I became a farmer in the apocalypse.

After selling tomatoes all afternoon, Jiang Li packed up her stall when there was really no one left.

In total, twenty-three catties were sold.

Although it's not as good as selling in the safe zone, making some money is better than making nothing.

Today's income:

[Potato - 6480 points]

Tomato - 1495 points

Total: 7975 points

perfect!

I'm just one step away from earning 10,000 yuan a day!

Jiang Li put away the remaining tomatoes, stood up, and said to Lin An with a smile, "Let's go home for dinner."

Lin An's eyes lit up the moment he heard about food.

She opened her large, bright eyes, but couldn't show it too obviously, so she just said expressionlessly, "Oh."

Jiang Li chuckled.

Back at the safe house vegetable garden, Jiang Li saw that Ye Hongjun had already finished building the chicken coop and was now putting up a wooden fence for her vegetable garden.

The chicken coop was very sturdy and even a little bit exquisite.

Da Mao and Er Mao finally have their own houses.

Jiang Yan had already put the chickens into the chicken coop in advance.

The chicken coop looks like a small wooden house. Inside, there is a small mechanism that can store rice. Moving it will cause the rice to fall down, making feeding very convenient. In addition, it is equipped with a water box, an egg nest, and a manure tray at the bottom for easy cleaning.

Yes, that's a really good job.

"Sister, you're back." Jiang Yan came out of the safe house. "I've sorted out all the dried soybeans. A total of 24 catties of soybeans were harvested."

Jiang Li's eyes lit up upon hearing this!

As expected of high-yield soybeans, the yield exceeded the seed station's estimate of eight jin by a full two times!

Jiang Li walked into the safe house, opened the bag placed in the corner, and looked at the plump soybeans inside, feeling a great sense of accomplishment.

She grabbed a handful, washed them clean, put them into the blender, poured in boiling water, selected the thick soup mode, and blended for 8 minutes. She blended several pots in a row. Jiang Li filtered the blended thick soup with cheesecloth, and poured the filtered soy milk into a clean wooden basin.

Jiang Yan and Lin An watched Jiang Li from the side, their eyes sparkling as they gazed at the milky white soy milk in the basin.

"Is this soy milk? Is it safe to drink?"

Jiang Li shook her head, "It can't be drunk yet, it needs to be boiled first."

If the dried beans haven't been soaked, the resulting soy milk will be undercooked and will cause diarrhea. It must be boiled over high heat for five minutes.

"Whoosh—"

Jiang Li carried a wooden basin and poured a large basin of freshly made soy milk into a pot.

Lin An and Jiang Yanqi stared intently at the soy milk in the pot.

As the fire simmered, Jiang Li used a spoon to skim off the foam that rose to the surface.

"Gurgle gurgle~"

When the soy milk in the pot boils for five minutes and is fully cooked, it begins to emit a rich, sweet aroma of grains.

The aroma was so enticing that it made Lin An and Jiang Yan dizzy with its fragrance.

Jiang Li took out two wooden cups and poured one for each of them.

Sprinkle some white sugar on it, and it'll be fragrant and sweet.

"It's so delicious! So delicious! So delicious!"

Lin An drank one cup after another, finishing seven cups in a row.

Jiang Li also drank quite a bit, but not as much as Lin An. As expected of a level 10 evolver, he can really eat and drink a lot.

"Another one, please."

Jiang Li refused, "I can't give you any more. I'm going to use the rest of the soy milk to make tofu."

Upon hearing this, Lin An's eyes lit up. "Is it that white, tender, square-shaped tofu that looks like pudding?"

Jiang Li nodded.

Lin An was very interested; she wanted to see how to make tofu.

Jiang Li continued to simmer the soy milk in the pot over low heat for five or six minutes, then turned off the heat and let it sit.

Turn around and take a small wooden bowl, pour some water into the bowl, and then sprinkle in a spoonful of salt brine bought from the safe zone, preparing the brine in advance.

After the cooked soy milk in the pot has been left to stand for a while, Jiang Li uses a spoon to scoop small amounts of salt brine into the soy milk, stirring as she pours it in.

Under the influence of brine, the soy milk in the pot gradually becomes colloidal. After standing for about fifteen minutes, it becomes tofu pudding, also known as tofu brain.

"Would you like some tofu pudding?" Jiang Li asked Lin An.

Lin An nodded without hesitation, "Yes!"

