But it happens to be this thing, but it seems to have infinite charm, which makes people want to try it.
"It's amazing, the surface is wrapped in marinated beef slices, the meat is full of fragrance, but the fruity gravy fills the mouth, and the bottom is bacon slices, all the flavors of the meat filling are locked in."
"After roasting, this kind of food looks very special and has a strong taste. The taste is really impressive, but what makes people speechless is that this should be the most common barbecue sauce."
"It's just the kind of barbecue seasoning that supermarkets sell, garlic, ginger scent, vegetable soy sauce mirin, etc."
"This most common taste doesn't seem to have too much depth, but it has more novel enhancements when cooking."
The judges are extremely smart and can feel what is in this dish very well.
They even realized in an instant that the roasted meat looked like it was normal. After several layers, there would not be much change after roasting, but in fact the taste was rich and delicate.
The meaty aroma on the outside is satisfying, and it has a more crunchy texture when you bite into it.
This is the ultimate grasp of cooking, and it requires a variety of cooking methods to complete. At this time, Kohei is really excited.
"' 'In this dish, I have used dried chicken as the main body, chicken breast, whipped cream, lentils, carrots, mushrooms, etc. have also been chopped and mixed into it."
"All the ingredients are processed to an almost perfect level, and the moisture is completely different in a completely different way, so that all the ingredients have the most delicious taste."
"And the slow-boiled super clear broth gelatin sauce. I ended up injecting this stuff into the roast with a syringe."
"In this way, the taste inside will be ever-changing. How to use it as an appetizer, this should be very good."
Since his explanation, everyone nodded frequently. Soma Kohira has indeed created a very peculiar way of cooking, using various flavor changes to achieve this state of ordinary grilled meat that was almost lifeless.
The unparalleled satisfaction made everyone quite unforgettable, quite happy, and even more amazing. When these judges finished eating, they were even completely attracted by this meat.
"It has a very good taste. This dish has already won a high score. If we really want to score, we can give this dish a score of 95."
The other party finally nodded, 95 is already a very high score, and an unimaginably high score also carries some other powerful fighting meanings.
Yukihira Soma was finally swaying there, excited, and he had reached a high level by himself, and Kobayashi gentian's mushroom sauce dish was also served.
This is a Mushroom Melaleuca pie. It doesn't look like it's a dessert or what it is, but in fact, if used properly, any dish can have a 0% effect.
"The judges are invited to try my latest dish, Mushroom Lasagna Pie with Mushroom Puree.".
Chapter 187 Toxic Sushi
Kobayashi Gentian is also one of the best chefs, ranking second among all the students.
When Kobayashi gentian's dishes were served, it was enough to make people feel very novel, plus the arrangement on the plate, everything was sincere and perfect.
"Mushroom's soft bomby flavor combined with the ultra-thin crispy crust of the puff pastry is missing."
"There are also mushrooms on top, which are slowly stewed with olive oil. After cooking, the deliciousness is locked in, and the infection has its own taste, especially natural and fresh. This taste is very special."
"There is also an inexplicable sour taste, which must be extremely special."
"It's sauteing edible herbs, garlic, etc. in butter, so the color is rich, and then adding stock to stew, mixed with chopped nuts, whipped cream mushroom puree, etc. in the top layer. "
"This is not just something that can be done by one ingredient. It is more effective to check and improve each other, but the faint sour taste has even been wandering for a long time, and it is extremely impressive."
"formic acid!"
Kobayashi Gentian explained.
"A special acidic substance secreted from the ants' bodies."
"This acidic substance will have a certain degree of toxicity. Of course, if it is used in a small amount, it will not change much. This kind of thing has no extra sweet taste, only an absolutely pure sweet and sour taste."
"It's what I created by combining the natural flavors and the flavors of these ingredients."
This is the strength of Kobayashi gentian. It seems to be just an ordinary dish, but implementing all kinds of genius ideas into it is by no means easy to do, at least it requires a lot of attempts.
Everyone has their own attempts to improve, and maybe everyone is working hard from different angles.
"I don't know if my dishes can satisfy the judges. How many points can you give me?"
Kobayashi Rentan looked at the judges in front of them and the other side was judging.
"If we had to give us a score, we also decided that 95 copies would not be ideal, but the two of you have similar dishes."
Xiaolin Rentan also seems to have accepted his fate. After all, it is acceptable to fight with the opponent with what he has made with all his strength.
After all, this first course is not like the main course that follows, it just serves as the basis for an embellished front row.
With such a voice, it also depends on the performance of the back and the connection between the front and back, which is the more important thing in the back, and Lin Xiaofan used a special cooking method that echoes the front and back almost in the first duel.
This time, everyone is looking forward to what Lin Xiaofan is going to serve, and they don't know what kind of attempt Lin Xiaofan will make, and the two people around him are different.
The two girls are good at different things. One of them has already decided on the cooking, which is Mito Yumei's rice bowl.
The rice bowl is definitely the main course.
Ji Zhiguo Ningning walked slowly, went up and put the dishes he made there.
"Judges, please taste the special black unicorn poisonous sushi! By the way, please drink tea first."
The word highly poisonous seems to have nothing to do with cooking, although the people on this small island always have the habit of eating puffer fish.
Puffer fish are often highly poisonous, and they may poison themselves to death if they are not careful. Over the years, people have been poisoned every year because of eating contracts.
