Love comes after eating halberds

However, with such a strong flavor, it is absolutely impossible to just boil chicken soup, there must be something else added to it!

"This is the true taste of chicken. That guy Sora Hoshino doesn't know where he got such high-quality chicken. He can make such a delicious stock just by stewing it!"

Looking at Erina Nakiri holding chicken soup in front of her, Hayama Ryo suddenly opened his closed eyes, and then expressed his judgment. According to the feeling of his divine nose, this was pure chicken soup.

It’s just that the umami flavor in that chicken soup is at least twenty times that of ordinary chicken soup!What kind of chicken can make such delicious chicken soup?

"No matter how high-quality chicken is, adding any seasoning will destroy it. The original cooking method is the most suitable."

Looking at the food in front of him, Yukihira Soma, who was next to Hayama Ryo, murmured to himself. Speaking of which, the quality of the ingredients Hoshino Sora brought out every time they fought was extremely high!

Chapter 13 Sieishi’s cooking, the “teaching” of the Nakiri family

"It seems that Si Yingshi's team was the first to finish the dishes! The camera crew moved the camera forward!"

Looking at Si Yingshi who raised his hand in front of the cooking table, Kawashima Rei took the microphone and sounded passionate and full of excitement.

As she finished speaking, the screen on the big screen on the top of the competition field suddenly switched to Si Yingshi's hand... to be more precise, it was the food he was holding.

"What exquisite cooking. Is this the true level of the original top ten heroes?! It's really amazing!"

"The defeat last time was indeed a plot kill! Otherwise, with the strength of Senior Si, how could he have been defeated so easily? He must have lost deliberately because of this alliance's defeat, in order to make the opponent underestimate the enemy!"

"In addition to Senior Si's cooking, Senior Xiaolin's cooking is also so exquisite! Every detail has been polished for a long time. This is the true level of the top ten!"

“The lamb sushi over there looks delicious too.”

"compare to..."

Seeing the luxurious cooking lineup of Team Siyingshi, some people turned their attention to Team Sora Hoshino who was finishing the dishes.

Compared with Siyingshi's team, Hoshino Sora's team looks a bit shabby. They only serve egg noodles with fried sauce and teriyaki chicken legs. The only ones that are more impressive are drunken chicken and watermelon chicken.

It is hard to imagine that Erina Nakiri, who was one of the Totsuki Ten Heroes and possesses the Tongue of God, would actually serve home-cooked dishes like teriyaki chicken drumsticks. It does not reflect her skills and level at all.

Weird things happen, there must be a monster when something goes wrong!

While most people were confused, some people with higher levels of on-site cooking noticed something unusual, especially Ryo Hayama, who can be said to be the person who understands Nakiri Erina the best!

Because he possesses the Nose of God, a talent that can be compared with the Tongue of God, and is also in the realm of God. If he is asked to handle the chicken, he will choose the simplest way.

But if it were him, he might boil it directly and just add a little spice to stimulate its original aroma. This mellow meat aroma is enough to defeat any seasoning!

“It is juicy, the meat is soft and tender, and the puff pastry on the outside is roasted just right. Paired with the roasted and sticky grape juice, the flavor is unique and original, with a hint of grass fragrance.”

Dojima Gin closed his eyes as he spoke and chewed rhythmically with his mouth. It felt as if he had turned into an antelope and galloped around on the grassland!Enjoy freedom to the fullest, eat the grass under your feet when you are hungry, drink from the river on the way when you are thirsty, the main thing is a happy life!

"I added a little purslane juice when preparing the grape juice. After it is boiled, the aroma of the purslane will come out along with the aroma of the grapes, and the final sauce will form a unique flavor."

Noticing Dojima Gin's last words, Si Yingshi explained in a gentle voice.

"The skin and fat of the mutton have been removed very cleanly. After being processed, there is no fishy smell at all, and the taste becomes richer with the puff pastry."

"Ah."

Hearing the comments from Akhitomi and Dojima Gin next to him, Nakiri Senzaemon looked at the crispy fried lamb chops in front of him. The rich aroma made his body tremble slightly.

“It’s such a delicate taste. The elegant aroma of grape juice and the aroma of grass complement each other, and finally blend together. The mutton is tender and smooth without being tangy, and leaves a fragrant taste in your mouth after one bite. The hummus at the bottom of the plate has a slightly grainy texture, and it goes well with the mutton. Very good, not bad.”

