Food: At the start, fish for Gourmet Food in Totsuki.

But Lin Yu is different, he has the righteousness of food. Yes, it is because of the righteousness of food, because of the righteousness of food, Lin Yu can easily mobilize the life energy in it.

There is no need to make so-called immortality dishes. He can directly extract energy and inject it into humans and other living things.

Lin Yu did not use himself for the experiment, but used some small animals for the experiment. Later, Lin Yu found that after injecting life energy, the state of these animals changed.

Similar to Song Wan's situation, the animals' bodies also underwent changes, and after being injected with life energy, the animals became extremely painful and wailed constantly.

At first Lin Yu didn’t know what was going on, but after many experiments, he found the problem.

The problem is the amount of life energy injected. The reason why these animals injected with life energy become like this is entirely because they are too weak to be replenished.

It's like if a weak person is asked to eat a hundred-year-old ginseng directly, the result may be that the person will die from the poison.

It is true that eating ginseng is a great tonic, but if it exceeds the limit, it will become highly toxic.

The same is true for life energy, except that life energy is more overbearing. That is, life energy will not kill you directly, but will repair your injuries instead.

However, the body cannot withstand such life energy, causing the body to be in a state of pain all the time.

Song Wan is a typical example. His life span was indeed extended, and the effect was better than any previous time, but it exceeded his body's tolerance, and he ended up in the horrible state he is in now.

Chapter 127 Heading to Shencheng, the Dark Cuisine World Attacks in Advance

After realizing that it was because too much life energy was injected, Lin Yu began to reduce the amount injected. Song Wan could prolong his life for a long time by eating this kind of food once, but Lin Yu now directly reduced the amount injected to one month.

When life energy is reduced to a certain level, it finally reaches the limit that animals can bear.

Of course, different creatures have completely different tolerance levels, but Lin Yu started from a small amount and gradually increased the amount, so he quickly tested the tolerance limits of these animals.

"Finally, the test revealed that the human endurance limit is five years. Beyond that, side effects will appear."

The limit of human endurance, Lin Yu found Guan Qiulan, Guan Qiulan holds all the power of Huacheng Chefs Association, so he can find some death row prisoners from her.

Although some life energy will be wasted on these guys, they are all death row prisoners anyway, and wasting it on them will not bring them any benefit, and they will still die in the end.

Although life energy can increase a person's lifespan, it does not mean that it can make a person immortal.

Five years is the limit of what ordinary humans can endure. The stronger the physical fitness, the greater the ability to endure.

After reaching this conclusion, Lin Yu can also be sure of one thing, that is, the Tai Chi cuisine community's research on immortality cuisine was wrong from the beginning. Not only did it not move in the right direction, but it also worked in the opposite direction.

The philosophy of the Tai Chi cooking community is to create dishes that can directly grant immortality, but they don't consider whether such a thing is possible. If they want to prolong their lives, they need to use the life energy stored in the cooking utensils during transmission.

These life energies are not born out of thin air, but are drawn from the heirs of the kitchen utensils since the birth of the kitchen utensils. In other words, the so-called immortality cuisine cannot be achieved in one step from the beginning.

Whether it is Song Wan or others in the Tai Chi cuisine industry, they have been moving towards a more perfect direction. The immortality cuisine they have developed has always been moving towards the goal of even stronger effects.

The version that Song Wan finally ate extracted more life energy. Song Wan had already suffered from sequelae before, and his body was too weak to be replenished, but at least he could still bear it.

However, the last time, the life energy reached its peak, and under such circumstances, Song Wan's body could not bear it.

In order to solve Song Wan’s problem, the excess life energy must be extracted, but this is almost impossible because Song Wan is the chef of the kitchen.

This also caused his condition to become irreversible. I can only say that this guy is really miserable.

"If the guys in the Tai Chi cuisine world knew about this, I'm sure everyone would be stunned. Who would have thought that immortal cuisine is not about continuous improvement and making the food more perfect, but rather about making the food worse."

Lin Yu also found it a little funny, but it was normal. After all, when doing something, everyone wants to move towards perfection.

The same applies when making a dish. Naturally, you want to make it delicious. Who would have thought that this dish would have to be unpalatable?

