One Person, Overturn the World of Halberd!

"This dish is made by grilling the usual eel, cut it into small pieces and put it on the rice."

"The first bowl can be eaten directly. For the second bowl, it is best to add special coatings such as green onions and seaweed. Of course, mustard can also be used."

"For the third bowl, I recommend that you mix it with soup or sencha and eat it."

"Different ways of eating have different flavors. I've mentioned only three. You can come up with more mysterious ways to make yourself enjoy the food~ pleasure."

"A rice with eel can be eaten the usual way, or it can be turned into risotto."

Everyone was very surprised. This kind of eating method was unheard of, but when he came to sell fish food, he could eat several flavors. Moreover, this young man seemed to have learned from the talents of many families.

"This eel meal was inspired by all the people in the dormitory. I mixed all the excellent dishes they used in it. It is my ultimate creation, and of course it is inseparable from everyone's efforts."

The other dormitory members in Jixingliao were a little shocked at this moment. They usually cook together, and everyone is good at cooking in different ways. No one can do 10 all-around events, except maybe this Lin Xiaofan.

However, this spice is based on the strengths of many families, and it also makes everyone come instantly, and the person at the forefront of the spirit has already begun to taste it.

This judge ate the eel rice directly, and the other person made the sauce, and the last one did according to Isshiki's statement, waiting for the final culprit to taste it.

Every time they taste it, they seem to feel more and more delicious tastes in an instant, and they are especially immersed in this endless change of taste.

Most of the common cuisines have only one flavor. Even if multiple flavors are constantly fused together, at least this kind of food has a limit, but this multi-end combination makes the whole food come to life.

"It's impossible to have a special flavor in this food, and it can combine a variety of flavors. What is the material?"

Charme asked in surprise.

"Oh, it's garlic."

Everyone was amazed that although garlic and common ingredients have a special relationship, they are by no means used at will.

Garlic is a very special material. Generally, it cannot be eaten directly, but it is very special and even magical as a seasoning. It has some special uses.

Garlic itself has various effects such as sterilization.

But because the taste of this kind of thing is too irritating, of course, it cannot be the most suitable ingredient, and because of the temperature and various cooking methods, garlic will also have different changes, different tastes, and so on.

"But garlic requires special cooking. Too much heat or too little heat will affect the taste of garlic, and it has a very strong effect on the human mouth. In such a competition, if it is too prominent, This spicy taste loses its authenticity."

The students present knew the answer to all this, and even everyone understood that this is a very special ingredient, but the smell of garlic must not take the lead.

Otherwise, the original taste will be affected even more. Even the most amazing chefs and the most high-level dishes will only make the most chaotic dishes, which is a huge problem.

"About this matter, we need to change the eel to make up for my use of Kansai-style cooking. There is no process of steaming the eel, and the original steaming will make the meat of the eel more tender, such as selling fish. The fat in the body melts to do this, and I just use the Kamayaki directly to accentuate the aroma.”

"It seems simple, but everything needs to be perfect, and I also use a method similar to barbecue in garlic, which reduces the original spicy taste a lot, so that it can be effective in this food."

The more people listened, the more amazed they became. If any part of it could not be fully considered, it would definitely fail.

"It's just the simple garlic smell contained in the eel, which removes the fishy smell of some of the fish in the eel itself and improves the effect."

"Then I sautéed it with garlic and dried eel, using olive oil halfway through."

"It is equivalent to using a variety of ingredients continuously, and finally reaching the perfect state. This is something that only people who continue to learn and improve can have. It is not something that can be learned in a day or two. It is not that I am boasting, but that I am very grateful and keep going. The companions who came, they gave me a lot of inspiration to get me to where I am today."

Issei Hui's remarks caused everyone's shock. It is true that a person has used his cooking skills to this extent. It seems that everything is under his control. It can't be said to be absolutely perfect, but at least it is amazing enough.

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The crowd applauded. A person can integrate and combine all kinds of excellent ingredients and cooking methods, and has such an amazing learning ability and talent, which in itself is terrifyingly strong.

