I, the boss of another world, married an elf saint

Charlotte immediately nodded happily.

Not long after, the three of them came to the building where the registration point was located.I saw a temporary sign hanging in front of the building, which read: Temporary Office of the Sixth District of the Peace Celebration Booth Selection Competition.

274. Fanxi Seafood Food Group

The three of Mu Yunfan walked in and showed the registration documents to the staff at the counter on the first floor, and then the staff asked the three to go to the qualification evaluation venue on the second floor.

The three of them came to the second floor, and when they approached the entrance of the venue in the corridor, they heard a roaring noise coming from the venue.

The three of them walked to the gate of the venue, and saw that it was a vast hall.In the hall near the entrance stood more than 30 people wearing different styles of chef uniforms. It seemed that they should be chefs from various restaurants who came to participate in the qualification evaluation.In the middle of the hall, there is a large round table with many ingredients placed on it.

Around the round table, there are ten kitchen counters.In the deepest part of the hall, there were three middle-aged men sitting calmly. On the table in front of the three middle-aged men, there was a sign saying "Qualification Evaluation Judges".

At this time, the qualification evaluation should have started, because Mu Yunfan saw that ten people wearing the same style of chef uniforms were picking ingredients around the round table of ingredients in the middle.

However, at this time, the thirty or so chefs standing near the door were making noise at the two people in front of them, as if they had encountered something quite unsatisfactory.

I saw two people in front of the thirty or so chefs, and one was a young woman with shoulder-length hair and wearing work clothes.This young woman should be the staff here, I saw that she was embarrassed and apologetic now.

Next to the female staff member was a middle-aged man with a mustache.I saw this middle-aged man's face was full of embarrassing smiles at this time.He was wearing expensive-looking clothes, and he seemed to be a boss. He was the object of a group of [-] or so chefs.

I saw these chefs angrily said to the middle-aged man with mustache:

"You guys are obviously destroying the ingredients on purpose!"

"That's right, the ingredients have been made like this by you, what else should we do?"

"Host! Why don't you stop them!"

The word "host" is said to young women in work uniforms.

The young host said with panic and apology on his face: "No, I'm very sorry. I, our person in charge will be here soon, please wait a moment."

The middle-aged man with the mustache didn't care, but said with a smug smile: "Why should we be stopped? The rules originally didn't limit how many ingredients to take, and how to get the ingredients."

When the middle-aged man with the mustache said this, Mu Yunfan felt that the ten chefs who were picking up the ingredients seemed to be with him.

At this time, the chefs around suddenly became even more angry and noisy.The young female host was even more flustered, looking back at an entrance inside the hall from time to time, as if to see if the person in charge had arrived.

The three of Mu Yunfan and Phyllis Charlotte couldn't help but be surprised when they saw that the venue for the qualification evaluation had become so noisy.

The three walked into the venue, and Mu Yunfan asked a young chef in his 30s beside him, "Hello, what happened?"

At this time, the young chef also looked at the middle-aged man with mustache angrily. Hearing Mu Yunfan's question, he said, "You are also here to participate in the qualification evaluation. You are also unlucky, and you are arranged for today. That The middle-aged man with a mustache is Fan Renxi, the chairman of Fanxi Seafood Gourmet Group. The chefs who are currently picking up ingredients in the venue are all chefs from the branches of Fanxi Seafood Gourmet Group. These chefs specialize in taking every seafood ingredient The essential part is simply destroying the seafood ingredients on purpose, so that we don't have complete seafood ingredients to use!"

Mu Yunfan looked at the round table of ingredients in the middle of the hall.

I saw a variety of frozen seafood ingredients on this ingredient round table, including various fish, shrimp, shellfish, etc., and some other non-seafood ingredients.

At this time, the ten chefs are all taking seafood ingredients.

When Mu Yunfan took a look, he immediately saw how they destroyed the seafood ingredients.

I saw that one of the chefs took away dozens of sea bass in one go and brought them back to his kitchen counter.Because it only needs to make delicacies for three judges, so naturally it is not necessary to use so many sea bass.However, the chef saw a small piece of meat on the back of each sea bass with a knife.Then ask the assistant to put the perch back.

Mu Yunfan immediately saw that the chef had cut off the most delicious piece of meat from the perch, but in this way, all the dozens of perch became incomplete.

The other chefs also took seafood ingredients in this way, and soon, all ten chefs took ingredients, and saw that all kinds of seafood ingredients on the ingredient round table at this time were all cut off the most essence. become incomplete.

In this way, although it seems that there are still a lot of seafood ingredients left, the remaining thirty or so chefs who still have to participate in the qualification evaluation don't even have a whole fish or a whole shrimp.

