One Person, Overturn the World of Halberd!

Lin Xiaofan just took this thing as the noodles in his hands, he was going to cook the most special kind of cooking that no one could imagine.

These are fried and then boiled.

Just like those very common instant noodles, it is a kind of fried instant noodles, and when it is boiled, it will have a certain taste of its own, but no matter how you think about it, this thing is far from fried instant noodles. .

There may be some improvement in taste, but it will definitely not be too strong, at least everyone is quite suspicious.

The fried special noodles had already started to cook, and after cooking, Lin Xiaofan put it in the water.

Lin Xiaofan didn't cook for a long time, these noodles became new ingredients in his hands, and the shrimp was added directly into the pot to fry.

Some green leafy vegetables were added to it. In the end, what everyone saw turned out to be a very magical bowl of fried noodles. Everyone was shocked. Is this the fried noodles that Lin Xiaofan was going to make?

But in any case, this thing is not normal, how can there be such a fried noodles, there are kelp shreds, and kelp shreds, and fish, and crab paste.

Everything can exude its own flavor and taste delicious, but it is unheard of to make these things into fried noodles.

And after the shredded shrimps were fried, they turned red, and Lin Xiaofan actually put some tomato sauce while frying this thing.

All kinds of things are really hard to understand, and as for the taste, everyone is also not confident.

"Now you can try it. This is my invincible seafood fried noodles. It only uses seafood. Even the vegetables on it are actually some seaweed." Er.

Chapter 264 The Taste of the Sea

Several referees tasted it with a skeptical attitude. When the fried noodles entered the entrance, they were very surprised.

Originally, this fish was not without noodles, but there was absolutely no elasticity at all.

The nature of fish itself has limited the play of noodles.

The fish meat is very thin and soft. If the cooking method of fried noodles is used, it will not be able to achieve a perfect economy, which makes the taste highlight a very strange atmosphere.

"The prawns here are full of flavor. Although only a little salt is used for seasoning, it is just right and highlights the deliciousness of the prawns."

"The most amazing thing is this noodles. If there are only fish meat and crab cakes on the outside, the essence of it is the kelp silk inside."

"The kelp silk itself is not a precious material, but in fact, there is a lot of delicious "four six seven" essence in the taste."

These judges were immersed in a special kind of creation. Lin Xiaofan did it. In the whole dish, only some seafood was used as the main ingredient, not even the flour was used.

"Mr. Lin Xiaofan, how did you make this noodles so glutinous?"

"Aside from the innermost kelp silk, there must be something added to this side."

"I added, of course, some edible gelatin. The amount of gelatin wasn't too much, but it was more of some olive oil."

"Adding these things to the fish meat velvet, in this way, makes the fish meat more viscous, and finally plays a role in supplementing and improving, and the taste will naturally be much better."

"And these noodles can also be hung on the kelp silk, which is a kind of creation that belongs to me. Although I have no absolute confidence to say that this kind of creation must be at a very high level, I think the taste of this kind of It can be improved.”

Hearing Lin Xiaofan's words, everyone had no other thoughts besides being surprised. One's creativity was perfectly displayed in this environment.

"This dish is really good. I would like to know where Mr. Lin Xiaofan got such inspiration from. It seems that there is a special dish in the Guangming cuisine world."

"You're right. You use soybeans to make a lot of different flavors. For example, you can make noodles, and then make the meat inside. In short, the tofu fried noodles are really good."

"But I prefer to use seafood to make this kind of thing. In fact, it is difficult for you to discover it when you taste it. The taste of this seafood has already penetrated into it. At this time, please drink a glass of water."

Hearing Lin Xiaofan's words, several referees showed a hint of surprise on their faces, they really just drank a glass of water, a very ordinary glass of boiled water.

Generally, when they finish tasting a dish, they do drink water.

By drinking water to remove the excess taste in your mouth, you can taste the taste of the next dish.

When they drank the water, they were really stunned, and this time it was absolute surprise.

"I feel like there is a sea in my mouth. All the waves are rushing, and all kinds of flavors are in it. How is this possible? I just finished eating this seafood fried noodles."

"I just think it's so amazing. I feel like the smell is persistent and keeps spreading in my mouth. I can't imagine anything else that can describe this strange feeling."

Several referees took a sip of water, and the aroma of the sea appeared in their mouths, which continued to spread, which surprised them to the extreme.

"Why can I feel the delicious taste of the sea after taking a sip of water?"

The referee couldn't sit still anymore. If he really only drank water, he could feel a delicious dish flowing in his body. How miraculous, it was beyond the realm of a so-called chef.

"It's easy if I have to explain, because I have all the flavors in the sea."

"Each ingredient has a different taste."

"But in the dishes I cook, it's as if the whole sea is in it."

This sounds incredible.

"Let's put it this way. Fish and crab cakes and even shrimp take their place in the taste of the sea."

"And in the casserole I was cooking, I had already prepared some other ingredients."

"The casserole has made a lot of seafood, whether it is those cheap fish and shrimp, or those precious ingredients."

"Every taste has penetrated into this casserole. I don't deliberately pursue cleanliness. Although some people think that doing this dish is a little dirty and some people are hard to swallow, the taste is constantly accumulating. 0........."

"In this way of accumulation, I let these kinds of flavors ferment in it, and from the very beginning of my competition, this flavor has been improved in it."

"The seafood dishes I made a few days ago are similar, and the essence is in it. To get the essence out, you need those very thin and soft minced fish meat."