"Senior Isshiki, it's amazing."

The people around shouted, everyone admired the other party's performance, but more people were looking forward to Lin Xiaofan's performance, the other party has reached an amazing level through the fusion of various taste dishes, all the judges feel infinite Satisfy.

.... 0 ......

But this is not enough, the next thing is the core, the dishes that Lin Xiaofan made have already been served, to their surprise, this mess seems to be a new food.

Of course, this is from a distance. In fact, this dish is already very clear. Although there are some dark sauces thick and thick hanging on those special eel shreds, in fact, various flavors are brewing in it. , the air was filled with bursts of aroma.

"This is a Chinese special dish called Braised Eel with Sauce. The original name of this dish was eel paste with oily oil. Eel eel is basically the same as a kind of fish, but the difference is different. The original dish was to add shredded eel to the seasoning. Stir-fried, you can give full play to the deliciousness of meat, and the fragrance is rich, appetizing and fitness."

"The dishes can be oily, but not greasy, fresh and delicious, and the color is really attractive, but I have undergone a new transformation."

"The other party can let the eel play a variety of ways to eat."

"Please taste."

When Lin Xiaofan finished speaking, several judges couldn't wait, put this thing in their mouths, they felt the beating force constantly changing in their mouths. It is delicious and is generally used for roasting or frying.

They are all cooked at a higher temperature, and rarely use the gentler cooking method for the eel.

But when they ate it, the eel that seemed to be fried suddenly became fresher and more tender.Son.

Chapter 179 Black Sweet and Sour Tenderloin

Because the judges were amazed at the thing at a glance, because the taste feels completely different and just two different realms.

In terms of taste, it must not be good at the original tight taste, but there are more novel and unique features, which surprised all the judges, they did not know how this kind of eel was cooked.

Curious, they started savoring the sauce again and it was perfect.

This is a very mellow sauce, as if it has been cooked and marinated for decades. Like a normal sauce, it naturally needs to be more mellow to be effective.

The same is true in this dish. This dark sauce seems to have undergone countless breeding, generally the feeling of fish in deep water, and the inheritance of thousands of years is condensed in it.

And the source of this sauce has also made several reviewers worried. No matter how they tried it, they couldn't seem to find an answer. They always felt that the surface and the inside of this kind of thing were always completely different. .

"It's a very strange taste. Although the taste is completely different from the usual eel, it can actually give people a new kind of novelty. The most special thing is that this taste is so special. The taste is deep and terrible. The fragrance is completely released."

"I've never tasted such a special eel dish. It's obviously just an ordinary stir-fry, but it can achieve such an unimaginable essence and mystery."

"How is this done? Mr. Lin Xiaofan, I thought the eel rice just now was very delicious, with a variety of tastes blending together, but this dish seems to have only the taste of eel, but it is more than three times the usual eel. "

In other words, the eel in this dish has a much heavier taste, even if it is casual, a single shredded eel seems to eat the concentrated taste of the whole eel.

"The judges must have thought of the eel soup and eel slices I was making just now."

"Both are boiled continuously in the broth, and through this constant cooking method, all the flavors of the eel are released, and before the actual frying, I freeze the boiled things. ."

"While freezing, I added the seasonings I needed, the usual sauces, and salt and other seasonings that I needed."

"The eel soup after being frozen is the essence of everything, and the ratio of seasonings replaces the starch water that originally needed to be used, etc."

"That way, in this particular way, I've made the most wonderful sauces, and the flavors are multiplied when they're fried."

Everyone suddenly realized that they did see Lin Xiaofan cooking other eel parts just now, but they did not see the use of those things.

Everything was completely boiled in the broth.

"So I can multiply the taste of the eel itself."

Everyone suddenly realized that it was a time of calm, because usually, after thinking carefully about the winner, of course it was Lin Xiaofan alone, who stimulated the taste of eel three times as usual.

This is a very varied thing, the same theme is eel cuisine, but Isshiki Hui has combined too many different genres when making eel dishes.