Jiang Yan: "Me too! Me too!"

Jiang Li served each of them a bowl of tofu pudding and drizzled some sugar water on top.

Lin An scooped up a spoonful and put it in his mouth. It was smooth and tender, like jelly, and sweet.

"tasty!"

After saying that, he couldn't wait to pick up the bowl and gulp down the whole bowl of tofu pudding in one go.

Jiang Li also drank a bowl, and then ladled out another bowl and took it to the vegetable garden.

In the vegetable garden, Ye Hongjun was still busy hammering and tinkering as he built a wooden fence for her. He had already completed half of it and estimated that it would be finished tomorrow.

"Uncle Ye, take a break and have a bowl of tofu pudding."

Ye Hongjun was taken aback. "Huh?"

Tofu pudding?

real or fake?

Jiang Li brought it to him.

Ye Hongjun took it and his eyes lit up. "This is what you made with the beans you pounded this afternoon?"

Jiang Li nodded.

Ye Hongjun quickly picked up a spoon, scooped up a large spoonful, and put it in his mouth.

Sweet and tender!

That bite was so satisfying!

"Girl Jiang, your superpower is really useful. Normally it takes us several months to grow beans, but whatever you want to eat or drink appears in the blink of an eye."

Jiang Li chuckled, "Uncle Ye, take your time drinking. You can get back to work after you finish."

"OK."

Jiang Li returned to the house and continued making tofu.

Place the tofu pudding into a wooden mold lined with cheesecloth, wrap it with the cheesecloth, cover it with the lid, and then put the lid on top.

The wooden mold was made by Ye Hongjun. Ye Hongjun makes these little things very easily and finished it in just over ten minutes.

Just leave it like this for half an hour, and the soft tofu will be ready!

Once cut open, the inside is smooth and tender, like pudding.

Jiang Li killed the yellow catfish, threw it into a pot, poured in boiling water, cooked it until it turned milky white, then added chopped tofu, and sprinkled it with salt and chopped green onions before serving.

Yellow catfish and tofu soup!

The aroma hits you right in the head!

Jiang Li, Jiang Yan, and Lin An sat around the pot, their mouths practically watering.

"What are you waiting for? Let's eat!"

The three of them took bowls, chopsticks, and small stools and sat down around the pot, using their chopsticks to pick up the fish and tofu from the pot.

"This tofu is so tender! It has a wonderfully savory fish broth flavor! It's so delicious, it melts in your mouth without you even having to chew it!"

After taking one bite, Lin An felt as if his soul had flown to the heavens.

"Huff, huff—!"

"It's so hot!"

Jiang Yan ate too quickly, and the tofu was too hot for his mouth.

But it's precisely this piping hot broth that makes it so satisfying!

After soaking up the broth, this tofu tastes even better than fish!

"It's so delicious! I want to drink fish tofu soup every day!"

Jiang Li was also very satisfied with the fish and tofu dish, saying, "The fish and tofu were piping hot and smooth; they were really delicious."

Finally, everyone drank several large bowls of soup, and nothing was left in the pot.

They were all quite satisfied, sprawled out on the small stools, looking rather lifeless.

He died peacefully.

Ye Hongjun carried his tools out of the vegetable garden and saw the three paralyzed people as he passed by.

"No, Miss Jiang, your dinner smells too good. My mind is not at peace. I have to go back and eat. I'll come back tomorrow to make it for you again."

Jiang Li packed a bag of tomatoes for him, "Take it home and eat it."

Ye Hongjun took one look and exclaimed, "This won't do! These tomatoes are so good!"

"Don't be shy, take it and give it to Ye Qing and Ye Tong."

Ye Hongjun no longer refused, but accepted the tomatoes with a smile, thanked him, and went home with a beaming smile.

Upon entering, Li Lan noticed a bag of tomatoes in Ye Hongjun's hand and asked in surprise, "Where did these come from?"

"Given by Miss Jiang."

"That's great! We get points for doing work, and they even give us free tomatoes!"

Ye Hongjun: "Yes! I really want to work for Miss Jiang for the rest of my life! Haha!"

Li Lan happily took the bag. "That's enough for two meals. Tonight we'll have scrambled eggs with tomatoes."

I happened to have saved up a few eggs, which are perfect to eat with tomatoes!

Ye Qing and Ye Tong were also happy.

Time for an extra dinner!