Siheyuan: Don't Mess with Me, Whoever Messes with Me

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For a person who has given intermediate cooking skills to the full level, just a unit canteen is actually a knife for killing chickens and overkill.

But in Li Ang's view, such a job is actually more suitable for him.

Ride a tricycle in the morning to buy fresh ingredients for the day, and after returning to the cafeteria, hand over the basic food selection work to two men.

That's right, Li Ang, the head of the cafeteria, now has employees, even if it's just two aunts.

Li Angquan did not see the matter that the two aunts chose dishes that were a bit wasteful, and that half of them would take home half of the dishes they chose afterward.

As the old saying goes, when the water is clear, there will be no fish, and if the person is the most cheap, there will be no... ah, if the person is the most observant, there will be no disciples!

As long as it doesn't violate the principle, Li Ang, the young leader, will naturally turn a blind eye.

At noon on the first day of his official appointment, Li Ang let all the staff of the Sub-district Office realize what a gap is!

To say that Lao Sun's cooking skills are not bad, better than the average housewife, definitely not bad.

But the difference between unpalatable and delicious is not a star and a half. No, it is the same multi-grain steamed bun, the same two rice, the same simple cauldron dish, and the same soup that does not cost money, but it is completely different in terms of color and aroma. !

The multi-grain steamed buns don't have any rough feeling. In addition to the fragrance of white noodles, there is actually the sweet fragrance of cornmeal.

The proportion of rice in the second rice is at least half, and the rest is not the unbearable sorghum but millet.

There are three dishes in the cauldron. One is stewed with the freshest vegetables and meat. Yes, there is meat!

Even if it's just minced meat, to the staff of the street office, it's also meat!

In addition to simmering, Li Ang also made one of the best dishes, Mapo Tofu, which also used minced meat.

In the end, this dish is just ordinary, hot and sour shredded potatoes!

Although these three dishes are not complicated, it is not easy to make them delicious.

As for the soup, it is no longer a pot of water, but a big bone radish soup.

The whole big bone stick is directly broken, roasted and then stewed, and the oil and water in the bone marrow can be completely stewed.

Put on the big white radish, the taste of this soup is also + points delicious.

Don't look at the fact that there are only three dishes and one soup, this lunch made all the staff of the street office full of oil.

According to the two aunts who started the fight, even the consumption of steamed buns and rice was much higher than before.

Director Wang went out to run errands in the morning. Originally, he could not come back to eat at noon, but he remembered that Li Ang should not make any mistakes on his first day on the job, so he hurried back.

As a result, I didn't have time to go to the cafeteria, I just found out when I entered the office, my good guy, it's really fragrant!

-Only after asking, I found out that the three dishes that Li Ang made at noon were delicious.

This is not enough, it is said that the tofu is made by the cafeteria itself!

When Director Wang came to the cafeteria after asking about the matter, he actually saw many people adding food and vegetables, and at the same time praised that today's lunch was not ordinary.

Occasionally, some people say that the food is a bit spicy, but no one says it is not delicious.

Others are asking Li Ang how to make tofu, and how to make multigrain steamed bread as delicate and sweet as white flour steamed bread.

Director Wang, who saw this scene, breathed a sigh of relief. Obviously, Li Ang's job has been stabilized.

It's not that she doesn't believe in Li Ang's cooking skills, but the big pot dishes in the cafeteria and the small stir-fry at home are quite different. It's not difficult to make it delicious, but it is a test of one person to control the cost and cooking time. formalities.

However, Director Wang was even more surprised when he saw that the two dishes, Mapo Tofu and Luan Stew, had minced meat in them.

"Angko."

"Director, you're back, how about the cauldron I made." Li Ang, who was holding a frying spoon, smiled.

"You don't need to taste it, just smell it, it smells good." Director Wang smiled, "Give me some tofu and shredded potatoes. Forget it, let me have some of the same three dishes, and then give me two multigrain steamed buns."

"Good reward!" Li Ang took the lunch box and placed the dishes. Each dish took up one-third of the lunch box, and it looked even better, "You can just click here for the steamed buns, food tickets and meal tickets of your dishes. to make

To”

This year, no matter whether it is an institution or a factory, the canteens use meal tickets and vegetable tickets for meals.

There is no need to spend money if you have tickets, and these tickets will be issued every month according to different positions and positions.If you don't have enough food, you can only buy it yourself.

In fact, as long as people who have a work unit, basically like to eat in the factory cafeteria.

Regardless of whether it tastes good or not, at least you can eat enough!

If you have a good relationship with the people in the cafeteria, you can not only eat well, but also eat well.

But if there is a conflict with the people in the cafeteria, it will be over.

