"Then I'll make a dish of Dongpo pork and steamed mandarin fish, and then stir-fry two green vegetables, enough for the five of us."

Zhou Xuan first raised a fire on the floor of the kitchen, and roasted the pork belly on the fire.

Then clean the pig skin with clean water, cut it into nearly [-] large pieces of meat with a kitchen knife, hold the onion and ginger in your hands to force out the juice, and then add a little wine, evenly spread it on the meat, massage continuously , rub the onion ginger juice and wine until the meat oozes out, and take out the fishy smell of pork.

Zhou Xuan found no rock candy in the kitchen. It was no wonder that although Ninth Uncle could exorcise evil spirits, he was not short of money on weekdays.But a luxury like sugar, if it weren't for the holidays, would definitely not be bought.

"Since you can't fry the sugar color, you can only use soy sauce to color and season it."

In this era, there is no distinction between light soy sauce and dark soy sauce. It is not bad that ordinary people can buy soy sauce.And it is impossible to fry the meat with wide oil, after all, oil is also very precious.

Although this limited Zhou Xuan's cooking skills, it was also more challenging, and Zhou Xuan enjoyed it.

The firewood under the stove was slightly blazing, Zhou Xuan spread a thin layer of oil on the bottom of the pot, spread the marinated meat on the bottom of the pot, fry each side until golden brown, and the pork skin had a little air bubbles.

This is to force out the excess oil in the pork belly, and at the same time to shape the pork pieces, so that the Dongpo pork can be fat but not greasy, thin but not woody.

Afterwards, Zhou Xuan found a casserole, lined the bottom with green onions and ginger, then put the fried meat pieces into the pot, then added soy sauce to enhance the color and flavor, and finally poured rice wine, and simmered slowly over a slow fire.

A mass of white mist lingered near the casserole, condensed but did not disperse. At this time, if you approached and sniffed lightly, you could smell an extremely fragrant meat fragrance.

"Okay, just put this Dongpo pork here and slowly simmer it on fire. Next, I'll make steamed mandarin fish."

Zhou Xuan took out the fresh mandarin fish from the basin and cleaned it up.

The four eyes on the side quietly pulled Ninth Uncle's sleeve and asked, "Are you sure that the dishes he cooks can exorcise demons? No matter how you look at it, it's just some ordinary cooking skills. That's it?"

Ninth Uncle shook his head gently and said, "If you look at it at the end, it will definitely surprise you."

Swish!

The knife flashed.

Ninth Uncle and Si Mu were shocked, but they felt a layer of goose bumps suddenly appear on their arms.

"Did you see it? That knife just now," Si Muxin said in shock, and finally put away the slightest contempt.

Ninth Uncle nodded solemnly, and said, "It's not an exaggeration to say that this swordsmanship is supernatural."

At this time, Zhou Xuan cut open the belly of the fish with a knife, and took out a complete fish bone inside.

The mandarin fish remained intact.

Steamed mandarin fish has no complicated cooking methods, just put the fish on a plate, use onion ginger wine to remove the fishy smell, and finally add soy sauce and cook it with hot oil.

But there are three key points in this. The fish must be fresh, the heat must be well controlled, and the soy sauce must not take away the umami of the fish.

However, the soy sauce in the kitchen was too salty, so Zhou Xuan made another sauce.

After steaming the mandarin fish in a pot, there was no pot available in the kitchen. Zhou Xuan simply found a pottery pot and placed it on the fire on the ground, simmered the fish bones with water, and seasoned it with soy sauce.

This sauce is light in taste and color, and has a fishbone flavor, which does not steal the salty taste of the fish, nor damage the color of the steamed fish.

"All right!"

After three minutes, Zhou Xuan quickly took the steamed mandarin fish out of the pot, removed the green onion and ginger slices at the bottom, spread the shredded green onion on the fish, and mixed it with sauce.

"Open your eyes and watch, the most important moment is here!" Jiu Shu quietly reminded the four eyes.

Stab it!

Pour a spoon of hot oil over the fish.

Call ~

A mass of white light spread out like a wave of water, and his eyes widened. He seemed to see a fresh fish jumping out of the water in the white mist.

Is this fish alive?

How can this be? !

The four-eyed Taoist rubbed his eyes in disbelief, and found that it was still the steaming steamed mandarin fish.

"Senior brother, did you see it just now?"

Ninth Uncle nodded, this time the glow was relatively short, and it was also to show the magic. At first, he saw Zhou Xuan condense a three-legged golden crow with the light of golden fried rice, causing the bloodless ghost realm to retreat. .

That's the big scene!

"Steamed mandarin fish, 06791 points, barely reached the luminous state," Zhou Xuan felt a little regretful.

However, he quickly turned his attention to the casserole. The Dongpo pork inside was brewing a fragrance storm. This was his trump card!

The cloud of white mist lingering around the lid of the pot became more and more dense, like a white jade belt, and the hot air from the vent was instantly absorbed, making the cloud of white mist grow stronger.