Although the way of dealing with puffer fish has become more advanced, effective and efficient, this does not prevent some people from being poisoned by puffer fish, which seems to be a fate.
Some things are self-inflicted.
But this so-called poisonous sushi, they just looked at it with an inexplicable look, and the poisonous sushi was soon ready.
These referees are also like what Lin Xiaofan asked, like drinking a cup of tea, this cup of tea is very fragrant, but the whole process has more bitter taste, so they can't help frowning.
"This kind of tea is too bitter. If we really drink this kind of tea in the data, it is estimated that our taste will be greatly affected."
At that time, the best dishes will not be judged, Mr. Lin (ajbi) Xiaofan, do you think we really need to drink like this? "
Lin Xiaofan just nodded and let these people continue drinking this bitter tea, and make sure to finish it.
All three judges drank the bitter tea and felt the very bitter taste in it.
And being able to feel this bitterness churning in his throat was like absolute torture.
After drinking this bitter tea, they finally began to taste that the taste of the sushi was gone, and what was left was a pure good taste.
It was completely unexpected for them that the taste between bitterness and this dish was neutralized.
Even these two flavors have a wonderful way of complementing each other, which is completely different from the combined influence of the two dishes that Lin Xiaofan made at the beginning.
In that special green tea dish, a cup of tea can radiate infinite vitality.
This time is completely different, just because the tea is still the original taste of the cooking, but the bitter taste in the mouth gradually disappeared, and they tasted the sushi.
The outside is still ordinary seaweed, and the quality is average. The rice in the middle does not seem to have been improved too much. At most, only some very fine particles are added. If you look closely, it should be roe.
To be precise, some of the small particles of the caviar were mixed with the rice, which could slightly increase the taste, but it didn't seem to make any sense.
And in the middle of the shredded pork, there was a special round black thing that exposed the fillings when biting it down.
This black thing was actually wrapped in something and then deep-fried, and the filling in the center must be some kind of meat, and they didn't seem to be able to find it out for a while.
"This kind of meat is very rare and special. I have never tasted this kind of strange meat for so many years. The taste is very quiet and depressing."
"Yes, this taste is very special. At first, I thought it should be a bit bitter. I didn't expect it to be a sweet and delicate fragrance. I didn't expect that it would often reach this level."
"Is this still sushi? This is completely beyond the realm of sushi, the texture, the taste, the filling inside, everything is absolutely perfect."
It's hard to imagine, hard to guess, and when things reach perfection, they certainly have no idea what's going to happen next.
The three of them ate all the sushi in front of them, and felt the strange change of position and all kinds of beautiful things flowing in their mouths, and finally turned into a special liquid, and ordinary things went down their throats.
It is like drinking the rich taste of a bowl of soup, making them feel that everything is contained in their throats, and it will not disperse for a long time. .
Chapter 188 Salt Kettle Venison
As for the poisonous sushi, although these people did not know it, they believed that it must have something to do with the cup of tea.
"There are a lot of poisonous things in this world, or two non-toxic things will be poisonous when they combine."
"It is very simple to combine the two to produce toxicity, and there may even be countless kinds of things mixed together to be toxic. This is the way of yin and yang in China."
"And the dishes I make actually contain the way of Yin and Yang, but they are the way to detoxify."
"I believe everyone has doubts. What you eat now is only delicious, but if you are only a part of it, the poisonous poison will make you unconscious."
"I believe that several referees have already eaten it. All the sushi is actually the blowfish that you often eat."
"But do you feel that I was a little weird? After all, this taste is completely different from the puffer fish you usually eat. This is that the toxicity of the puffer fish's internal organs has penetrated into the puffer fish meat."
Everyone felt scared when they heard it. The poison of puffer fish is quite severe. Once they eat the poisonous puffer fish meat, they are likely to poison themselves to death.
Blowfish is a pretty scary neurotoxin.
Panic seems to be spreading, but the referees in front of you look at me, I see that you have not changed.
"Don't worry, every poison has been completely neutralized."
"Perhaps you think this is unbelievable, but in China the way of yin and yang is used in all aspects."
"Everything has its own properties, and only when yin and yang complement each other can they be harmonious."
"Something beyond this range will have toxicity and effects, so my yin and yang are combined."
"So what you eat is something you have never enjoyed, the guts of delicious puffer fish, so have you opened a new door?"
When Lin Xiaofan was talking, everyone nodded in surprise.
In China, there has always been a special kind of traditional doctor who uses the principles of yin and yang and the five elements to treat patients.
Compared with doctors in the special western world, doctors in this eastern world are more concerned with the active regulation of the human body.
They can easily understand some fundamental problems inside the person, and then use some drugs to adjust.
The speed of conditioning is definitely not fast, and it is impossible to directly remove those diseased tissues like Western medicine or surgery.
People in the East are more concerned that there will be some kind of change in the process and that everything will complement each other.
The exercise of these things does not reduce the order, in which all kinds of mysterious and unpredictable things exist.
"It really is the most amazing thing, Mr. Lin Xiaofan, you have given us a taste of something new."
"But I still don't understand why the internal organs of puffer fish achieve such a delicious taste, and the toxicity itself should only account for a small part of it."
Another referee thought it was a little strange.
"How do you say it, in fact, things like He Ting have various flavors in them. As long as they are practical, they can indeed create magic."
"In other words, Chinese people have an advantage in eating the internal organs of monsters and many other things, because they are good at innovation and improvement."
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