Siheyuan: God rewards hard work and makes life better

Pei Liyun had the same reaction. Although she was used to eating meals cooked by her brother, she always felt that they were a level lower than today's.

After eating the dish, Qin Zhaodi also praised it highly and suggested asking her nephew for cooking skills.

"What's the problem? Auntie, come to our house more often and we can learn from each other."

"Then it's settled!"

Pei Zhenrong was very happy to see the family living in harmony. He knew what his wife was thinking, but the siblings were his own flesh and blood, so wasn't it his duty to take care of them?

Now that the family is living happily together and the nephew has such great abilities, the eldest brother should be able to rest assured.

Yan Fugui almost swallowed his tongue. It was not until today that he realized how good Pei Guang's cooking skills were. Even Sha Zhu was not worthy of carrying his shoes.

It’s not like he hasn’t tasted Sha Zhu’s cooking. If he can be a level nine chef, then Pei Guang should be more than a level eight chef!

"Brother Guang, can I come to your house for dinner again next time?" Pei Qiqi looked at Pei Guang with her big watery eyes, her eyes full of longing.

Pei Xiangdong and his brother looked over at the same time, the meaning in their eyes was self-evident.

"Hey! You little glutton, do you dislike the food your mother cooks? " Qin Zhaodi poked her head and said with some dissatisfaction.

"I don't, and the food my mother cooks is also delicious." The little girl is not stupid, she knows that her mother is someone she can't afford to offend.

Pei Guang smiled and said, "Qiqi, Xiangdong, Xiangnan, next time you want to eat something, just tell daddy and Brother Guang will prepare something delicious for you."

"Thank you, Brother Guang!" The three siblings were very happy.

Pei Guang knew that his uncle liked to have a few drinks on weekdays, so he opened a bottle of white wine and poured it for him and Yan Fugui. The three men started chatting while eating.

Yan Fugui did not take advantage of this opportunity in vain. He suggested some methods to facilitate learning, although Pei Guang thought the effect was minimal.

Pei Zhenrong was quite happy and told his two sons to study hard and not let down Teacher Yan's expectations.

At this moment, there was a sudden knock on the door. Pei Guang opened the door and saw a strange middle-aged man.

"Hello, who are you looking for?"

The man quickly said, "You must be Master Pei. Director Wang introduced me here."

Pei Guang's face lit up with joy. It had been a week since Director Wang last came, and he thought he had forgotten about him long ago.

The two of them went to a corner and discussed it, and agreed to go over there for a wedding banquet on the weekend, and the remuneration was also five dollars.

You know what, if you have a good skill, you can make money quickly!

After returning home, Pei Zhenrong asked curiously, "Xiao Guang, who was that person just now? I seem to have never seen him before."

"Hi! This is my first time seeing this too. Let me prepare a wedding banquet this weekend."

"Oh! It seems that your reputation has spread!" Pei Zhenrong was a little surprised. Maybe his nephew's income was higher than his.

Yan Fugui was extremely envious. Not only was the pay for hosting a wedding banquet high, but he could also get takeout. He wished his son could become Pei Guang's disciple.

"Faith will move mountains to open."

He believed that as long as he persisted, he would be able to chew through this tough bone of Pei Guang.

Chapter 21 Kitchen Supervisor

After dinner, the three siblings begged Pei Guang to take them for a ride on his bike, and they had no choice but to agree.

The breeze in May, mixed with the fragrance of locust flowers on the roadside, gently blows on the cheeks of passers-by.

Riding a bicycle on the side of the road, Pei Qiqi and Pei Xiangnan surrounded him from the front and back, cheering from time to time, full of childish innocence and vigor.

After taking turns riding in the car, the two cousins ​​still felt a little reluctant to go back if Pei Zhenrong hadn't spoken.

Before leaving, Pei Zhenrong patted him on the shoulder, and everything was said without words.

