In an instant.

Everyone present was unable to hold back.

Either dry heaving or vomiting.

Everyone was pale.

Even the Japanese samurai and ninjas couldn't bear it. Their internal organs churned, and they looked at the plate of food with the eyes of a raging beast, as if they were afraid of getting even a little bit of it and their souls would be sent to the underworld.

But Muto Nobuyoshi was the only one whose eyes were fixed on the large intestine on the plate, swallowing hard. Seeing everyone's exaggerated reactions, he was also somewhat surprised and asked Jiang Liu, "Nobi Shinsuke, what kind of dish did you make? Why does it look so bad?"

Once everyone had gotten used to the smell of the dish, they covered their mouths and noses and opened their eyes to look. They saw nine reddish-brown things on the plate, rising and falling like worms, as if they were alive.

It is surrounded by purplish-black smoke, which intertwines and sometimes takes the shape of a nine-headed bird, sometimes transforms into the shape of a nine-headed lion, and sometimes forms the shape of a nine-headed dragon, which is captivating.

Junshiro was completely dumbfounded.

Although the food smelled terrible, its unusual appearance meant it was no ordinary food!

You have to understand that he spent his whole life honing his culinary skills to be able to create extraordinary phenomena in his dishes, and those phenomena could only be revealed the instant the lid was opened.

But how is it that this Nobi Shinsuke is able to make the strange phenomenon last forever?

That's unbelievable!

That is definitely a dish that cannot be judged by its appearance.

"The dish I made is called 'Nine-Turned Intestines'."

Jiang Liu stood with his hands on his hips, head held high, exuding an air of arrogance, and said in Japanese, "The stomach is responsible for digestion, and the intestines are responsible for absorption."

The intestines are the master of the abdomen.

Therefore, in the word 'intestines and stomach', the intestines come before the stomach.

I have long heard that China is a land of great inclusiveness, and using "intestines" as food is the perfect fit for this theme.

This explanation surprised many of the chefs present, who never expected that this Japanese man would have such a deep understanding of China.

Jiang Liu continued, "The meaning of 'nine turns' has two aspects."

Firstly, the intestines are located in the abdomen and are mostly coiled and looped, hence the term "nine turns" is used to refer to them.

Secondly, I have heard that there is a sect in China called Taoism, which is an indigenous sect, different from foreign sects like Buddhism, and can barely be used to refer to China... This Taoism often talks about alchemy, which can turn the rotten into the mysterious, and is similar to the alchemy in Western Europe and other places.

This elixir is said to have nine cycles, and the nine-cycle version is the highest grade of golden elixir.

This dish, "Nine-Turned Intestines," is made from the large intestines of fresh wild boars, cooked over a combination of gentle and strong heat without any cleaning. This process concentrates all the essence of the large intestines into the stomach and intestines, transforming the rotten into the wondrous, and giving it its own unique appearance.

Please savor it, Lord Muto.

Such a long speech stunned everyone, but there were some clever people in the crowd who had already understood Jiang Liu's implied meaning.

in short.

This dish, "Nine-Turned Intestines," is made from "recycled grains."

Muto wasn't stupid. Despite his craving for the dish, he questioned Jiang Liu: "Baka yarou! You actually want us to taste this kind of food!"

Are you still a citizen of the Great Japanese Empire?

Did you do it on purpose, or was it accidental?

Jiang Liu stepped forward and, facing the surrounding samurai, said neither humbly nor arrogantly, "Lord Muto! I did it on purpose, by accident!"

"???"

Chapter 1350 Nine-Turned Large Intestine

Upon hearing this...

Muto paused, becoming suspicious of Jiang Liu's arrogant and undisguised attitude.

Could Nobi Shinsuke have some connection to the Emperor?

But Jiang Liu continued, "Lord Mutō, do you know what kind of fertilizer vegetables need to grow strong?"

This question left Muto speechless; how could he not know what fertilizer for vegetables was?

Even though Japan is now capable of synthesizing chemical fertilizers and has the technology to synthesize ammonia, for some impoverished rural areas, recycled grains are still one of the main sources of fertilizer for Japanese farmers growing fruits and vegetables.

How can these be the same thing?

Such filthy things can be used to grow fruits and vegetables, and people can eat fruits and vegetables, but how can one eat such things directly?

"Lord Muto, humans eat fruits and vegetables, and fruits and vegetables are the products of the five grains cycle. Humans are indirectly eating the products of the five grains cycle."

Such blunt words made most of the people present feel uncomfortable.

But Jiang Liu didn't tolerate them and continued to talk at length, "It's just that people can't eat it directly; they need to have fruits and vegetables 'processed' in a way that's neither visible nor intangible."

