"China on the Bite of the Tongue" is CCTV's ode to ordinary workers in China!
There are no culinary masters in snow-white overalls, no gourmet experts with shiny faces, and no so-called wonderful culinary competitions that are the same.
This documentary is full of sincerity, some of which are digging lotus roots by hand, picking bamboo shoots for two hours, and only five people in the country inherit the stilt fishing. A little girl from Cicheng, Zhejiang who accompanied her grandmother to make rice cakes...
Every frame of the picture is refined, and every narration is carefully crafted, which not only gives people a visual impact, but also shocks people's soul.
At the beginning, I was intoxicated by the tempting food, then I admired the simplicity of the working people, and finally I marveled at the [-]-year Chinese food culture!
Through the simple and delicate description of food and the subtle understanding of the relationship between people and ingredients, this documentary quietly conveys the wisdom thinking and taste aesthetics produced by Chinese people in their labor for thousands of years.
Every food shown in the first episode can evoke the strong homesickness of 997 viewers. It was their childhood dish, but now they are busy with life, forgetting the food and beauty of the past.
Perhaps it is precisely because of these that this documentary presents a unique charm and inspiration, and can be so shocking.
According to word of mouth, the ratings of CCTV [-] were rising steadily, and even surpassed the "Extreme Challenge" broadcast at the same time when the program was nearing the end, ranking first in the prime time ratings list.
The number of hits on CCTV.com has also surpassed the 24 million mark, and the myth of breaking 10 million in [-] hours is just around the corner. According to this rhythm, it seems that the total number of on-demand views of a single episode will eventually exceed [-] billion. It seems that it is not an impossible task.
At this moment, the barrage on the live channel was boiling like fire, and countless touched netizens encouraged the words and sang praises for this work that was destined to become a classic.
……
"This show is really amazing. After watching it, I realized that Huaxia is a country where eating requires souls!!"
"Oh my god! I'm talking about my hometown Yunnan, woo woo woo, I haven't been back for almost four years!"
"Watch it in the middle of the night, if I don't starve to death, I'll lose!"
"Eat mountains by the mountains, and eat by the sea. Sometimes a food is really not that delicious, but you just think it's good. It's better not to comment casually if the region is too different, because what you're talking about may be their habit of eating from snacks to big meals. It’s normal to have nothing in common with different things and different tastes and habits.”
"Li Haoran, I hate you, I want to lose weight!!!"
"This documentary is the moment when foodies rise!!"
"Li Haoran is worthy of being a patriotic and upright boy. Hearing what he said is very comfortable: China is a vast country with a vast land and a lot of delicious food. I feel a kind of pride overflowing my whole body when I hear it."
"Those who read the comments but don't comment may be the really lonely people, strangers passing by, may you be gluttonous and not fat, may you be lazy and not ugly, and may your affection not be let down, May you have someone to accompany you for the rest of your life, and finally wish you happiness.”
"Those who read the comments but don't comment may be the really lonely people, strangers passing by, may you be gluttonous and not fat, may you be lazy and not ugly, and may your affection not be let down, May you have someone to accompany you for the rest of your life, and finally wish you happiness.”
"..."
The bullet screens full of praise fully prove that CCTV has successfully shocked all the people who watched the live broadcast and touched the hearts of all the wanderers with its unique and novel way of displaying food.
Watching this warm-hearted documentary, some people think of the "mother's taste" when they were young, some people feel the difficulty of "every grain is hard work", some people have sublimated to the realm of "patriotism", and some have risen to the level of "cultural export" the height of……
Jingyuan District.
Li Haoran wolfed down a bowl of rice, got up to add more rice, but didn't see any movements from his mother and sister, and still focused on watching TV, immersed in it, not being moved by external objects.
The scene of them fascinated (bjaa) made Li Haoran laugh dumbfounded. He felt that the food had become more delicious, and he thought to himself: "After the "Bite of China" became popular, it will be followed by "Tucao Conference". higher."
The more he thought about it, the more satisfied he became, Li Haoran hummed a little song to refill the meal. He on TV kept talking, using his magnetic voice to create a beautiful and moving atmosphere.
"Spring plowing, summer cultivation, autumn harvest, winter storage, the oriental philosophy of the unity of man and nature makes Chinese food change according to the time, wisdom and smart, the theory of nutrition and health care in traditional Chinese medicine has created a new world of food materials, Confucian ethics and morals bring the heart and the taste of home Come to our table."
