The strongest travel live broadcast

Chapter 246 The lingering ghost
"Xiao Bing, is this the chef Xiao Shuang said can cook braised shark's fin?"

The old man looked at the middle-aged man and asked, what he said would be done, but what he said was strictly made according to the methods handed down by their Tan family ancestors. Naturally, it is not the practice of those people, but there is a hint of surprise on his face expression, and the middle-aged man beside him nodded affirmatively after hearing it.

"Yes Dad, I didn't believe it when the fat man came here to ask for information, but now I see that this young man's handling method seems to be the same thing, what do you think, Dad?"

Unexpectedly, when the old man heard it, he glared at his son directly, his face full of contempt.

"Not bad? Don't put gold on your face. You guys can't compare with other people's craftsmanship. In my opinion, this is the most authentic way. And I feel that it is on par with me, even better than me. Be stronger. When it's over, ask Xiao Shuang to ask if you can invite this young man over. I want to ask how he knew our family's secret method, and you informed the group of people in the family that this Young people are not allowed to say bad things after they come, they must be polite and tell them I said it.”

After being scolded by his own father, the middle-aged man not only did not feel annoyed at all, but immediately lowered his head and admitted his mistake. Obviously, this old man has been accumulating power for a long time.

"Okay, Dad, I understand. Then I'll call when I'm done. By the way, if Zhang Yang agrees to come over, I'll wait in front, so that those little ones won't be disobedient."

As for Zhang Yang, he naturally didn't know that he had been sold by Zheng Shuang's family. At present, the two masters of the Tan family had their eyes on him, and they were going to invite him over to ask him who this dish was from. Learned.

And he naturally didn't know that Zheng Shuang was not as careless as he saw now. After hearing his father said that someone would make Tan's dishes, he immediately ran over and told his friends. The purpose was naturally He didn't want his friend's business to be affected, and he was also thinking that if Zhang Yang really knew how to do it, did he learn it secretly from there? Anyway, he wouldn't spread the word, and he just learned it by himself to satisfy his appetite.

After guessing that the time was almost up, Zheng Shuang had already lifted the lid of the pot. After decanting the water, he took out the onion and ginger, and then looked at Zhang Yang and waited for his next instruction. Naturally, Zhang Yang had no secrets here, and someone helped Why not do it.

"Add water, then put the ham and steamed scallops into the fire and cook for 15 minutes, and skim off the foam. In fact, after cooking, it should be kept in a low heat for about 6 hours, but we don't have that time, about an hour will do. I can just make it bigger, the taste is definitely not as good as the authentic one."

A trace of surprise flashed in Zheng Shuang's eyes. Although he didn't know the correct way to make this dish, but seeing Zhang Yang secretly put a few things into the pot just now, he could already guess that the young man in front of him really knew how to cook it, and he didn't know how to cook it. I know if that guy Old Tan is watching, but his hands still don't pause and hurry up to get busy.

While it was cooking here, Zhang Yang had already started preparing the next dish, and at the same time took out another induction cooker.

"There is a short story about the dish of offering fish at the palace gate. It is said that Emperor Kangxi made an unannounced visit to the south of the country. One day he came to a small hotel at the foot of the mountain and opened the door to go in.

At that time, Emperor Kangxi ordered a fish and wine, and this guy was also a gourmet. He was always interested in the name of the dish, so he asked the shop owner the name of the fish he ate. The fish of Dao dish is born in the pond, and likes to eat fresh flowers and tender grass in the pond, and its abdomen has beautiful patterns, so people call it bellyfish.

At that time, Emperor Kangxi thought this dish was very delicious, but unfortunately the name was too vulgar, so he asked the shop owner to bring a pen, ink, paper and inkstone, and wrote down the four characters of "Gongmen Xianyu" with a wave of his hand, and then wrote down The word 'Xuan Ye' was dropped.

