Set up a stall at the entrance of Yuanyue, and the food will be returned XNUMX times if it is well r

Glancing at Shoko Tomaki coldly, Kuga Teruki took the ingredients and turned around to leave.

In the end, food will speak for itself.

Who is strong and who is weak will be revealed in an hour.

Looking at Kuga Teruki's back.

Shoko Tomaki was a little surprised.

Why doesn't this guy's character match the rumors?

Forget it.

Since it can't affect his performance, everyone should rely on their true abilities to fight.

Shoko Toagi is confident.

She has been practicing cooking for two years.

Just to completely defeat Ningning, the Kingdom of Ji.

When I was in the third grade of junior high school.

Shoko Toagi found that he was not as good as Ning Ning of Ji Zhiguo.

Therefore, she did not participate in the autumn selection for the first-year students of the Higher Education Department, and eventually watched Ning Ning from the Kingdom of Ji become the sixth seat in Toyue.

But in her opinion, Ji Zhiguo Ningning's achievements are only temporary, and sooner or later he will be defeated by her own hands.

In order to defeat Ning Ning of the Kingdom of Ninoki head-on, Shoko Toagi chose the buckwheat cuisine that the opponent was best at.

When Nakamura Thistle came on stage and found himself, Toagi Shoko knew his chance had come.

But it's a pity that even after two years of hard training, she is still no match for Ning Ning of the Kingdom of Ji.

Now he can only lag behind the other party, ranking eighth in Yuanyue.

"Hmph, although I lost to the Kingdom of Ji, it doesn't mean that my level is not as good as yours."

Shoko Tomaki stared at Kuga Teruki's back, his eyes becoming extremely sharp.

……

"Ramen? Teruki Kuaga actually chose to make this dish?"

"Ramen noodles are very time-consuming. Just cooking them takes a lot of time. Is one hour really enough?"

"Since he chose this dish, he should know it well."

"Senior Kuga has a deep study of Chinese cuisine and should have a way to shorten the waking time. Moreover, he is the former No. [-] seater who studied under Boss Chu."

"That's right, I've been watching this for a long time. I heard that he is Boss Chu's younger brother. The other party 930 probably won't watch his younger brother lose..."

"..."

An hour passed quickly.

Both of them finished making the food.

The five judges first tasted Shoko Toroki’s soba noodles.

The rich soup is fragrant, and there is a very bright layer of sauce on top of the noodles.

It tastes really good.

But he couldn't impress Jiro and Setsuno.

On the contrary, Nakamura Thistle glanced at Shoko Tomaki in slight surprise.

The taste of the other party's food today was a little better than usual.

"It's very good. The mutton soup is used as a hot sauce for soba noodles. It has a unique flavor and ensures the deliciousness of the mutton without the mutton smell."

Nakamura Thistle makes a brief comment.

If there were no Qianliu and Xiaozhu.

If Yisehui didn't use all his strength.

During the new top ten ranking test.

Shoko Tomaki definitely has the strength to compete for the fifth seat.

Nakamura Thistle is sure of this.

He glanced at Teruki Kuga standing next to Shoko Toagi.

Thistle Nakamura seems to have seen the dawn of victory in this game.

After all, Kuaga Teruki was only ranked eighth before.

Even if he made some progress in Maple Leaf Pavilion.

It is also impossible to jump three levels in a short period of time.

Better than Shoko Toagi who originally had the strength to compete for the fifth seat.

Chapter 487: Brother Feng is awesome, are you not convinced?

"You actually chose stone-ground noodles? Compared with hand-kneaded soba noodles, stone-ground noodles are denser and easier to absorb more soup. The combination of the fragrance of buckwheat and the delicious soup makes this soba noodles really good."

Following Nakamura Thistle, Nakiri Shinagi also gave appropriate comments.

Shoko Toagi's face was expressionless, and there was no surprise.

If the previous generation of God's Tongue and the new commander-in-chief Yueyue couldn't even taste this, then their reputation would be in vain.

Senzaemon nodded slightly, looked at the girl in front of him, and secretly sighed that she had made a lot of progress.

As the former commander-in-chief.

Although Senzaemon has not been doing much in recent years.

But I have an impression on gifted students.

