One Person, Overturn the World of Halberd!

Chapter 281 Novelty Hot Pot

"You are so ridiculous, are you trying to make me a hot pot in my hometown?"

"Our local hot pot has dozens or hundreds of flavors, and each flavor is different. Do you think you can achieve the ultimate taste?"

"Let me tell you in advance, my family is a family of hot pot, and the attainments in hot pot are absolutely unmatched and unimaginable for ordinary people. You are just waiting to fail."

The woman looked proud.

She never believed that someone could achieve the taste of his home. There was naturally a kind of nostalgia in it, and even the creation of various ratios in the hot pot base.

Kobayashi Gentian didn't care about that.

"I have experienced a lot and met a lot of strong opponents. It is already very lucky for me to win."

"To this day, I actually understand that the path of cooking is not so simple for me, and there are unpredictable difficulties in it."

"I always like to use those very rare ingredients to make some dishes, and I'll show them today for you to see."

Kobayashi Gentian began to prepare materials.

Needless to say, the hot pot base is made of various seasonings and butter.

Butter hot pot base is very famous, this mellow special butter hot pot base has a mellow taste, and it is easy to immerse in the wonderful ocean.

This special butter hot pot base has long been spread all over the country, making countless people happy.

Xiaolin Gentian is also a hot pot base. First, she melts clean butter, and then adds spring onions, ginger, onions and other things in it to fry continuously.

Wait until these things have turned into a state of browning, and the taste inside has completely penetrated, and then fish out these residues.

The process of cooking the butter hot pot base is so realistic, the flavor in the butter is stimulated, and then other things are added, oil, tempeh, chili and various spices.

There is also rock sugar added to reduce the spiciness and make the taste softer.

Every step Xiaolin Gentian did well, but in the second half, it became more and more biased.

In addition to the various seasonings that were originally added, Xiaolin Gentian actually added lemon juice, tomato juice, and lychee juice.

Various flavors and seasonings are continuously boiled in it, exuding bursts of aroma, but the butter hot pot base is inherently spicy.

All kinds of outbursts are in the realm of spicy and spicy, which is why people can't stop. After adding these fruit juices, the spicy taste will be affected, whether it is good or bad, at least the people around are very suspicious.

Ordinary people here are still the vast majority. They don't really understand what's behind it all, but they know too many unusual changes in taste are not necessarily better.

Compared with the usual, the butter hot pot base made in the end has a truly amazing aroma, and the taste of this fragrance is really wonderful.

Needless to say, all kinds of ingredients are actually very common, all kinds of vegetables, beef, mutton, crispy meat.

There are also very crispy shutters and duck intestines.

The taste of hot pot can only be prepared by diligently preparing some different ingredients, and the combinations that can be eaten are endless.

Xiaolin gentian is ready, all kinds of materials are placed there, the steaming hot pot emits bursts of heat, and it is baked on people's faces as if with a trace of flames.

"This is the spicy butter hotpot I prepared, but in order to make it taste better, I made some changes appropriately, I hope you are satisfied." "

"You just randomly changed some combinations, thinking that adding some vegetable juice and fruit juice would make it taste better? It's a dream, my family has been researching the form of the best hot pot base for hundreds of years."

That woman feels that what her family has is the best, so when she speaks, she is naturally arrogant. This is a kind of infinite confidence in everything in the family.

"It doesn't matter, lady, you can taste the hot pot I made to judge."

"I'm sure what I've made is impeccable in terms of taste, and I hope you eat more, the more you eat, the better."

This seems odd.

No matter how you listen to it, there are some other speculations in your heart, but Xiaolin Rentan's confidence is beyond imagination.

This beautiful girl is also very dedicated in cooking, always with a kind of enthusiasm, and her enthusiasm can also infect the people around her. The dishes she cooked this time are a very special hot pot with endless flavors.

Hot pot can really be ever-changing, because every ingredient can be used in it.

The taste of each material is different, so when you really eat hot pot, there is still a strange and ever-changing feeling.

That woman has already eaten hot pot countless times, similar to the previous few people. Each of them has tasted countless delicacies in their hometown. Those so-called tastes have long been integrated and understood.

What the people in front of them do at the moment may not please them, at least there will be a lot of doubts in their hearts.

This is also a normal thing. After all, they tend to control the taste in their own direction, and these things are also from their own point of view, and it is a problem that they do not meet their own taste.

Regarding this matter, Lin Xiaofan doesn't care much about a truly excellent chef, he must have to overcome countless difficulties and obstacles.

Lin Xiaofan knew very well how hard these people worked.

Even though it's just an ordinary dish, it always gives off an unusual arrogance.

"' 'Okay, everyone, most of you have already tasted those amazing dishes, and now (Wang Zhao) seems to be the only one missing from the coast."

"Erina, make him a paella."

Erina smiled and nodded, Lin Xiaofan has already assigned her a theme, then things are simpler, you don't need to think about it.

"Since this is the case, I will make seafood rice, one of the three famous dishes in Western food."

Since Erina wants to make this special seafood rice, she has to prepare a lot of things, all kinds of shrimps, crabs, clams, green scallops, scallops, cuttlefish and so on.