It's a pity that the boss was illiterate at that time, and he didn't know the mystery of the calligraphy, so he put the calligraphy and painting aside. After Kangxi left, many days later, a friend of his came to the store and found the calligraphy and painting. , Said that the handwriting is very beautiful, it should be hung on the door, so the waiter in the shop hung the calligraphy and painting on the door.

Not long after, the governor of Zhejiang passed by here, and he was surprised when he saw the words on the door. He strode in and asked the shop owner to find out what happened. The calligraphy and painting knelt down and kowtowed to thank the Holy Grace.

From then on, because the news that Emperor Kangxi wrote an inscription on this small shop spread, it caused a sensation all around, and there was an endless stream of customers who came to visit this small shop.

Of course, there is another little story, but the plot is basically the same, but the place is changed to a place called 'Gongmen Ridge'. "

However, after Zhang Yang finished asking this question, He Xiaoman looked at him suspiciously and asked a question that he had always wanted to ask.

"Brother Yang, why did these court dishes stay in the folk? Isn't this supposed to be exclusive to the royal family? According to the tradition of the feudal period, the folks should not dare to cook this kind of court dish, let alone spread it .”

But this time, there was no need for Zhang Yang to answer, Mr. Zheng, who had been sitting there watching the excitement, took the initiative to speak.

"In fact, these palace dishes were introduced to the people more because of the change of dynasties. It is said that when the Qing Dynasty collapsed in 1912, the imperial chefs in the palace also went their separate ways to find a way out, and some of them fled to other cities. They have to stay for a lifetime, and they must seek a living after they come out, so they opened restaurants and restaurants specializing in court dishes, so this ancient court cuisine can be spread among the people."

Mr. Zheng's explanation also made Zhang Yang nodded, but the people in the live broadcast room didn't think so, maybe some people suddenly felt that it was unfair.

"Then the recipes of these dishes should be published, anyway, they have already been circulated."

"This is something passed down from the ancestors. Why is it firmly controlled by some people? It should be announced."

"It's a pity that these dishes are only prepared by big restaurants similar to Tan's dishes."

"That is, if we want to eat, we have to spend a lot of money to buy it, and even make a reservation."

"Come on, the few of you upstairs, even if I give you a method, you won't know how to do it."

"If you want knife skills but don't have knife skills, if you need experience but don't have experience, will you know how to do it if I teach you?"

"I don't even know how to cook instant noodles, but I still want to learn how to cook. Don't be ridiculous."

"These four guys must be keyboard warriors in other places. If it wasn't because Yang Ge's live broadcast room was poisonous, these four guys would definitely show their true nature."

"Fuck you, who is the keyboard warrior, all of you are keyboard warriors."

"Silly*, which son scolds me?"

"You asked others to hand over their housekeeping skills, so why don't you donate all your family's money?!"

Zhang Yang, who was busy preparing the ingredients for the second course, didn't see the dynamics in the live broadcast room, so he naturally didn't know that the barrage inside had exploded, but He Xiaoman happened to be standing by the TV, so he quickly endured it when he saw it. Can't stop reminding him.

"Brother Yang, why are they arguing in the live broadcast room?"

Hearing this, Zhang Yang quickly put down the things in his hands, ran to the TV and watched the bullet screen, but after watching it for a long time, he finally understood the reason, quickly dried his hands, took out his mobile phone and lowered his head to operate, but he hurriedly Talk to the system.

"System, block those three guys for me, and check to see if they are playing the rhythm."

He always felt that these three people should have come for a purpose, but because of a bullet screen, it caused chaos in the live broadcast room. If they said that they didn't come to bring rhythm, no one would believe it. Sure enough, the system responded quickly.

"Yes, I didn't find out this time. The IDs of these three people are in Flying Fish's headquarters."

flying fish?

Lin Shan! ! !

Don't even think about it, it must be Lin Shan, a crazy woman. She thought that she had forgotten herself for so long, but unexpectedly she came here again. She really is haunted.

