My Sister Can't Be This Cute

Mitaka Shun protested with great dissatisfaction.

Nakiri Ji smiled, didn't care, looked at Rei Kawashima, and said lightly, "I remember you were a member of the Central Food Authority before, right?"

"Now I've given up and surrendered! Anyone who tries to oppose the commander-in-chief of Yuanyue, Lecturer Lu, is a mob and has no future at all. You should simply surrender!"

Rei Kawashima shouted solemnly.

"...This three-surname slave."

Miyoko Hojo and the others felt speechless.

This Kawashima Rei is simply a typical wall grass. The wind blows over there, and it falls over there.

When Nakiri Ji was in charge of Yuanyue before, he also acted as a vanguard to conquer Lu Xiaotian's rebel army, but now he turned his back in the blink of an eye.

Lu Xiaotian was also a little speechless. He glanced at the cheap husband who was as black as the bottom of a pot, coughed lightly, and said, "Xiao Li, hurry up and announce the selection."

"Yes! No problem, Commander Lu!"

Kawashima Rei immediately called out: "Now please start drawing questions from both parties!"

Then, Lu Xiaotian and Nakiri Ji took questions.

This time their topic was: Poultry!

"Is the topic poultry? The scope of this topic is quite broad."

Isshiki, who had retreated, squinted his eyes and thought: "Whether it's ordinary chickens and ducks, or quails and pheasants that are used as game, they all fit the title."

"It seems that this time the topic is simple."

Tiansuo Hui said.

"However, just because the topic is very conventional, it is difficult to come up with new ideas, isn't it?"

Yukihira Soma said.

"That's true."

Miyoko Hojo nodded and said, "Let's look at Erina's title."

At this time, Nakiri Erina and Si Yingshi also selected topics, and the topic between them was: Chocolate!

"It turned out to be chocolate? It seems that it can only be made for dessert."

Nakiri Alice frowned.

Compared with Lu Xiaotian and the others, the topics of Nakiri Erina and the others are much narrower, and they directly stipulate that chocolate is used as an ingredient to make a dish.

In this way, there is much less room to play, and only desserts can be made.

"It might be better if Akakubo-senpai was replaced at this time."

Tiansuohui said.

After all, Akakubo Momo is best at making desserts.

"But no one can predict the topic, and it's too late to regret it at this time."

Miyoko Hojo said.

"That's true."

Everyone nodded.

At this time, after thinking about it, Lu Xiaotian decided on the dishes he wanted to make, and went to the ingredients area to select ingredients.

When passing the ingredients area, Lu Xiaotian met Nakiri Erina who also came to choose the ingredients, nodded at her, and said, "Erina, come on!"

"Ah."

Nakiri Erina blushed, lowered her head, hesitated for a while, and suddenly stopped Lu Xiaotian.

Lu Xiaotian turned around and looked at Nakiri Erina in surprise.

"That... when you eat the halberd, you don't have to care about me, just let it go!"

Nakiri Erina bit her lip and said softly.

Lu Xiaotian was stunned for a while, then smiled and said, "Don't worry."

At that moment, Nakiri Erina made a decision in her heart, and Lu Xiaotian gradually surpassed her father and gained the upper hand.

Afterwards, Lu Xiaotian took back the ingredients he needed and started cooking.

Those who followed him were shocked when they saw the ingredients he retrieved!

"Chicken, duck, sea cucumber, fish maw, cabbage, squid, Shaoxing wine... What does he want to do with so many ingredients?"

"Is it Buddha jumping over the wall again?"

"However, Buddha Jumps over the Wall doesn't seem to use ingredients such as cabbage and squid, right?"

Even the people from Totsuki were confused.

Hearing these doubtful voices, Lu Xiaotian smiled. Of course, the dishes he was going to make were not Buddha Jumping Over the Wall, but... Confucius' first-class pot!

Chapter six hundred and seventy-three monsters in the cooking world

Confucius House Yipin Hotpot is Confucius House Cuisine.

The so-called Confucius cuisine is a kind of Shandong cuisine.

There are two kinds of Chinese cuisine, home cooking and banquet dishes.

Home cooking, that is, the dishes that everyone usually eats, is relatively simple and easy to make.

The reason why Sichuan cuisine is so famous is because there are many home-cooked dishes, such as Mapo Tofu, Kung Pao Chicken, etc., which are simple to make, easy to use, and spicy, and are very popular with everyone.

Banquet dishes, as the name suggests, are dishes made to entertain guests at banquets.

Of course, home-cooked dishes and banquet dishes are not absolute. More refined home-cooked dishes can also be used as banquet dishes, and simple banquet dishes can also be regarded as home-cooked dishes.

