Da Qin: the Identity of My Eldest Son Has Been Discovered

Suddenly, Qin Xuan felt a sharp gaze fall on him, and subconsciously shrank his neck.

Ying Zheng glared fiercely, warning: "I want you to talk more!"

This is educating another son, what is wrong with this kid!

Qin Xuan shrunk his neck, showing embarrassment on his face.

With the conscience of heaven and earth, he really didn't want to interrupt Lao Tzu's elegant interest in educating his son by talking too much.

Can see competitors being reprimanded, but also happy to watch it.

But there are other plans to bring the old man here for dinner tonight.

This time, I really remind the store to serve the main dishes quickly, and don't miss this opportunity to develop the business of Jiaodong County!

Ying Zheng glared and then looked away.

However, there is some relief in my heart.

From the point of view of being a father, Qin Xuan, the elder brother, saw his younger brother being reprimanded, and deliberately asked the store to serve food to divert the topic and help his younger brother out of the siege.

This kind of brotherly love is very gratifying.

Thinking about it, even if he inherits the throne in the future, he will take care of his younger brothers and sisters.

Qin Xuan felt that the old man's eyes gradually changed from sharp to kind, and he blinked his eyes with a look of bewilderment.

Ying Zheng looked at his son who was kneeling on the ground below, and said in a deep voice, "Since Qin Xuan has rescued you, get up!"

Hearing this, Fu Su hurriedly stood up.

Under the majestic gaze of the emperor, he had to be polite.

Turning around and respectfully bowing down: "Fu Su thank you big brother!"

His face was respectful, but his heart was extremely aggrieved.

How can there be any reason for the majestic "eldest son" of the Qin Dynasty to call a foreign minister his eldest brother!

Even if the father wants to cultivate a minister who is a Pythagorean for the heir, but the pampering of this minister is too much!

I was unwilling, but under the gaze of the emperor above, I had to bow my head...

Soon, a middle-aged man dressed as a shopkeeper led two servants and walked up carefully carrying trays.

Zhao Gao immediately stepped forward to block the front, and put the exquisitely crafted ceramic sea bowl on the tray on the emperor's table.

If it is in the palace, these things are naturally done by the maid.

But outside, no one except Lao Zhao is allowed to get close to the emperor!

Ying Zheng looked at the exquisite ceramic sea bowl in front of him, and the brightly colored sea bowl inside, with curiosity in his eyes.

The ceramic sea bowl is fired by Juncheng Workshop.

In addition to being beautiful and generous, it is lighter than the bronze small tripod.

Anyway, Qin Xuan does not advocate using copper tripods to store food, otherwise, after eating for a few years, heavy metals will exceed the standard!

Qin Xuan immediately introduced: "This is the main course of the restaurant. It was just picked up from the sea. Please taste it, Your Majesty."

Yingzheng looked at the thick soup in the bowl of Hai, as well as the sea cucumbers cut into small pieces, and couldn't help moving his index finger.

Zhao Gao immediately picked up the spoon and scooped up a small bowl.

Ying Zheng picked up a small spoonful of thick soup and a small piece of brightly colored abalone, and slowly put them into his mouth.

After chewing carefully, it was swallowed.

I have to say that he has eaten the abalone and sea cucumber in the sea bowl.

After all, Huaxia has been eating Haicuo since 5000 years ago, and the royal family used Haicuo as a sacrifice during the Zhou Dynasty.

In the cooking of the previous year, various ways of eating have been cooked.

It's just that the bowl of soup in front of me is thick, and it's the first time I have tasted the method of fresh and fragrant aftertaste.

It tastes quite different.

Qin Xuan saw that the old man quickly finished a small bowl of Buddha Jumping Wall, and his face showed joy.

While Zhao Gao was scooping up the second bowl, he immediately asked, "Your Majesty, is the taste of this Hai Cuo good?"

Ying Zheng took a sip of his drink with a smile on his face.

"Haicuo tastes good, fresh and delicious."

Qin Xuan raised his eyebrows and immediately got up and walked to the center.

He saluted respectfully and said, "Thank you, Your Majesty, for giving me the name!"

Ying Zheng paused while holding Jiu Jue's hand, doubts flashed in his eyes.

Asked in surprise: "When did I give the name?"

Qin Xuan pointed to the Buddha jumping over the wall on the table, and said: "This bowl of dishes is made from freshly caught sea cucumbers. Your Majesty just said that the sea fishes are delicious. Isn't that why you gave them the name 'seafood'?"

Ying Zheng looked at the food in the bowl and suddenly understood.