"Xiao Bing, is this the chef Xiao Shuang said can cook braised shark's fin?"

The old man looked at the middle-aged man and asked, what he said would be done, but what he said was strictly made according to the methods handed down by their Tan family ancestors. Naturally, it is not the practice of those people, but there is a hint of surprise on his face expression, and the middle-aged man beside him nodded affirmatively after hearing it.

"Yes, Dad, I didn't believe it when the fat man came here to ask for information, but now I see that the way this young man handles it seems to be the same thing, what do you think, Dad?"

Unexpectedly, when the old man heard it, he glared at his son directly, his face full of contempt.

"Not bad? Don't put gold on your face. You guys can't compare with other people's craftsmanship. In my opinion, this is the most authentic way. And I feel that it is on par with me, even better than me. Be stronger. When it's over, ask Xiao Shuang to ask if you can invite this young man over. I want to ask how he knew our family's secret method, and you informed the group of people in the family that this Young people are not allowed to say bad things after they come, they must be polite and tell them I said it.”

After being scolded by his own father, the middle-aged man not only did not feel annoyed at all, but immediately lowered his head and admitted his mistake. Obviously, this old man has been accumulating power for a long time.

"Okay, Dad, I understand. Then I'll call when I'm done. By the way, if Zhang Yang agrees to come over, I'll wait in front, so that those little ones won't be disobedient."

As for Zhang Yang, he naturally didn't know that he had been sold by Zheng Shuang's family. At present, the two masters of the Tan family had their eyes on him, and they were going to invite him over to ask him who this dish was from. Learned.

And he naturally didn't know that Zheng Shuang was not as careless as he saw now. After hearing his father said that someone would make Tan's dishes, he immediately ran over and told his friends. The purpose was natural. He didn't want his friend's business to be affected, and he was also thinking that if Zhang Yang really knew how to do it, did he learn it secretly from there? Anyway, he wouldn't spread the word, and he just learned it by himself to satisfy his appetite.

After guessing that the time was almost up, Zheng Shuang had already lifted the lid of the pot. After decanting the water, he took out the onion and ginger, and then looked at Zhang Yang and waited for his next instruction. Naturally, Zhang Yang had no secrets here, and someone helped Why not do it.

"Add water, then put the ham and steamed scallops into the fire and cook for 15 minutes, and skim off the foam. In fact, after cooking, it should be kept in a low heat for about 6 hours, but we don't have that time, about an hour will do. I can just make it bigger, the taste is definitely not as good as the authentic one."

A trace of surprise flashed in Zheng Shuang's eyes. Although he didn't know the correct way to make this dish, but seeing Zhang Yang secretly put a few things into the pot just now, he could already guess that the young man in front of him really knew how to cook it, and he didn't know how to cook it. I know if that guy Old Tan is watching, but his hands still don't pause and hurry up to get busy.

While it was cooking here, Zhang Yang had already started preparing the next dish, and at the same time took out another induction cooker.

"There is a short story about the dish of offering fish at the palace gate. It is said that Emperor Kangxi made an unannounced visit to the south of the country. One day he came to a small hotel at the foot of the mountain and opened the door to go in.

At that time, Emperor Kangxi ordered a fish and wine, and this guy was also a gourmet. He was always interested in the name of the dish, so he asked the shop owner the name of the fish he ate. The fish of Dao dish is born in the pond, and likes to eat fresh flowers and tender grass in the pond, and its abdomen has beautiful patterns, so people call it bellyfish.

At that time, Emperor Kangxi thought this dish was very delicious, but unfortunately the name was too vulgar, so he asked the shop owner to bring a pen, ink, paper and inkstone, and wrote down the four characters of "Gongmen Xianyu" with a wave of his hand, and then wrote down The word 'Xuan Ye' was dropped.

