After being stranded on a deserted island, they all plotted against me

"Ah... then why don't you go pick some jaboticaba?" Zhang Liu looked up at the sun that was gradually setting, and then said to the two of them, "Is that okay?"

"Okay!" Qin Ruoshuang nodded repeatedly, and Anya also showed an expression that she finally had a job to do.

Zhang Liu started to give instructions seriously.

"You have to pay attention to the time. It takes quite a distance to walk back to the cave from there. When the sun starts to turn red, you should go back immediately. Pick as many as you can. Don't be greedy."

"If it really gets dark halfway, then sleep near the beach, and never in the forest. This way it will be safer, and it will also be convenient for me to come find you."

"Yeah, don't worry, Zhang Liu, you and I have been there several times!" Anya smiled with ease, then pulled Qin Ruoshuang and ran away.

As for Zhang Liu, he continued to lower his head and process the sea fish.

He understood that removing the scales from the fish was only the first step.

The next step is to cut open the stomach, clean the internal organs, cut it into several pieces and roast it.

The only tool that can be used is this piece of metal which is only barely sharp.

With a long sigh, Zhang Liu squatted down and continued to work hard.

Section 1#Volume 1 Let’s build a settlement on the deserted island first: Chapter 28 Encountering the terrifying two-legged ape’s peerless high fish at Turtle Shoal

Fish skin is very tough when it is raw, and Zhang Liu could only leave a faint scar by scratching it with a metal sheet.

But in his opinion, this was enough.

After all, this scar is similar to scraping in the game.

No matter how thick the armor is, it can be broken if it is scratched enough times!

I've had countless chances to try, and you're doomed.

When Zhang Liu felt that his back was burning from the sun, he successfully cut open the belly of the sea fish.

puff...

With a sound like muscles being squeezed, Zhang Liu reached into the fish's belly and dug out all the internal organs.

The fishy smell mixed with the hot and sticky feel is really disgusting.

He was also surprised at the same time.

Zhang Liu never thought that the internal organs of a fish could be as big as those of livestock such as chickens and ducks.

Looking at the pile of internal organs in his hand, he was a little hesitant at this moment.

Some popular science videos mention that fish viscera are edible and can provide some necessary nutrients for the body. They are also an excellent choice for making various traps.

A certain savage who was good at naked survival once did a horrible thing: he threw his internal organs aside to rot naturally, and then ate maggots crazily.

Eating fish entrails...

Although I have never eaten marine fish offal.

But Zhang Liu once made river fish offal with the poor idea that it might taste good if he added more seasonings and cooked it.

The specific method is to give the carp tofu soup to the two sisters.

He himself tried to simmer the carp innards with some ginger and cooking wine over low heat.

The horrible and extremely fishy taste afterwards was something Zhang Liu would never forget for the rest of his life.

However, now they were in the wilderness, and he was reluctant to throw away the precious food that he had obtained by luck.

After struggling for a long time, Zhang Liu carefully cleaned the fish's internal organs in sea water.

Fish gills, fish intestines, and fish gallbladders, which all look extremely fishy, ​​so he would naturally not keep them no matter how reluctant he was.

But for the relatively large fish liver and the fish maw that his two sisters liked to eat, Zhang Liu carefully cleaned the blood stuck on the surface and placed them in a coconut shell that served as a container.

After thinking about it, he filled the coconut shell with sea water, which was considered a disguised preservation work.

Next comes the whole fish.

Zhang Liu was in a hurry to cut it up. In his opinion, if a fish that had been bled and gutted could still jump away on the spot, that would be a complete horror story.

Just as Zhang Liu was thinking this, the "gutted" fish that was thrown on the reef suddenly jumped twice on the spot.

The dead fish's eyes began to be filled with strange light.

It was as if he was complaining about the injustice of the world. He was once a peerless fish that roamed the world and had no rivals, but now he was being killed by a terrifying two-legged ape in this Turtle Shallows.

Be silent for a few seconds to prevent any horror stories like the fish being killed and then escaping from happening.

He finally chose to hold the fish in his hands and then looked for an oversized shell container on the beach that was suitable for cooking the fish.

That is the giant clam which is said to be able to grow to a size of 1.8 meters and weigh 500 kilograms.

Zhang Liu doesn't need to be too big, as long as it is as big as a washbasin.

And he was indeed lucky today.

After searching aimlessly on the beach for a while, Zhang Liu saw several giant clam shells remaining in the low tide area.

After careful selection, he finally went into the water and picked up six giant clam shells, three large and three small.

Different from the snow-white and crystal clear or colorful appearance under the filter.

Although the giant clam shells repeatedly washed by Zhang Liu have different colors, they are all variations of white, gray and yellow, and the whole body presents a gray and dark tone.

The overall shape is triangular, with a curved path from the top of the shell to the center of the body. There are several deep indentations on it, as if it had been run over by a wheel, and there are some thick teeth on the edges.

To be more precise, it is just an enlarged and uglier shell.

The only thing that made Zhang Liu quite satisfied was that their interior was quite smooth after cleaning, and the shell was quite thick, which made them very suitable as a pot for stewing fish.

With the presence of containers, the sea fish that have been able to keep their bodies intact are in trouble.

Although the metal sheet is not very sharp and the blade is short, it is very difficult to cut the bone.

Not to mention the difficult task of cutting through the fish's spine.

But Zhang Liu didn't expect to be able to cut the fish with just this thing.

He simply made a similar cut on the other side of the bone, then grabbed the entire fish at both ends and twisted it.

