Super Daddy of Entertainment

"Which points?" Liu Zixia asked curiously.

Liu Tianwang thought about it, saying: "It is a variety of flavors, different seasons, beautiful feelings, pay attention to the fun and food."

Everyone looked at each other. In addition to Liu Zixia, Lang Wenxing ... Outside a few people, other star big coffee are all face.

These words are separated, they can understand that they don't understand when combined with Huaxia food culture.

"What is the meaning?" Lin Yifeng blinked and said: "Hao Ge, can you explain in detail?"

"I have a little understanding, or do you want me?" Liu Zixia took the initiative to take this job and explained:

"In fact, the flavor is very good, our Huaxia is a vast, and the earth is the big object, the climate, property, and customs of all parts of the country has a certain difference. This is also a lot of flavors in the diet."

At this time, Zhang Xueyou, who was opposite Liu Zixia, said: "Is it a 'South Mi North, or' South Sweet Salty, Nothi Siki '?"

"Yes." Liu Zi Xia nodded and said: "This is why our Huaxia Food has eight cuisine."

"Then I understand." Lin Yi Peng nodded, said: "Is there a different seasons?"

"Are you stupid, isn't this better?"

Liu Qiqi slammed Lin Yifeng, said: "It is to eat according to the season, summer is light and cool, and the winter is thick.

Have you seen the winter and green bean soup, eat popsicles? "

Uh……

After Liu Qiqi, I have two sentences, Lin Yifeng is honest.

This is true that it is true!

In the summer, it is generally comparable to the grill, and winter is more hot pot, especially in the north, this kind of eating habits are particularly obvious.

"This beauty is not explained, let's see the fine dishes on the table, there is a beautiful tric dish, which is enough to explain this." Liu Tianwang took the words and continued:

"Pay attention to the fun, not only the color, fragrance, taste of the dishes, but also have a certain requirement for their naming, taste method, and meal ... They have a certain requirement, saying that they are god, and they are also Not too. "

"Hua, you said, they can't understand."

Looking at everyone or a faceless look, Chen Huasheng laughed and continued to explain:

"You see, our Chinese has a lot of dishes, which are named according to historical palms, myths or animals, name ....

More than the side said: Buddha jumping the wall, the lion head, called the chicken ... Is there a couple in the lungs? Is there a wife in his wife? "

When I said it, Chen Huasheng also opened a joke.

Yeah, this taste is white, that is, on the dish name, shape, aroma or taste ... Join some stories.

Couples, the people who have heard this name first time, I will want to ask, why is this name?

"It turned out to be such a thing."

Everyone is nodded, it is indeed a long knowledge!

Down to Liu Zixia looked at Chen Huasheng, this entertainment group's big boss, Hong Kong Island, Yingjiang, Guang Ye's big, how to understand the food?

"As for the last point of food medicine, I think the childhood should have a saying?"

Seeing everyone's consciousness, Chen Huasheng couldn't help but look at Liu Zixia.

Everyone in Block is a good friend of Liu Zixia, of course, knowing that their home is a medical world.

"You really will give me a problem."

Liu Zi smiled and shook his head and said: "Our gourmet culture is indeed close contact with medical care, health, and a" medical food "mentioning the 'Pharmaceutical Tong'.

It is said that some of the medicinal value of food raw materials is used to make a variety of delicacies to achieve the purpose of prevention and treatment of certain diseases. "

"I know this."

Originally, I have been in the low-headed brain tame, I suddenly reach out of the small arm, said: "Grandpa said with me, called the medicinal diet?"

"To!"

Liu Zixia touched the small brain tame on the month of the month, said: "The medicinal diet is only one of them, and there is a medicinal liquor, as well as the amount of seasoning when it is usually cooked.

Four salty, too spicy, peony ... Although it will be sought after in abnormal state, since the long-term come, do it harmful to the body.

This is the combination of food I understand. "

"The summer is very accurate."

Liu Tianwang patted her hand and said: "The specific thing is these points, in addition to this, the teacher also said some other content, and personally made a table for us.

Until now, I still remember the few simple dishes, although I can't compare with the ingredients of these dishes in front of them, they are very delicious. "

"Hua Tsai, have you have any teacher's contact information?" Liu Tianwang suddenly fell, Chen Huasheng asked.

"There is, but ..."

Liu Tianwang has not finished saying, he was interrupted by Chen Huasheng, and he said excitedly:

"If there is any words, tell me, I can't find someone who knows the food in China, it's really going to break the iron shoes, I have to come to Skill!"

"But ... The teacher has passed the world a few months ago."

Liu Tianwang smiled and said: "It is the last side of Chang'an and ancient teachers last year."

"Ah?" Chen Huasheng was stupid.

I thought I found a savior, I didn't expect the old man to die.

Li Meng asked a little curious: "Shengge, what do you find out what people from all over China?"

"Hey, our company started to prepare a documentary about our Huaxia cuisine."

Chen Huasheng drank a boring wine and said: "It took a lot of foodists in half years, and also arranged people to visit some places.

But there is always a lot of feelings, not very good, this gourmet documentary will fall into the bottleneck, and the project will stop. "

Gourmet documentary?

Liu Zixia stunned, suddenly flashed a documentary series of a documentary series, "..." If you can move this documentary to this world, it seems good.

And although some places have different names, the name of the person is also right, if you look at it carefully, you should find it carefully?

"Children, ask you, what are you?"

If I fly in Liu Zi Xia Yang, Li Meng suddenly pushed him next to him.

Liu Zi went back to God and asked: "What happened?"

"Just won the brother, you have more people who know in our Chinese, have anyone who is a gourmet?"

Li Meng repeatedly, he had just Chen Huasheng, said: "Or, the famous chef can also."

Just now, Liu Zi Xia thought that there was a great god, and everyone talked about what topic, he really didn't listen.

Chen Huankheng looked at Liu Zixia, and urged: "How, Summer?"

"I don't know, but I know three times."

Liu Zi Xia touched the Pakistan, said: "One is the grandfather of the ginger family, one is the boss of the Shanghai Zhangjia Restaurant, as for the remaining one ..."

When I said here, Liu Zixia glanced at the people in the seat, and said slowly: "When the Shanghai Liu family, it is my grandfather, Liu Chuyu, Mr.!"