Shokugeki no Sora: Obtain Lan Feihong's inheritance at the beginning!

Even Kawashima Rei's voice was filled with obvious surprise.

"Hey, are you planning to make fruit sushi? But aren't there too many oranges?"

Kuga Teruki complained.

"Yes, there are more than a dozen oranges."

Isshiki Hui said with his eyes narrowed and his brows slightly furrowed.

Obviously, for a moment, he couldn't think of what Saito Somei wanted to do.

"There are so many oranges. Even if we peel them and take out the flesh, it would still be too much for the dish. Could it be that..."

Before Kuga Teruki finished speaking, he saw Saito Somei peeling more than a dozen oranges with extremely fast hands in an instant.

"Wow! Saito-senpai's hands are really fast. It seems like he learned this technique from cooking fish for sushi."

"Even the white outer skin has been removed without leaving any trace, without damaging the inner flesh at all."

"Hmm? Saito-senpai, are you planning to squeeze juice?"

Then, on the big screen, a close-up of Saito Somei was shown taking out a juicer, putting the peeled oranges into the juicer one by one and starting to squeeze out the juice.

"I see."

In the VIP room, Si Yingshi suddenly said softly.

"Yeah, so Saito was planning to do this."

Kobayashi Ryōdan, who also saw Saito Souma's intention, crossed his arms and nodded in appreciation.

Obviously, she and 447 Si Yingshi fully approve of Saito Somei's methods.

"I see."

In the audience, Isshiki Hui suddenly whispered.

"What happened, Isshiki-senpai?"

Yoshino Yuuki, who was also puzzled by Saito Soumei's behavior, asked hurriedly.

Everyone else also looked in Isshiki Hui's direction, hoping to get an answer from him.

"Saito-senpai made these orange juices, probably intending to make vinegar rice."

"Vinegar rice? Isn't that the rice used in sushi? Could it be that... Saito-senpai is still planning to use sushi as his own food?"

When they heard that Saito Somei might be planning to make sushi, Tansho Kei and others, who were already worried about Lin Han, felt their heartbeats quicken.

Isshiki Hui shook his head.

"Keep watching the game."

This is just the beginning. As for what Saito Souma is planning to do, even he can't see it.

But the only thing Isse Hui can be sure of is that things are not that simple!

"Usually, vinegar rice is made with sugar, salt, white vinegar and Neon country's special grain vinegar."

"Using orange juice to make vinegar rice does work in some ways, but why would he do that..."

Kuga Teruki was also frowning and thinking.

And Saito Somei has already started his new move.

"Saito-senpai has brought out new ingredients... This is, fresh, top-quality seafood, and - butter?!"

After orange juice, Saito Somei once again brought out ingredients that surprised everyone.

"butter?!"

Teruki Kuga sat up straight.

"If you're going to use butter, then you can't use it to make sushi, right?"

The moment they saw this ingredient, not only Kuga Teruki, but also Yoshino Yuki and others realized this.

"Butter...are you planning on making white fish or butter fried scallop rice bowl or something like that?"

"That's too easy, isn't it?!"

"You're planning to use butter to cook. In Japanese cuisine, there aren't many dishes that require butter!"

After all, the characteristic of Japanese cuisine is to preserve the original flavor of the ingredients as much as possible.

The oily nature of butter itself can easily cover up the original flavor of these ingredients.

"On the contrary, if it's French cuisine, there are very few dishes that don't require butter."

One color wisdom path.

"It's the same in Northern Europe. In Northern Europe, butter is also one of the dishes that is often used."

However, as he said this,

After all, it is well known that Saito Somei is best at Japanese cuisine, mainly sushi.

Even if he does not intend to use sushi as food for the culinary art, the scope of his cuisine will never deviate from the scope of Japanese cuisine.

Therefore, although the intention was to make Japanese cuisine that mainly retains the original flavor, butter was chosen as a seasoning as part of the dish.

Saito Somei's actions are really hard to guess.

Amidst everyone's confusion, only Isshiki Kei and Kuga Teruki looked at each other.

The series of magical operations attracted everyone's attention to Saito Somei.

"Ah, the aroma of seafood..."

Holding the microphone, Kawashima Rei couldn't help but close her eyes and exclaim in admiration.

"Saito-senpai is already preparing to cook seafood."

Neatly cut pieces of butter slide smoothly into the pan and melt with a hissing sound as they are heated over high heat.

