I am raising a trumpet on Hong Kong Island

Chapter 109 A chance encounter while shopping
"Everyone get off work early today."

On the first day when the stall opened, before six o'clock Li Feng called several vegetable sellers to clean up the stall and prepare to call it a day.

On the first day, the business was generally even bleak. The Yau Ma Tei market was small and narrow, and it was an old-fashioned and unrenovated one.

The vegetable stalls are mixed and there are many street vegetable shops around. The vegetable stalls share a part of the business, which is a bit worse than the Sham Shui Po market.

After this busy month, I'm afraid I won't be able to make much money. After this day, Li Feng probably has a bottom line in his mind.

Fortunately, Li Feng was already prepared to pack up the food stalls, and went back to the Sham Shui Po Market to get today's money, and it was almost eight o'clock when he returned to Yau Ma Tei.

"Rachel, you order first, I'll be there later." Seafood Boy and the others will definitely treat them to a meal when they come to help, Li Feng asked Guo Xin to take everyone to the stall first.

The stall business here in Yau Ma Tei is even more popular than that in Sham Shui Po. Compared with Sham Shui Po, Yau Ma Tei has a better economy and more tourists.

"Winter, here."

"Brother Feng!!"

"Brother Feng!"

Folding tables, plastic red stools, and disposable bowls and chopsticks are rare in mainland China, but food stalls on Hong Kong Island are very common.

Guo Xin, Zhu Lin, and Wen Yu waved, and Seafood Boy even ran over to greet them.

This guy really has a sense of sight from a movie. Li Feng waved his hand and walked quickly across the intersection to the street stall. "It's late, I brought some seafood, and the seafood will be handed over to the boss."

"okay."

The processing fee on Hong Kong Island is a bit high, and it is much cheaper than Chang’an’s own seafood processing fee.

"Business here is good?" There are more than a dozen tables in this stall, and it is full of people! !
"This one tastes good."

Wen Yu has been in Yau Ma Tei for almost two years. She usually patrols the streets. She knows which stalls in this block have good business and good taste.

"Celebrities often come here, and some movies are filmed here."

Wen Yu looked at Li Feng with a smile. "Young and Dangerous was filmed in the front gear."

"If you have time, you can go and ask, maybe the boss will sign again!"

Li Feng didn't know whether to laugh or cry, and cousin Wen Yu was pointing at him again, he never thought about mixing with the society, what a joke, what age is it now, people who fight and kill, have brain problems. "Here we come, Lobster in the Typhoon Shelter."

"Cousin, eat vegetables, eat vegetables."

Lobsters, crabs, pippi shrimps, and a large grouper, the processing fee of these few items alone is [-] yuan, which is really not cheap.Food stalls are said to be cheap, but in fact it depends on what you compare them to. Compared with some restaurants, the price gap is not that big.

Li Feng glared at Seafood Boy and the bastards, stop making trouble, my cousin is an inspector.

"Madam, eat shrimp eat shrimp."

After dinner, Wen Yu, Guo Xin, and Zhu Lin wanted to go back, and Li Feng would definitely have to accompany them, but the seafood boys turned their heads and went to Bolan Street for a walk. "Don't mess around, pay attention to safety." Young and young, some nightlife is purely normal.

Li Feng didn't stop him, just don't mess around, be formal and pay attention to safety measures.

"Don't worry, Brother Feng."

"Dry goods are super, my cousin has connections on Bolan Street."

Well, if the relatives in the family do this, then there is no need to worry.Li Feng gave some money for drinks, and everyone separated.

"Winter, don't learn."

"Cousin, don't worry, I'm not that kind of person."

I really want to learn, but with Rachel by my side, I would only go if I am stupid.Back in Sham Shui Po, it was getting late, I went to Beihe to scatter some vegetables, and then went home to rest.The next day, Li Feng first arranged the vegetable stall in Sham Shui Po, and then came to the Yau Ma Tei vegetable stall to hand over the vegetables that He Fei and her friends wanted to the vegetable seller.

It's just that He Fei didn't expect that He Fei would come here in person. Presumably, her cousin Wen Yu told He Fei about the dire situation in the food stall.

"Madam, you worry too much."

It is a newly opened stall, and some old neighbors will definitely take care of the familiar food stall. Even if Li Feng does nothing, as time goes by and word of mouth increases, it will be a matter of time before the vegetable stall becomes profitable.