With a crackling sound, a transparent liquid, which could be the fish's cerebrospinal fluid or could just be sea water, flew into the air. The fish, which was previously more than half a meter tall, was instantly shortened by one-third.

Then Zhang Liu continued to do the same thing and cut the fish meat into pieces.

Soon he finished the fish in such a way that some meat was left from the head, some meat was left from the tail, and the whole body of the fish was meat.

Holding the fish in one hand and a large clump of plants that might be kelp in the other, Zhang Liu hummed a little tune and walked towards the cave.

This is just the first trip.

Next, he planned to make several trips back and forth to take back the remaining giant clam shells.

I must have a good meal tonight.

Humming a little tune, Zhang Liu felt extremely proud.

On the other side, Qin Ruoshuang was bending down to pick up the jaboticaba that had fallen on the ground, and then put it into the coconut shell that served as a container beside her.

Anya was drinking water under a tree.

The picking work for the two is almost over.

"Would you like some water?" Passing the remaining half bottle of mineral water to Qin Ruoshuang, who was also standing up to catch her breath, Anya said, "We should go back."

"Well, thank you." Qin Ruoshuang took the water bottle and drank two sips, then nodded and said, "It's time to go back. The color of the sun is starting to change."

According to Zhang Liu, when the sun turns red, it means dusk is approaching. If the sky turns red, the two of them must start speeding up.

Qin Ruoshuang naturally didn't want to cause any more trouble for Zhang Liu, not to mention that today's harvest was quite good.

The two coconut shell containers were both filled.

So she prepared to leave quickly.

However, there are only a few fruits that can be picked directly from the ground or picked from the trees.

After all, this is not a high-quality product bred artificially.

The output is not too much, but it is already very impressive to be able to support the consumption of three people for two days.

"There's not much fruit left." Before leaving, Qin Ruoshuang glanced at the grove. Halfway through the journey, she couldn't help but whispered in worry, "What are we going to do in the future?"

"Don't worry, we're having fish tonight!" Compared to Qin Ruoshuang, Anya seemed quite optimistic.

She reached out and picked up a jaboticaba and put it in her mouth. While savoring the sweet taste in her mouth, she said happily: "Then we'll see who's quicker and who eats more!"

"You're right." Thinking of being able to eat meat tonight, Qin Ruoshuang smiled.

She was also looking forward to dinner and quickened her pace.

The two soon arrived near the small rock.

Looking at the huge stone where she had curled up for a night, Qin Ruoshuang couldn't help feeling uncomfortable.

Because she remembered the carefree expression Zhang Liu had today because of the conversation between her and Anya.

"Anya, do you think Zhang Liu will no longer want us?" Holding the jaboticaba, Qin Ruoshuang turned around and asked worriedly.

This question, which Anya had asked before, had been echoing in her mind, and now she could no longer hold it back.

"Forehead……"

Anya blinked with an extremely strange expression and said nothing.

Not because she was speechless.

Instead, Anya saw Zhang Liu's head popping out from the other side of the rock, with a look of astonishment on his face.

One Liu Bar 2-7 Wife One Liu

Section 1#Volume 1 Let’s build a settlement on a deserted island first: Chapter 29 The school beauty who has been in a vacuum for a long time

Zhang Liu came here to pick up stones from the small rocky hill.

He remembered that there were many scattered small square stones next to this huge rock, including two particularly flat natural rectangular slabs.

Taken together, it fully meets the standards for making your own simple stove.

But what he heard was what Qin Ruoshuang said.

At this moment, Zhang Liu was a little at a loss.

The idea of ​​giving up Anya and Qin Ruoshuang did not exist at all in his assumptions.

After all, at present, the proven resources on the island are enough for the three of them to survive for a considerable period of time, so there is no need to engage in stupid things like life-and-death survival competition.

So why did Qin Ruoshuang ask this?

He looked at Anya curiously, and she shook her head blankly to indicate that she had no idea.

Qin Ruoshuang, who was facing Anya with her back to Zhang Liu, had no idea that she was in an awkward situation, so she interpreted Anya's shake of her head as a denial of herself.

Qin Ruoshuang smiled and nodded, saying, "You are right. Zhang Liu has such a gentle personality, he will definitely not be angry with us."

After saying that, she turned back as Anya's expression became increasingly strange.

His eyes met Zhang Liu's, who had a confused look on his face.

Then Qin Ruoshuang stared at Zhang Liu in amazement and asked, "Qin Ruoshuang, are you okay?"

Even though Qin Ruoshuang had a calm personality in the past, she was still shocked by the sudden attack.

"You...you...you..." Qin Ruoshuang was so frightened that her mouth was tied and her tongue was tied. She couldn't even utter a complete sentence.

In the end, it was Anya who helped her ask the questions in her heart.

"Zhang Liu, what are you doing here?"

"Pick up some rocks and grill the fish later!" Zhang Liu came out from behind the small rock, holding a large stone slab in his hand and said, "There's a lot of fish meat, so I plan to try boiling it and grilling it on a stone slab."

After saying this, his eyes once again fell on Qin Ruoshuang, who was still stunned but whose cheeks were already extremely red.

Although he was deliberately ignoring the two pink spots on the other person's chest, Zhang Liu also understood that there were some things that he could not control.

Otherwise, the ancients would not have the famous saying "You say no with your mouth, but your body is very honest."

After thinking for a while, he continued to chat casually: "Qin Ruoshuang, what happened to you just now?"