This is the case with immortality cuisine. The version developed by Song Wan has already exceeded the standard. What people in the Tai Chi cuisine industry need to do is to simplify the cuisine developed by Song Wan as much as possible, rather than making it more perfect.

After studying the situation of the Eternal Life Cuisine, Lin Yu asked Guan Qiulan to deal with some subsequent matters, such as the person who was eyeing the Eternal Spirit Sword. With Guan Qiulan's current power, it was naturally not a problem.

After solving these problems, Lin Yu planned to look for other kitchen utensils. After all, there was a lot of life energy hidden in other kitchen utensils.

The kitchen utensils would basically take away several decades of life from each heir, and it was even common to drain the heirs dry.

Moreover, Lin Yu discovered some problems from the Yongling Knife, that is, the legendary kitchen utensils were made by Xu Ling more than 7,000 years ago.

In the first season of Cooking Master Boy World, there was a saying that it happened more than 7,000 years ago, but later the setting was changed and the kitchen utensils became created by Xu Ling a thousand years ago.

The Eight Spirits Pagoda was also built after Xu Ling found the stone statue left by Bodhidharma.

However, from what we know about the legendary kitchen utensils, this was not created a thousand years ago, but seven thousand years ago. The world of Cooking Master Boy has always been a fictional world.

Although many dynasties are similar to the normal world, there are also many differences.

Over seven thousand years, the legendary kitchen utensils have extracted a huge amount of life. Don’t forget that in addition to wild kitchen utensils heirs, the Tai Chi cuisine world has been constantly cultivating people who can use kitchen utensils.

The lifespans of these people will also be drained by the kitchen utensils. It can only be said that the world of Tai Chi cuisine is, in a sense, much more evil than the world of dark cuisine.

"Everyone, there's no need to send us off anymore, just go back!"

When leaving, people from Yangquan Restaurant and Guan Qiulan came to see Lin Yu and Tang Sanjie off. That's right, not only Lin Yu was leaving, Tang Sanjie was also leaving with him this time.

In the past few days, Tang Sanjie's knot has also been resolved by Liu Maoxing. It can only be said that Liu Maoxing is worthy of being the protagonist. Things that others cannot do are not very difficult for him.

Tang Sanjie, who had untied the knot in his heart, made great progress in knife skills. His basic skills in other areas were already very strong. After his knife skills caught up, his cooking skills naturally began to improve rapidly.

In the original novel, after Tang Sanjie returned to Longzhen Restaurant, he quickly showed his extraordinary talent and became the young master recognized by everyone.

This honor is not because he is the son of the current head of Longzhen Restaurant, but he earned it by himself.

Tang Sanjie, who had resolved his worries, naturally planned to go back, although Liu Maoxing had broken the tradition and there was no longer only one apprentice in Yangquan Restaurant.

But Tang Sanjie also knew that he was from Longzhen Restaurant. Although he could continue to stay here to study, it was not a good idea after all.

This is just like the heir of one martial arts school in the world going to another school to study.

Although the relationship between the two sides is good and no one will say much, Tang Sanjie himself knows that staying here will affect the relationship between the two sides, so he proposed to leave.

Lin Yu also planned to go to Shencheng to look for the Dragon-Turning Pot, so he would naturally go with Tang Sanjie this time.

After saying goodbye to everyone, Lin Yu and Tang Sanjie took a boat to Shencheng. Although Lin Yu could fly there now, it was still too tiring, so Lin Yu chose to take a boat.

Tang Sanjie naturally respected Lin Yu very much. He knew very well how powerful Lin Yu was. Not to mention him, even his father had to be respectful in front of Lin Yu.

While on the boat, Lin Yu taught Tang Sanjie some lessons to pass the time.

During his time in Food Wars World, Lin Yu had already developed this ability. Combined with his various special abilities, as long as the talent was not particularly bad, the cooking skills of these people would improve by leaps and bounds under his guidance.

Tang Sanjie also realized this. During the time on the ship, his cooking skills improved at a rapid rate.

What he gained during this period of time was greater than what he gained from several months of hard training.

In fact, except for knife skills, Tang Sanjie's basic skills in other aspects have reached the level of a top chef.

As long as his knife skills improve, Tang Sanjie will be a real top-grade chef, and not a weak one at that. Moreover, once he has untied his mental knot, with Tang Sanjie's ability, it won't take him long to reach the level of Lin Chef.