Pei Guang inexplicably understood the meaning of it, perhaps it was the tacit understanding between men.

......

On the other hand, after returning home, Yan Fugui started bragging about how great Pei Guang’s cooking skills were.

The whole family had no doubts, they all smelled the aroma of the food and swallowed their saliva countless times.

Yan Fugui warned: "Xie Cheng, you should get closer to Pei Guang more often. Maybe one day he will accept you as his apprentice."

"In my opinion, he must be more than an eighth-level chef!"

"And just now someone asked him to prepare a wedding banquet. Just imagine how popular the chef must be."

The three aunts were shocked, "Then Xiao Guang's income must be very high!"

"Haha! Once his reputation spreads, people looking for him will probably line up to come to him." Yan Fugui said confidently.

Yan Jiecheng was so itchy after hearing what he said that he made up his mind immediately and was determined not to give up until he reached the Yellow River.

......

When I woke up in the morning, I looked at myself in the mirror and felt a mysterious sense of confidence.

While riding on the way to work, the camphor trees on both sides of the road are lush and green. The sunlight shines through the gaps between the leaves, inexplicably giving people a layer of soft light.

When he arrived at the kitchen, the second chef's position was empty, and Pei Guang was not surprised to see it.

The news that Sha Zhu had asked for leave to go on a blind date spread yesterday, and everyone in the cafeteria started teasing him for a while after finding out.

It just makes life hard for Pei Guang and Master Wang.

I don't know if Sha Zhu did it on purpose. He knew that he was going to take over as the squad leader today, but he chose to ask for leave at this time. Isn't this making him uncomfortable?

"Master Wang, we have a lot of work to do today!"

Master Wang touched his waist and sighed, his eye bags were obviously swollen. As newlyweds, they were in love and inevitably worked overtime at night.

Don’t blame our army for being incompetent, just blame my wife for being too charming!

Not long after work started, Liang Weimin led a woman into the kitchen.

After gathering everyone, he announced: "Everyone knows that Master Sun has officially retired. The comrade next to me will become a member of the cafeteria. Let her introduce herself."

The woman looked to be in her early 20s, with a round nose and small but bright eyes on her unpainted face. Her two long ponytails were tied with rubber bands and fell naturally in front of her chest.

The upper body is a white long-sleeved shirt and the lower body is black overalls.

Although her appearance is not particularly outstanding, she can be considered above average.

The most eye-catching thing is the child tied behind her, who, from his appearance, could be seen to have been born not long ago.

The woman was not timid. She took a step forward and said, "Hello everyone! My name is Liu Lan, and I'm very happy to be a member of the kitchen."

Everyone already knew her background and applauded to welcome her.

After the applause, Liang Weimin called Pei Guang to his side and announced, "From today on, Master Pei will take over the position of kitchen supervisor. I hope everyone will fully support his work."

After Pei Guang briefly expressed his gratitude for taking office, everyone applauded again, and the applause was obviously louder than before.

Liu Lan was obviously quite curious about him, and her eyes lingered on him from time to time.

The person in front of her is obviously a few years younger than her, yet he has become the kitchen foreman. She wants to see how good his cooking skills are!

After Liang Weimin left, Pei Guang assigned tasks to everyone and everyone got busy.

As for Liu Lan, the work of helping in the kitchen was not heavy, she just had to follow the procedures.

The cafeteria seemed rather dull today. Although there was one less chef, the workload had not decreased at all and everyone was speeding up their work.

Pei Guang used all his martial arts skills, and fortunately his physical fitness was further improved, and he finally completed the task within the specified time.

As for Master Wang, his hands had already become weak and he had difficulty even holding a shovel.

The tempting aroma of food filled the air, and the sound of swallowing saliva could be heard from time to time. Although the taste of the big pot dishes was similar, everyone always felt that today's dishes were particularly appetizing.

The fat man had a sharp eye and quickly brought up a cup of tea.

