With millions of fans in the live broadcast circle, the actor begged me to cook
Chapter 454 Take Your Heart to Mine
Chapter 454 Take Your Heart My Heart.
In the next two days, Zuo Qiongqiong and others ate hot pot for two days, and felt a little angry.
So I decided to open a live broadcast and select a few lucky viewers to help me evaluate.
As for the ingredients of this hot pot, it must be the hairy belly that has never been eaten in a hot pot restaurant!
There are four stomachs in cattle, which are rumen, reticulum, omasum, and abomasum.
The hairy tripe, beef louver, money tripe, etc. often encountered in hot pot restaurants are all from the body of the cow, but because of the different shapes, the taste of cooking is also different.
Zuo Qiongqiong ordered a fresh tripe at the slaughterhouse early on, and Lu Qingze said that he would take her to get it together.
When going out, Zuo Qiongqiong gave a friendly reminder: "Why don't we change to a car that you don't often drive? It might smell a little bit."
Lu Qingze was taken aback for a moment: "It's okay."
On the way back, Zuo Qiongqiong could feel that he regretted these words. Although they put them in the trunk, the two of them who came back from the slaughterhouse had an inexplicable smell.
Vaguely
After arriving home, Lu Qingze immediately handed the car keys to the butler, "Go and wash the car to deodorize it."
Zuo Qiongqiong held back her laughter, put the bought hairy belly into the pool first, and asked Wang Huiling to come down and start the live broadcast.
"It stinks!"
Wang Huiling smelled this inexplicable smell when she came down with the camera, and felt as if she had entered the cow pen.
Zuo Qiongqiong flicked the water drops on his hand, deliberately teasing her: "Now it smells good after a while, it will smell good when you eat it, let's start!"
"Good morning, family! Long time no see, today we are going to deal with a mysterious ingredient. At the same time, there is a lucky bag in the upper right corner of the live broadcast room. It is a welfare activity for this live broadcast. As long as you watch the live broadcast for 10 or [-] minutes, you can participate in the lucky draw! Family members Remember to move your hands"
【Lucky bag!Now the live broadcast is really getting more and more advanced! 】
[I have never won once, let me win once this time! 】
[The main one is to lower the winning rate. 】
[What mysterious ingredient?Is it live streaming today? 】
[The snacks I bought before are delicious, I plan to make a few more orders, and when will I upload the link. 】
The hairy belly was still warm, and it had only been rinsed briefly in the slaughterhouse, and the unwashed parts needed to be cleaned more carefully.
Zuo Qiongqiong also thought it stinks at first, but after standing here for a while, she felt that it was nothing more than that, and she was used to it.
"This is our ingredient today, the whole hairy belly!"
She lifted it up vigorously to show the camera, but because she was quite stretched, and her puffy belly was yellowish, it looked a little bit.
Not very comfortable.
[Hair belly?Ruthless! 】
[I helped my family deal with it once when I was young, and the smell was really indescribable. 】
[I want to eat, I want to eat! 】
[Are you going to do Maoxuewang today?I'm looking forward to it! 】
The smell of this hairy belly was indeed a bit strong, Zuo Qiongqiong was afraid that it would make the yard full of stench, so he simply went to the backyard to clean it.
Before planting watermelon, I pulled the faucet, but now I pull the pipe and squat near the sewer to ensure that the scope of odor pollution is smaller.
Zuo Qiongqiong put down the hair belly and began to explain the detailed cleaning process.
"First of all, we turned on the faucet and rinsed every piece inside. There will be unclean things hidden in these gaps, so it's best to clean them one by one."
After rinsing once, pour out the water in the basin. After washing three times, the water in the basin visible to the naked eye is clear.
"It's similar to the method of cleaning pig intestines before. Add flour, baking soda and salt, put on gloves, and start rubbing vigorously."
Zuo Qiongqiong just rubbed it twice, and the water in the basin became cloudy.
