Rebirth in 60's:I have a carry-on space

After lunch, Li Jinfeng's sister-in-law, Huang Yu, took the bowl and left.

The men and women in the shade on the other side also finished their dry food and began to transport the sweet potatoes into the back of the tractor.

Li Jinfeng and Zhao Sanyuan went to help transport sweet potatoes. After a while, they loaded a carriage full of sweet potatoes.

After picking up sweet potatoes, cover them with a layer of sweet potato vines that have been cut in advance to save the number of times the tractor runs back and forth.

Sweet potato vine is a good thing to feed pigs. After drying in the sun, mashed into powder with a hammer, mixed with pig food, and fed to pigs. The pigs fed are big and have bright fur.

Li Jinfeng got on the tractor and transported the sweet potatoes to the cellar.

Two days before the cellar, Zhao Zhongxing had people rest again. Dry sand was put in the cellar again. As soon as Li Jinfeng transported the sweet potatoes, someone began to put sweet potatoes into the cellar.

Once dozens of cellars are filled, the remaining sweet potatoes are made into dried sweet potatoes.

All in all, they are changing ways to store food and not let it go bad.

In the morning, the team members dug sweet potatoes, and Li Jinfeng pulled out two carts. He could not take a rest and began to go to the ridge to pull rice.

All day long, Li Jinfeng didn't even have time to breathe.

Fortunately, for dinner, Zhao Zhongxing gave Li Jinfeng a holiday and asked her to eat at home and rest for another hour. After that, he arranged for her to go to Sunjiagou to help the people transport grain.

One autumn harvest down, everyone is tired enough, more serious, go back to eat what vomit.

But when I think of it, every household can have a short rest after work, and then share the grain at the end of the year I felt that I was full of energy, and it was worth it to be hard and tired again.

Li Jinfeng returned to Li's home and dinner was ready.

But before he had time to eat, big brother Li Dahu pulled Li Jinfeng aside and whispered to her, "Jinfeng, Zhang Xiaobao's grandmother is sick! At noon, Zhang Xiaobao came home and wanted you to go and have a look, but you didn't come back at that time. In addition, the production team had too much work, so... "

Before Li Dahu finished speaking, Li Jinfeng rushed out and went straight to Zhangjia.

As soon as she came back, she caught up with the autumn harvest. She really had no time to visit grandma Zhang and Zhang Xiaobao.

Even the gifts for two people have been put in her space.

I just want to wait. When the autumn harvest is over, she has time to take the things and talk to the old lady.

I never thought that the old lady was ill.

No wonder I didn't see Zhang Xiaobao all day!

……

Zhang Jia, grandmother Zhang is lying on the bed, water rice has not entered, has been two whole days.

In order to take care of her, Zhang Xiaobao didn't even do the work of the production team. In the morning, she cooked a large pot of millet porridge, but it was useless. Her grandmother just didn't eat it, or she just vomited after eating it. Her body was hard to maintain. In these two days, she quickly lost weight.

"Grandma, don't worry. My parents died early. If you don't, what can I do?"

As a child, I can't stop tears at the thought of what might happen.

She didn't dare to cry in front of grandma Zhang. She hid herself outside the courtyard wall, crying bitterly.

Li Jinfeng went outside the courtyard of Zhangjia and happened to see Zhang Xiaobao with tears and snot on his face.

She estimated that Granny Zhang's situation might be serious.

But she didn't show it. Instead, she said to Zhang Xiaobao, who was still crying, "Zhang Xiaobao, a man and a big man, you can't cry for the big things!"

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