After being stranded on a deserted island, they all plotted against me

It takes at least a day to go down, and a day and a half to go up.

If we waste this much time, not to mention the pork head, even the day lily will be cold.

What’s more, the clay has to go through the process of drying and firing!

"Hmm..." Zhang Liu sighed slightly and felt a little headache.

Then he suddenly thought of a very good suggestion.

Have a hotpot buffet in the evening!

If you want everyone to eat what they want and make sure they are full.

There is nothing easier than a self-service hot pot!

Get out of bed.

In order to ensure the smooth progress of the hot pot, Zhang Liu has to make preparations in advance.

The sound of him getting up also woke up the other girls.

After everyone stretched out their bodies and ended their bed-sleeping phase.

The girls also walked behind Zhang Liu who was opening the banana leaf package.

Although no one spoke, everyone's meaning was conveyed.

That means she needs the boy in front of her to give her orders.

"Well... tonight, I'm going to have a hotpot buffet!" Zhang Liu's first sentence made everyone look surprised.

"We have to eat the offal today, so I plan to cut the easy-to-cook pig liver, pig lungs and pork belly into small thin pieces and eat them with hot pot. Of course, I have to pay attention to the degree of doneness!" Seeing the surprised expressions of the girls, he continued to explain his preparation plan in detail: "I plan to wash the pig heart, pig intestines, pig stomach and other things, add pepper and start stewing. Of course, I have to take them out before the hot pot starts, after all, I have to stir-fry pork belly!"

After listening to Zhang Liu's plan, the girls all subconsciously showed anticipation.

Although both are pork, the hot pot method and the method of directly stewing and cooking and then swallowing are completely different.

"And now, we need to clean the internal organs."

After opening the first package that was fished out, Zhang Liu, who was still talking about his plan, suddenly looked embarrassed.

The standard configuration of two guns and four eggs!

Two sets of male wild boar organs were silently displayed in front of him and the eight girls.

There is a saying that goes, "When you are well fed and warm, you will think about that."

At the moment, Zhang Liu and the eight girls were all well fed and warmed by the sun, so the atmosphere near the river became ambiguous for a while...

All the girls lowered their heads with red faces. Occasionally, one of them raised her eyes and looked around, but they didn't know how to speak to break the awkward atmosphere, so they lowered their heads again.

Chapter 340: The Terrifying Lethality of the Original Flavor

"Cough cough cough..." In the end, Zhang Liu spoke first and took the gun and egg combination on the ground to the side.

He said awkwardly: "This... let's roast it and eat it together..."

Zhang Liu also took the initiative to use sheep eggs as an example: "I remember that the roasted sheep eggs tasted very good last time, so the wild boar eggs this time should taste good too!"

However, among the eight girls, only Qin Ruoyan, Qin Ruoshuang, Su Yan and Anya showed a reminiscent look.

Xiang Wanying and Xiang Lingying both put on masks of pain on their faces.

They have all eaten raw goat eggs before, and the taste is really horrible!

The head maid who was tricked by her own young lady into taking two bites had a rather distorted expression.

Lan Yueting and Gu Qingrou's cheeks were extremely red, and the two girls were even embarrassed to look at Zhang Liu...

Before they tasted the real fragrance, they were too embarrassed to put this part into their mouths.

Finally, he spoke to Wanying to break the awkward silence.

Without saying a word, she just squatted down silently, then bandaged the four eggs and two guns again, and placed them somewhere farther away, at least to prevent them from appearing in the same line of sight as Zhang Liu.

This kind of thing is best enjoyed in private or eaten by everyone without anyone noticing...

When she walked back behind her eldest lady, Xiang Wanying cast a very profound look at Zhang Liu.

After the embarrassing episode.

The work of cutting and cleaning the internal organs was also shared by the girls.

The pig intestine that Lingying had been thinking about.

She and her head maid got the job of cleaning pig stomachs, but it did have something to do with the large intestine.

Su Yan, Anya and Lan Yueting are responsible for cleaning the pig liver, pig heart, pig kidneys and pig lungs, which are relatively easy to clean.

Zhang Liu also clearly stated the requirement to make an incision and then remove the fascia inside to get rid of the odor.

As for the removal of hair from pig tails and trotters, the task was given to Gu Qingrou.

Originally, Qin Ruoyan and Qin Ruoshuang were supposed to do this job together with her, but now the two sisters planned to go to the woods outside.

They wanted to look for some spices that could remove the odor.

If you can't find the spices, bring back some firewood.

As for the most troublesome task of dealing with the large intestine, Zhang Liu naturally took it on.

However, after carrying two sets of pig intestines to the bottom of the waterway, he felt helpless.

Because Zhang Liu found that he only had sea salt as a material...

He vaguely remembered that when he was a child, his mother would clean the large intestines with starch and salt before rubbing them.

And according to my mother, especially wealthy families would spend extra money to buy baking soda to use as an ingredient for cleansing the large intestine.

However, Zhang Liu's family is a family that values ​​every penny very little.

Of course, it is impossible to spend extra money to buy baking soda, which is basically impossible to use multiple times.

However, it is not Zhang Liu's character to give up just because the tools are not suitable enough.

Even if there is only sea salt, he will get it right away!

First, turn the large intestine over from the back. This task is not difficult because it has been cut into pieces when it was cut and packaged, so it is very easy to turn it over.

The scene was rather disgusting, as the pig intestines that served as the outer covering were turned over, all sorts of sticky and sucky stuff immediately flowed out.

The smell that was wrapped around it seemed to be evaporating wildly and fearfully like a bomb.

