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Fang Lin cut the steak with a knife, then gently inserted it with a fork and put it in his mouth.

A smell of tender beef spreads in the mouth, the beef is fried just right, as if the gravy emanates from the beef, and the sauce is also colorful, lemon juice, red wine and other ingredients are added, so that the taste of beef instantly adds a soft flavor.

“Good.” Fang Lin nodded.

This level of cuisine still requires a certain amount of technology, and the most important thing is that the beef here is very different from other Western restaurants.

“This steak is an improved dish.” Fang Lin smiled.

“Then I’ll see how about the fruit salad.” Fang Lin stirred the fruit salad and picked up some with a spoon and put it in his mouth.

The refreshing fruit bursts into a powerful juice in the mouth, and the flavors of various fruits are fused together at this moment, and the sweetness of the salad makes the fragrance of the fruit add a bit of temptation to the mouth.

Each serving of fruit is cut to the right size, allowing the fruit to be absorbed by the taste buds in the water in the same conditions, and the various rhythms of that fruit, as if you were in the home of fruit.

“And it’s not just a salad, it’s also mixed with a special sauce.” Fang Lin felt the taste of that special sauce, “There are special sauces for blueberries, strawberries, fragrant bananas and other fruits, which makes the fruit salad here have a better flavor.” ”

“These dishes have been carefully improved before they are served to diners.” Fang Lin exclaimed.

It seems that the chef here is not inferior to those graduates of Far Moon Academy.

“Today is the last day of our celebration, and now we randomly select customers at a certain seat to enjoy our chef’s special blueberry mousse cake, which is one of the chef’s signature dishes.”

Such a voice came out of the radio.

This moment directly made those diners excited, to be able to eat the chef’s dishes here, which is the dream of most diners here, because the chef here is also very well-known, so if you want to eat her dishes, you generally need to make a reservation, otherwise it is usually almost difficult to eat.

But people who have eaten it are never disappointed, and they will only want to eat such dishes more, because they are so delicious.

Therefore, this western restaurant in Chunguoting is also very popular with diners.

Under the expectation of the diners, the voice of the radio came out again, “After the screening of the machine, today’s draw is table 25, congratulations to the guests at table 25 for getting the chef’s special blueberry mousse cake, please wait a moment.” ”

“Number 25.” Fang Lin was stunned for a moment, glanced at the table, and wrote the number 25.

“Luck turned out to be so good.” Fang Lin said with a smile, among so many diners, he actually chose them, and this time the opportunity was also very good.

If the time is a little late, then it is unlikely that the luck will be drawn.

Because at that time, the waiter may have brought the guest to this table.

“Little sister, we have enough to eat the chef’s cake here.” Fang Lin said, with the way this little girl likes desserts, she should be very happy.

“Hmm.” The little girl nodded, her expression still cute.

Well, can Fang Lin say that he was cute?

A moment later.

A cute big-eyed girl dressed in a chef’s uniform walked towards Fang Lin and them, holding a small mousse cake in her hand.

“Ugh.” Fang Lin looked at this girl, and the most important thing was her big xiong.

It’s so big, even the flesh charm can’t compare to it, the flesh charm is the appearance of dress, and this girl is afraid that as long as she walks, the two hun circles will not be able to control it.

Some of the diners present also secretly swallowed, but turned their heads because they knew that this was the manager and chef here, but they could afford to provoke it.

“Guest, this is your mousse cake, a few pieces have been cut in the middle, if the guest can’t finish eating, you can take it away.” This big Xiong girl said softly.

Looking at the appearance of such a girl, Fang Lin thought of Tian Suohui, and the two of them felt soft and weak.

“You’re the chef here.” Fang Lin looked at this woman, and from the reactions of the diners, Fang Lin could still feel something.

“yes, I’m the chef here.” The big xiong woman nodded.

“Oh, you’re amazing.” Fang Lin smiled, “So young to be able to become the head chef of this western restaurant.” ”

“Isn’t this oh, sir, to say small, the Mist Japanese Restaurant, not long ago the chef was called young? He was only fifteen years old. The big woman shook her head slightly, “If there is nothing to do, I will leave first.” ”

“Senior Sister Mu Jiuzhi, I’ve been sitting here, didn’t you notice me?” The girl holding the bear said slowly, with a helpless face.

This big xiong girl turned around and saw the little girl on the chair, mainly this little girl was covered half of the person, so the big xiong chef did not notice.

“It’s Akane Kubo, I didn’t expect you to come to my western restaurant again, just tell your senior sister directly.” The big girl said.

“I also came here suddenly, Senior Sister Kikuchi.” The little girl shook her head.

“Senior Sister Kikuchi, Akane Jiu.” Fang Lin was stunned, this little girl is so small, how can she call this big chef and senior sister.

This can only be said on the basis that the mutual age is not very large.

“Introduce yourself, my name is Akane Kubo Momo, hello Rin-kun, thank you for inviting me to dessert today?” The purple-haired little girl, no, Akane Kubo Momo smiled cutely.

“Akane Kubo, he’s also a student of Togetsu.” Chef Da Xiong said curiously.

“Yes, Senior Sister Kikuchi, he is the most famous student of Yuanyue Academy today, and the chef of the fog restaurant you just mentioned is also him.” Akane Kubo said slowly.

“It turns out that you are Chef Fang Lin.” The big xiong girl was curious for a moment, and then said, “My name is Mujiu Zhiyuanguo, you can call me Mujiuzhi Senior Sister, I am a student of the 88th term.” ”

“Akane Kubo Momo, Kikuchi Garden Fruit.” Fang Lin said to sort out his thoughts. _

Feilu reminds you: three things to read – collect, push


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