However, in the ears of many Chinese people, or those who have some understanding of Chinese characters and language, Xie Yunfei's words have a unique rhythm and beauty.

"Uh, this is..."

As Xiaoyun is still receiving the "torture" of education, although her grades are not outstanding, she almost immediately understood where the words Yunfei said came from.

Not only her, Wu Shishi and Yunlong on the side, Feifei and Huang Chang in the center of the venue, and hundreds of thousands of Chinese people who were watching the dessert contest through live TV at this time, all reacted at almost the same time.

--"Mulan".

The story is about a girl named Hua Mulan. Because she has no elder brother in her family and her father is very old, she finally made a decision that is very difficult even in today’s era——a woman disguises herself as a man and joins the army instead of her father. .

In ancient times, women's social status was not high, but there were many strange women.

Obviously, Mulan is one of them. Loyal to the country, filial to her parents, brave and kind, it is not an exaggeration to call her "National Scholars Wushuang".

In fact, when he was in the cooking space, Xie Yunfei hesitated for a long time about the last few choices, but he finally chose Hua Mulan as a comparison.

There is no other reason...

"...The male rabbit's feet are fluttering, the female rabbit's eyes are blurred, and the two rabbits walk side by side. Can you tell me whether I am male or female?"

Xie Yunfei, who had recited the entire poem in one breath, recounted the whole story in Japanese at a very fast speed.In the end, he raised his finger and pointed to the desserts that had been eaten in front of the judges, a gleam of light flashed in his eyes.

"The reason Hua Mulan of 'Guo Shi Wu Shuang' is remembered by us is not because of how many feats she has made on the battlefield, nor because she rejected the emperor's reward for being an official, but because of her...the discrepancy between the outside and the core. meets the."

"Same goes for my dessert."

"If you didn't see my cooking process, but tasted the dish directly after it was served, judges, can you guess what ingredients this dish is made of in the first place?"

"The sweetness of maltose, the bitterness of caramel slices, the fragrance of black sesame in the middle and the sweetness of granulated sugar are like Mulan's encounters when she was in the army. There are ups and downs, and her identity may be exposed at any time. I don't know what will happen tomorrow."

"But Hua Mulan still persevered and made great achievements on the battlefield, so as to gain a chance of survival."

"As for my dessert, there are thousands of changes and thoughts, but in the end it all comes down to the dish itself, which is delicious. On this point, you should have no objections?"

"And finally..."

Xie Yunfei paused as he spoke, then turned his head and glanced at Feifei who came to the judging panel at some time.

"Don't forget that Hua Mulan is a woman, the carrier of 'Peerless Beauty'."

"It's the same as the "Dragon Beard Crisp Revolution" I made, as the source of its improvement, that is, the silver candy, as the judges have previously identified, it is in line with the theme of "Peerless Beauty"."

"Yes, this dish takes 'Peerless Beauty' as its source and 'Guoshi Wushuang' as its appearance, and at the same time fits the two themes of 'Peerless Beauty' and 'Guo Shi Wushuang', which are both external and internal, and it is also an infinitely close The ultimate glowing cuisine."

"No matter in terms of theme or taste, the score of my dish should not be lower than that of Chef Lan Feiyu's 'Golden Osmanthus'?"

Chapter 435 Leading

When it comes to issues related to cooking, Xie Yunfei has always been rigorous and serious.

Although I often hear Xiaoyun and Feifei mention the ultimate in fine cooking and the ultimate in personal cooking, Xie Yunfei does not have a clear understanding of the real ultimate in cooking.

Just based on the system's 96-point completion evaluation of the 'Dragon Beard Crisp Revolution', it is judged that it is a dish that is close to the ultimate.

You know, when Xie Yunfei first entered Wuheyoujing a few weeks ago, the pudding tower that Xie Yunfei and Feifei co-cooked, a dish that passed the test of Wuheyoujing, was only on par with this time's dragon beard crisp in the system evaluation .

Yes, Xie Yunfei has already done everything he can do right now.In the process of cooking, two purple skills 'Bai Luo Snake Transformation' and 'Silver Pot Turning' were used at the same time. Others such as 'Focus' and 'Efficiency' were not interrupted throughout the process, and they had to be reworked. Count all kinds of sugar modeling skills, and some small applications of Xie Yunfei's pastry skills.

If this kind of cuisine is not close to the extreme, then what other cuisine is up to the standard?

The degree of completion of the finished product reaches 99, or simply hundreds?

Xie Yunfei cursed in his heart, but the expression on his face became more and more calm.

Looking at the young man who was separated from him by the dining table, Huang Chang couldn't help showing a faint wry smile.

Where is this close to the ultimate cuisine...

There was a little bitterness in my heart.

Thinking about myself who barely managed to cook an ultimate dish a few years ago, and looking at the black-haired boy in front of me, who was not even 18 years old, although it was not the first time, Huang Chang was still a little bit shocked.

In fact, it wasn't just him, Carmen, Lina and Lloyd who were sitting on the side also had similar expressions.

If the "Golden Osmanthus fragrans" made by Lan Feiyu's special chef is a masterpiece created by the genius Lan Feihong and later brought together the Lan family's century-old painstaking efforts, then Chef Xie Yunfei's "Dragon Beard Crisp Revolution" is like a flash of genius Rare work.

To borrow an ancient poem from China—articles are made naturally, and skillful hands can get them by chance.

Things like talent and inspiration can indeed replace time and hard work sometimes.

Huang Chang sighed again.

He didn't know how to face his master when he went back, and he didn't even complete such a simple task-then again, it seems that he can't be completely blamed for this, who would have thought that the young man in front of him was a person who could be with the Liu family? The evildoer who is compared with the eldest lady.

The right index finger clicked on the scoring button, but did not press it directly.

Huang Chang was still hesitating whether to give me a half and a half less.

But Lina, Carmen, and Lloyd on the side didn't have these concerns. After a little hesitation, they scored their respective scores.

— 24 points, 25 points, 25 points.

Lloyd may be the most impartial of the four judges. Whether it is Lan Feiyu or Xie Yunfei, as long as they touch a certain upper limit set in his mind, they will give full marks.

The other one who also gave 25 points was, somewhat surprisingly, not Lina, but Carmen.

Although she had little comment on Xie Yunfei's "Dragon Beard Crisp Revolution" before, she really liked this dish very much.

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