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"But Xiao Da Jia and Ah Q still think it's not possible."

Dudu couldn't help but say.

She also thought that this dish of shredded pork with green pepper was delicious.

There is absolutely no need to change it anymore.

“This dish of shredded pork with green peppers is indeed perfect, but it’s not what I want.”

The young chef looked helpless.

Although they did make the shredded pork with green pepper very delicious.

But it tastes similar to the shredded pork with green peppers from Yangquan Restaurant.

This will not satisfy Master Jidi.

"That's right, this green pepper and pork dish is not good enough."

Ah Q also said this.

It must be better than the shredded pork with green pepper from Yangquan Restaurant.

Only then can you prove yourself.

It seems that this dish of shredded pork with green pepper is naturally not good.

……

“I think you may have fallen into a misunderstanding.”

Ximen Yan looked at Xiao Dajia and Ah Q and spoke.

"What misunderstanding?"

Xiao Da Jia and Ah Q looked at Ximen Yan with some confusion.

"Take the dish of shredded pork with green pepper for example."

"You have done well enough."

“Unless you change to better ingredients.”

“Otherwise, the taste won’t be much improved.”

“So I want to make this green pepper and pork dish more delicious.”

"Then you need to improve the dish of shredded pork with green peppers."

Ximen Yan looked at the two of them and reminded them.

In fact, for Xiao Dajia and Ah Q.

This dish of shredded pork with green pepper is already their limit.

So no matter how much you do.

The taste of this dish of shredded pork with green pepper will not be much different.

After all, this is just a home-cooked dish.

So Xiao Dajia and his friends wanted to make more delicious shredded pork with green pepper.

The best way is to change the recipe of shredded pork with green pepper.

Of course, using better ingredients is also a solution.

But Xiao Dajia and the others obviously wouldn't do that.

After hearing what Ximen Yan said, Xiao Dajia and Ah Q fell into deep thought.

Soon, both Little Chef and Ah Q showed excited looks on their faces.

"Brother Ximen Yan is right."

"Ah Q, we need to improve the recipe for shredded pork with green peppers."

The young master said very seriously.

"That's it, Little Master."

"Let's make more delicious shredded pork with green pepper."

Ah Q also agreed with this.

Tradition must be subverted.

Although Dudu didn't quite understand.

But look at the two of them.

I also know that Ximen Yan’s opinions are very useful.

But just when Xiao Dajia and Ah Q were excitedly preparing to improve the recipe of shredded pork with green peppers.

The two suddenly found themselves in a very embarrassing situation.

Before, they were only thinking about making the shredded pork with green pepper.

So the ingredients I bought were all for making shredded pork with green peppers.

Therefore, they wanted to improve the recipe of shredded pork with green pepper.

There is no material available now!

"What shall I do, Ah Q?"

"These are the ingredients for making shredded pork with green peppers."

The young chef looked at Ah Q helplessly.

There was nothing Ah Q could do about this.

After all, without the ingredients, they wanted to improve the recipes.

It's just a foolish dream!

The two of them lay on the table feeling very disappointed.

This left Dudu speechless.

Just now, the two of them looked like they were going to have a big fight.

As a result, I suddenly felt lost again.

However, there was nothing she could do about it.

It was so late, they couldn't go buy food.

……

Looking at the somewhat lost Little Chef and Ah Q.

　340 Ximen Yan decided to be a good person to the end.

So he picked two persimmons from the tree next to him.

While thinking about how to get the attention of Xiao Dajia and the others.

He put a persimmon to his mouth and took a bite.

As a result, after taking a bite, Ximen Yan immediately showed a look of surprise.

“This persimmon is so sweet!”

“Why isn’t anyone eating?”

Ximen Yan was really confused.

After all, this persimmon tastes really good.

But Ximen Yan reacted immediately.

This overripe persimmon.

You have to be careful when eating.

With a little force, the skin will break and the flesh inside will flow out.

But this is nothing to Ximen Yan.

After all, Ximen Yan’s control over strength is still very good.

It would be difficult for others to taste this overripe persimmon.

Not only will you not be able to eat the persimmons, but it will also get your body dirty.

Because of Ximen Yan’s words.

The three little chefs turned to look at Ximen Yan.

Then, Xiao Dajia and Ah Q were attracted by the persimmons in Ximen Yan's hand.

Soon they both showed a look of surprise.

Persimmon seems to be a good ingredient!

"Thank you so much, Brother Ximen Yan."

The young master thanked Ximen Yan.

Then he and Ah Q got busy again.

Chapter 150: Leading Everyone Away from the Food World

Xiao Da Jia and Ah Q just gave it a brief try.

Then I thought about how to incorporate persimmons into shredded pork with green peppers.

This immediately boosted the two of them's confidence.

Soon, a dish of shredded pork with green pepper and light red soup was served on the table.

"Come on, Brother Ximen Yan, give it a try."

“The green pepper and pork shreds this time are absolutely delicious.”

The young master looked at Ximen Yan with confidence and said.

Haven't tasted it yet though.

But the little chef can already guess the taste of this dish of shredded pork with green pepper.

“Then I can’t miss it.”

Ximen Yan had no intention of being polite.

After all, he contributed to the preparation of this dish of shredded pork with green pepper.

So I picked up my chopsticks and started to taste it.

The other two also picked up their chopsticks and started to taste the food.

Even though the Little Chef had just appeared very confident.

But I was still a little nervous before I actually tasted it.

But as I take a bite of this dish of shredded pork with green pepper.

The young master heaved a sigh of relief.

This dish of shredded pork with green pepper will definitely satisfy Chef Jidi.

“This dish of shredded pork with green pepper uses ripe persimmons instead of sugar.”

"This makes the taste of the whole dish of green pepper and pork more mellow."

“It also brings out the freshness of the vegetables and the tenderness of the meat.”

“But the two are combined very well with the sweetness of the persimmon.”

“It’s really a delicious dish.”

Ximen Yan exclaimed in admiration, while at the same time speeding up his hands imperceptibly.

After all, this plate of shredded pork with green peppers is not too much.

"Mmm, it's delicious."