This is the wondrous work of nature's cycle.

But I have reached the pinnacle of culinary skill, and it can only be described as exquisite craftsmanship! It is all man-made!

This is the epitome of turning the rotten into the wondrous!

Moreover, our Great Japanese Empire also has the "Golden Nugget Meal," made with the essence of young girls' reincarnations, which even Lord Muto has tasted...

And the ingredients I use come from the large intestines of wild boars raised in nature, are they not a hundred times more precious than what women produce?

These words, translated so skillfully by the interpreter to everyone present, horrified the chefs.

They had previously wondered if Nobi Shinsuke had powerful backers and was at odds with Muto Nobuyoshi, but upon learning about the existence of "golden nugget meals" in Japan, they realized their previous wild speculations had vanished.

So the Japanese pirates really enjoyed eating this kind of fishy and smelly stuff!

"I should have added some of this stuff too."

"So this is what the Japanese like."

"Judging from Nobi Shinsuke's matter-of-fact manner, it's probably true!"

"..."

The chefs were gossiping about it.

Lu Jin, Miss Liu, and the others suppressed their laughter, while Miss Hong and Bai Yuekui also found it difficult to keep up the act, but they remained calm, afraid that someone would notice the slightest flaw in their demeanor.

The same applies to teams like Zhongzhou.

This is going to embarrass Nobuyoshi Muto in front of everyone!

This is a masterful, overtly calculated scheme!

Don't eat.

It cannot win over the public.

The river cannot be eliminated.

This cooking competition has become a complete joke.

ate.

With so many people watching—Japanese samurai, island ninjas, and local residents of "Shinkyo"—even if Muto forbade anyone to mention the incident afterward, Muto Nobuyoshi's reputation would be ruined because of it.

As the referee, Muto's face was so ugly that he looked like he wanted to rape and kill Jiang Liu's entire family, but his body was extremely eager for this "Nine-Turned Intestines" and for a moment he didn't know whether he should take a bite or not.

To be honest, right now he just wanted to shoot that smug-looking Nobi Shinsuke dead—

Even if you were truly ingenious and directly "processed" excrement into edible food, and even if the Great Japanese Empire did indeed have "golden grain meals," how could you talk about it so openly in public?

"The Tao is in excrement and urine."

"Lord Muto, please enjoy this delicious food. Don't be shy."

Jiang Liu had a serious expression on his face, like a clueless young man who couldn't see the atmosphere at the scene.

Time passed by, second by second.

The active gut flora in Muto's stomach affected his innate Qi, and he could no longer resist. He slowly picked up a piece of Nine-Turned Intestine and put it in his mouth.

"Ok?"

In that instant, Muto's eyes widened and his body trembled uncontrollably.

"grown ups!"

The samurai surrounding Jiang Liu cried out in alarm, ready to cleave him in two with a single blow to avenge Muto.

"stop!"

But Muto shouted to stop the Japanese samurai, and then swallowed the entire nine-turn intestine as if slurping noodles.

Afterwards, Muto felt a warm current surge through his body, making him feel comfortable all over. His pores opened wide, and a wave of heat emanated from his body.

boom!

Suddenly, his body trembled, and a scorching aura erupted from him. His clothes tore apart and flew in all directions. His muscles, which had been somewhat thin due to peritonitis, instantly became fuller, transforming him into a muscular giant.

Everyone stared in disbelief at Mutou, who seemed to have been reborn, unable to imagine that Jiang Liu's "Nine Turns Large Intestine" could have such an effect!

Is this food?

It's clearly a miracle cure!

In fact.

This Nine-Turned Intestines dish truly deserves to be called a "miracle cure".

This is because it contains a powerful aura.

The aura of the Rising Dragon Dumplings made by Junshiro only lasts for a moment, dissipating the instant the lid is opened, creating the so-called golden light phenomenon.

But the "nine-turn intestines" energy pattern of the river can be preserved forever!

in short.

As long as it is not eaten or subjected to external forces, that is, the large intestine structure that carries the qi is not damaged, this dish can be preserved for a very long time. Even after a hundred years, its heat and taste will still be exactly the same as when it was cooked.

Making food possess an aura is actually quite simple. Just change the arrangement and structure of the food's microscopic particles during the cooking process to create a specific closed force field, which in turn forms a circulation of "qi" and thus creates an aura.

Therefore, to create food that glows, the chef must also be a Qi cultivator; otherwise, the best they can do is merely have good color, aroma, and taste.

Jiang Liu chose to use large intestine as the main ingredient because intestines are animal organs and naturally contain blood vessels and neural networks.

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