The staff saw that Xu Damao was not here to eat, but to make trouble.
"Security, security." The staff shouted twice, and immediately two security guards ran over.
"Comrade, what's the matter?"
The staff said: "This person is not here to eat, he wants to break into our kitchen."
"He also asked us to stop our head chef."
The two security guards looked at each other as soon as they heard it.
Then, both nodded towards each other.
Xu Damao was very nervous, and always felt that these two security guards were going to do something to him.
After the two security guards confirmed their actions, they walked up directly, one raised his arm, the other raised his leg, and thus carried Xu Damao out.
After leaving the door, the two threw Xu Damao on the road, and Xu Damao fell on the spot.
106. The cooking skills shocked the Old Mo Hotel! !
Fortunately, there are a lot of clothes to wear in winter, so Xu Damao was not injured.
Getting up from the ground, Xu Damao brushed the dust off his body.
"I can't believe that Yang Jianguo is actually Lao Mo's head chef."
Originally, Xu Damao didn't even eat breakfast early in the morning, and took leave to follow Yang Jianguo, just to expose Yang Jianguo's work.
Unexpectedly, as soon as he arrived at Lao Mo, he was taught by two security guards to be a man.
At this time, Xu Damao had mixed feelings in his heart.
Yang Jianguo really wants what he wants now. His wife is the most beautiful woman in the courtyard, and the job is also the best in the courtyard and the highest worker.
Xu Damao used to think that his job was not bad, but now compared with Yang Jianguo, Xu Damao wanted to hit the wall on the spot. This person is really irritating.
However, Xu Damao also knew that it was useless to be angry, and he couldn't do anything to Yang Jianguo for the time being.
After standing in place for a while, Xu Damao also went back to work.
Yang Jianguo came to the back kitchen and saw that many people in the back kitchen were already busy.
In later generations, chefs did not need to participate in the washing and selection of vegetables, and they were all done by apprentices and chores.
But in this era, the status of the cook is far from that high, and the fact must be done by oneself.
A fat-headed and big-eared cook with a high hat saw Yang Jianguo and came over.
"Hey, comrade, you're new here."
The man's chef's hat is high, indicating that he is not low in status here.
In the chef's world, the height of the hat is directly linked to his cooking skills.
The higher the cooking skills, the higher the height of the hat. Judging from the fat man's hat, he should be a senior chef.
Yang Jianguo nodded, "Yes, I only came to work today."
The fat man looked up and down Yang Jianguo, "I'm here today, that's fine, go wash those vegetables first."
Saying that, he pointed to a pile of cabbage with his finger.
Yang Jianguo was taken aback, "Are you the head chef here?"
Fatty smiled and said, "No, we have always used our cooking skills to convince people. There is no chef who is not a chef."
"My name is Liu Yishao. I am the best cook here, so they all listen to me."
"How about it, if you are not convinced, you can make a gesture with me."
In the world of chefs, culinary skills are indeed the most respected, and whoever has good cooking skills is the boss.
Otherwise, even if you are the head chef, if your cooking skills can't suppress the people below, people will not accept you.
Yang Jianguo naturally knew this ethos, and he didn't dislike this ethos.
Instead, he hates leaders who rely on relationships.
Yang Jianguo smiled, "Liu Yispoon, right, okay, then I'll play with you, how do you want to compare?"
Fatty Liu obviously didn't expect that this new young man would actually dare to compete with him, and he immediately became interested.
With this tall hat, Fatty Liu is naturally not afraid of challenges.
Last year, among the three chefs recruited by the Lao Mo Hotel, which of the three chefs had never challenged Fatty Liu, they were not conquered by Fatty Liu's cooking skills in the end.
Fatty Liu was not disgusted by others challenging him. He knew in his heart that only by suppressing others in his cooking skills would others be convinced, and they would cooperate with him in future work.
Yang Jianguo was very relaxed, "How do you want to compare?"
The cooks working in the back kitchen all gathered around when they saw another ladyboy challenging Liu Yispoon.
"Hey, someone is going to challenge Liu Yispoon again."
"This young man is so handsome, I wonder if he can challenge successfully."
"I can't see it. Brother Liu looks like he has been a cook for many years. That young man, with a clean body, doesn't look like a cook."
