he sees your voice

Chapter 16 Corpses Will Tell the Truth 2
Luo Chi was startled.

Someone knocked on the door, the voice was polite and cautious.

"Come in." Luo Chi said in a rough voice, obviously startled by the sudden knock on the door, a little displeased.

A gentle young man wearing glasses walked in, holding a pile of documents in his arms. It was Wang Rui, a newcomer who had just joined the police station, and he temporarily obeyed Luo Chi's arrangement.Seeing that Luo Chi's complexion was not very good, Wang Rui began to show courage, and glanced at Lu Beichen carefully, and couldn't help shivering.He always felt that this outsourced expert was cold and not easy to get close to.What's more, the first sentence that Professor Lu took over Xiao Xue's case at that time was only four words: separation of flesh and blood.

The so-called "separation of flesh and blood" is actually to use strong patience and endurance to complete the separation of corpse bones and carrion. This requirement is abnormal and harsh, at least all colleagues think so.But I heard that Professor Lu has always had this habit when identifying corpses, so everyone has to follow his request in order to solve the case as soon as possible.Forensic doctors were short of manpower, so Wang Rui, a newcomer, was dispatched to help. This was the most unbearable thing for him. An aspiring young man who had just graduated from the police academy and vowed to serve the people, came to a job that was not as good as a forensic doctor's assistant.Therefore, when he saw the man in front of him, he was afraid, for fear that he would say some hobbies and habits casually.

"Professor Lu, this is the DNA extraction test report found in the carrion tissue fibers of the deceased's arm. Please go over it and sign it if there is no problem."

Luo Chi couldn't help laughing when he saw that the young man's hand was shaking as he handed over the document.Lu Beichen didn't smile, but took it expressionlessly, opened it, and flipped through it.Luo Chi saw that Lu Beichen frowned visibly, and he couldn't let go of it for a long time.

Just as he was about to ask about the situation, he saw that he took down the signature pen from the jacket pocket of his white coat.The hand holding the pen is the left hand. When the tip of the pen landed on the paper, there was no hesitation, and I signed my name with a wave.

"You need to send more people to search." After Lu Beichen handed the document back to Wang Rui, he said calmly, "I want to see the condition of the strangle marks, even if there are only bones left, I have to get them back .”

The head and neck of the deceased were missing, which also brought troubles to the autopsy work.

Wang Rui was young and energetic, and blurted out, "This kind of investigation is not easy, and it will take time for a limited number of people to enter the mountain for investigation."

"Otherwise I'll go find it myself?" Lu Beichen asked back.

However, Wang Rui didn't hear his tone, believed it, his eyes lit up, "It would be great if I can get Professor Lu's help..." When he said this, he felt that something was wrong, so he stopped talking.

Luo Chi didn't speak, and Lu Beichen didn't say anything, just stared at Wang Rui calmly, Wang Rui came to his senses, and immediately corrected him with a dry laugh, "Joke, I said it as a joke."

"Is there a problem?" Lu Beichen looked at Luo Chi.

Luo Chi suppressed a smile, cleared his throat, "It's absolutely fine, I'll get that head back for you even if I don't sleep." After speaking, he waved his hand at Wang Rui.

Wang Rui wisely left.

"Should I also go away quietly?" Luo Chi asked with a smile.

Lu Beichen retrieved the on-site photos of the deceased from the file box, and ignored Luo Chi's frolic.Luo Chi made fun of himself, shrugged his shoulders and turned around to leave.

"You chose a restaurant with a terrible cook." After looking at a photo, Lu Beichen threw out such a sentence suddenly.

Luo Chi stopped, turned to look at him, "What?"

Lu Beichen looked up from the document, "Beef needs to be cut along the grain to be eaten. Congratulations, you have found a chef who can only cut pork. Remember, don't bring me such rubbish food next time to stimulate my taste buds .”

(End of this chapter)