As the food enters the mouth, the delicate taste of mutton blooms on the tip of the tongue, and at the same time there is the aroma of grapes. The aromas of various ingredients come together without any sense of disharmony.

As Nakiri Senzaemon nodded, an antelope running in place appeared in the sky. It looked lively and energetic!

Another mouthful of mutton entered his belly, and the clothes on his body exploded in an instant. Even the pants underneath were not spared. The man's last line was only just barely exposed. Fortunately, he gritted his teeth and held on.

“Good food.”

The impact on his body was huge, and his whole body was surging with aura, but on the surface it was calm. This is an ability that Nakiri Senzaemon has developed over many years as a superior.

The determination to remain unchanged despite the collapse of Mount Tai!

"Look! The commander-in-chief is wearing clothes!"

"It looks like even my pants are bursting! Is this the dish of the top ten chefs?! It's really shocking!"

"What's the matter? Hoshino Sora made the commander-in-chief snicker during the autumn selection!"

"That was how long ago. The types of competitions are completely different. How can they be compared."

Seeing Nakiri Senzaemon bursting into disbelief as soon as he ate the food, the audience immediately started talking, feeling shocked but also feeling that it was natural.

"As expected of Si."

At the door between the moon and the sky, Nakiri Hisashi's figure appeared outside. Looking at Nakiri Senzaemon, whose clothes were bursting, his eyes revealed admiration. He was indeed the man he recognized!

"This mutton curry has a strong aroma of curry that I can smell from afar. There are some tendons on the surface of the meat. The mutton treated in this way will taste much better than pure lean meat."

"That's right, I deliberately chose the best muscle to make this dish. The texture and taste will be much better than pure lean meat, and it can absorb the flavor of the sauce better."

After finishing the first dish, Dojima Gin turned his attention to the second dish, which was curry lamb, a must-have dish in winter.

Mutton contains L-carnitine, which has a secondary thermogenic function. You will not gain weight after eating it. It is perfect to have a portion of this in the cold winter!

"The ingredients are fried using butter, using the classic curry method, and adding diced tomatoes. Tomatoes are sour and sweet. Adding them to the food can make the taste richer."

Put the mutton curry into your mouth and taste it. The mutton with some tendons tastes great. The sweet and sour taste of the tomatoes blends perfectly into the mutton, while also adding a little color to it.

After one bite, complex and varied flavors bloomed in her mouth. The good mutton was paired with curry, and there were some flavors that she couldn't describe, a deeper flavor.

There is definitely more to this curry than meets the eye!

Closing her eyes, Chitong savored the delicious food with her heart. What is this deeper taste?cumin?no.vanilla?No, Bajiao?no.

Schisandra!That’s right, it’s Schisandra chinensis!

Schisandra chinensis has a dry and sour taste, and the core is both bitter and salty. It also has the functions of astringing and firming astringency, replenishing qi and promoting body fluids, replenishing the body and calming the mind. It is perfect when paired with curry!

Mutton also has the effects of nourishing the liver and improving eyesight, warming the spleen and stomach, and nourishing the blood and menstruation. When the two are combined together, it becomes a very high-quality medicinal meal. It feels like a surge of heat in the lower abdomen!

"This dish is thickened three times. The mutton absorbs the aroma of the curry, which greatly improves the taste. It is also a good dish."

There seemed to be breath flowing around his body, invisible invisible ripples spreading outwards along Nakiri Senzaemon's body. Another antelope rose in mid-air, but this one was no matter how solid or agile it was. It's not as good as the antelope on Si Yingshi's dishes.

As soon as the phantom antelope appeared, it immediately ran towards Si Yingshi Cuisine, and finally stopped behind the antelope summoned by the local cuisine. As the phantom antelope stopped, its figure gradually solidified, There was a little more intelligence in his eyes.

After that, phantom shadows of sheep also appeared in the dishes of Eizan Ezuya and Saito Soumei one after another, but the degree of solidification was not high. The four dishes were placed side by side, forming a flock of sheep in the void!

Of course, only Hoshino Sora can see such a scene. It can be seen that except for Si Yingshi, the cooking of the other people has not entered the gold level, and can only be regarded as silver (peak) at best.