However, when it comes to the most famous banquet dishes, Confucius cuisine must be one of them.

As the oldest and most prestigious family in China, the Kong family was favored by the rulers of the time in every dynasty. In order to entertain the emperor and officials, a new cuisine, Kongjia cuisine, was gradually derived.

And what 607 Lu Xiaotian wants to do now is the Confucius House Yipin Pot, which is a well-known Confucian cuisine.

This is the Supreme Recipe he bought in the Reputation Store for [-] million Reputation.

At the beginning, the Supreme Recipe had just been updated, and Lu Xiaotian didn't have much prestige anymore. However, with the holding of the International Cooking School Competition, everyone's attention to Yuanyue suddenly increased. In addition to the previous competitions, the Lu Xiaotian's reputation soared.

After gaining the prestige, Lu Xiaotian bought this recipe. In the past few days, he has been practicing this recipe in the Chef's space.

By now, Lu Xiaotian has almost completely mastered this dish.

The method of making the Confucius Yipin pot is very simple. It only needs to be steamed. However, there are more than ten kinds of ingredients required, which is very cumbersome to handle.

Lu Xiaotian put a chicken and a duck into the pot and started to cook.

Then, soak the sea cucumber, fish maw, squid, etc. in water.

Taking advantage of this time, Lu Xiaotian observed his opponent, Nakiri thistle.

To be honest, Lu Xiaotian didn't know exactly what Nakiri Ji's current strength was.

However, he can stand out in the 69th class, which is known as the strongest one, and became the third seat in the first year. His talent will definitely not be inferior to Shi Yingshi, Nakiri Erina and the others.

Now that so many years have passed, his strength must have reached an extremely terrifying realm, so Lu Xiaotian did not dare to underestimate him at all.

The ingredients selected by Nakiri Thistle are chicken breast, ham, thick slices of Lorraine cheese, flour, eggs, etc. It doesn't look like a neon dish, but a French dish.

"French food?"

Lu Xiaotian frowned. He was not very familiar with French cuisine, so he couldn't tell what kind of cuisine he was going to make based on the ingredients.

Just when everyone was concentrating on cooking, they didn't realize that two people quietly appeared in the audience.

If Lu Xiaotian saw these two people, he would have been surprised to recognize that these two were none other than the head chef of the Totsuki Hotel, Dojima Gin, and Yukihira Soma's father, Ichiro Pau.

The strongest session of the year, the first and second seats of the 69th session.

"I really didn't expect that guy Nakamura would actually do it with the junior in person."

Dojima Gin couldn't help laughing.

"After so many years, I don't know what level this guy has reached."

Caibo Shiroichiro said lazily.

"His last shot was at a secret party in the United States two years ago. It is said that at that time he already had the ability to combine nine extreme flavors."

Dojima Gin said with a solemn expression, obviously, after Nakiri Thistle was kicked out of Nakiri's house, he had been paying attention to Nakiri Thistle in secret.

"Is it that strong?"

Shiro Ichiro was a little surprised and asked.

Dojima Gin couldn't help laughing bitterly, and said, "Unlike me who has no talent and can only rely on hard work, this guy Nakamura became the third seat as early as the first grade. Although he doesn't want to admit it, he The talent is above mine."

If other chefs heard this, they would definitely feel depressed and want to vomit blood.

The head chef of the Totsuki Hotel, Dojima Gin, who is known as a genius, described himself as having no talent and could only rely on hard work. How could other chefs survive!

Of course, this is just Gin Dojima's modest statement.

In fact, which of the students who can enter Totsuki is not a genius in the eyes of ordinary people?

However, compared with the ten heroes, they are nothing.

And the ordinary ten masters are a little bit worse than the chefs who have the ultimate talent of chefs, such as Si Yingshi or Erina Nakiri.

"I remember that when General Manager Lu was eating halberd with Li Yuankui, the master of Fujian cuisine in China, he could only combine eight extreme flavors, right? In this case, the situation doesn't seem to be good."

Caibo Chengichiro frowned, a little worried for Lu Xiaotian.

"Hehe, you don't have to worry about this. You must know that this time Nakamura's opponent is a monster in the cooking world!"

Dojima Ginda said meaningfully.

"monster?"

Shiro Ichiro was stunned for a moment, and then he reacted.

People like them are already considered top geniuses, but compared to Lu Xiaotian, they are nothing.

You must know that he is only seventeen years old this year, but he has already possessed the strength not inferior to them, and they were only the age of Lu Xiaotian, but they have not even reached the super chef!