[I really want to know how much the whole thing will cost? 】
[I bought one before, and it cost hundreds of dollars. I couldn’t handle it well, and it still tasted bad, so it was wasted in the end. 】
[It feels really troublesome to deal with, and I finally know why it is so expensive. 】
【Looking at it makes me lose my appetite, I want Yue】
[Just entered the live broadcast room, before I read the comments, I thought I was washing a rag. 】
After Zuo Qiongqiong rubbed for a few minutes, rinse with clean water again, and when the water becomes clear again, you can proceed to the next step.
"Family members who have just entered the live broadcast room remember to participate in the lucky bag. It is invalid to leave the live broadcast room. As long as you watch the live broadcast for 10 minutes, the system will automatically participate in the lucky draw!"
The next step is to cut off the inedible part on the back, cut along the seam in the middle, and tear off the hairy belly piece by piece.
As long as you tear it along, it doesn't take much effort.
"To be honest, it's really troublesome to deal with this hairy belly. If you don't really want to experience it, forget it."
Zuo Qiongqiong also bought Maodu for the live broadcast, so the popularity of this live broadcast room has been going up.
For ordinary people, it is better to go to the supermarket to buy.
[Hahahahahaha, Fugui doesn't really think that someone wants to experience it for himself, hahaha. 】
[Actually, the vegetarian hairy belly I bought is also quite delicious. 】
[It can be seen that Fugui is really exhausted physically and mentally after dealing with this hairy belly. 】
After Zuo Qiongqiong finished processing the hairy belly, Aunt Zhou also boiled the pepper water.
"This is pepper water that has been cooled. Putting the tripe in can remove the smell. You must put the pepper water in after it has cooled, otherwise the taste of the tripe will be bad."
Zuo Qiongqiong said, and added some ice cubes into the water.
In the current weather, within a few minutes, the water becomes warm.
After the ingredients are processed, it is finally time to cook.
"When it comes to hairy belly, our more common way is hot pot and hairy blood. Today we are going to make a cold pot skewer!"
[I really like eating skewers, and I plan to set up a stall after the holiday! 】
[I always feel that the taste of what I make is different from that made outside. 】
[Are you going to start wearing skewers again?I want to eat chicken feet! 】
It happened to be the weekend, and Zuo Qiongqiong liked the process of cooking with the children. Although it was not efficient, everyone was very happy.
All kinds of meatballs are essential, the shrimp meat is shelled, and the chicken feet are cooked in advance, otherwise they will not bite.
Tofu skin, dried tofu, cubes of tofu.
Fungus, lotus root, broccoli, corn, enoki mushroom, quail eggs.
There are a variety of ingredients, all dressed in small skewers.
Boil a pot of boiling water, add a little salt to it, cook the vegetarian dishes first, and then cook the meat dishes. The important role of hairy belly is also lightly scalded.
[Can you really eat so much?I can help! 】
[I'm in Beijing, I'm close! 】
【Already started drooling.】
Heat the oil in a pan, add bay leaves, cinnamon bark, Chinese prickly ash, star anise, and dried chili to fry until fragrant, then add green onion, ginger and garlic, and fry until fragrant.
Zuo Qiongqiong stir-fried it twice, and said: "At this time, you can put a pack of clear oil hot pot bottom ingredients directly into it and stir-fry, which is more convenient. Family members can go to the supermarket to buy a pack at will, don't buy red oil, otherwise The cooled string oil will solidify and taste bad!"
After sautéing until fragrant, add the boiled chicken broth, cook for a few minutes, and remove the dregs.
"Salt and sugar to taste, put the skewers in, and let them cool together before eating. The longer the soaking, the more delicious it will be. It's super simple, family members can try it."
Thank you for the 100 reading coins rewarded by Mantianxing Baozi, and thank you for the 200 reading coins rewarded by Unlimited Sleeping Baozi.Thank you for a big bowl of porridge, two monthly tickets from Mingzhu 744653940, thank you for unlimited sleep, and a monthly ticket from Beiji Anliang~~~
(End of this chapter)
In the next two days, Zuo Qiongqiong and others ate hot pot for two days, and felt a little angry.
