Set up a stall at the entrance of Yuanyue, and the food will be returned XNUMX times if it is well r

This time her expression also changed.

I can no longer take care of Suzuki Sonoko who speaks freely.

"Oh my God, how could this happen? The taste has really changed. It still tasted like chicken just now, but it turned into the taste of pork ribs in the second bite..."

Suzuki Ayako was suddenly startled and looked at Chu Feng in surprise.

She has never eaten such food in all her life.

The taste can also change.

It tastes different with every bite.

What is the reason for this?

"Hee~ It's interesting~~"

Snake Ghoul Mengzi suddenly became interested and kept tasting the blue and white porcelain bowl.

"Is it the smell of ham this time?"

"This time it's dried shiitake mushrooms..."

"Hey~ It turned into scallops again this time..."

"It's so strange. After seven times in a row, it smelled like an old hen again..."

The surprised expression on Snake Ghoul Yumeko's face became more and more intense.

With a rich expression, she directly explained what Yan Yi Zhiyuan is.

Her face gradually turned red, and she was completely addicted to the deliciousness of this bowl of soup.

Old hen, dried mushrooms, ham, ribs, scallops, angelica, and cabbage.

Seven flavors cycle continuously.

Take a small sip at a time.

The taste is different.

for a while~

The people at Qi Luoli's table just focused on drinking soup and having a great time.

This scene directly made the people at the next table cry.

Especially Kuaga Teruki, tears were already welling up in his eyes at this moment.

This was the boiled cabbage he ordered. Not only could he not even taste the soup, but he also had to endure the verbal abuse from Qiluoli and others, which made him miserable.

But while Yumeko Snake Ghoul was enjoying the delicious food, she also stared at the neighboring table warily.

Suzuki Sonoko stood up directly in front of the pot of boiling cabbage, as if she was afraid that others would snatch it.

suddenly~

When everyone ate the last mouthful of soup from their bowls.

The seven flavors burst out instantly like a torrent.

Like a thrilling melody.

Like a soul-stirring symphony.

The seven flavors are intertwined but indistinguishable from each other.

Bringing everyone an incomparably wonderful experience in an instant.

"Zi~ What a perfect soup, Boss Chu, what is going on?"

It was Qiluoli who reacted first and raised her own questions to Chu Feng who was sitting in his seat.

After her reminder, the remaining people came back to their senses and stared at Chu Feng curiously.

"There's no need to worry, you can try the cabbage first."

Chu Feng smiled mysteriously and gave it a try.

Hear what he has to say.

No one dares to hesitate.

They all picked up their chopsticks and picked up the cabbage in the blue and white porcelain basin.

Although there are about ten pieces of cabbage in it.

Logically speaking, it would be enough for them to share.

But people like Suzuki Sonoko and Snake Gho Yumeko, who have never known politeness, can take two pieces at a time.

The remaining people move a little slower and may not even be able to catch the leaves.

Chapter 448: Ying Lili is weak, please take more supplements!

The jade-green cabbage has just entered my mouth.

Qiluoli felt an amazing crispness.

It is different from the softness of boiled vegetables.

The surface of this boiled cabbage is shiny and tender, and you can feel a little resistance when you bite it gently. There is even a slight crisp sound when you chew it gently.

There is no harshness at all, as if the chef gave it an amazing crispiness when making this boiled cabbage dish.

Then~

A strange fragrance spread out in the cavity.

Momochi Luoli's emerald eyes suddenly lit up.

This cabbage not only has the original taste, but also seems to incorporate all the delicious flavors of the soup, making the taste even better.

Amazing taste, even better than soup.

Others looked no better.

Their eyes widened with incredulous expressions.

Suzuki Sonoko chirped: "Really or not, cabbage also has seven flavors?"

"Oh my god, all the flavors are concentrated in one vegetable leaf and burst out. This feeling... is simply indescribable..."

Snake 917 Nao Mengzi had put down the bowls and chopsticks, put her hands on her chest, and had an exaggerated expression on her originally pretty face.

Meari Saotome nodded in agreement: "It's really unbelievable. I'm so speechless that I'm speechless. Boss Chu, how on earth did you do it?"

The girl with golden twintails made no secret of her feelings.

Such dishes can only be eaten at Maple Leaf Pavilion.

Chu Feng smiled slightly and said: "As you have tasted before, this soup is made from old hen, ham, dried mushrooms, ribs, scallops and angelica. The taste of angelica is slightly bitter, which can dilute the smell of other ingredients. .”

Everyone nodded slightly, and Suzuki Sonoko asked impatiently: "Then why does the taste of the soup change?"