"I think so too. The last time I challenged Brother Liu, I was full of confidence, but after the challenge, I realized what it means to be someone who is outside the world, and there is a heaven outside the sky."
"Brother Liu, come on, teach this newcomer how to behave."
"Come on, Brother Liu, we support you."
"Brother Liu, we are all your defeated men, and you are not allowed to lose this time."
However, there was a very beautiful woman who looked at Yang Jianguo expectantly, "Wow, handsome guy, come on."
This woman has a similar position to Liu Lan. She is not a cook, but is responsible for coordinating the front room and the back kitchen.
Liu Yispoon held his chest with both hands, looking like he was invincible, "I'm new, I won't bully you."
"What are you best at? Let's decide the outcome based on the dish you are best at."
Yang Jianguo pondered for a while, what is he best at?
It seems that he is good at everything, god-level cooking, but there is no shortcoming.
"Brother Liu, if you let me pick, I think I'll take advantage of you."
"I think it's up to you to choose, don't make excuses when you lose."
Yang Jianguo said this from the heart, there is no one in Sijiucheng who can cook better than him.
But in the eyes of others, Yang Jianguo's words are too arrogant.
"Hahaha, what did the newcomer say? Don't make excuses for Brother Liu to lose?"
"God, are young people these days so arrogant?"
"Long knowledge, I really have a long knowledge today."
"What an arrogant kid. I'll see how Brother Liu abuses him later."
Liu Yishao also felt that Yang Jianguo was too arrogant, "New here, you are the most arrogant young man I have ever seen."
"Since you are so confident, let's make a bet."
"If I win in a while, you will clean the kitchen for a month in the future."
Yang Jianguo smiled, "Okay, if I win, then you come to clean."
Liu Yispoon opened his mouth wide and said with a smile, "Hahaha, it's really arrogant, but your temper is very good for me, I like it."
"Okay, if I lose, then I will also clean the kitchen for a month."
"Since you asked me to pick, then I'm welcome."
"As the saying goes, the easiest thing is also the hardest. Let's Bibi egg fried rice today."
"Egg fried rice?" Yang Jianguo was stunned for a moment, then laughed, "Okay, as Brother Liu said, let's compare egg fried rice."
An egg fried rice that anyone can cook.
But it is such a simple meal, but it is not easy to make it well.
In ancient times, there was a cook. It is said that he made fried rice with eggs, five grains of rice sticking to a piece of egg flower,
The whole plate of egg flowers is the same size, there are not many grains of rice, and there are not many grains of rice, which is passed down as a myth among the people.
The onlookers were all shocked when they heard that Liu Yishao and Yang Jianguo were comparing egg fried rice.
"They're better than egg fried rice? What's the comparison?"
"They should use their ability to press the bottom of the box, even if they can't be as powerful as the Manchurian banquet."
"But being a Buddha Jumps over the Wall, seafood cups or something is better than egg fried rice."
"What do you know? This is the first time Brother Liu has picked an event by himself."
"If Brother Liu chooses a project that he is good at, then this newcomer won't be convinced if he loses. That's why he danced an egg fried rice that everyone can make."
"Both of them are so confident, I really don't know who will win in the end."
Seeing that Yang Jianguo agreed, Liu Yishao said, "Well, let's start at the same time."
Yang Jianguo waved his hand, "No need, just come first."
Liu Yispoon came to the cutting board for money.Take the washed carrots, small greens, etc., and chop them three or two times.
Then start the wok, heat the oil, and when the oil is hot, put these accessories into the wok to fry first.
『 _~ . / . .|』| / / -_ _ . - /- - 『./ /-- // . ~/』-_/ __- |.. - -.~ .- .| ~ . After stir-frying, add Chinese pepper powder, wait for the seasoning of Tixiang, and finally pour in the rice and stir-fry.
Fatty Liu's technique is very skilled. When frying, the rice is on fire, and the aroma fills the entire kitchen.
While watching, someone whispered, "Did you pay attention? Brother Liu didn't put MSG just now."
"Are you stupid? Brother Liu never puts MSG in cooking. When MSG is added, the original taste of the ingredients will be completely destroyed."
After a while, Liu Yispoon's egg fried rice came out of the pot.
It looks full of color, smell, and smell, and the mouth is full of saliva.
"Come on, let's all taste it."
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