With a slight smile on Jiang Yuqing's face, she stretched out her hand and shook hands with Gao Xiang: "Mr. Gao, don't hesitate to enlighten me!"

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Chapter 788

Gao Xiang and Jiang Yuqing shook hands and said with a smile: "To be honest, I really didn't expect you to photograph my lunch!"

Jiang Yuqing said with a stern face: "Because I think you are worth it, I really feel that I have earned it by spending such a price to have a meal with you!"

Anyone who knows the value of Gao Xiang will feel that the price of 500 million is not high! If you don't know the value of Gao Xiang, the price of 50 yuan will feel high! "That's really flattering me!"

Gao Xiang made a gesture of invitation and said, "Come on, let's sit down and talk slowly!"

When Gao Xiang, Jiang Yuqing, Jiang Yuxue and others took their seats, the waiters around began to prepare to serve the dishes.

An important feature of Zhiweiguan is that there are many traditional snacks.

The traditional famous snacks and famous desserts compete for excellence, dumping countless Chinese and foreign diners.

“Fresh meat xiaolong, cat ears, glutinous rice vegetarian roast goose, happy double”

It has always been talked about by people, and has won the "Provincial Quality Products" for many times.

, "National Golden Tripod Award"

, "Chinese Famous Snacks"

And many other honors, at the same time also Dongdu Fusang, sold at home and abroad.

Zhiweiguan is based on the traditional dishes of Hangzhou, and boldly introduces the essence of various places. Under the management of famous chefs, eight major cuisines are leading the way, and famous dishes emerge in an endless stream, such as "Silver Snowfish in Chicken Sauce"

, "Duck with Dried Vegetables"

, "Wulin boiled duck"

, "Crab Yellow Fish Shreds"

, "Dragon and Phoenix Shuanghui"

, "Spicy Lamb Leg"

, "Crab fish with olives"

, "Yipin Seafood Cup"

Waiting for exquisite dishes, there are also famous Hangzhou dishes such as "West Lake Vinegar Fish"

, "Longjing Shrimp"

, "Beggar's Chicken"

, "West Lake Watercress Soup"

Wait.

In addition, the dishes have Jiangnan characteristics, such as Xishi tongue, Yinsi roll, Sanxian shumai, shrimp siomai, cat ears, fresh pork dumplings, pine silk soup dumplings, colorful wontons, etc.

And just today, all of these dishes will be presented to Gao Xiang, Jiang Yuqing, Jiang Yuxue three people to taste! Although the three people can't eat so much, it doesn't matter.

The important thing is that Zhiweiguan should make good use of this opportunity, show its strength well, and then advertise and establish a brand new brand image.

After the three of them were seated, Gao Xiang looked at Jiang Yuqing and Jiang Yuxue, and said, "Zhiweiguan's taste is still good, wait and try it out!"

With its unique flavors, authentic Hangzhou dishes, excellent service quality and first-class facilities, Zhiweiguan has attracted Chinese and foreign guests from more than 60 countries and regions to experience the three flavors of Zhiwei food culture. It has received many political dignitaries and famous people from all walks of life at home and abroad.

It has a high reputation in China and even Southeast Asia, and it is a food paradise in the minds of guests at home and abroad.

Now Gao Xiang is here to carry out charity, which is also a very important time.

"Um!"

Jiang Yuqing nodded, looked around the entire restaurant, and said, "Gao Xiang, you really know how to choose a place, but I don't know if there is any... Your cooking is delicious!"

It can be said that on the night of the New Year's Eve, the food that Gao Xiang cooked was really impressive to Jiang Yuqing, and even felt a little unforgettable! Gao Xiang couldn't help but smiled and said, "Then you should have said it earlier, if I know it was you who photographed this luncheon, so I'll cook it for you, anyway... we are all friends, so don't worry about it!"

"Giggle...haha...I think so too!"

Jiang Yuxue also added a sentence at this time and said, "Gao Xiang's cooking skills are really amazing, I still remember the meal you cooked!"

"It's simple, I'll cook for you when I'm free!"

Gao Xiang said very cheerfully: "But at present, this knowledge of taste is not bad, and it can't be wasted!"

The three of them chatted with each other, and at the same time, the food from Zhiweiguan was gradually coming.

The first snack to come up is the signature snack Happiness Shuang. The ingredients for filling include pork suet, red bean, walnut meat, candied dates, pine nuts, raisins, green plums, preserved kumquats, bergamot radishes, candied red melon, white sugar and sweet-scented osmanthus sugar, etc. There are many kinds, the skin is made of high-quality white flour, it is wrapped and molded, and then steamed in a drawer.

The second dish is cat ears. Cat ears are another traditional snack in Hangzhou. It is said that it was learned from the imperial kitchen of the Qing Dynasty. Boiled in boiling water, fished out and cooked in chicken soup with shrimp, scallops, ham, mushrooms, etc., and the soup is fresh and delicious.

These two dishes are Zhiweiguan's signature dishes! "Yes, what is this snack called in pairs."

Although Jiang Yuqing has been in Hangzhou for almost half a year, she doesn't know much about this snack! Gao Xiang said: "This is called "Happy Double", it is the signature dish of Zhiweiguan!"

“Nice name and good taste!”

Jiang Yuqing nodded and tasted these delicious snacks and delicacies carefully! It was already time for dinner, and everyone was very hungry, so everyone was chatting while eating, and there was no formal discussion yet. related topics.

Zhiweiguan's dishes are really good, and what impressed the three people in particular was... that martial arts boiled duck.

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