The wonderful aroma of rich oil and sweetness wafts from the pot.

"Oh my god, this butter smell is about to melt my brain..."

Even if you sit near the middle, you can't escape the rich buttery aroma.

Daigo Aoki and Yuki Yoshino covered their heads, not knowing for a moment whether they should resist or obey and indulge in the smell.

In a trance, I could even see the aroma of butter, as if it had turned into countless golden fluorescent powders and spread throughout the venue.

"After the butter melts, Saito-senpai will add the garlic cloves to the pan and sauté them until fragrant."

"Then I added soy sauce, squid, and squid liver into the pot!"

"The rich ocean flavor of this seafood is enhanced by the unique rich flavor of butter, which is simply taken to another level!"

Even the three judges at the judging panel smelled the fragrance and were intoxicated by it.

Apart from Saito Somei, the person closest to the cooking table where he was sitting was the host Kawashima Rei.

"Wow, just by smelling this, I can already feel the springiness of the squid and the delicate and soft texture of the squid liver in my mouth."

Kawashima Rei couldn't help swallowing.

"Senior Saito seems to have entered the official production. Next, let's take a look at Lin Hanjun's side."

The presence of Saito Somei's cuisine was so strong that even Kawashima Rei, who always strives to be fair, was shocked.

There wasn't much time to notice Lin Han's movements.

Of course, not only her, but even Yoshino Yuki and others failed to notice Lin Han's movements just now.

Although Tansho Kei was occasionally distracted to watch Lin Han's movements, most of the time the camera was given to Saito Somei due to the large screen.

Because of the distance, she couldn't see Lin Han's movements clearly.

"Lin Hanjun has already started steaming the rice. It took him so long to start steaming the rice..."

Kawashima Rei glanced at the time. There was less than an hour left until the end of the game.

Lin Han's stove was very clean, making it impossible to tell what Lin Han had been doing in the past half hour.

For a moment, Kawashima Rei felt a little regretful. She should have paid attention to Lin Han's situation from time to time.

"But fortunately, we can watch the replay after the game is over."

Although it may not be necessary anymore.

"Okay, Lin Hanjun also took out the sea bream, and it seems that he is going to make fish fillets..."

"Wait, what is this knife that Lin Hanjun took out..."

"This, this is actually... an ice blade?!"

[111] Crystal Arhat Slash! The Awakening of a Life-threatening Situation! (3 more chapters, please subscribe!)

All I saw was a crystal clear cooking knife without any impurities, and it was emitting a hint of coldness.

It is being held in Lin Han's hand!

At first glance, this cooking knife may seem like any other.

However, as the big screen zoomed in, everyone could see that there was something wrong with the knife.

This is a cooking knife made purely of ice!

"Are you planning to use this knife... to cut fish?"

Just this thought made Kawashima Rei choke with fear.

Using an ice knife to cut fish... can it really be done?

However, looking at Lin Han's focused and determined expression, it seemed as if he himself had great confidence in this.

The audience was almost holding their breath, their eyes fixed on the big screen, afraid of missing any movement of Lin Han.

The right hand holding the ice skate had turned red as if frostbitten due to the extremely cold temperature.

However, Lin Han didn't seem to care about this injury.

At this moment, his eyes were filled with concentration only on cooking and ingredients!

Placing the fresh and tender sea bream meat on the chopping board, Lin Han finally raised the knife in his hand.

Swish!

A blue light flashed, and the blade fell as fast as lightning, no less powerful than those cooking knives that could cut through iron like mud.

Cut the first fillet of fish neatly!

"As thin as petals..."

"Because of the temperature of the ice knife, the tender fish fillet is cut and the delicious flavor inside is perfectly locked in by the quick freezing temperature!"

“It’s actually possible to cut fish with an ice knife!”

Amid the exclamations of the crowd, the ice blade in Lin Han's hand kept rising and falling.

Thin slices of fish that looked like cherry blossom petals were cut off.

The red color on Lin Han's palm became more and more obvious.

"No, it's more than that!"

Nagase Midori, who was also staring at the big screen, suddenly shouted.

"Look carefully at those cut pieces of sashimi!"

After hearing her shout, the director of the live broadcast, although he didn't understand what was going on, still gave a close-up shot to one of the freshly cut fish fillets.

The moment the camera swept over, everyone's eyes widened in shock!

"This, this piece of sashimi..."