"Washing history and blending time, generation after generation of Chinese people set off fireworks in the world, cook food with the most refined and sincere hearts, and during each meal, Chinese people show their individuality, confirm belonging, build civilization, and understand and grasp the mysteries of the world."
"Chinese food grows in the fertile soil of traditional culture. In a broad time and space, we can appreciate the precious nourishment that food gives us with a grateful heart. "A Bite of China" will take a closer look at the beauty of food and overlook the soul of Chinese culture."
The story of the first episode of "Nature's Gift" is coming to an end soon, but the audience is still unsatisfied, immersed in the humanistic food and unable to extricate themselves.
As the program turned its attention from matsutake to bamboo shoots, from spring bamboo shoots to summer bamboo shoots, and then to winter bamboo shoots, the area spanned thousands of kilometers in China, and then bacon, lotus root, and fishing, from south to north, from ice lakes to oceans, From mountains to lakes...
The cameras traveled all over the country, and in the magnetic and gentle narration voice of the host Li Haoran, they told stories about China's memorable gifts from nature.
In front of the computer, some people's ancestors were fishers, some people's ancestors were lotus diggers, some people's ancestors were bamboo shoot diggers, some people's ancestors were fungus diggers, and some people's ancestors were making sausages... …
They were of all kinds, but at this moment they were all staring at the screen, feeling the sincerity from CCTV and the most sincere thanks from Li Haoran, the self-proclaimed foodie king.
Many people shed tears for it, and many people have tears on their cheeks!
Many viewers also watched the program and savored the philosophy of life told by it, feeling that the hustle and bustle of the city has disappeared, and only the pure soul is left in the end.
Facing the bright smile of the lotus digger holding the muddy lotus root, at the end of the show, Li Haoran's magnetic and deep narration sounded again.
"Today, when we have the right to stay away from nature and enjoy delicious food, we should be most grateful to these people who have made the table delicious through labor and wisdom, and nature, with her generosity and trustworthiness, serves as a reward and reward to human beings. ".
Chapter 654 Finally Got a Masterpiece
CCTV News Channel.
Subtitle: [Sincerity is the first essence of art. Only by moving yourself can you move others, and only by believing in yourself can you convince others. 】
Chief Director Chen Xiaoqing: ""A Bite of China" is the first large-scale food documentary in China to be shot with high-definition equipment. It is positioned as a "high-end food documentary". There are only 7 episodes in the first season. Filming, which took 2013 months to complete and then entered a lengthy production phase..."
"The hardest part is actually the "copywriting" stage. Our editorial team read a lot of books on this topic, researched, and wrote the copy; unfortunately, it always fails to meet the highest requirements-!"
"Until Li Haoran appeared, his brilliant writing, his voice traveling through time and space, and his low-pitched and melodious hometown music perfectly carried the story and soul of this documentary!"
"..."
The next day, at eight o'clock in the morning.
Li Haoran came back from his morning exercise, turned on the TV while drinking Wen Baikai, and found that the CCTV news channel had launched a god-making campaign for "A Bite of China", and was broadcasting behind-the-scenes interview highlights.
Compared with the accumulation of word-of-mouth in the previous life, the program group of this life has Li Haoran as the pinnacle of the sea and the focus of the topic, so it is natural to focus on his strong sense of presence.
Obviously the narration was not created by Li Haoran, he just went to the recording studio to record the voice.But for the sake of ratings, the titles of screenwriter, music director, and host were still given to him, and he couldn't refuse.
The entertainment industry is so ridiculous!
Really, it's ridiculous! !
Li Haoran, who was getting darker and darker in this turbid muddy water, didn't care about it.
Travelers are all the same, plagiarism is used to plagiarism, and the face is comparable to the Great Wall. How can there be any strange psychological cleanliness? Is that an attribute that a plagiarist should have?
Staring at the content of the interview on TV, Li Haoran shrugged his shoulders without blushing, looked sideways at his mother who was busy in the kitchen, and saw that his sister's door was still ajar, presumably she was sleeping soundly.
Li Haoran humbly lowered the volume of the TV, sat on the sofa and muttered: "Based on this situation, the documentary should be a big hit. The Weibo headlines are all about this, and the word of mouth is overwhelming. The next step is to win prizes and get soft hands!"
Indeed, as Li Haoran said, "A Bite of China" is extremely popular, even more popular than in previous lives!
Originally, this gourmet documentary could only be regarded as a weakling on the screen no matter in terms of topic selection or broadcast time. In the eyes of the media, it must not compete with trump programs such as "Extreme Challenge" and "Happy Camp".
