My 1982

After Wang Bo came from Guangzhou, it was not used to it, no matter what is eating, he felt an abnormal.

I have been free in ice and snow, this time is wearing big cotton jacket two cotton pants, when eating sour vegetables, I will be afraid to eat this, and should be something like some hot pot.

When I arrived in Guangzhou, Wang Bo felt a particular uncomfortable, when eating, the food looks very refined, and it tastes quite good, but the amount of meals is too small.

According to Wang Bo's statement on Li Zhongxin, in Li Zhongxin's four too, he is afraid of a family banquet, he has not eaten enough, every time I see so delicate, then a small number of meals, he can't chopsticks.

This time, I have a long time, according to Li Zhongxin's statement, lead him to Shunde to eat food, but what is the situation in Nima?

The chicken is still full of blood! Just giving the end, this Nima is too much!

"Three, what is this? This is a white chicken, that is, this look, there is no problem with no mature.

You have been in Jiangcheng, have not eaten this thing. It is normal for this thing. You should try it, it should be very good. "Li Zhongxin slowly explained Wang Bo.

For his three-in-one half-hang, he is also speechless. He said when he and Wang Bo said. There was a white chicken in the south. He was a local character. When he died, he gave Wangbo to Wangbo.

Li Zhongxin felt that after Guangdong, at least try to try this time, he did not think that the white chicken here was only familiar.

But! Li Zhongxin, who had eaten a few times, but Li Zhongxin, is clear, white chicken is this.

"Three, this white chicken is called white chicken. Due to cooking, it is not added to the cooking. When you eat, you will be able to use it, so you can try it. If you don't hurt, you will change a dish. Eating! What is attempting, this white chicken is like this. "Li Zhongxin said to Wang Bo, while using chopsticks with chopsticks, I took a bowl next to the juice bowl, and I lost my mouth. Tasting.

Can this really eat? ! !

Wang Bo's face was forced to look at Li Zhongxin slowly put the bloody chicken, and chewed in his mouth. A pair of jewels, he blinked two times, put the heart, and chopsticks. Put a piece of mouth.

Wang Bo felt that this white chicken did not think that in the middle of his imagination, and did not imagine that it was so embarrassed. After entering the mouth, mixed with the juice with a seafood taste, there is a kind of he can't say it. feel.

Under normal circumstances, the Northeasters will be quite uncomfortable when they eat white chickens, after all, they have never tried it.

Eat chicken, the northeastern people are basically the kind of chickwich steamed powder. A chicken is going to stew for more than an hour to two hours, the chick will be ripe, and the foot yellow, piercing, yellow, mouthful of three butter chicken, the chicken on the Northeast However, only a short time is white, you can boil the chicken, and you have a good taste.

Wang Bo and most of the northeastern people in this era, and Li Zhongxin has come to Tokyo, while Wang Bo doesn't like to eat fish, but it is also a lot of raw fish meat. It has been used to some students. Wang Bo, a fish flavor, this white chicken is much better than the fish on the side of Tokyo.

Just in Wang Bo products, the best Fengcheng liquid wine recommended by the store, when eating a white chicken, Li Zhongxin tried another vegetable fish.

The bean squid is a traditional food, belonging to the Cantonese Cuisine, is a dish with soybean, squid, and has high nutritional value. Wash the squid, pick it up with bean, monosodium glutamate, pepper, etc., put the oil in the pan, sprinkle with bean hunar, minced garlic, peeled to ginger, and hook the onion with wet powder.

When Li Zhongxin, when he was eating can, he often could eat the canned fish. This can taste Li Zhongxin likes it very much. At this time, eat fresh bean squats, Li Zhongxin felt a different taste. .

The cans of the bean squid and this normal freshly made dishes are thereafter, especially the taste of the fresh fish, let Li Zhongxin feel very satisfied.

"Loyalty! At home, what kind of good fish didn't have eaten, the end of this fish, I didn't look at it, what is it? What is it? This thing you also eat?" Wang Bo saw Li Zhongxin to start eating. He asked, he immediately asked.

When this dish and white chicken came, Wang Bo's heart has a strong feeling, he thinks that Li Zhongxin led him from a big restaurant, and ran to such a fly library to eat enough, After the food came, a dish was a chicken who did not make cooked, and another dish is black and the small broken fish on the fish.

I habled Wang Bo of big fish on the northeast, I can't see it at this small fish.

"Three , can you have some culture, can you keep your kind? Can you eat this thing?" Li Zhongxin turned a look at Wang Bo and continued: "This is called bean squid, it is here. Special dishes, taste is very good, you have tasted it, you like the taste of this fish. "

Wang Bo drank white wine, Li Zhongxin sat, when they were slowly eating two dishes on the table, their two people's clay rice finally came up.

The traditional variety of clay rice has mainly bean ribs, bacon, granules, yellow rice, Tianji rice, salted fish, etc.

Because of the other things, Li Zhongxin feels that there is not so authentic, he wants to taste the featured food.

The clay rice is very delicious, even if it is a good idea for Cantonese cuisine, Wang Bo is very happy.

Both people put the meals for the meals, and there is a feeling of unfinished feelings.

Li Zhongxin persuaded to call some Wang Bo who had eaten, he raised, there were some good things on Shunde, and they would continue the following trips and went to eat Shunde's twin skin.

One of the twin milk, Shunde special snacks. The materials required are very simple, a bowl of milk, egg white, sugar, but be a two-story snowy milk, tender slip, and the cheeks are fragrant.

Li Zhongxin saw the introduction, Shunde twin skin milk in the future generation, there are two old name "Credit", "Renxin".

Li Zhongxin is ready to lead Wang Bo to eat some double skin milk, and bring some going back to the mother and too.

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