"Master Pei, have a cup of tea to quench your thirst. I made this especially for you."

The other apprentices cursed inwardly, "Damn fat guy, he's really good at flattering people."

"Oh! Why didn't I think of that? You have such a stupid brain."

Pei Guang took it reluctantly. Even though he had made his attitude clear before, many people still held on to their luck.

As lunch time approached, Pei Guang called Liu Lan and said, "Follow me at noon and learn how to serve lunch. I'll let you do it once you're familiar with it."

Liu Lan immediately developed a favorable impression of him and bowed to express her gratitude.

There are still many good people in this world!

As the lunch break bell rang, the workers came to the canteen to get their meals.

The first worker who served food tasted the cabbage and his eyes lit up immediately, "Hmm! Today's cabbage is well cooked!"

The worker next to him nodded in agreement, "Try this shredded potato, it's sour and spicy and delicious!"

Some people said: "There is no difference, all the dishes in the big pot are almost the same."

"It's a little better than usual. I wonder if the cafeteria has changed the chef?"

There were quite a few discussions like this, and many people were amazed by today's food.

Pei Guang was preparing his meal when he suddenly heard a familiar voice.

"Xiao Guang, why is it your turn to get food today?" Xu Damao said casually.

Pei Guang smiled faintly, "Hi!" Come out and show your face, what dish would you like, Brother Damao?"

"Just two of what you do will do."

Pei Guang followed his instructions and ordered him a portion of cabbage, pork and vermicelli stew, and two steamed buns. At first glance, the food seemed good, but in fact, there was no meat at all.

Of course, this seems very luxurious to ordinary people.

After paying the meal ticket, Xu Damao found a seat and sat down.

He was so hungry that he could no longer hold back and took a bite of the vermicelli. "Wow, this vermicelli is really good today."

After sighing, he picked up another piece of cabbage and put it in his mouth, which was equally delicious.

"Oh my god! Xiao Guang's big pot rice is so delicious, why didn't I notice it before?"

Based on this skill, he couldn't wait to taste the stir-fried dishes made by Pei Guang.

After eating the meal, worker Lao Li thought that his family would definitely like such delicious food, so he ate faster.

The worker next to him chuckled and said, "Old Li, no one is competing with you for it, but you're just starving."

Old Li swallowed the food in his mouth and said, "I want to finish it quickly and give some to the children as well. They will definitely like it."

The worker was stunned when he heard this, and then he thought of his wife and children at home, and also buried his head in eating.

Many people are missing their families, which causes the queues for food to become longer and longer.

Chapter 22: Beginning of Fame

Finally, it was Lao Li's turn. After ordering a portion of cabbage and shredded potatoes, he handed in his meal ticket with satisfaction.

Before leaving, he remembered something and asked the serving auntie, "Did the canteen change the chef?"

The auntie serving the food was stunned and said no!

"Who made this shredded potato?"

"You said this, it was made by Master Pei himself!"

A few question marks appeared on Lao Li's forehead. "Master Pei? When did Master Pei come to the cafeteria? I haven't heard of him!"

This is no wonder. Although the previous meals were all made by Pei Guang, his level is comparable to that of Master Sun, so the workers naturally could not taste the difference.

In addition, Pei Guang stayed in the kitchen every day, so his name was naturally little known.

The serving aunt pointed and said, "Hey! That's Master Pei. He's been in the cafeteria for two weeks."

Old Li looked in the direction of the finger and immediately saw a young man. He subconsciously began to doubt.

Almost every worker who served the food for the second time asked the canteen staff about it. They did not have much trust in Pei Guang and just thought that he had performed exceptionally well today.

At this time, Yi Zhonghai and Jia Dongxu were sitting opposite each other, eating their meal with relish.

They both ordered their meals from Pei Guang's window, and after eating, they were also amazed by his cooking skills.

Jia Dongxu ate while sighing, and couldn't stop smacking his lips.