"I can rest assured that."

After receiving the vegetables, Li Feng sent He Fei away, and went back to the market to explain that he planned to walk around, wanting to see how many vegetable stalls and shops there were in the surrounding streets, and what the Filipino maids who came to buy vegetables liked. Which supermarket to go to.

In the next few days, Li Feng was almost at the Yau Ma Tei vegetable stall, and basically figured out the situation of the vegetable stalls, shops, and Filipino maids here. "We have to find Fatty, and we still have to make use of the Filipino maids. After all, there are still quite a few Filipino maids who come to the vegetable stalls to buy vegetables."

"It's a pity that there is no Yau Ma Tei Ming brother here."

Otherwise, free vegetables are also a good way to open the gap. Vegetables are not afraid of deep alleys, but it takes time. "The opening is a big bargain, attracting some customers, and the maintenance is not bad, and the business is not too bad."

"Pick up Rachel first."

Now that the food stall business has stabilized, it is difficult to get better business in a short period of time. Fortunately, the FEHD is taking care of it, and Li Feng has taken over the business of several tea restaurants.I have to thank some senior sisters He Fei for this matter. It is not that Li Feng plans to ask He Fei through Wen Yu, please have a meal.

Rachel definitely wants to be together, it is best to invite He Fei's family, the place can't be too bad, western food or a good restaurant.

“Hong Xing Seafood Restaurant is not bad.”

Wen Yu gave a restaurant, and Li Feng planned to go with Rachel to taste the taste first. This restaurant is located in Tsim Sha Tsui, and it happened that he hadn't gone shopping with Rachel for a while.Just in time to buy some autumn clothes.

"Winter."

Again, Li Feng was a little speechless, Zhu Lin didn't have the self-consciousness to be a light bulb.

"It just so happens that Wei Lin is going to the Newport Center."

Guo Xin explained that Xingang Center is mainly for cheap clothing that young people like. Of course, there are also some brand stores, and there are some delicious restaurants and snacks on the fourth floor and the ground floor. Compared with Harbor City, it is more suitable for young people.

"Let's go then."

It's not too far from the subway station, and there's always shopping, and there's plenty of time.Recently, Li Feng has been really busy. The fruit shop in Chang'an, the construction of the reservoir, and the new vegetable stall in Yau Ma Tei.

I seldom have time to accompany Guo Xin, so I happened to take a stroll today.

"There is a Macau tea restaurant in front, and their Portuguese-style pork buns taste very good."

"Then what are you waiting for, go and try."

It happened to be for breakfast. Not to mention, there are quite a lot of people in this shop. Li Feng tasted it, and the curry beef brisket tasted pretty good. Zhu Lin and Guo Xin liked the pork buns, but he thought it was mediocre, not as good as beef balls. delicious.

On this day, I ate a lot of snacks, bought some autumn clothes, and went to Xu Liushan for dessert in the afternoon.

"It's getting late, let's go to Hongxing Seafood Restaurant."

In the afternoon, Zhu Lin was very sensible and went back after eating dessert. Now only Li Feng and Guo Xin were left.It's just a matter of time to live the world of two, otherwise I have to face Zhu Lin after returning home. I really don't have the money to buy a house and even have to go out to live the world of two.

In fact, Li Feng is already considered very good. There are still some young people in Hong Kong Island who get married and live in their own homes. In order to save money and buy a house, they usually go to hotels for a small life.When I came to Hongxing Seafood Restaurant, there were a lot of guests.

No way, there are so many tourists now, people on Hong Kong Island often complain that there are too many mainland tourists, making their lives very inconvenient, but in fact, these people are much more obedient than they are getting cheap.We must know that some places such as Yuen Long are inconvenient and no one goes there.

After all, most tourists go to places like Hong Kong Island and Tsim Sha Tsui. How many jobs have been brought here by consumption, and there should not be too many shops relying on tourists to make money. These people complain that they are also making money at the same time, and they cry when there are no tourists.

"Too much."

"It's okay, I'm already hungry."

Li Feng ordered all the special dishes of this restaurant, such as stone fish and butter crab. "The environment is not bad."

"what?"

Li Feng was a little surprised, and met an acquaintance, that cheap cousin, what was his name, he forgot for a while.

"Hanny?"

(End of this chapter)