It's a pity that the boss was illiterate at that time, and he didn't know the mystery of the calligraphy, so he put the calligraphy and painting aside. After Kangxi left, many days later, a friend of his came to the store and found the calligraphy and painting. , Said that the handwriting is very beautiful, it should be hung on the door, so the waiter in the shop hung the calligraphy and painting on the door.

Not long after, the governor of Zhejiang passed by here, and he was surprised when he saw the words on the door. He strode in and asked the shop owner to find out what happened. The calligraphy and painting knelt down and kowtowed to thank the Holy Grace.

From then on, because the news that Emperor Kangxi wrote an inscription on this small shop spread, it caused a sensation all around, and there was an endless stream of customers who came to visit this small shop.

Of course, there is another little story, but the plot is basically the same, but the place is changed to a place called 'Gongmen Ridge'. "

However, after Zhang Yang finished asking this question, He Xiaoman looked at him suspiciously and asked a question that he had always wanted to ask.

"Brother Yang, why did these court dishes stay in the folk? Isn't this supposed to be exclusive to the royal family? According to the tradition of the feudal period, the folks should not dare to cook this kind of court dish, let alone spread it .”

But this time, there was no need for Zhang Yang to answer, Mr. Zheng, who had been sitting there watching the excitement, took the initiative to speak.

"In fact, these palace dishes were introduced to the people more because of the change of dynasties. It is said that when the Qing Dynasty collapsed in 1912, the imperial chefs in the palace also went their separate ways to find a way out, and some of them fled to other cities. They have to stay for a lifetime, and they must seek a living after they come out, so they opened restaurants and restaurants specializing in court dishes, so this ancient court cuisine can be spread among the people."

Mr. Zheng's explanation also made Zhang Yang nodded, but the people in the live broadcast room didn't think so, maybe some people suddenly felt that it was unfair.

"Then the recipes of these dishes should be published, anyway, they have already been circulated."

"This is something passed down from the ancestors. Why is it firmly controlled by some people? It should be announced."

"It's a pity that these dishes are only prepared by big restaurants similar to Tan's dishes."

"That is, if we want to eat, we have to spend a lot of money to buy it, and even make a reservation."

"Come on, the few of you upstairs, even if I give you a method, you won't know how to do it."

"If you want knife skills but don't have knife skills, if you need experience but don't have experience, will you know how to do it if I teach you?"

"I don't even know how to cook instant noodles, but I still want to learn how to cook. Don't be ridiculous."

"These four guys must be keyboard warriors in other places. If it wasn't because Yang Ge's live broadcast room was poisonous, these four guys would definitely show their true nature."

"Fuck you, who is the keyboard warrior, all of you are keyboard warriors."

"Silly*, which son scolds me?"

"You asked others to hand over their housekeeping skills, so why don't you donate all your family's money?!"

Zhang Yang, who was busy preparing the ingredients for the second course, didn't see the dynamics in the live broadcast room, so he naturally didn't know that the barrage inside had exploded, but He Xiaoman happened to be standing by the TV, so he quickly endured it when he saw it. Can't stop reminding him.

"Brother Yang, why are they arguing in the live broadcast room?"

Hearing this, Zhang Yang quickly put down the things in his hands, ran to the TV and watched the bullet screen, but after watching it for a long time, he finally understood the reason, quickly dried his hands, took out his mobile phone and lowered his head to operate, but he hurriedly Talk to the system.

"System, block those three guys for me, and check to see if they are playing the rhythm."

He always felt that these three people should have come for a purpose, but because of a bullet screen, it caused chaos in the live broadcast room. If they said that they didn't come to bring rhythm, no one would believe it. Sure enough, the system responded quickly.

"Yes, I didn't find out this time. The IDs of these three people are in Flying Fish's headquarters."

flying fish?

Lin Shan! ! !

Don't even think about it, it must be Lin Shan, a crazy woman. She thought that she had forgotten herself for so long, but unexpectedly she came here again. She really is haunted.

(End of this chapter)