This is the issue that everyone is most concerned about.

A different flavor will appear in every bite.

They had never heard of such cuisine.

moment~

Several curious eyes fell on Chu Feng.

"Well, this involves the issue of layering."

Chu Feng thought for a moment and began to explain.

Meanwhile~

Erina, Alice and others at the other table also pricked up their ears.

The students in Yuanyue are the ones who want to find out the secrets the most.

Although they did not eat boiled cabbage.

Chu Feng did not show off and continued: "Actually, at the beginning, we just put the old hen in the pot and blanched it in water. After a certain period of time, we added other ingredients in order to increase the layering of the soup. And ham, dried mushrooms For Angelica sinensis, mince it completely before adding it to the pot, and add it to the boiled broth to absorb impurities. Repeat this two or three times until the turbid chicken soup is completely clear..."

"The boiled cabbage produced in this way can have a more layered texture based on the original one. Every time you taste a different flavor, the layered layer is constantly changing, until the delicious taste finally bursts out..."

Chu Feng did not hide anything about the cooking process.

The preparation of boiled cabbage is not complicated. What is difficult is the combination of ingredients and the control of heat.

But for the students of Hyakukao Academy, who only know gambling, this was really hard to understand, and they looked confused when they heard it.

"Uh uh uh~~ It's just a soup, does it need to be so complicated?"

"The cooking process is so cumbersome, I'll just order takeout from now on."

"Originally, I wanted to secretly learn some skills and let the chefs at home copy them. Now that I think about it, I might as well forget it. Those idiots will definitely not be able to learn it."

"Forget it, let's come to Maple Leaf Pavilion to eat in the future..."

Several people present were speechless, with confusion written all over their faces.

The students at the other table Yuanyue seemed to understand, sometimes nodding and sometimes frowning, not sure whether they understood.

However, the surprise of the boiled cabbage still lifted the spirits of the group friends.

After all, there are still 53 dishes waiting for them.

"This is... Buddha's Hand Golden Roll? Lean pork and water chestnuts are minced into minced meat to make the filling, eggs and corn flour are used to make the skin, and finally they are fried in the shape of Buddha's Hand."

"This tastes soft and crispy. It is indeed a traditional famous dish of the Dragon Kingdom. It is really addictive..."

"The golden-threaded Tremella fungus is also a must-have. It is tender, crisp and not greasy. It is great for replenishing qi and relieving coughs and clearing the lungs. It is very suitable for people who are weak after illness... Yinglili, this dish is very suitable for you..."

"What do you mean, Fatty Shi? Are you implying that I am weak?"

"No, haven't you been staying up late lately? I'm worried that you can't keep up with my writing progress, so I asked you to make up for it..."

"Haha~~ Ying Lili is so cute. She is not hinting at all. She is simply saying that you are weak. How can you bear this? Fight her!"

Seeing Eiri and Kasumigaoka Shiyu bickering, Yukinoshita Yono, who was worried about the world being in chaos, encouraged her.

However, these two guys rarely talk in the group recently, and they are very busy all day long.

Yukinoshita Harano was a little curious and asked: "Shiyu, which volume is your novel now?"

"Volume [-]. It's all because Yinglili is too slow in drawing. I haven't even finished the illustrations for the third volume."

"Uh~ You are trying too hard, you have to pay attention to moderation!"

"I don't know what's going on. Anyway, since I ate Chu Feng's cooking, I have been very energetic. My waist is no longer sore and my back is no longer painful. Inspiration comes to me like a tide and I can't stop at all."

As Kasumigaoka Shiyu spoke, he secretly glanced in the direction of Chu Feng, with an inexplicable smile in his eyes.

"Ah~ Boss Chu's cooking can also promote writing? But why don't I feel smarter? Handicrafts are getting better and better..."

Kato Megumi let out a sigh, feeling that he had clicked on the wrong skill.

Every time I eat Chu Feng's cooking, my hands become more dexterous and my skills get better and better.

"Perhaps... you are more suitable for craft work..."

Yangno laughed and teased a little.

But after the conversation started, everyone nodded.

Everyone present has received gifts of cooking to some extent.

Many people are full of gratitude to Boss Chu.

Of course, they didn't know that Chu Feng got more.

But none of this matters.

Enjoying this gourmet feast now is the purpose of the party, and the food cannot be disappointed.

Chapter 449: A feast of gluttony, feeling at home!

"Steamed deer tail, roasted duck, roasted chicken, roasted goose, smoked chicken with white belly, steamed eight-treasure pig, duck stuffed with glutinous rice..."