"These minced fish continue to absorb the flavor in it."

"The seafood noodles that are made in the end have the essence of almost all flavors, which will make you feel that there is the sea in your mouth. Although this is a bit exaggerated, the taste is definitely not bad."

"The essence of the sea is in it. Even if you have eaten it, you naturally take a sip of water and feel like you are constantly walking in the sea."

These people shook their heads frequently, they really felt the infinite creativity of the black unicorn, Li Xiaofan had already prepared everything since he started cooking.

At this time, the seafood king's own dishes were also served, and it was the seafood casserole he made.

"Although I know I will lose, I will also bring my own dishes. Hello everyone, this is the seafood casserole I made."

"There are not too many very precious things in it. I just put some fish and shrimp and made a pot of seafood porridge. I hope everyone can feel the delicious taste of seafood in the process of eating. 1.8 changed the restlessness in the heart. Be at peace."

He ordered the seafood porridge to be placed there.

The moment the casserole is opened, the soft aroma wafts out, this is the so-called seafood pot.

There is indeed a lot of seafood in it, unusual and delicious.

And he only used some ordinary fish and shrimp, and did not pursue the conflict of the ultimate taste.

The Seafood King deserves the title of the Seafood King. The dishes he cooks are indeed rich, especially even the seafood porridge is not much, but it can make people feel a fresh taste.

The three judges tasted it, all kinds of tastes flowed in their mouths, and finally nodded slightly.

"How to say, it is a perfect ending, we can only give this answer, these two dishes fit together perfectly.".

Chapter 265 Feast on the Fishing Boat

Lin Xiaofan and Seafood King looked at each other and smiled.

"How can I say it, we can only say that we sympathize with each other. This young man is really amazing. He is the best chef I have ever seen. I also hope that my apprentice can reach his realm, but it is very difficult."

"My apprentice has a way forward, and I can also retire. After all, I never pursue a name."

The seafood king said quietly, his last so-called seafood porridge did not pursue the impact of those flavors, but returned to plainness.

Because of this, this bland thing seems to be more real, and the pursuit of returning to the original without pursuing new things is also beneficial to everyone.

Everyone applauded, but they also vaguely felt that the Seafood King might retire at any time.

This person is already very old, and he has no interest in the so-called future. If he retreats, it may be better to leave more to the young people.

"The future belongs to young people. I hope that the two of you can continue to work hard to reach the peak of your cooking skills. 09 challenge Mr. Lin Xiaofan for me. If I can win, I will be very happy."

The Seafood King laughed.

"You don't have to laugh. If you don't have this opportunity, everyone is gathered together today, and there are countless excellent chefs here."

"Our black unicorns have never changed their purpose. Since everyone is gathered together, let's show our skills. Black unicorns have always liked the strong. You can cook as you like here. Today, all the ingredients are in front of black unicorns. will come out."

"I hope everyone can contribute their own superb dishes here, let the people around them taste it, and let everyone see their own skills."

Lin Xiaofan's remarks aroused everyone's fighting spirit, every chef wanted to be recognized by the other.

Especially the black unicorn is in full swing right now, this game needless to say, it is Lin Xiaofan's victory.

Many people want to join Lin Xiaofan's Black Unicorn Restaurant, which may now be the future path of the culinary world, and it is not as daunting as the rumored dark cooking world.

The Black Kirin Restaurant focuses on a person's ability. The stronger the person, the more things he can get. I heard that the treatment inside is far from what ordinary restaurants can compare to.

The chefs were all excited, and the sound of knives and stir-frying continued.

Everyone started to cook and cook what they thought was delicious.

The Seafood King even accepted that very talented young man as his second apprentice, and now he starts to teach them.

He guided the two young people to continuously create their own cooking combinations.

As for Lin Xiaofan, he roamed around. As the leader of the black unicorn, everyone wanted to be favored by Lin Xiaochuan, so they all showed their skills with 12 points and kept cooking what they thought was a good dish.

The surrounding aroma is permeating, and it is the audience here who really enjoy it. They never knew they could have so much enjoyment.

"You guys have been avoiding us on purpose, what are you doing?"

Erina Erina was quite angry, with her hands on her hips showing the style of a queen.

"What I can do is to find more excellent chefs for the black unicorn. Of course, it is impossible to only be addicted to a little thing in front of us to grow and grow, and there must be more progress and improvement."

"You don't cook, why are you watching me here?"

"We just want to see what you're going to do. You guy always walks away mysteriously without thinking about others."

Erina was angry and seemed to miss Lin Xiaofan very much.

"Come back to the subject, you have already come, then stay here for a while. Now there are 5 chefs in this land of Shenzhou, all of them are extreme, and the seafood king will not become our enemy."

"The pastry king has been defeated by me. He is expected to be an ordinary chef for a while, looking for opportunities for revenge, but even if he has resentment in his heart, a loser is defeated after all."

"I'm just interested in the remaining two. I believe one of them should have come. The next person is the seasoning king, also known as the seasoning king."

"This person is also called Chef Baiwei. It is said that he can easily adjust hundreds of flavors. Even the change of the same material's heat can make him create magically different feelings."

"Is this person really that powerful?"

Erina has the tongue of God, and it stands to reason that her seasoning ability is almost unparalleled in the world, but now it seems that there is someone who can surpass her realm.

"Naturally, and I believe this man has come."

Lin Xiaofan has a sense of strong people, he knows that David, a very famous and powerful chef, should be on this boat, and he will definitely come here for the things that exist and do not exist in his heart.