He was only one step away from gold, but he couldn't get in. Someone was obviously blocking him.

Then, it’s time for them to perform!

"Please taste."

The first one to appear was Yumeko Snake Ghoul's Drunken Chicken. The bright red chicken attracted everyone's attention as soon as it appeared. The camera also flew to the Drunken Chicken to get a close-up. It was a red chicken that no one had ever seen before. Color chicken!

"It smells so strong of wine. Is this Drunken Chicken made with wine? Did you refer to the cooking method in Spain?"

Smelling the smell of alcohol in the air, Nakiri Senzaemon had an expression of enjoyment on his face. Older people like to drink a little wine and smile when they see wine. These are all subconscious behaviors.

"Yes, this is grape drunken chicken that I mixed with Spanish drunken chicken and Chinese drunken chicken. The taste is more suitable for Asians, and it also has a strong aroma of wine."

Hearing Nakiri Senzaemon's words, Yumeko Snake explained slowly, and upon hearing her words, the three people on the judges' table moved their chopsticks at the same time, picked up a piece of chicken and put it into their mouths.

Considering that the drunken chicken had bones that would be troublesome to eat, Yumeko asked Hoshino Sora to help remove all the bones before serving. With his sharp knife skills, it took less than a minute to remove the bones.

"Drunken chicken is a traditional dish in the Jiangsu and Zhejiang regions of China. It belongs to the Zhejiang cuisine. It has a strong aroma of wine and is dipped in tender chicken. Both the person and the chicken are drunk, and they are awakened by the aroma of Sichuan peppercorns. It's really wonderful!"

Tasting the delicious taste of drunken chicken, the clothes Nakiri Senzaemon had just put on exploded instantly, along with his pants. When everyone in the audience saw this, they burst out in surprise again.

A mouthful of drunken chicken enters the mouth, and the rich aroma of wine spreads in it. Another mouthful of drunken chicken makes people feel tipsy, and the taste is infinitely amplified under the feeling of tipsiness.

“Traditional drunken chicken uses rice wine and Shaoxing wine as the basic seasonings, which can not only remove fishy smell, relieve greasiness, add fragrance, color and freshness, but also have the characteristics of being easy to digest and absorb.

Your Drunken Chicken uses wine. Wine has a mellow taste, is warm in nature, sweet and pungent in taste, and enters the liver, spleen and heart meridians.

It contains essential nutrients for the human body, such as amino acids, vitamins, minerals, etc. No, some rice wine is also added to it, which is a mixture of the two wines. "

Looking at the drone flying towards him to take pictures, Dojima Gin started to popularize science for everyone at the scene with a professional attitude. Even though rice wine and wine are both wines, the difference between them is also obvious.

The taste of drunken chicken cooked with two kinds of wine is very different. To be honest, he has never heard of using two kinds of wine to cook drunken chicken at the same time. He has to say that the little girl in front of him is really bold!

Put the boneless chicken into your mouth, and the rich aroma of wine mixed with the tenderness of the chicken explodes in your mouth. There is also the aroma of Sichuan peppercorns in it. It is a dish with a unique flavor!

"Well..."

Her cheeks were slightly red, and she took one mouthful of drunken chicken, then two mouthfuls of drunken chicken, until the whole plate of drunken chicken was finished. Chitong couldn't help but lie on the table, her cheeks were flushed, and her head was dizzy.

However, due to the proper control of the proportions, she did not lose consciousness. Instead, she was full of expectations for the next dish. Then the table became cold and her dizzy brain gradually returned to normal.

"The second dish is my egg noodle soup. Let some judges taste it."

"I remember you, you are the little girl selected by Qiu Zhi before."

Seeing Tazoe's shy look, Nakiri Senzaemon immediately recognized her, the girl who blew off his crotch cloth during the Autumn Trials.

"Do you remember me."

Tadokoro replied timidly, with a bit of surprise in her voice.

"Of course, your cooking at that time was quite good. I still remember it. The bowl of fried noodles in front of me also looks full of appetite. Is the main ingredient eggs? The smell is so authentic!"

As he spoke, Nakiri Senzaemon focused his attention on the food in front of him. The rich fragrance lingered on the tip of his nose for a long time. If he hadn't been chatting with Tadokoroe, he would have been unable to hold back his raging appetite. !

