Shokugeki no Sora: Obtain Lan Feihong's inheritance at the beginning!

Such a neat technique would also look good in front of chefs who are famous for their knife skills.

Lin Han's previous action that attracted hatred made Erina Nakiri feel much less resentful towards Soma Yukihira, who was also a commoner.

At least Erina Nakiri could barely make an objective evaluation of Soma Yukihira's cooking skills.

Then, Soma Yukihira opened the lid of a pot where food was cooking.

A strong aroma came to my face.

"smell good."

While exclaiming in admiration, Niito Hisako took a step forward and discovered that Yukihira Souma was actually making some soup.

He took out a small tasting dish, took a bite, and seemed to find the taste to his liking.

So he nodded again and started the next step of cooking.

At the same time, there were movements from Lin Han's side.

Compared to Soma Yukihira's, the performance is crisp and neat, like that of a percussion instrument.

Lin Han's situation didn't sound very calm.

From time to time, there were even some rough sounds of heavy objects hitting each other.

Erina Nakiri frowned and walked forward to see what was going on.

I saw Lin Han kneading dough.

He originally had a slender figure and a handsome face.

But at this moment, he seemed to be possessed by a rude and burly man, beating the dough continuously.

Every blow would cause the cooking table, which served as a chopping board, to emit a dull knocking sound.

“How rude…”

Hisako Arato frowned, but Erina Nakiri saw something.

Lin Han's movements of beating the dough seemed random, however, with every hit he made.

The dough becomes smooth and elastic at a speed visible to the naked eye.

Erina Nakiri, who has extensive cooking experience, can be sure that the dough made by beating it in this way will be good.

It will definitely give your teeth a rich, elastic bite!

Even the mere thought of it made her teeth itch.

But soon, Erina Nakiri came to her senses and secretly blamed herself.

"Nothing, just a piece of dough!"

After beating the dough, Lin Han put it aside and prepared his ingredients.

Shrimp, vegetables, pork, and the theme of this dish - eggs.

After preparing the pork and vegetables, Lin Han began to cut the vegetables.

Originally, Erina Nakiri already thought that Soma Yukihira's way of cutting vegetables was neat and quick enough.

Unexpectedly, Lin Han’s vegetable cutting skills shocked them even more!

I saw him holding the ingredients steadily with one hand and holding a cooking knife with the other.

With a flick of the knife, the ingredients were cut into small pieces of even size.

Lin Han's movements were so fast that he couldn't even blink!

It’s almost quick enough to show an afterimage!

What’s even more rare is that the pork is not too soft after thawing.

But it also made it somewhat difficult for Lin Han to cut the meat.

But Lin Han was not affected at all.

The knife flashed by, and the pork was chopped into even-sized cubes that were much smaller than the size of a little finger.

Even though Erina Nakiri was reluctant, she had to admit it.

In terms of knife skills and dough kneading techniques alone, Lin Han is better than most of the chefs and pastry chefs she has ever seen!

According to previous information, Lin Han came from a Chinese restaurant.

So, what he was going to make should be a Chinese dish.

【12】Rice with raw egg? What I made is the golden ratio of siu mai! (Please save it!)

"Are you planning on making some pastry?"

After looking for a long time, Erina Nakiri couldn't help but ask.

"Whether it's buns or dumplings, I've never seen this kind of filling combination before."

Eggs, vegetables, shrimp, pork.

All these ingredients are very common in daily life.

But Erina Nakiri had never seen them mixed together as fillings.

She couldn't help but remind Lin Han if he really intended to do this.

It could get really weird.

But Erina Nakiri didn't expect that her kind reminder, which she had finally come up with, would be effective.

Lin Han didn't appreciate it at all.

"You think too much. What I want to make is not just buns and dumplings."

"The cuisine of China is extensive and profound, and there are countless pastries that require fillings."

"Just watch carefully."

The cold and arrogant voice made Erina Nakiri regain some good impression of Lin Han because of his knife skills.

Clear again.

A guy with nothing to show for himself except his face!