But with the quality of the program, it unexpectedly became popular on the screen, bringing people to think beyond food.It not only attracted countless viewers to wait by the TV late at night, staring at the food and salivating, but also made many people shed tears of emotion.
The evaluation of the famous central blower Gao Xiaosong ranked third in the hot search, pointing out the success of the film——
[Sincere attitude, real power.On the other hand, many current works are high-input, high-tech, and big scenes... everything is missing, but the truth is missing; everything is dedicated, but the only thing is that there is no sincerity.
CCTV Baba's "Bite of the Tongue" is not empty to promote the profoundness of food culture, but to start with the production process and production process behind the food, to match the lives of ordinary people, and to arouse emotional resonance.
CCTV Baba's "Bite of the Tongue" is not empty to promote the profoundness of food culture, but to start with the production process and production process behind the food, to match the lives of ordinary people, and to arouse emotional resonance.
Do this documentary with respect and affection for food.Director Chen Xiaoqing's words are impressive!
Sincerity is the first essence of art. Only by moving yourself can you move others, and you can only convince others by believing in yourself. This is the "secret" of the film's popularity, and it is also a question that every cultural creator should think deeply about. 】
From last night to now, there are countless CCTV blowers like Gao Xiaosong, well-known big Vs are inspiring words, shamelessly praising CCTV's domineering, and the audience watching it is not aware of it.
To be honest, they were a little moved and thought it was a good shot. They really didn't expect "A Bite of China" to be so great, and they were so excited!
While shamelessly praising CCTV, well-known big Vs are also praising Li Haoran, calling him a vital part of the chemical reaction of the god-level documentary.
Under their adulation, Li Haoran's status in the host world has risen steadily. It is more than enough to compare with Wang Han and He Jiong. He is a well-deserved first-class host.
And with the popularity of "A Bite of China", Li Haoran finally has his own masterpiece. Nowadays, whenever someone talks about this documentary, he will immediately think of it as his masterpiece.
Although "Li Haoran's Three Kingdoms" is also popular all over the country, it is a pity that no matter how popular it is, "Lecture Forum of Hundred Schools" cannot be called Li Haoran's masterpiece, at least Teacher Yi Zhongtian does not agree.
· · Flowers · · · 0
Therefore, up to now, Li Haoran's participation in popular programs has all been temporary guest appearances, and this documentary is the unshakable protagonist, which can be regarded as a spectacle in the entertainment industry.
Fans understand that it's really not that CCTV deliberately suppressed idols, it's that he became popular so fast and suddenly that even CCTV bullies were caught off guard!
Fortunately, all of this is over. "A Bite of China" is just the beginning, and the following "Tucao Conference", "True Man" and "National Treasure" are the highlights. 2015 is a year when idol shows exploded.
The sound of footsteps came from my ears, and my mother came out of the kitchen with a plate of steaming steamed buns, and greeted, "Haoran, have you washed your hands yet? After washing, come and have breakfast."
0
"Wait a minute."
Li Haoran didn't look back, his eyes were fixed on the TV screen, and he stared at Yang Mi who was talking eloquently in surprise. He didn't expect the CCTV reporter to find her.
"Li Haoran talked to me before, and said that there is an unpleasant saying in foreign countries: American emperors like to make science fiction films because they can't find history, and Chinese people like to make time-travel dramas because they don't look forward to the future. Such an arbitrary conclusion is debatable. But the questions it raises are thought-provoking."
"If you are satisfied with building a car behind closed doors, without contemplating reality, or only paying attention to the extravagance of a few people, but ignoring the desire of ordinary people to have enough food and clothing, no matter whether you are traveling through history or imagining the future, it is impossible to have the power to move people's hearts."
"The reform of the cultural system is advancing in depth, and the challenges of transformation and the pressure of innovation are testing every cultural practitioner. However, some people are still the same, spinning around in old and empty rhetoric; some people use various constraints as an excuse , stagnated in reform and innovation; some people also blamed the audience's "aesthetic orientation" and the commentator's "layman status" when encountering criticism and doubts..."
"As a commercial documentary, "A Bite of China" tells us that even the grand theme of "patriotism" can be full of details and warmth; even if it is to spread the image of China to the outside world, it should show the joys, sorrows, sorrows and joys of ordinary Chinese people; It is a purely commercial program, and it can also achieve a win-win situation between art and economy.".
Chapter 655 Arrival in Xiangjiang
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