At this time, the chefs were still angrily scolding Fan Lancy.

"You guys are clearly destroying ingredients on purpose!"

"That's right, host, you still haven't kicked them out?"

Fan Renxi sneered indifferently and said, "What evidence do you have to prove that we deliberately destroyed the ingredients? There are many seafood dishes in our store, which are made with the essence of the seafood, which consumes a lot of ingredients. If you don’t believe me, you can go to our store and ask our customers.”

The two sides continued to quarrel, and soon, a young man in his 30s and wearing a uniform walked in from the entrance in the hall.

When the young female host saw the middle-aged man, she immediately said happily, "Manager, you're here!"

The manager walked quickly to the host, frowned and asked, "What happened?"

The host immediately told the story, and the manager couldn't help being stunned when he heard it. This was the first time he encountered such a loophole in the rules.

In the rules of the qualification evaluation, it is true that there is no saying that ingredients cannot be taken in this way, so the chefs of the Fanxi Seafood Food Group are not considered to have violated the rules, so their qualifications cannot be disqualified.

This host is still a newcomer. If I had been here just now, I would have prevented them from taking ingredients like this from the beginning, but now they have destroyed all the ingredients, and the matter is irreversible.

Immediately go to the seafood market to buy another batch of seafood ingredients and come back, or let the chefs go back and bring their own seafood ingredients?

No, because time is running out.

Due to some special reasons for arranging the itinerary, today I have to submit the list one hour later, which is the original end time of this qualification evaluation.

It will take at least an hour to go shopping or let these chefs bring their own, which is too late.

Therefore, we must try our best to ensure that the qualification evaluation is carried out on time and smoothly, and select the list for this qualification evaluation.

The manager thought about it, walked over to discuss with the three judges for a while, then walked back and said, "Well, our qualification evaluation this time is based on a scoring system, and everyone will have a score for the delicious food, out of 100 points In the end, the top ten can pass. Because everyone will have a disadvantage in ingredients, so on the basis of the points I will get for everyone, I will add an extra five points to make up for this disadvantage, how about it?"

The chefs immediately started discussing, but then someone said: "No, five points is too low. Now all seafood ingredients lack the most essential part. How can there be so little impact on food? At least five points It takes 5 points!"

The chefs around nodded their heads.

However, at this time, one of the three judges in the deepest part said: "No, there are only 5 points at most. If it exceeds [-] points, it is beyond our authority and it is easy to be questioned. The seafood delicacies you will make later will avoid criticism of this part." Just use it."

Immediately, a chef was dissatisfied: "The delicacy we planned to make is to use the essence. Doesn't this require us to temporarily change the type of food? This has a great impact on us! 5 points are too few, at least 15 points!"

As a result, the judges and the chefs couldn't reach an agreement, and even the manager looked embarrassed.

After a while, the manager said: "Because the time is very tight today, this qualification evaluation needs to end on time. If you don't want to, we can arrange for you to postpone the qualification evaluation until tomorrow or the day after tomorrow."

The chefs couldn't help showing a look of thinking.

When Fan Renxi heard this, he immediately smiled triumphantly.

I have investigated it a long time ago. Due to some special reasons, today's time is particularly rushed. The person in charge needs to submit the list selected for this selection on time.

At this time, if other chefs choose to postpone until tomorrow or the day after tomorrow, since only the ten branches of their own group have undergone qualification evaluation, they can only submit the ten branches of their own group.Then his ten branches are equivalent to winning without a fight, and all of them can successfully enter the selection competition.

And if it is not postponed, how can the delicacies they make with the remaining ingredients be able to match the delicacies made by the chefs of their own branches with the best seafood ingredients?The ten branches under his banner can also all enter the selection competition.

Hahaha, I really am a genius!

I just fancy the special circumstances of this day, so I came here on this day specially!

The reason why I did this is that I actually have a big plan.

His own Fanxi Group is about to build a seafood and gourmet city, and this [-]th anniversary peace commemorative celebration is an excellent opportunity to promote it!

Therefore, I want as many branches of my own as possible to enter the selection competition, and even get the opportunity to participate in the peace commemoration celebration.

The more branches can participate in the selection competition, or even participate in the peace commemoration celebration, the more momentum they can create for the seafood food city they are about to build!

At this time the manager said so.The chefs immediately started talking.

A chef asked: "Then if you choose tomorrow, the day after tomorrow, do you have to participate with those who were originally scheduled to participate tomorrow, the day after tomorrow, and the quota is still ten people?"

The manager nodded. "Well, because it involves venue arrangements, the number of places that need to be submitted every day is fixed."