After all, his talent is comparable to Liu Maoxing's. When opening the Eight Spirit Pagoda, Liu Maoxing couldn't open it alone, and he was able to open it only with the help of Tang Sanjie.

In the original novel, Tang Sanjie was also recognized by Zhuanlonghu. Even among his many successors, Zhuanlonghu's recognition of Tang Sanjie has reached a certain level.

If the opponent was not the chef from Suxing, Zhuanlonghu would definitely help Tang Sanjie with all his strength.

Finally, when Ramon activated the Dragon Pot to help Tang Sanjie block the Baji Thunder, the Dragon Pot was very active. Just as Ramon didn't want to see Tang Sanjie die there, the Dragon Pot didn't want to either.

However, the Turning Dragon Pot cannot reveal its true form on its own and needs the help of the Star Chef.

"Master Lin Yu, thank you for your guidance during this period!"

After the ship arrived in Shencheng, Tang Sanjie also expressed his gratitude very sincerely. In fact, he wanted to become a disciple not because he wanted to curry favor with someone, but because in his opinion, what Lin Yu taught him was worthy of being called a master.

So he wanted to become Lin Yu's apprentice, but was rejected by Lin Yu. Lin Yu did not intend to accept an apprentice. After all, for him, he still wanted to pursue higher-level cooking skills, and teaching students was only out of temporary interest and to improve food ethics.

Although Tang Sanjie was a little disappointed for failing to become Lin Yu's apprentice, he was still extremely grateful to Lin Yu. After expressing his gratitude, Tang Sanjie also invited Lin Yu to visit Longzhen Restaurant.

But when Tang Sanjie brought Lin Yu to Longzhen Restaurant, he was surprised by the situation there.

"What's going on? Longzhen Restaurant should be open at this time, why is it closed?"

After the two arrived at Longzhen Restaurant, they found that it was closed. You know, Longzhen Restaurant is the face of Shanghai.

In comparison, although Yangquan Restaurant is also very famous, it is not the leader in the Flower City.

The reason why Longzhen Restaurant has become the leader is that the owner of Longzhen Restaurant, Tang Sanjie's father is also an elder of the Shencheng Chefs Association and has a very high status.

Such an iconic restaurant has never stopped operating since the beginning of Tang Sanjie's history, so something big must have happened now.

"Young... Young Master? Young Master? It's great to have you back!"

Just when Tang Sanjie was puzzled, the door suddenly opened, and then a strong man saw Tang Sanjie. He was stunned for a moment, but quickly recognized that the man was the young master Tang Sanjie.

"Ashi, what happened at home? Why is Longzhen Restaurant closed?"

After seeing the strong man, Tang Sanjie recognized him and immediately asked about the situation of Longzhen Restaurant.

After Ah Shi’s explanation, everyone understood what was going on. It turned out to be because of the dark cooking world.

Unlike other cities, Shencheng is close to the sea, and the Loulin ship of the dark cuisine world is also nearby, so the influence of the dark cuisine world is very large here.

People in the dark cooking world knew that Lin Yu had obtained the legendary kitchen utensils and took the map away, so they simply ambush Lin Yu 507 here.

Just like the operation in the original book, they first captured the people from the Chefs' Association, and then waited for Lin Yu to come to them. Among these elders of the Chefs' Association, there was naturally Tang Sanjie's father, Tang Lin, the head of Longzhen Restaurant.

Faced with such a serious incident, no matter how tough the Longzhen Restaurant is, it is impossible for it to continue operating. They are now trying every possible way to rescue the people.

But in the end they had no way out. After all, they didn't even know where the people from the dark cuisine world were. If the people from the dark cuisine world hadn't taken the initiative to reveal that they were the ones who kidnapped the people, they wouldn't even know who kidnapped the people.

After hearing what Ah Shi said, Lin Yu was a little speechless. This era is always different from modern society, although this era is also an era where cooking skills are respected.

However, due to the lack of military force, there are always people who like to use tricks outside the game.

Even in the world of Food Wars, there are late-night cooks. Of course, late-night cooks are not as rampant as those in the dark culinary world. After all, times have changed. Once late-night cooks try some excessive tricks, the light culinary world will not let them go.