No longer looking at Lin Han's cooking, Erina Nakiri turned back to Soma Yukihira.

But I have to say, after seeing Guo Linhan's knife skills so fast that they seemed like an afterimage.

The seemingly neat and efficient techniques of Soma Yukihira in front of her also became a little dull in the eyes of Erina Nakiri.

After waiting for a while, Soma Yukihira was the first to make his own dish.

"Sorry for the wait! Please enjoy your egg rice!"

"..."

Erina Nakiri and Hisako Arato were both looking at the golden raw egg rice in front of them.

I was speechless for a long time.

"Huh? Why aren't you talking?"

Soma Yukihira wrapped the cloth on his head around his wrists again.

"Are you just trying to fool us?"

He had endured Lin Han's ridicule too many times before, and he also felt like he was being fooled by Soma Yukihira.

The degree to which Erina Nakiri was angry was even greater than in the original plot.

Raw egg rice is one of the most common dishes in Japanese cuisine.

Although cooking emphasizes returning to basics, the simpler the dish, the more you can see the chef’s true skills.

But the bowl of raw egg rice in front of me looks good.

But for Erina Nakiri, who had seen many kinds of food, it was just mediocre.

For a moment, Erina Nakiri felt cheated.

In addition, Lin Han had just confronted him one after another.

Erina Nakiri, who had always looked down on these common people, just wanted to turn around and leave.

Of course, the plot here still follows the original story.

When Soma Yukihira adds the jelly-like gelatinous substance solidified from the gelatinous chicken soup into the raw egg rice.

Erina Nakiri was attracted by Soma Yukihira's "Transformation Raw Egg Rice" and took a bite with a reluctant look.

Sure enough, after eating the transformation raw egg rice, Erina Nakiri was amazed!

“The soup is rich and rich with the essence of chicken, and it is smooth and refreshing.”

“It perfectly complements the soft and fluffy taste of the eggs!”

"Every time you take a bite, the soft and tender soup will overflow into your mouth, leaving you with an endless aftertaste!"

Listening to Erina Nakiri's comments, Hisako Arato opened her eyes wide.

She rarely heard Erina Nakiri praise someone's cooking like this.

There is no doubt that Soma Yukihira, who was recognized by Erina Nakiri, successfully passed the test.

"Then what happens next..."

With her tongue still savoring the taste of Soma Yukihira's cooking, Erina Nakiri looked towards the cooking table on the other side.

She really wanted to ask Lin Han how long it would take for his dish to be ready.

But her intuition told her that if she asked, she would be rebuffed just like before.

"Hmph, when the time comes, we can just say it tastes bad and judge him as unqualified."

Erina Nakiri thought proudly in her heart.

Just as she was thinking about it, Lin Han opened the steamer and took out a small steamer from it.

Hot mist rose up in the shape of dragons, dancing and circling around the steamer.

There is also a faint fragrance coming from inside.

"smell good!"

Soma Yukihira exclaimed!

"Do you have a dog's nose? Why is it so sensitive?"

Erina Nakiri said unhappily.

Although she also smelled the fragrance from the steamer, Erina Nakiri had already made up her mind to judge Lin Han as unqualified.

Naturally, it is impossible to be sure of even any aspect of the cooking Lin Han made.

But even though she said that, her feet had already unconsciously walked towards Lin Han's cooking table.

"Have you finished making your dish? Then show it to me."

Nakiri Erina said, trying her best to appear proud.

"Don't worry, this dish will definitely not disappoint you."

Lin Han still looked arrogant, which made Erina Nakiri snort coldly.

“What I make is the king of siomai in Chinese cuisine – golden ratio siomai!”

After Lin Han finished speaking, he opened the lid of the steamer.

"Wow!"

Erina Nakiri, Soma Yukihira and others who were gathered around the cooking table felt a hot and moist mist blowing towards them.

At the same time, the fresh and fragrant smell is even stronger than before!

When the smoke cleared, Erina Nakiri and others looked into the cage.

In the steamer, which was only about a foot in size, there were a few exquisite and small steamed buns, which seemed as if they could be eaten in one bite.