Soybeans, celery, shredded radish, shredded cucumber and bean sprouts are arranged on top of the noodles in order. These ingredients are crispy and crunchy in the mouth, and they also have the effect of relieving greasiness.

In the middle is a large piece of fried egg noodle soup, exuding a strong aroma of fried egg. As the noodles are stirred evenly with chopsticks, the aroma spreads to all sides. The audience in the front can smell this smell and look at the brightly colored fried noodle soup. , couldn't help but swallowed.

Even if it is a simple and ordinary dish, as long as it is done to the extreme, it can still attract appetite.

Picking up the bowl and looking at the thick noodles, Nakiri Senzaemon started to slurp the noodles without any hesitation. An invisible ripple on his body spread again, each wave becoming more powerful than the last. Finally, Dojima Gin and Chitong's clothes also exploded.

Sooner or later, Hoshino Sora took off his coat and covered Chitong with his clothes, as if he had expected it, so that his back blocked the camera, and his figure blocked the sight of the people around him, preventing Chitong from being seen by everyone. There is an embarrassment in front of you.

Of course, as a person who approves clothes.

Hoshino Sora naturally saw it clearly, but he didn't expect that the red pupils looked ordinary on the surface, but in fact they were so eye-catching and made people think about them again and again.

"Thank you."

Before she could react, her clothes had already been put on her body. Looking away, the serious young man with red eyes whispered his thanks.

It can be said that she is very familiar with the man in front of her. From the small restaurant where they first met to the now highly anticipated city hall, the fate between the two is not shallow.

"It's okay, it's just a little effort."

After waving his hand, Hoshino Sora said nonchalantly.

"What's going on? Isn't the bursting of clothes a magical skill that only the Nakiri family can use? Why are the two people next to me also bursting with clothes!? Are they also members of the Nakiri family?"

""Professor", this ordinary noodles with soybean paste actually made the commander-in-chief use Professor! "

Seeing Dojima Gin showing off his muscular figure on the other side, the audience immediately exploded.

Some people who knew better knew that this was the magical skill of the Nakiri family, so they explained it to the people around them: "Members with the blood of the Nakiri family will release their spiritual power into the air, even those who are not from the Nakiri family. You will also be infected by this power and gain the ability to temporarily burst your clothes!"

However, it is undoubtedly very difficult for members of the Nakiri family to use such abilities!It must be absolutely delicious food, and now, after eating a bowl of noodles, Mr. Nakiri has used his "teaching" ability. You can imagine how delicious the food is!

Thinking of this, everyone's eyes were focused on the egg noodles with fried sauce at the judges' table. Smelling the rich fragrance emanating from it, they couldn't help but swallow.

Mr. Nakiri, who is accustomed to eating delicacies from the mountains and seas, can use the "teaching" trick. How much thought does the cook have in the seemingly ordinary bowl of egg noodles in front of him?

"Xiao Hui is so amazing! He actually let the commander-in-chief unlock skills he has never seen before!"

"That is to say, Xiaohui is already ahead of us."

In the auditorium, people from Jiexinglio stood together, holding banners in their hands, cheering for Tadokoro who was on stage. Seeing that her cooking had received such high praise, they were all sincerely happy for her.

"There are green garlic and vinegar here, you can add them together when eating, and Laba garlic."

While Hoshino Sora was talking to Akahitomi, Tadokoro continued to promote his dishes. While talking, he pushed the green garlic, vinegar and the plate containing Laba garlic forward.

"Yes, if you eat noodles without garlic, the flavor will be half as good."

Hearing Tagoe's words, Nakiri Senzaemon nodded in agreement, then mixed the green garlic into the noodles, added a little vinegar, and ate it directly with the laba garlic.

"The green garlic adds a garlicky flavor to the noodles with soybean paste, and the spicy Laba garlic is just right. It's really good! After just one bowl, I feel like my body is warming up!"

Dojima Gin also gave a very high evaluation.

“Very delicious, the eggs are soft and tender, absorbing enough juice, paired with plain white noodles, crispy side dishes, not salty and not greasy, the taste is just right!”

After hearing the two people's comments, Chitong also added, and then turned her attention to Nakiri Erina, who had her favorite meat in her hand.

And compared to egg noodles, Chitong undoubtedly prefers eating meat!