So I decided to open a live broadcast and select a few lucky viewers to help me evaluate.
As for the ingredients of this hot pot, it must be the hairy belly that has never been eaten in a hot pot restaurant!
There are four stomachs in cattle, which are rumen, reticulum, omasum, and abomasum.
The hairy tripe, beef louver, money tripe, etc. often encountered in hot pot restaurants are all from the body of the cow, but because of the different shapes, the taste of cooking is also different.
Zuo Qiongqiong ordered a fresh tripe at the slaughterhouse early on, and Lu Qingze said that he would take her to get it together.
When going out, Zuo Qiongqiong gave a friendly reminder: "Why don't we change to a car that you don't often drive? It might smell a little bit."
Lu Qingze was taken aback for a moment: "It's okay."
On the way back, Zuo Qiongqiong could feel that he regretted these words. Although they put them in the trunk, the two of them who came back from the slaughterhouse had an inexplicable smell.
Vaguely
After arriving home, Lu Qingze immediately handed the car keys to the butler, "Go and wash the car to deodorize it."
Zuo Qiongqiong held back her laughter, put the bought hairy belly into the pool first, and asked Wang Huiling to come down and start the live broadcast.
"It stinks!"
Wang Huiling smelled this inexplicable smell when she came down with the camera, and felt as if she had entered the cow pen.
Zuo Qiongqiong flicked the water drops on his hand, deliberately teasing her: "Now it smells good after a while, it will smell good when you eat it, let's start!"
"Good morning, family! Long time no see, today we are going to deal with a mysterious ingredient. At the same time, there is a lucky bag in the upper right corner of the live broadcast room. It is a welfare activity for this live broadcast. As long as you watch the live broadcast for 10 or [-] minutes, you can participate in the lucky draw! Family members Remember to move your hands"
【Lucky bag!Now the live broadcast is really getting more and more advanced! 】
[I have never won once, let me win once this time! 】
[The main one is to lower the winning rate. 】
[What mysterious ingredient?Is it live streaming today? 】
[The snacks I bought before are delicious, I plan to make a few more orders, and when will I upload the link. 】
The hairy belly was still warm, and it had only been rinsed briefly in the slaughterhouse, and the unwashed parts needed to be cleaned more carefully.
Zuo Qiongqiong also thought it stinks at first, but after standing here for a while, she felt that it was nothing more than that, and she was used to it.
"This is our ingredient today, the whole hairy belly!"
She lifted it up vigorously to show the camera, but because she was quite stretched, and her puffy belly was yellowish, it looked a little bit.
Not very comfortable.
[Hair belly?Ruthless! 】
[I helped my family deal with it once when I was young, and the smell was really indescribable. 】
[I want to eat, I want to eat! 】
[Are you going to do Maoxuewang today?I'm looking forward to it! 】
The smell of this hairy belly was indeed a bit strong, Zuo Qiongqiong was afraid that it would make the yard full of stench, so he simply went to the backyard to clean it.
Before planting watermelon, I pulled the faucet, but now I pull the pipe and squat near the sewer to ensure that the scope of odor pollution is smaller.
Zuo Qiongqiong put down the hair belly and began to explain the detailed cleaning process.
"First of all, we turned on the faucet and rinsed every piece inside. There will be unclean things hidden in these gaps, so it's best to clean them one by one."
After rinsing once, pour out the water in the basin. After washing three times, the water in the basin visible to the naked eye is clear.
"It's similar to the method of cleaning pig intestines before. Add flour, baking soda and salt, put on gloves, and start rubbing vigorously."
Zuo Qiongqiong just rubbed it twice, and the water in the basin became cloudy.