Holding his breath, Zhang Liu washed away all the real flavor inside with running water.

Then, the foul smell that was almost rushing into the head through the nose disappeared instantly.

"Ugh..." But even so, the smell he smelled during this period was enough to make Zhang Liu feel so nauseous that he vomited on the spot.

He had only experience in handling sheep intestines, but he never expected that pig intestines would be so lethal...

Upstream in the waterway, Lan Yueting and the others who were cutting open pig hearts and removing the blood inside suddenly showed worried looks on their faces.

Xiang Wanying and Xiang Lingying, who had already finished cleaning the pig stomach, subconsciously turned their heads to look.

"I'm fine!" Facing everyone's gazes, Zhang Liu stood up and took a few deep breaths of fresh air, then smiled and said, "It's just that the smell was a bit pungent just now."

Although he had prepared himself mentally before taking any practical action, he never imagined that the smell could be so strong.

There is really no comparison between the intestines of wild boars and goats...

The former stinks too much...

"Zhang Liu, why don't we just give up the large intestine?" Seeing Zhang Liu take a deep breath and then prepare to lower his head to work, Anya felt distressed and then said very politely: "It's just an intestine..."

Without saying anything, Zhang Liu held his breath and repeatedly rinsed the large intestine, which had been cleaned of many impurities, in water until only intestinal oil and a layer of mucous membrane were left on it. Then he said to Anya who came to his side: "We can't waste any food!"

"Oh!" Anya nodded, her face looking extremely well-behaved.

Then she also said: "How can I help you?"

Beside Anya, Lan Yueting and Su Yan, who had also finished cleaning the other internal organs, also walked over silently.

Xiang Wanying and Xiang Lingying, who were further upstream, also finished their work and then walked to Zhang Liu.

While Zhang Liu was washing the large intestine, they had already processed the simple internal organs they were responsible for, and cut them into small pieces and soaked them in river water to automatically wash away the blood.

But after getting closer and smelling the odor of pig intestines, every girl's expression became a little silent.

Faced with the gazes of the girls, Zhang Liu, who had his own thoughts in mind, suddenly felt embarrassed.

One of the reasons why he insisted on eating pig intestines was that he didn't want to waste food.

On the other hand, this is actually because this thing is Zhang Liu’s favorite food during the Chinese New Year and it is rich in oil.

Now, because of his hobby, girls came over and tortured him, which made him feel a little embarrassed.

"Well, there's nothing I can help you with." Putting the pig intestines that had completed the preliminary cleaning work on the banana leaves, Zhang Liu smiled awkwardly.

Then he poured in half a jar of sea salt and started rubbing it vigorously. He planned to speed up the work and try to reduce the smell of the pig intestine.

"Pah, pah..." A sticky sound was made between the pig intestines.

If we talk about the difference between sea salt and the table salt used at home, that's the biggest one.

That's probably because sea salt really tends to clump together.

During these few days, the sealed can was opened.

The lower part of the sea salt solidifies due to various reasons.

It is not like the table salt at home which "falls apart when knocked after solidifying". After the sea salt solidifies, it really becomes one piece.

Even after breaking it apart with force, it still needs to be rubbed hard to make it into fine salt crumbs again.

Chapter 341: Su Yan is a person who can be dealt with. She really dares to take action when something happens.

Faced with this situation, Zhang Liu, who didn't know how to boil salt, was at a loss as to what to do.

However, this somewhat rough salt was actually very helpful in cleaning the pig intestines.

The most basic thing is that you can use the condensed sea salt as a scrubber to scrub the sticky liquid off the pig's large intestine.

Remove the viscous liquid, and then remove all the fat from the turned-over pig intestine.

Under the silent gaze of the girls, Zhang Liu put his nose close to the pink pig intestines and sniffed it.

While frowning slightly, he spoke with a somewhat cheerful tone: "Well, the smell is still bad, but it shouldn't be too strong."

Then Zhang Liu began to assign tasks to the girls who didn't know what they should do next after finishing the work at hand.

If he wants to enjoy the hotpot buffet before dark, he can’t do it alone!

The six girls present knew this very clearly, but they were all rich ladies and did not need to take care of their own meals.

After the disaster, they did nothing except fill their stomachs, and had no chance to spend time preparing food.

So now the six girls all want to do something, but they can't find a way to start, so they can only stand beside Zhang Liu and wait for instructions.

Or occasionally add some damp wood to the underside of the smoker rack.

However, after Zhang Liu clearly assigned the tasks one by one, the girls quickly became busy.

Those who are boiling water are boiling water, those who are washing cups are washing cups, and those who are cutting offal are cutting offal.

Next to a tree trunk not far away, two little wild boars, too weak to howl, were silently looking at the guys in front of them.

A whole day of detention was enough for them to realize that they could no longer escape on their own.

..............................

It was almost dusk, and the sun was setting in the west, dyeing the sky a yellow hue.

Qin Ruoyan and Qin Ruoshuang, who had gone out to look for new seasonings, had also returned. The two sisters only brought a pile of wood, but did not get any new seasonings.

After returning to the pool shelter on the top of the mountain, they looked a little disappointed when faced with the welcome from the other six girls.

Qin Ruoyan and Qin Ruoshuang really tried hard to look for it, but they couldn't find anything useful.

However, Zhang Liu’s buffet hotpot is almost ready.

After cutting the pig intestine into small pieces and cooking it repeatedly, he finally gave up the plan of adding it to tonight's ingredients.

For some reason, the stench of pig intestines is particularly strong.