I burn big seats in the countryside

Chapter 107
After lunch, the aunts who helped the kitchen had already washed the dishes.

The aunt who helps the cook is from the village.

I will come back when I go back for a nap, and the ingredients for the dishes are almost ready.

Yunxi is ready to make sweet roasted white.

Before grandma ate it, Yunxi didn't mention the name of the dish. After grandma ate it, she was sure it was this dish and she was telling grandma.

The pork belly is blanched in water without any seasoning.

In this way, the sweet roasted white can retain the original taste of bean paste.

In the kitchen, Yunxi was studying the recipe carefully.

While Yunxi was studying the recipes, Wang Zhiyong's girlfriend Mo Li came to the yard with her mobile phone.

Mo Li didn't notice Yunxi in the kitchen, if she didn't go into the kitchen, she wouldn't see Yunxi at all.

Yunxi has been busy all morning and is a little tired.

In front of the chopping board, Yunxi found a stool to sit on.

Looking at the pork belly on the chopping board, I'm ready to start work.

When Mo Li came out, she was obviously afraid that others would hear her voice on the phone.

Even in the yard, Molly said in a low voice:

"You are shameless. They never offered me money. I brought up the two girls. I want to live a good life now. Are you coming to suck my blood again? Don't even think about it."

Although Molly's voice was relatively low, her tone of voice was gritted.

After Yunxi suddenly heard Mo Li talking in the kitchen, she quickly stopped all movements.

I hope Molly won't find out, although it's not intentional eavesdropping.

But Molly obviously didn't want people to know that she was calling, otherwise it would be too embarrassing.

Yunxi gently put down the knife, and then heard Mo Li continue to say:

"You don't want to take me a dowry, I won't give it to you."

After Molly finished speaking, she hung up the phone directly.

He quickly calmed down and went back to the room.

Seeing Mo Li returning to her room, Yunxi started cooking.

While cutting the pork, Yunxi thought:

'It's really strange, how often in the past few days I can meet people on a secret date or make a phone call. '

While cutting pork belly, Yunxi thought.

First, I met Jiao Xiuxiu dating someone else, and today I met Mo Li on the phone.

Yunxi shook her head and put all these useless things behind her.

The pork was all cut into thin, attached slices in no time.

After the pork is cut, spread red bean paste evenly in the middle of the meat slices, and arrange them neatly on the plate.

Finally, spread the glutinous rice mixed with brown sugar on a round bowl, and steam it in a steamer for 3 hours.

After the aunt who helped the cook came in the afternoon, I started to make the siu mai for the next day.

The next day I have to prepare cabbage dumplings, and I don’t have time to wrap siu mai.

When other people came to the kitchen, Yunxi had already steamed the sweet roast.

Grandma stayed in the kitchen all afternoon.

Knowing that Yunxi had already steamed his dish, he stood by and guarded.

It was so hot in front of the steamer, and grandma still refused to go away, so she had to wait for the pot to taste the first bite.

Wang Jun and his wife prepared the return gift for their engagement, and they also came out to help make siu mai.

A group of people sat together with siu mai and chatted.

Wang Jun looked at his mother standing in front of the steamer, and said distressedly:

"Mom, you don't have to watch, I'll call you when the time comes!"

I saw my mother replied:

"You don't need to shout, I want to guard by myself."

Grandma wiped the sweat from her forehead with a handkerchief, ate watermelon, and used her stubbornness to overcome her son's kindness.

Wang Jun also looked at his mother helplessly.

Wang Jun's daughter-in-law looked at her mother-in-law and said to Wang Jun in a low voice:
"Honey, it's agreed. I won't eat that nameless dish for a while. If Mom wants me to eat it, you can block it for me, or you can eat it yourself."

Wang Jun's daughter-in-law was talking to her husband while making siu mai.

My mother-in-law always likes to make up her mind and arrange things.

Especially for these unpalatable dishes, the mother-in-law was afraid of wasting food, so she found a good substitute for eating, which was Wang Jun's daughter-in-law.

It is also a cleaning machine for leftovers, and the leftovers are reluctant to be thrown away, and Wang Jun's daughter-in-law always eats them.

Although Wang Jun and his wife also earn money by themselves, most of them rely on subsidies from their mother-in-law.

So the mother-in-law speaks at home and takes the lead.

After hearing this, Wang Jun said:

"Don't worry, I won't eat it for a while. It's not that I haven't eaten that dish before. I feel nauseous just thinking about it."

As Wang Jun spoke, he was still immersed in the two thick slices of lard fat.

Wang Jun's daughter-in-law was even more aggrieved, and whispered:
"Your mother kisses you, at most you can taste it."

"I'm pitiful. Before I married you, I was also slender, gentle as water, only 90 catties."

After finishing speaking, he pointed to his stomach, pinched his thigh, and said:

"Look at me now, with big arms, round waist, and ugly fat head and horse face. I gained 90 catties from eating at your house. I am a leftover food recycling machine."

Continue to spit out my bitterness:
"What's your nausea? I'm pitiful. Last time I was scalded, my mouth was full of oily blisters. It hurt me to death."

Wang Jun's daughter-in-law complained aggrievedly.

Wang Jun was distressed and wanted to laugh at the side.

Just as they finished muttering, the alarm clock on Yunxi's phone rang.

Yunxi said to grandma:
"It's time, Granny."

After Yunxi finished speaking, everyone in the kitchen walked to the steamer except Wang Jun and his wife.

Came here to see how bad the dish was.

After Wang Jun and his wife finished describing it, they were very curious about this dish.

All the people gathered around the steamer.

Wang Jun said:

"I don't even need to guess, they will definitely vomit just by smelling it."

Wang Jun knew the power of his mother's dish, but it wasn't a dish at all.

No matter what Yunxi is doing, it can't be delicious.

Wang Jun's wife also said:
"Husband, I also think they will vomit."

The two of them calmly wrapped the steamed buns and waited for their disgusted voices to come.

Everyone in front of the steamer looked at the steamer and said:

"Open it and have a look."

"Yes, I can't wait to see it."

Sometimes it is so strange, curious about beautiful things, and equally curious about ugly things.

What I look forward to most is the grandma on the side, staring at the steamer with bright eyes.

Under the watchful eyes of everyone, Yunxi put the steamer aside.

Qi Shushu looked at the inside of the steamer.

They were all not surprised when they saw the unremarkable glutinous rice for a night.

Everyone was a little disappointed and said:

"Hi, it turned out to be glutinous rice for one night."

"Well, it seems that this dish is really nothing."

"Uh, it's okay, not as nauseous as described."

Only grandma didn't speak.

Looking at Yunxi, he said:

"Yunxi, did you leave the pork?"

Grandma was looking forward to it, but when she saw that there was only one night's glutinous rice in the bowl, she was somewhat disappointed.

Yunxi looked at the glutinous rice and said:

"There is pork, wait a minute."

After finishing speaking, Yunxi took out the bowl and tore off the plastic wrap on it.

Everyone is watching, what to do next.

I saw Yunxi put the bowl upside down on the plate, and directly unmoulded the glutinous rice.

There is a round one on the plate, which is like a pork belly.

The meat slices are crystal clear, and the thin steamed pork is very embellished.

There is no excess fat, and it looks plump and delicious.

The bean paste can pass through the meat slices, smelling fresh and sweet, it is simply delicious in the world.

The aunts who helped cook all said in unison:
"It's delicious."

(End of this chapter)