Go back to the valley to farm

Chapter 880 Popularity List

Chapter 880 Popularity List
Li Junge said with a smile: "Sanwa has formally worshiped Uncle Sangao as a master. My old uncle and uncle are watching the ceremony. Is Mr. Jin not allowing Sanwa to be born out of blue?"

Old Jin smiled and said: "Stop talking nonsense! I don't know if San Gao's soup can come out within six or seven hours, and San Wa has only been in the kitchen for an hour, and can conjure such a high soup? I'm not too old to be confused Say, what's going on?"

Liu Chengxian smiled and said: "Master is right, that's why I said it was a trick. Sanwa boiled a pot of boiling water, and then sprinkled a small bowl of white powder into it, and a pot of broth was created, which tasted like Fengnian Dou Bowl. Exactly the same!"

Mr. Jin was stunned: "There's nothing to say. Only weird people can think of such a weird thing. That means your Piwa can't run away. Tell me quickly, how did you get it?"

Li Junge smiled and said: "To put it bluntly, it's actually simple. We have freeze-drying equipment in Wangyou Valley. We freeze and dehydrate the soup, and it's done. However, a small part of the volatile aromatic substances also evaporated with the water, so just now At first, the original amount of water was used, and the taste became lighter. After adjusting the ratio, Uncle San Gao’s soup can be taken with you when you run in the mountains! Hahahaha..."

Lao Yu said to Lao Guo: "Look, this is a real foodie! How much effort and capital did you put in to eat better in the mountains?"

Elder Jin and Liu Chengxian had another first reaction: "Piwa, is this thing energy-produced?"

Li Junge said: "This is a temporary expedient measure. It does not conflict with the rules of the competition. It is better than cooking in a pressure cooker for a short time. Let's deal with the cooking competition first."

"If mass production is afraid that it will not work for a while, it must go through countless experiments in the middle."

Liu Chengxian said: "Let me know if you want to produce energy. Now the Shuzhou Xiangwan dish is about to be lost, and the reason lies in the broth. If it can be made, the Xiangwan dish in the future, then Every chef can do it."

Li Junge said: "We also think about it, but the current cost may not be acceptable to any chef, and it will never be the same price as ordinary soup with MSG and chicken essence."

Mr. Jin shook his head: "People nowadays are greedy for petty gains. A pack of instant soup that costs two yuan a pack will turn into a big bowl of matsutake stewed chicken soup. Is this someone else lying to you or you lying to yourself? Woolen cloth?"

Liu Chengxian said: "As long as the ingredients are authentic, high-end restaurants can still be served. Anyway, consumers pay for it. There is always something affordable."

Lao Guo said: "I can't stand it any longer. Most of you here are consumers. The two of you are discussing how to kill pigs by the side of the pigsty?"

After a round of laughter, everyone began to taste the third dish.

Those present here are well-known and have tasted goose egg gold, but this time the way of eating it is a bit special.

The goose eggs that have been peeled stand one by one in small pink and blue dishes, which are very attractive.

Turn the fruit over, and you can see that there is eight-treasure rice that is translucent and purple inside.

Pick some and put them in your mouth, the honey is waxy, soft and sweet, and the fragrance will remain on your teeth.

The sweetness of lychee and the sweetness of grain potatoes are mixed together, and the taste and texture are so good that it can't be better.

Everyone is boasting, but Jin Lao seems to be a little bit unsatisfied: "It seems that it can be improved..."

Liu Sanwa was an honest person, blushing and said: "Indeed... Uncle Yaoshi gave two Hericium erinaceus before coming here, but the amount was too small... I was not willing to add it this time..."

Mr. Jin shook his head and said with emotion: "It's amazing Sanba, I've been thinking about how to make a dessert with Wujin blood rice, which can be compared with red jade hibiscus porridge. Now it seems that I don't need to think about it. Wait!"

Liu Sanwa was so frightened that she almost cried: "Master...Master, don't scare me... How dare I compare myself with Chiyu Furong Porridge..."

Mr. Jin patted the table: "Why not?! As long as the food is good, is it important who researched it? Sanwa, why are you still so arrogant?! Can you give me some face in Sichuan cuisine?"

Liu Sanwa stammered even more: "It's... not me... researched it alone... This is... this is the prescription given by Uncle Pharmacist... and the improvement made by Erpi and I... Shigong, you can count on it ...Encourage me, don't bring Chiyu Furong porridge, okay...that's...that's a state banquet dish!"

Old Jin was so angry that he blew his beard and stared: "The mud will not stick to the wall! If you dare to play like this tomorrow, I will kick you down!"

Li Junge quickly smoothed things over: "Calm down, Mr. Jin, calm down first, Sanba, let me ask you, do you have the confidence that your dishes tomorrow will be better than today's?"

Liu Sanwa said: "That's necessary. A lot of ingredients have not been added. There is no grass shrimp meat in the fish skin roll, and the monkey head in the amethyst jade brew has not been used..."

Li Junge said: "Yes! Then it's settled! If your food tomorrow is not as good as today, then don't blame Mr. Jin for taking care of you. My good words are in vain. Tomorrow you don't care about anything, just talk about the food, and others will ask you What, if it has something to do with the food, then answer it carefully; if it has nothing to do with the food, then just smile and pretend you didn't hear it."

