i have a mountain

Chapter 416

Guoguo didn't have any idea about all this, but was very excited when she saw those little grapes, bunching them with her left hand and beeping with her right hand, enjoying herself very much.

Seeing Yu Fei coming, most of the people stopped their work and greeted him, Yu Fei responded one by one with a bit of numbness.

These workers are definitely not making trouble. Even if some of them wanted to make trouble, they wouldn't do it so openly. Everything in front of them must be dominated by someone.

On the farm, besides himself, only Shi Fang has this right, so Yu Fei wanted to ask her to clarify, prodigal girls, what do you want to do?
In front of a cluster of vigorously growing vines, Yu Fei found Shi Fang. Unexpectedly, the old man Zhang who never came to the greenhouse often was also beside her.

And looking at it like that, he seems to be imparting some experience like Shi Fang, because he is holding a pair of scissors in his hand at the moment, pointing at the grape, and Shi Fang beside him is still nodding his head from time to time .

Guoguo's laughter caught the attention of the two of them, and by the way, they saw Yu Fei. The expressions of the two were different. Old Zhang just looked back at him, while Shi Fang had a happy expression on his face.

After Yu Fei came to him, before he could speak, Shi Fang said in a surprised tone: "Have you ever seen grapes ripen twice a year?"

What the hell? ? ? ?

Yu Fei was asked for a moment, the grapes ripen twice a year?This seems to be an unlikely thing. In his inherent thinking, grapes only ripen once in the middle of the year.

After that, it will enter the growth period of the plant body and sleep until the winter, waiting for regeneration in the next year.

Shi Fang's question made Yu Fei forget to ask her why she cut off those small grapes, even the ones that had just eared off, because this topic was a bit shocking to him, a bit out of the blue .

"Why are you talking so much to him? He eats and sleeps all day long, and he doesn't know how to take care of himself. Something like this is what is served on the table during the Chinese New Year." Old man Zhang's words are still very sharp. Of course, this is aimed at fly to say.

Shi Fang smiled and said nothing.

Yu Fei pointed to the workers in the shed who were holding scissors and clicked everywhere, and asked Shi Fang: "Cut off these unformed grapes, so that the grapes can grow a second crop?"

"Then the first crop was cut off like this? Is this the technique of two crops a year that you said?"

"It's not what you think." Shi Fang explained: "Cut off the unformed grapes so that the vines can grow better and prepare for double ripening next year."

She looked back at old man Zhang, and seeing that the other party had no objection, she continued: "Uncle Zhang said that these vines were just planted this year. Although they seem to grow very lush, they are not the kind of old trees after all."

"If you rush to harvest the first crop of grapes, it is likely to cause damage to the vines, so we cut off these unformed grapes so that the vines can grow as much as possible."

"In this way, next year we can try to see if we can achieve two crops a year."

After listening to Shi Fang's explanation, Yu Fei couldn't help being speechless. Looking at the vines that didn't look like they were planted in the first year, he shouted in his heart: You should have said this earlier~
If you had said earlier, I would have supplied undiluted space water to the grape greenhouse every day, and any nutritional problems would not be a problem.

It’s all right now. I originally thought that I could eat grapes in the summer, but you’re going to lose everything, not to mention eating them, even if you show them off, you won’t have a chance.

With so many twists and turns in his mind, when it came to his mouth, Yu Fei could only say: "Well, this is because I didn't think carefully, the vines shouldn't be allowed to bear fruit in the first year, and they should have been cut down long ago. "

Hearing what Yu Fei said, Shi Fang breathed a sigh of relief quietly. When old man Zhang told him about it, she was still worried about whether Yu Fei would have any different opinions. up.

Old man Zhang handed the scissors in his hand to Yu Fei: "You know it's not too late now, cut all these, and today's work is done, I'll go back to the cowshed first."

Yu Fei took the scissors, and accompanied by Shi Fang, the two of them started to attack the bunches of small grapes, but in places Shi Fang couldn't see, Yu Fei had a look of frustration on his face...

I blame myself for being too young, how can I say something?

Oh~ By the way, the pattern Tucson is broken...

……

As the grapes in the grape shed were ravaged badly, at least in Yu Fei's eyes, as for what other people thought, I don't know, those workers left the farm one after another.

After wandering around the farm, looking at the construction progress on the opposite construction site, and comparing it with the diversion gate on the embankment, Yu Fei turned back.

After passing through the four acres of land where he sweated so much and saw all kinds of fruits and vegetables sprouting, Yu Fei finally relieved most of his depression.

After thinking about this issue from another angle, his heart finally settled down. Although he lost one harvest season this year, he will get two harvest seasons next year.

Calculated in this way, it seems that he has not lost money, and even made money. Thinking of this, he took out his mobile phone and started to check the technology of grapes being harvested twice a year.

In the early days, people believed that the subtropical region was not suitable for grape planting. The main difficulties were: the low temperature in winter in the southern subtropical region could not meet the low temperature requirements of grapes to break dormancy, and it was difficult to germinate in spring.

The grape growing season is hot and rainy, making it difficult to control diseases and insect pests.

The temperature difference between day and night is small during the ripening period, and the fruit coloring is difficult. These three major problems.

Beginning in 1992, Dean Bai of the GX Academy of Agricultural Sciences led a team to carry out a systematic research on "two-ripe grapes a year". In three years, two ripe grapes a year will take root in GX.

In the short period of three years, in the southern region dominated by GX, the two-cropping technology has been widely promoted, and the quality of "secondary fruit" is higher than that of "primary fruit" because of sufficient light and good temperature conditions." , At the same time, "Second Fruit" is very popular in the south.

Although grapes ripen twice a year have unparalleled competitiveness, this cultivation model is rarely seen in the north, because the frost-free period is short in northern areas, and the flowering period of grapes is also short, so it is not suitable to promote the "two-cropping grapes a year technology" .

If you must use it, you need to use facilities, such as greenhouses.

Seeing this, Yu Fei rubbed his chin, looked at the grape shed with ten acres of land in front of him, and the infrastructure was all there, so this technology seemed to be tailor-made for him, but what he was curious about was old man Zhang How do you know this.

(End of this chapter)