Chef Meng couldn't help frowning. If he participated with those who were originally scheduled to participate tomorrow, the number of participants would increase, but the number of participants would remain the same, which would mean that the difficulty would increase.

Now the chefs here are in a dilemma. If they participate in the evaluation today, they have to use damaged ingredients. If they postpone it until tomorrow or the day after tomorrow, it will be more difficult.

Naturally, these Fan Luncie didn't care, and looked at the farce he caused with complacency.

275. System update

While everyone was hesitating, chefs from three branches of Fanxi Seafood Food Group had already finished their dishes and presented them to the three judges for review.

After the evaluation by the three judges, the staff on the side of the judges' seats wrote the scores on the blackboard beside the judges' seats.

I saw that the colorful seafood platter made by the flagship store of Lishe scored 74 points.

The seafood porridge at the Tiema Road branch scored 63 points.

The seafood kebab at the Dammstrasse branch scored 62 points.

The seafood dishes made by these three restaurants all require a lot of seafood ingredients. While the chefs of other restaurants are disgusted with them, they can't help but feel heavy.

Because the flagship store got 74 points, this score represents that they have a three-star mid-level level.The 63 and 62 points obtained by the other two branches also represent that they have a two-star middle and low level.

Many of the chefs here are chefs of two-star restaurants. Under normal circumstances, they can still compete with these two branches. However, at this time, they have a disadvantage in ingredients, and it becomes difficult to win. There are two branches.

If the chefs of the remaining branches of the Fanxi Seafood Food Group present also have 2-star strength, all the other restaurants here are really not sure that they can beat them when they have inferior ingredients.

Therefore, the chefs of other restaurants present at this time all hesitated with ugly faces, whether to choose another day.

While the chefs in the restaurant were hesitating, Mu Yunfan focused his attention on the system in his mind and didn't come back to his senses for a long time.

Mu Yunfan was not looking for what to cook with the remaining seafood ingredients in the system.In fact, what to cook, Mu Yunfan has already decided. The reason why Mu Yunfan has been focusing on the system is that the system maintenance is complete!

Last month, due to system maintenance, it was impossible to borrow points.This also made Mu Yunfan spend a lot of effort last month to tide over the difficulties.

而就在刚才，系统“滴”的一声然后浮现出一把声音：系统开始更新，5、4、3、2、1更新完毕。本系统增加了新的功能。

While Mu Yunfan was overjoyed, his curiosity suddenly arose, and he immediately asked, "What function has been added?"

The system said: "In order to promote the host to become a new generation of chefs quickly and well, and to encourage the host to try to make a variety of delicacies with their own cooking skills without relying on the system. Therefore, this system opens the recipe book to the host. Function."

As the system spoke, Mu Yunfan saw an option of "Complete Recipes" appear on the system's technological interface.

Mu Yunfan opened the recipe collection, and saw that there were recipes for various dishes.

The system continued: "The host of this recipe book does not need to spend points. You can browse at will and try to rely on your own cooking skills to make the delicacies in the recipes. In addition, the system opens the scoring function and medal system. As long as the host relies on his own cooking skills to make a delicacy, he will be rewarded. You can let the system rate this delicacy. And as long as the host meets some requirements set by the system, you can get the corresponding medal. The medal can be exchanged for different rewards from the system."

Mu Yunfan couldn't help being taken aback, the system has updated a lot this time.

Immediately afterwards, the system immediately urged: "It's not too late, the host is here to try to use his own strength to make the first delicacy!"

Mu Yunfan was originally looking at the recipes in the recipe book with great interest, but when he heard the words of the system, he said in his mind unconfidently: "This is a qualification evaluation. If I rely on my own cooking skills, if I fail What should I do? How about next time."

For a long time, Mu Yunfan has learned from the system when making all kinds of delicacies for others to eat.But in fact, Mu Yunfan also tried to make some delicacies with his cooking skills in private, and wanted to know how far his real cooking skills had reached after he had the system.

Of course, the delicacies that Mu Yunfan made with his own cooking skills are naturally far inferior to those delicacies learned from the system.Every time Mu Yunfan made it and tried it himself, he felt the huge gap between the food made by his own cooking skills and the food made by learning from the system.Therefore, Mu Yunfan cannot be blamed for being so unconfident.

The system said: "The host doesn't need to belittle oneself, the host has learned so many delicacies from the system, plus the host's daily cooking exercises, in fact, the host has unknowingly integrated the gourmet cooking skills learned from the system into a Its own level. Therefore, although the host is far from the level of Master Chef at this time, it is already far from the level before getting the system. Moreover, in order to further promote the host to make food with its own level. The system can inform the host in advance, Once the host has obtained the highest achievement 'Achievement Master Chef', this system can enable the time travel function."