But in the world of Little Cooking Master, everyone is using cold weapons. Although there are hot weapons, they are very few in number, have limited power, and are bulky, so cold weapons are still the mainstream.

In this era, personal fighting power is very useful. The dark culinary world uses ultra-high-intensity training and brainwashing to cultivate a group of death warriors with extremely high fighting power.

In the eyes of people in the dark cuisine world, these death warriors are just a group of consumables. As long as the goal is achieved, they can be sacrificed anytime and anywhere. At most, they can train another batch.

These assassins have long been brainwashed and are like tools. If asked to die, they will do so without hesitation.

It is naturally impossible for the light culinary world to do such a thing, so in terms of off-the-plate tactics, the dark culinary world has an absolute upper hand.

However, although the dark cuisine world likes to use tricks, they also know that cooking skills are the key, so they usually compete with others in cooking skills first.

If you can't win, then use some tricks to deal with your enemy.

Of course, there are also those who are purely out for revenge, such as the masked chef Li Yan. He is purely out for revenge, so he keeps using tricks from the beginning.

However, there was actually nothing wrong with Li Yan's actions. After all, he believed that it was Zhou Yu who committed the crime. He naturally would not have thought that the person who committed the crime would be the woman he loved the most.

Now, the people in the dark cuisine world have started to use tricks again, and have directly wiped out the elders of the Shencheng Chefs Association.

Chapter 128: Big Cannon Fodder Dark Cuisine World, Save People

Speaking of which, Lin Yu was also partly to blame for this, because when Lin Yu was in Huacheng, he dealt with the branch of the dark cuisine world, and incidentally, he also put a big blame on the dark cuisine world.

This also made people in the dark cuisine world very unhappy. Their idea was very simple. Since you said that I killed an elder of the city chefs' association, then I might as well do as you wish. So they also arrested the elders of the Shencheng chefs' association.

"It's someone from the dark cuisine world again. He killed so many elders of the Chefs' Union in Huacheng before, and now he's here again, and he's attacking the Chefs' Union in Shencheng."

"Master Lin Yu, I'll have someone escort you away first. The people from the dark cuisine world came here because of you and the kitchen utensils in your hands. Shencheng is very dangerous now, you'd better leave first!"

Tang Sanjie also made a quick decision. Although he knew his father needed to be rescued, he also knew Lin Yu's identity and the weight of the kitchen utensils in his hand.

Although as a son he thinks his father is the most important, it is different in the culinary world. Lin Yu's weight is obviously much more important than that of the entire Shencheng Chefs Association.

Moreover, Lin Yu also taught him. Although they were not master and disciple in name, they were master and disciple in reality.

As the saying goes, once a teacher, always a father. Tang Sanjie also understood this truth, so he naturally would not exchange Lin Yu for his father.

To put it another way, even if he did so, whether he could get his father back is still a question. Secondly, even if he could get his father back.

If something happens to Lin Yu, the Guangming Culinary World will not let them go. The rules of the Chefs' Association are quite cruel. Liu Maoxing was sentenced to death for starting a fire, let alone something like this?

"No need. They're coming for me. Even if I leave, they won't let me go. So I'll just spread the word and let them come to me. I'll take care of this matter later."

Lin Yu said that he had taken action against the branch of the dark cuisine world before, and he was sure that he had not been exposed, which means that the people in the dark cuisine world did not target him for revenge.

These guys came for the kitchen utensils and map in his hands. In this case, Lin Yu naturally had to deal with this matter. He didn't want to be chased around by people from the dark cooking world like Liu Maoxing and others.

With his strength, he is completely invincible in this world, so there is no need to be afraid of anything.

So Lin Yu planned to hurt and scare the dark cuisine world so that they would not dare to cause trouble to him.

In fact, Lin Yu is also very clear that as long as he stands out in the culinary world, no matter whether the legendary kitchen utensils are in his hands or not, he will eventually be targeted by people in the dark culinary world and the Tai Chi culinary world.

And in the end he will definitely take the initiative to confront these guys. After all, Lin Yu started collecting legendary kitchen utensils, and people in the dark cuisine world naturally won't let it go.

Although some kitchen utensils require maps and codes, some do not, so the dark cooking world will definitely get one or two pieces of kitchen utensils, and then Lin Yu will need to go to them.