The sea is always a magical existence that is inclusive. To say the ultimate taste, it is absolutely endless, not three or two can be determined.

In order to make this taste perfect, Erina will of course do her best, he first washes the rice.

All seafood should also be properly handled, for example, those who cut off the shrimp and shrimp should also be cleaned and gutted. .

Chapter 282 Seafood Fried Rice

The handling of seafood is not difficult for this cooking queen, and she quickly does everything she has to do.

Every kind of seafood is handled cleanly, and the next step is the most basic taste.

When Westerners cook, they often use olive oil.

For them, olive oil is healthier and more flavorful. He first heats the olive oil in a frying pan, then adds diced onions and stir-fries continuously.

Immediately after pouring in the rice, the aroma of onion and the taste of rice immediately spewed out as soon as it entered, turning into water vapor.

Next, an extremely rare ingredient, saffron, is added.

Saffron can be used as a medicine and can also be used for color matching, and because it is a pure natural thing, it has no toxic effect on the body.

It's just that the price of this thing is very high, and most people can't afford it.

Add saffron, stir a little and then add about three cups of water, continue to boil, the water is already boiling, and the aroma is filled with rice and the rice is continuously heated.

The next step seems to be simple, that is to throw all the seasonings and materials into it, the quantity is very large, and then continue to heat for 467 after a simple stirring.

After most of the water is drained, cover the pot and continue to simmer.

Finally, in order to remove the unnecessary fishy smell, add some lemon juice to it.

Lemon juice can remove the fishy smell, and it can also remove the oiliness in this dish, which is a very good material.

This is the simple way to do it.

Paella is a foreign dish. Whether the oriental people can accept it seems to be another matter. Perhaps the taste is very different, and it is possible that the oriental people do not like it.

The last remaining unit referee is the leader of these five referees.

When he said the last sentence, the people around him would obey his arrangement, and from the beginning to the end, there was only this kind of gloomy feeling on this person's face. Expose flaws.

The corner of the man's mouth was already shaking with a sneer. For him, the opponent must have failed in this battle, because what he wanted to do was cooking close to his hometown. While he was thinking so, Erina took out another casserole.

This is a little strange.

Erina began to add some (ajbi) hot oil into the casserole, and then threw things such as onion and ginger into it, and continued to stir fry until the fragrance came out.

He fished these things out.

Immediately afterwards, she poured some of the rice in the seafood rice into the casserole and kept stirring.

Erina turned her head again, put the things she had picked into the casserole, and kept frying this cooking method, which was unheard of and very strange.

It was originally a Spanish paella, which is a common western dish, but this time it has become an oriental casserole fried rice.

Such a change amazed everyone, but everyone understood that the rice had just absorbed a lot of the essence of seafood. Even if it was not fried or cooked, the aroma in the rice had reached an incomprehensible level.

Now the rice is already fragrant.

As the smell of fried rice begins to excite, this quiet and indifferent, but endless aroma drifts around, as long as you smell this smell, you will be instantly immersed in it.

Fried rice is the most common form of cooking in this eastern country, an unusual creation that serves deliciousness in a very simple way.

It's definitely not an incomprehensible dish, it's just simple cooking.

The full taste of it is indeed hard to imagine. At this time, the aroma is constantly exuding, making everyone linger.

"I've never smelled so good. Is this a normal seafood fried rice? Not at all that the aroma in it has reached an explosive level."

"The aroma of this seafood fried rice is like a volcanic eruption. All seafood has the taste of the calm and indifferent sea, but now it is constantly intertwined in the fire, and the taste is even stronger."

"Erina is worthy of being the queen of Totsuki, to be able to make such amazing things."

Everyone was amazed, the seemingly ordinary seafood fried rice burst out with amazing taste.

It can't be said to be endless, but the taste is indeed quite strong, and the aroma is constantly erupting and fragrant, and it has a shocking feeling.

Erina is also very careful to pick out the ingredients that are not used in it. For example, things like green onion and ginger cannot play any real role in fried rice, and even greatly affect the original taste.

Under the queen's care, all the condiments that should not have appeared in it were picked out, and the seafood was also processed. Some of the shells of the seafood were removed, leaving the tender meat inside.

For example, the elasticity of the shrimp is full of aroma, and the taste is not weak.

After the crab passed through the magazine, it became very crispy, and even the shell could be eaten, but Erina carefully cleaned it again, and none of the too hard shell was left.

Under such careful and diligent production, the most perfect state of these seafood is presented here.

Erina finally brought up the fragrant seafood fried rice, which was really fragrant.

Among the golden fried rice is the most delicious seafood, with a variety of flavors, it is really fragrant and unforgettable.

The golden fried rice is indeed full of aroma, and it continues to spread here, which makes everyone feel very novel and has a strange feeling of lingering.

This is quite an amazing taste.

During this process, it was really full of flavor and aroma. The referee took a sip. This fried rice is full of seafood and has a strong taste, but it does not lose its original taste.

"It's a great taste."

"Whether it's fish, shrimp or shellfish, the meat quality of each seafood has reached the best level, and the aroma is amazing and there are not too many ingredients in it, just pursue the original umami of the food."