"After tomorrow, let's talk about the cultivation of temperament. Look at the little pharmacist, he doesn't do things all day long and runs around all over the mountain. He looks like a master wherever he goes. The key is that he is still good at it. Someone praised it! Now Lijiagou popularity list has entered the top ten, is there any reason?"

After speaking, he said to Mr. Jin: "Don't worry, Mr. Jin. People's self-confidence is cultivated slowly, just like the tiger in "The Donkey of Guizhou", there is a process of adaptation."

Yu Zainan saw that the incident was over, so he called to the waiter, "Go ahead and serve the food."

After finishing speaking, she turned her head: "Sanwa has given this table a high-level specification. Everyone who comes up next, don't make jokes, just hang out."

Only then did the atmosphere relax again, and everyone started talking and laughing again.

Grasshopper Gang was very interested in what Li Junge said just now: "What's your list, Piwa? Tell me."

Li Junge said: "Hey! It was all compiled by netizens for nothing. At first there was a big fish list, and then some netizens fooled around and made a personal popularity list. At first, it was all about peregrine golden eagles and dogs, but later it was not. Did Er Zhun come to film? Netizens with good things added people, and then the list was divided into two, one for characters and one for animals."

"The list of animals from top to bottom is Bawanglong, white salamander, old tuna, Fubao, little gray, hemp head, golden retriever, walnut, white big, big dumb. And now there are a few more videos of otters, rising There’s also a lot of momentum.”

Old Yu laughed and said, "So young people can play with young people's things. How can we expect this list? The No. 1 character list should be Xiaozhun, right? Check and lose..."

This sentence is a commonly used sentence in the cross talk between the two, and everyone laughed happily.

Li Junge lowered his head and picked the tablecloth with his fingers: "My family has a good location, and the No. 1 character list is...my wife."

Si Xingzhun had a look of contempt on his face: "If you are proud, you can be proud, how can you pretend to be shy!"

Everyone laughed again.

Li Junge said with a smile: "Ayin came down to be Xiaozhun, then Xiaozhi, Qiuyatou, Aunt Liangzi, Uncle Bamboo Carpenter, Fourth Grandfather, Little Pharmacist, Grandpa Yu, and Master Guoshan."

"It really doesn't make sense. The little pharmacist rose to prominence last month because he watched and played the piano in Sandai, and some clips of picking medicine in the mountains were secretly photographed by several netizens and posted on the Internet. He suddenly surpassed Uncle Orion and Guoshan. Master, Grandpa Yu, you've knocked Uncle Orion off the list! In this world, it's still up to you..."

Lao Yu said: "It seems that it is true. The first few must be the beauties in your place, but what's the matter with Xiao Zhun mixed in?"

Li Junge said: "It's understandable to be misunderstood as a woman..."

Everyone is having fun again, it is completely possible!

Old Yu laughed and said, "Don't talk about others, how much do you line up, Piwa?"

Li Junge was very wronged: "He...they made bad comments..."

There was nothing to say all night, and early the next morning, Jin Lao and Liu Chengxian brought everyone to the arena.

The place is very spacious, but the number of people is not large, there are more than 30 teams.

Li Junge did some calculations in his mind, and this is 99 dishes, just one hundred.

This number seems to be deliberately arranged, which is a bit interesting.

At this point, Jin's aura came out, and he greeted many old men on the field with his hands behind his back. It seemed that they were all acquaintances.

The more Li Junge looked at it, the more strange it became. This posture was not like a competition, but more like an internal exchange, and the competition system was also strange. For example, Liu Sanwa was recommended by Mr. Jin. Looking at other teams, they seemed to be recommended by famous chefs from all over the world.

This is not an imperial examination, this is an upright and upright examination, and the organizers are not afraid of the dark underworld?
There are two cameras in front of each console.

Mr. Jin and several other old men went to the rostrum, and Liu Chengxian also retreated to the sidelines.

Li Junge saw that he didn't want to stick around here anymore, so he prepared to go out of the field as well.

In the end, Liu Sanwa grabbed her and said, "Erpi brother... don't go... stay here with me."

Li Junge said: "Why do you accompany me? My cooking skills are superfluous for you."

Liu Sanwa said: "Don't... You see, other teams have more than three people, but I have only one here. You can just watch from the side. I feel at ease with you."

Li Junge looked around, and what Liu Sanwa said was true, so he said, "Okay, then I'll drag you in the materials. I can still do the hard work. You study and study these kitchen utensils. Don't start the game. If it doesn't burn out, then you can use it." It's a joke."

When Li Junge came back dragging his things, Liu Sanwa said, "These things are not in your hands."

Li Junge laughed loudly: "I have already considered it for you!"

After speaking, he opened an incubator, and there were pots, kitchen knives, spatulas and the like inside.

Li Junge said: "I can't do anything else, and I can't bring the big steamer."

Liu Sanwa took the square cutting board on the counter to one side, put her usual pine cutting board on it, picked up the kitchen knife and played with it, fixed the knife on the cutting board, immediately confidently said with a smile: "Enough! I am already familiar with the steamer at Uncle Yu’s hotel yesterday, it is better than the big steamer, and it can be set at regular intervals!”

Li Junge said: "Then hurry up, take all the things you don't need to the ground, and you can see how the guys brought by Lijiagou are placed."

After setting things up, Liu Sanwa put on her apron, put on her hat, carefully cleaned the countertop, washed her hands carefully, checked it twice, and patted the chopping board with her hand: "Old man, let's do a good job today! "

(End of this chapter)