One Person, Overturn the World of Halberd!

"..."

After that, continue to process the ingredients on hand.

It was already ten o'clock in the evening, and the audience off the court was not as patient as before.

Everyone is tired.

Especially the photographer who has been carrying the camera from beginning to end.

And me, the reporter who kept talking from start to finish!

Everyone is tired.

so...

The boiling off the field, after Lin Xiaofan used the Yongling knife to deal with the venison and fish.

Everyone seemed to be silent in unison.

Watch the showdown silently.

The field suddenly became quiet, only to hear the two sides handling the ingredients, cutting the spices...

And the soup boiling over the fire!

'呲呲呲'

The oil is throbbing in the pan, even if the aroma permeates the entire venue...

The audience listened to the repeated sound, like a lullaby.

...

Time will pass soon..

I saw the host walking to the middle of the stage, very tired.

At this moment, the host forced a smile and said, "There is only one minute left in the game!"

"The dishes on both sides have been prepared, and they are doing the final plate..."

"..."

The host finished...

Lin Xiaofan stretched his waist deeply and said with a smile, "Hainan Chicken Rice Style Venison Rice Bowl!"

Si Yingshi also said calmly: "Fragrant venison rice, please taste!!!"

"..."

The voice fell.

The originally dead atmosphere suddenly came alive again.

Everyone looked at the close-up given on the big screen.

Si Ying Shi's dishes are wrapped in 360 layers of crispy venison on the outside.

As for Lin Xiaofan's dishes, on top of the rice, there is a layer of venison cubes with rich gravy.

This time, everyone on the field was excited again.

Nakiri Senzaemon carefully observed the two dishes and nodded, expressing his satisfaction.

Afterwards, seeing that he took the tableware, he turned his attention to Si Yingshi's cooking.

This is not because Si Yingshi's cuisine is dominant.

Purely because it's first come first!

Nakiri Senzaemon picked up the table knife and gently sliced ​​the venison..

'呲呲'

The crispy shell of the venison made a crisp sound when it touched the blade.

Nakiri Senzaemon's eyes widened.

With the blade in one go, cut to the bottom of the plate...

The venison was thoroughly cut in half.

Seeing the inside of the venison, everyone exclaimed...

"Oh my god... I was dozing off, but there's a lot in this venison..."

"It looks so tempting, I can't help but want to rush up to see it!!!"

"..."

At this time, Nakiri Senzaemon...

...

...

——Here is the lovely dividing line————

Chapter 97 Can Imitate the Spice Inequality! (2 more, please subscribe)

Nakiri first sliced ​​the Zaemon, picked up a small piece of venison wrapped in rice...

After eating it...

Nakiri Senzaemon is shocked!

With a very unbelievable expression, he looked at Si Yingshi.

but..

In Lin Xiaofan's view, this is all normal.

The old man was always so exaggerated before he tasted his dishes.

But this time it's different...

I saw Nakiri Senzaemon got up with excitement, and the front of his clothes burst.

Lin Xiaofan was surprised for the first time!

How is this going?

Si Yingshi, who was beside him, was still calm, and said with a slight smile, "Senior..."

"Thanks to your clothes, it has made me grow a lot!"

"Listen to the voices of the ingredients and know their demands..."

"..."

Lin Xiaofan felt that he talked a lot and was a little annoying.

Si Yingshi ignored him, but took new chopsticks, picked up a small piece, and ate it in his mouth.

The moment you enter this venison bun...

Lin Xiaofan was stunned again!

"This venison..."

"You imitated what I did???"

...

Lin Xiaofan knew as soon as he tasted it that Si Yingshi's venison buns made use of the spice inequality technique.

"You took advantage of the theory of the spice inequality that I said earlier.."

"Re-combination of five basic seasonings, this time with chili as the main axis, with other three flavors..."

"The proportion of ingredients for each flavor is accurate to 0.1 grams!"

"Because it's pepper-based, such a spicy taste..."

"Usually when we make this kind of stir-fried dishes, we will marinate the meat with the matching spices before putting it into the pot!"

"And you..."

"I just took advantage of this!"

"It's not a clever way to cover up stale venison, it's the recombination of spices that gives the meat a whole new taste!"

"In this way, the venison structure is reorganized..."

"..."

Si Yingshi still smiled like a gentleman, and replied, "Senior is indeed a senior."

"Nothing is better than you!"

"indeed so!!!"

"..."

'Wow'

At this moment, the originally immersed field suddenly boiled.

A sudden turn of events...

It made the media cheer up again and started talking about it one after another.

"I thought Si Yingshi was struggling to the death, but I didn't expect to hit Lin Xiaofan hard."! "

"It's more than just a hard blow, imitating Lin Xiaofan's cooking skills. In this way, Lin Xiaofan is defeated by his own cooking skills, and he won't be too upset if he thinks about it?"

"I have to admire, Si Yingshi is really good, listening to the voice of the ingredients, plus Lin Xiaofan's spice inequality theory..."

"Using the spice inequality to reorganize the meat structure of the ingredients... Could this be the secret of the Yongling knife?"

"As long as the technique is enough, the structure of the ingredients can be reorganized!"

"What method is that?"

"do not know..."