If you shake your hands when cooking, it is good to have half a spoon of a spoonful of vegetables.

Director Wang, who took back the lunch box, didn't leave the cafeteria, so he found a seat with a lot of people and sat down.

Seeing Director Wang sitting over, everyone greeted each other.

"director!"

"Director, you are back."

"How is it, today's food is okay?" Director Wang said with a smile.

"It's more than good, it's too good." Someone immediately cheered.

"That's right, I feel like I used to eat pigs... 5, before I finished speaking, my friend gave me an elbow to push me off.

What a joke, can I say this in front of Director Wang, do you still want to work hard?

"If you think it's good, then Xiao Li's work is done." Director Wang smiled, "but I have to say yes, you insist on Xiao Li taking over the cafeteria, I can handle this matter, so usually You can't lose the chain of work."

"Never lose the chain!"

"Listen to you, Director!"

"Trust us, we will get the job done!"

Director Wang, who heard these remarks, nodded with satisfaction, and then tasted the dishes.

It's really spicy, but it's really fragrant, and it's so spicy!

No, Director Wang doesn't even care about talking anymore. One mouthful of steamed buns and one mouthful of vegetables tastes delicious.

In fact, it's not just her, the people in the cafeteria are basically like this.

"This kid, I asked you to work hard, and I didn't make you spend so much money." Looking at the amount of meat in the dish, Director Wang didn't know what to say.

Because the street office is a public institution, it does not need to spend money on meals at ordinary times, and there are meal tickets and vegetable tickets every month.

The standard of food is not bad, but not as good as it is today.

Minced meat is also meat, not to mention that the minced meat in Mapo tofu or stew is not too small!

Based on Director Wang's understanding of the canteen's monthly budget, it would be good to eat it for half a month, let alone a month.

The key is to eat like this when you come up, you will get greasy after eating, and there will be no meat to eat after that, then you will offend people!

Director Wang was thinking about it when Li Ang came.

Li Ang was holding a bowl of soup, radish bone soup.

Don't look at the meat on the big bones, but the taste of this soup is not bad at all, and the oil and water are sufficient.

Compared with the previous brushing pot water, it is more than a star and a half stronger.

"Director, don't patronize and eat, drink some soup to warm your body, the cold spring can hurt people."

"This soup is really good." Director Wang, who took the soup, looked at the oily water on the side of the noodle soup, sighed in admiration, and took a sip.

"As long as everyone likes it." Li Ang smiled, "As long as everyone eats comfortably, that's an affirmation of my work."

...for flowers 0.....

"Angzi, come, sit down first, I'll ask you something." Director Wang pointed to the opposite side of him, and the subordinates immediately vacated a seat for Li Ang to sit down.

"You say."

"You made such a good dish on the first day you officially took over the cafeteria, so you are not afraid to eat everyone's mouths, and then come back and complain about the decline in food standards?" Director Wang said this not only to Li Ang, but also to

To those subordinates.

"Don't worry, Director, you can't know what the monthly budget is." Li Ang understood the other party's good intentions, and immediately smiled, "Even if I love this job again, I can't put money into it, right?"

"As for the food in the future, I will try my best to make it as good as possible. After all, everyone is usually working hard. As for the procurement of ingredients, I will find someone to think of a way. Let's not talk about too much, but today's level of guarantee is still ok."

As soon as they heard this, the staff of the street office immediately became happy.

If you can have such a standard of food every day, then you don't have to cook at home in the future, you can directly make three dishes and take them home, which is delicious and affordable.Even the main food is the same, the big deal is to spend some money to buy some meal tickets and vegetable tickets.

Anyway, the cost of buying tickets is cheaper than going out. I used to think that the food in the cafeteria was not very good, but even so, not many people often bring food home.

... 0

Although these dishes taste average, they are better than oily and watery!

Add some other dishes to it, and then adjust the seasoning and burn it again.

"Are you sure it's all right?" Director Wang was a little surprised.

"Guaranteed no problem." Li Ang nodded.

Director Wang knew that the other party would not lie to him about this kind of thing, and he was a little angry for no reason.

Of course, this fire is not aimed at Li Ang, but at that old grandson!

It doesn't matter whether the cooking is good or not, it doesn't even matter if you recommend some wool to the whole family, but you can't recommend it like this!

However, when he thought about the situation of the old Sun's family, Director Wang could only sigh secretly.

"Forget it, it's over, it's fine now."

Almost at the same time, Deputy Director Li, taking advantage of the opportunity of three rounds of wine and five flavors of food, stuffed two of the four gold bars that he had obtained last night into the briefcase of his backer.

"Little Li, what do you mean?"

"Leader, it doesn't make any sense."

"What do you mean by nothing?"

"It just means.