I have also tasted the food of these students.

Jiro and Setsuno didn't comment much.

Star-rated cuisine can no longer bring any feelings.

The levels are too different.

Dishes from star chefs and ordinary chefs.

There is no difference in their eyes.

If he wasn't extremely interested in Chu Feng, he would have nothing to do.

Jiro and Setsuno won't be here at all.

Shoko Tomu took a few steps back with an inexplicable confidence.

Immediately afterwards, it was Kuga Terunori's turn to cook.

Although it didn't get much praise from the judges.

But Shoko Tomaki has tried his best and even performed beyond the ordinary.

She doesn't believe it!

You can't win against the short mule in front of you this way.

The soupy beef ramen was placed in front of the five judges.

Senzaemon held the bowl of noodles and did not start eating immediately.

Instead, he smelled the facial fragrance subconsciously, and a look of surprise immediately appeared on that old face.

"It's actually Lanzhou Ramen, and the beef cubes are quite generous. Xiaojiu, why didn't I cook your best Sichuan cuisine?"

Senzaemon picked up his chopsticks and asked curiously.

"Commander, I also want to make progress. I can't just focus on Sichuan cuisine all the time. Chinese cuisine is broad and profound, and the eight major cuisines cover a wide range of topics. I have to learn more new things."

Kuga Teruki scratched the back of his head sheepishly, but his tone was extremely confident.

Senzaemon: "Yes, the chef's vision should be wider. It seems that you have broken through your own limitations."

Jiuga Teruji smiled flatteringly and said: "Thanks to Brother Feng for this. If it weren't for him, how could I understand the profoundness of Chinese cuisine."

Senzaemon smiled and said: "Indeed, Chu Xiaoyou's cooking is always eye-opening."

Kuaga Teruki: "Of course, he is my brother Feng, and he is also the youngest chef Lin in the world."

Senzaemon: "Yeah~"

The little fanboy Kuga Teruki is online, and Senzaemon is blowing each other's sex on the man in the VIP room on the third floor.

Nakamura Ji was speechless for a while, and the corners of his mouth twitched twice.

What do you mean?

This is a shokuji that concerns the ownership of Totsuki Academy.

Is it really okay for you to praise an outsider like this?

Why didn't you notice before that your ex-father-in-law was so good at licking?

Even the amazingly talented senior Caibo didn't see him touting him so much.

Nakamura Thisi knew that Chu Feng was very strong and his talent was even higher than that of Seiichiro Saiba.

But seeing Senzaemon praise him so much, he still felt very unhappy.

When he entered Nakiri's house, the other party never praised him so much.

"Stop talking nonsense, it's time to try his food."

Nakamura Ji coldly snorted and glanced at Kuga Teruki lightly.

Nakiri Managi was the first to taste beef ramen.

After only two bites, a flash of surprise flashed in her beautiful eyes.

"The most common braised braised noodles can also produce such a unique and charming aroma. It seems that you have also put enough effort into Lanzhou Ramen."

Nakiri Managi raised her voice slightly.

Although as IGO special executive officer.

She couldn't take sides.

But at the same time being a mother.

A little praise for my daughter’s players.

Not too much, right?

Anyway, Nakiri Shinagi didn’t think it was too much.

After all, Kuaga Teruki’s beef ramen is indeed very high quality.

Lanzhou Ramen is not a Long cuisine.

Because it has nothing to do with Lanzhou.

Strictly speaking.

It should belong to the pasta in the northwest region of Dragon Kingdom.

It was originally called Mr. Ma’s Beef Noodles.

Zhang Shu, a poet from the Qing Dynasty, once praised this kind of pasta.

When the rain passes through Jincheng Pass, the white horse rushes back.Several times the water of the Yellow River flows, and the road is poor.

The ramen is delicious, but only Ma’s.Delicious food is hard to come by again, looking back on my hometown is far away.

The scriptures are read at sunrise, and the white pagoda is empty at dusk.Burning incense and sighing, only looking forward to beef noodles.

Entering the mountain is not the five springs. To nourish the heart, you must be clear.The mountains are quiet and the waves sound urgent, and I enter a fairyland in silence.

Here it is!

Expertly cooked beef ramen.