[I really want to know how much the whole thing will cost? 】
[I bought one before, and it cost hundreds of dollars. I couldn’t handle it well, and it still tasted bad, so it was wasted in the end. 】
[It feels really troublesome to deal with, and I finally know why it is so expensive. 】
【Looking at it makes me lose my appetite, I want Yue】
[Just entered the live broadcast room, before I read the comments, I thought I was washing a rag. 】
After Zuo Qiongqiong rubbed for a few minutes, rinse with clean water again, and when the water becomes clear again, you can proceed to the next step.
"Family members who have just entered the live broadcast room remember to participate in the lucky bag. It is invalid to leave the live broadcast room. As long as you watch the live broadcast for 10 minutes, the system will automatically participate in the lucky draw!"
The next step is to cut off the inedible part on the back, cut along the seam in the middle, and tear off the hairy belly piece by piece.
As long as you tear it along, it doesn't take much effort.
"To be honest, it's really troublesome to deal with this hairy belly. If you don't really want to experience it, forget it."
Zuo Qiongqiong also bought Maodu for the live broadcast, so the popularity of this live broadcast room has been going up.
For ordinary people, it is better to go to the supermarket to buy.
[Hahahahahaha, Fugui doesn't really think that someone wants to experience it for himself, hahaha. 】
[Actually, the vegetarian hairy belly I bought is also quite delicious. 】
[It can be seen that Fugui is really exhausted physically and mentally after dealing with this hairy belly. 】
After Zuo Qiongqiong finished processing the hairy belly, Aunt Zhou also boiled the pepper water.
"This is pepper water that has been cooled. Putting the tripe in can remove the smell. You must put the pepper water in after it has cooled, otherwise the taste of the tripe will be bad."
Zuo Qiongqiong said, and added some ice cubes into the water.
In the current weather, within a few minutes, the water becomes warm.
After the ingredients are processed, it is finally time to cook.
"When it comes to hairy belly, our more common way is hot pot and hairy blood. Today we are going to make a cold pot skewer!"
[I really like eating skewers, and I plan to set up a stall after the holiday! 】
[I always feel that the taste of what I make is different from that made outside. 】
[Are you going to start wearing skewers again?I want to eat chicken feet! 】
It happened to be the weekend, and Zuo Qiongqiong liked the process of cooking with the children. Although it was not efficient, everyone was very happy.
All kinds of meatballs are essential, the shrimp meat is shelled, and the chicken feet are cooked in advance, otherwise they will not bite.
Tofu skin, dried tofu, cubes of tofu.
Fungus, lotus root, broccoli, corn, enoki mushroom, quail eggs.
There are a variety of ingredients, all dressed in small skewers.
Boil a pot of boiling water, add a little salt to it, cook the vegetarian dishes first, and then cook the meat dishes. The important role of hairy belly is also lightly scalded.
[Can you really eat so much?I can help! 】
[I'm in Beijing, I'm close! 】
【Already started drooling.】
Heat the oil in a pan, add bay leaves, cinnamon bark, Chinese prickly ash, star anise, and dried chili to fry until fragrant, then add green onion, ginger and garlic, and fry until fragrant.
Zuo Qiongqiong stir-fried it twice, and said: "At this time, you can put a pack of clear oil hot pot bottom ingredients directly into it and stir-fry, which is more convenient. Family members can go to the supermarket to buy a pack at will, don't buy red oil, otherwise The cooled string oil will solidify and taste bad!"
After sautéing until fragrant, add the boiled chicken broth, cook for a few minutes, and remove the dregs.
"Salt and sugar to taste, put the skewers in, and let them cool together before eating. The longer the soaking, the more delicious it will be. It's super simple, family members can try it."
Thank you for the 100 reading coins rewarded by Mantianxing Baozi, and thank you for the 200 reading coins rewarded by Unlimited Sleeping Baozi.Thank you for a big bowl of porridge, two monthly tickets from Mingzhu 744653940, thank you for unlimited sleep, and a monthly ticket from Beiji Anliang~~~
(End of this chapter)
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