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The female host of Ningcheng TV, who grew up with a mouthful, looked quite attractive.

Just now, the host, who had no words to find out, caught the chef of the Tianlan Revolving Restaurant, Cao Zhuang stopped, and naturally couldn’t be so thick. She was prepared to come over and praised Su Ming stopped.

Then create a kind of atmosphere that is quite similar, so that the sub-program will be better.

After seeing the dishes prepared by Su Ming, the host really didn’t know what to say, and even made a plate of green vegetables stewed tofu.

At the beginning, Su Ming said that when the dishes he prepared were relatively simple, the host had already had a little psychological preparation, but he did not expect it at all, and would simply be like this.

“I didn’t read it wrong. Did this guy get a plate of green vegetables stewed with tofu?”

“haha, today is a long experience. I didn’t expect to see this kind of legendary dish. I haven’t eaten this dish for several years.”

“Ningcheng TV is sure that it is not funny, the kitchen gods have even made such a dish, can this be called the kitchen god?”

“If this can be considered a kitchen god, then I am also a kitchen god. After all, I will also make tomatoes and scrambled eggs.”

“……………”

After the audience stunned, a huge discussion broke out, and almost all of the vegetables in Su Ming were stewed with tofu.

“haha, this kid really exposed, even got such a dish out.” At this time Jiang Zhuliu could not help but be happy.

Looking at the dish that Su Ming made, the stewed tofu, the heart said that as I guessed it, Su Ming had already lost the means of items/weapons after giving Egg Fried-rice.

It is estimated that if you don’t do anything on the stage, you can choose to have a green vegetable stew tofu.

Jiang Zhuliu had a very happy feeling at this time. He said that this kid couldn’t fit anymore. At this time, Jiang Zhuliu felt that he didn’t have to buy three judges.

How can the dish made by this kid compare with the first chef of Ningcheng in his restaurant? The two dishes are simple and have lost their suspense.

Seeing the situation on the scene is a bit uncontrollable. As a moderator, I must stand up and control the scene. The host quickly said: “Everyone is quiet, let’s listen to Su Ming Chef. Describe it.”

At this time, it was a rush to the ducks. The host couldn’t find a word, and only Su Ming could just take a few words.

After finally controlling the situation on the scene, the host handed the microphone to Su Ming and became Su Ming at the center of discussion. At this time, the expression on the face was the most calm.

I saw Su Ming expression as usual saying: “Do you think that this is just a plate of ordinary green vegetables stewed tofu? Of course not!”

After hearing the voice of Su Ming chop nails and sever Iron, the host couldn’t help but brighten his eyes. He said that this person is still quite good, knowing to tell stories to divert everyone’s attention.

So the host quickly asked: “Can you tell me something special about this dish?”

“The most special thing about this green vegetable stewed tofu is…” Su Ming paused and said slowly: “This is the dish I made with my heart.”

In fact, Su Ming still has a sentence left in my heart and said, this is the dish made with Tahm Kench Passive, no matter how simple the dishes are, it is also very delicious.

“The trough!”

The audience at the scene, including the host around Su Ming, was shocked again, met the items/weapons, but had never seen such items/weapons.

Also special dishes made with your heart, you have a fart to do with your heart, still can not change it is the fact that a plate of green vegetables stewed tofu.

“cut”

Suddenly the scene snorted, and the programs recorded here can be given to the audience, Su Ming is the first person.

Su Ming is not satisfied with his face. He said that you are an ignorant Earth person, and that will be the time to hit your face.

Things have evolved to this point. The host doesn’t know what to do. The program has encountered such wonderful things for the first time in so many years.

The host can only follow the established procedures and smile at the microphone. He said: “Now the two guests’ dishes have been cooked. Please ask five guests after one another and make choices. ”

When talking, the Studio staff came up to bring the two dishes to the first guest. In fact, the speaking of which the host also felt that the two dishes did not allow the guests to taste.

Whether it is from the appearance, from the color, or from the scent, it seems that Cao Zhuang’s caller can kill Su Ming’s green stewed tofu.

However, the rules of the program are the same, so the process must be completed in accordance with the regulations.

This first guest looks like a 30-year-old. It looks like a big neck and a thick neck. As the saying goes, the big neck is not a big money. It is a chef of a hotel. It is also a professional person. .

It is worth mentioning that this guy is one of the three judges who have been bought by Jiang Zhuliu, and naturally understands what he should do.

So when the studio staff at the scene came up with the dish, the guy immediately picked up the chopsticks and picked up a piece called a chicken.

“Ok”

The first genius entrance, this guy is like a slap in the face, his face is covered with a satisfied expression, as if he had not pulled the cockroach for ten days.

“It’s delicious, delicious, delicious!”

After the first judge ate a chicken, he immediately said with exaggeration: “Cao chef is not the first chef of Ningcheng City, this is the famous dish of Suhang, but Cao The chef’s apparently superior feeling is better.”

“It seems that our first judges have a special liking for Cao’s chef, so let’s let the judges taste what the chef Su has made………and stewed tofu.”

When the host said that the words “green vegetables stewed tofu”, there were even a trace of embarrassment, of course, it was embarrassing for Su Ming.

This vegetable stewed tofu is called a chicken. Just listening to the name, I feel the gap seems to be a bit big. After seeing it with your own eyes, you will find that… the gap seems to be bigger.

“What is this stuff?”

The first judge with a big neck and a big neck looked at Su Ming’s green vegetables and stewed tofu, and then said with a look of disgust: “Are you sure you are Chef? Can make this kind of dish, I have no appetite at first glance. “”

This guy directly spoke Su Ming to the spray, and he didn’t give any face. In fact, he said the truth, let alone he took Jiang Zhuliu’s money.

Even if he confiscates money, he can’t eat the green vegetables and stew the tofu.