"Master, Uncle Zhou's bedroom is ready!"

Qiusheng and Wencai jumped into the kitchen fighting each other.

"Hey, what are you doing delicious?"

Qiu Sheng saw his master and uncle staring nervously at the casserole, and ran over to open the lid very cheaply.

"do not want!"

"Evil, you dare!"

Simu and Ninth Uncle stared at Qiusheng very irritably, and Ninth Uncle was about to clear the door.

"Master, uncle, what do you want to do?" Qiu Sheng looked at the two elders who wanted to strangle them in fear. With a flick of his fingers, the lid had already come off the casserole.

Bang!

A huge amount of heat came out of the casserole.

A cloud of intense red light hit the roof.

The white mist that originally lingered near the casserole spread rapidly like a tsunami, rushed out of Yizhuang, out of this street, out of walls and houses, filling the entire Renjia Town.

The meat is fragrant, and the fragrance is ten miles away! .

Chapter 63

Qiu Sheng, who was closest to the casserole, was the first to bear the brunt, and was hit by the strong aroma. The whole person involuntarily stepped back a few times, and then stumbled to the ground.

suck~

suck~

suck~

Everyone was inhaling with their noses raised, hoping to suck all the aromas in the kitchen.

"It's so fragrant, it's really fragrant."

"This meat is fragrant, and I can eat three bowls of rice with this fragrance alone."

Jiu Shu and Si Mu were immersed in the strong aroma of this Dongpo meat.

"Master and uncle, you should take a look at Qiusheng, he is dying!"

Suddenly, Wen Sheng pulled the consciousness of the two back to reality with a cry for help, and fixed his eyes. At this time, Qiu Sheng seemed to be blocked by a demon.

"Axuan, he is..."

After all, he was his own apprentice. Uncle Ninth stepped forward to check Qiu Sheng's condition and found that he had fainted, so he hurriedly asked Zhou Xuan for help.

"It's okay, he just couldn't bear the smell, so he fell into a coma. Take him outside and wash his nose with water," Zhou Xuan explained.

"Wencai, come over and give Qiusheng a hand."

Ninth Uncle greeted Lai Wencai, and then put Qiu Sheng out.

"Master can't do it, the yard smells like meat." Wen Sheng sniffed, the smell was exactly the same as in the kitchen.

"Go out again!"

Ninth uncle doesn't believe in evil, so the fragrance can't float on the street, but when he turned around, he saw Simu was sneaking close to the casserole, and he was looking inside, as if he wanted to taste it first.

"Simu, you are not allowed to steal it. I have already counted it. There are sixteen pieces of Dongpo meat in total. If one is missing, then be careful of your forehead!" Jiu Shu threatened.

Simu curled his lips, but the smell of the meat was so enticing, he would definitely not be able to hold it any longer, so he went out with him.

Several people crossed the front yard from the backyard, opened the door, and suddenly saw that the street was full of people.

Everyone around here ran out.

Taking advantage of the moonlight and starlight, I could see that the streets farther away were crowded with people, and even children ran out with bowls in their hands, took a deep breath, and quickly pulled two mouthfuls of rice.

"Where the hell did this meat smell come from〃?"

"It's so fragrant, what kind of meat is this?"

"They all say dragon meat in the sky. Could it be that this fragrance comes from dragon meat?"

"Er Niu, don't talk nonsense, is dragon meat eaten by us mortals?"

Everyone is looking for the source of the meat flavor, but the aroma is the same everywhere, and it is impossible to find where the flavor wafts from.

"It smells so great?"

Ninth Uncle and the three looked at Zhou Xuan who was indifferent.

"How on earth did you do it?" His eyes flashed with excitement, staring at Zhou Xuan, and said, "A Xuan, if you open a restaurant with your cooking skills, you will definitely make a fortune!"

"Are you interested in being here... No, just based on your craftsmanship, you should open a restaurant in the provincial capital. I can take out my wife's capital and invest in it. After one year, the restaurant will become a restaurant, and in three years, we will be able to open a restaurant in the capital. Restaurant!"

Go to his corpse hunting business, I want to make a lot of money and marry a beautiful wife!

The four eyes were so excited that they were about to fly.

Even Ninth Uncle was agitated by the scene described by the four eyes, but when he thought that Zhou Xuan was not from this world, he immediately extinguished the throbbing in his heart, and at the same time recited a few meditation mantras to calm his breath.

Snapped!

Ninth Uncle slapped the back of Simu's head with a slap, transmitted his voice with qi, directly into Simu's mind, and shouted, "Child, wake up!"

All four eyes twitched, and the red eyes from the overexcitement returned to clarity, and then a cold sweat broke out.

Before he knew it, he almost had a demon in his heart.

"Careless, careless!"

The four eyes hurriedly recited the meditation mantra in silence, calming down his turbulent emotions. Then he looked at the ninth uncle, and said happily, "Thank you for your help, or I almost went into trouble."

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