There are also other ingredients that are constantly robbing the taste of the eel itself, so that everyone has eaten this most extreme fusion.

There seems to be no suspense in this competition. Using ordinary dishes to win, this is Lin Xiaofan's ability. Of course, there will be another special competition. The theme of this time is green tea. So far, everyone has never seen it. Lin Xiaofan's actions.

Lin Xiaofan didn't do anything from beginning to end, he didn't have any green tea dishes, and it didn't seem like there were any other changes.

Cheerful and optimistic, the outgoing Jiuga Teruki finally stood up. This young man has always targeted the legendary Si Yingshi.

For that man, he has a deep challenge.

Of course, it is one thing to have confidence. There is indeed a considerable gap between the two, and it is even more difficult to imagine whether they can win.

And this young man is particularly concerned about Chinese cuisine. He has cooked a lot of similar dishes and has been studying them. He always thinks that the ultimate Chinese cuisine is the strongest. Recently, he has also been among the black unicorns. Learned a lot.

Li Xiaofan, who developed Chinese cuisine to another limit, made him the deepest and deepest impression.

"Mr. Lin Xiaofan hopes that this challenge can satisfy you 0......"

"I specialize in Chinese Sichuan cuisine, but I also learned a lot in this place, so I'm going to take it all out today. Originally, I thought Si Yingshi was my ultimate goal, but now it seems that you are."

"It seems that I need to be a little more honored, of course I won't say more."

Unexpectedly, before the comparison between the two, there would be more conversations like this.

"This is my dish - black sweet and sour pork loin, judges, please taste it."

He brought a box of very special things, which seemed to be wrapped in tinfoil.

There is a part of green tea in it that exudes an unimaginable fragrance when it is cooked, but the special tea fragrance is very special because of this cooking method, which is forced to use the cooking method to enhance the original taste of the tea.

The smell of green tea is constantly wafting in it, which is much faster than expected. After all, this is a long-lasting tea fragrance, and of course it can reach a new level.

The tenderloin is also filled with all the sauce and the taste is amazing. When you put this muscle in your mouth, you can feel the extreme softness.

This dish itself uses brown sugar, and it is a sweet and sour food. At this time, the tenderloin is tender and smooth to the extreme, and various flavors penetrate directly into the meat.

"It's completely like a work of art, it's hard to imagine how the 1.8 can penetrate the flavor completely into the meat."

"More than that, all the flavors are completely integrated, and the flavor of brown sugar is even more special."

"It was originally just an ordinary delicacy, and it can be simplified to this state. Although the color is very deep, there is no extra and deeper taste in the mouth. Instead, you can feel the sweetness of the meat itself."

"I can only say that it is very powerful. It is naturally extraordinary that this dish can reach this level. If you have to compare it with other things, maybe this may be something similar to steak, but in fact It tastes way better than normal steak."

Why are you surprised? It's a great improvement to be able to achieve this level of food. The cheers are wave after wave. This is the real showdown, the highest level of food competition. .

Chapter 180 Magical Tea

Kazuki is the same as a talented chef. He is young, but the Kyiv manager has both challenges and transcendence in his life.

"It's really a beautiful taste. I didn't expect to be able to achieve such a state of food, but the taste of green tea is so obvious in this one."

"All kinds of flavors can be perfectly intertwined in it. It is indeed a real creation. It is very powerful. Now let's taste Mr. Lin Xiaofan's cuisine."

All the judges looked at Lin Xiaofan.

Lin Xiaofan was empty-handed.

"My cooking is here. It just took four minutes. This time it took five minutes. Of course, the time is still good."

"Please wait a moment."

Lin Xiaofan returned to the vicinity of his workbench, everyone was surprised and speechless.

The invincible chef just sat there quietly, as if he didn't care about everyone present.

Several judges were a little helpless at this time, why couldn't they refuse, two minutes had passed, and there was still no news to 09 Fang, and there was no kitchen utensils in front of him.

Whether it's a pot or a knife, or something else that hasn't been used, it doesn't matter.

It's not like a chef.