he sees your voice

Chapter 46
"I'll have the restaurant prepare it for you right away."

Lu Beichen leaned against the window and smiled lightly, "You can't understand Chinese after reading English all afternoon, right? I mean, let you prepare it for me yourself."

"...It's against the rules."

"Rules are dead, people are alive." Lu Beichen said, "How can a tongue that has tasted delicious food adapt to the craftsmanship of mediocre chefs?"

When he said this, he looked at her without hesitation, which made Gu Chu have a misconception...

"Then what do you want to eat?" She finally compromised, thinking about how to convince the restaurant manager.

It's really a big head to think about it, and I can imagine that the restaurant manager wants to kill her.

Lu Beichen thought for a long time and said, "Whatever."

Gu Chu was angry, she thought he could say one, two, three, four, but in the end, whatever?

"My request is very simple, delicious." He smiled again, his voice was deep and pleasant.

Gu Chu suppressed a smile, and said softly, "Okay, wait a moment." Turning around to go out, the smile on his face disappeared immediately, he was so angry that he wished he could be a shrew and swear at the street once.tasty?This is called the request is very simple?
"Oh, by the way, let me remind you." He slowly made up his knife behind him, "My mouth is much more tricky than Beishen."

Gu Chu took a deep breath and smiled before turning to look at him, "Don't worry."

What tall and glorious image?What authoritative and well-known experts are all... bullshit!By the way, he is different from Beishen in that Beishen is a person who has no requirements for food at all, as long as he fills his stomach, he... all kinds of requirements are really outrageous.

Gu Chu was ready to be kicked out when she arrived at the restaurant. In this way, she had an explanation to Lu Beichen. Although the standard of this hotel is not as good as that of a famous family, it is still taboo to cross the line between departments. Her A Hundred Flowers Order has already angered the manager of the restaurant, and now that she comes to the kitchen as room service to dictate, the manager is afraid that she will be roasted like a duck in the oven.

Unexpectedly, as soon as she stepped into the catering department, the manager twisted her fat body and said, "The kitchen is ready."

Gu Chu was stunned.

After seeing this, the restaurant manager said with great reluctance, "Professor Lu personally called and told him that he wants to eat what you made."

"Oh, I'm sorry to trouble you." It really solved the communication problem for her, Gu Chu secretly gritted his teeth.

"It's not troublesome, but I just want to remind you, don't get carried away, you little girl is inexperienced, the hotel chef is not as capable as you to cooperate with you, understand?"

"Yes Yes Yes."

"Hurry up, don't keep the guests waiting."

Gu Chu nodded and hurried to the kitchen.

The manager of the restaurant looked at her slender back and spat, "Little goblin, you know how to hook up with rich people!"

Gu Si came out of the mall, carrying a large bag in her hand, wearing a suspender sequined dress, and a pair of ten centimeter-high heels made her legs exposed to the air even more slender.She was waiting for someone. The cars on the side of the road were moving slowly, and a little ruffian passed by her, whistling at her.She cursed in disdain, "Idiot!"

Soon, a commercial vehicle pulled up, and when the door opened, a man got out of the car, with a strong figure.Seeing Gu Si standing on the side of the road, he quickly stepped forward with a smile on his face.

"Why did you come here?" Gu Si complained, with a slightly coquettish tone.

"I've been in a meeting." The man coaxed, and stepped forward to wrap his arms around her waist.

"Next time you dare to be late again, I will ignore you again." Gu Si said with a small mouth.

"Okay, okay, I won't dare to do it again next time." The man leaned over his face and pecked her small mouth, moved his arm down, and covered her buttocks with his big hand.

Gu Si turned to one side, slapped his hand off, and said with a smile, "What do you want to do on the street?"

The man smiled, stretched out his hand and pulled her back into his arms, "Let's go back to the car."

"Stop making trouble." Gu Si stuffed the bag in his hand into his arms, gently pushed him away, and got into the man's car like a fish.The man put the bag in the back seat of the car, got in the car, didn't drive immediately, and pressed against Gu Si again.

Gu Si dodged, leaned over to reach the bag as if thinking of something, took out a T-shirt and a pair of jeans from inside, found out a pair of flat shoes, and began to change clothes in the car.The man couldn't help stealing his scent, she glared at him, "I hate it."

"Don't change it yet." The man smiled.

"My sister will kill me if she sees me dressed like this."

"Then don't go back tonight."

Gu Si raised his watch in front of his eyes and said, "Don't dawdle, drive quickly, my sister is still waiting for me at home."

"Are you really going back?"

"Of course, I'm always home for the weekend."

The man sighed softly, shook his head helplessly, started the car, and said, "When will you introduce me to your sister?"

"What are you doing? You want to know my sister, but my sister doesn't want to know you yet. She is pursued by many people." Gu Si smiled.

The man freed up his hand and squeezed her hand, "Pretend, you understand what I mean."

Gu Si took advantage of the situation and leaned on him, "Oh, I haven't graduated yet, what are you in a hurry for?"

"I'm relieved to marry you home." The man kissed her forehead.

Gu Si lazily leaned on the car seat again, playing with the corner of his T-shirt, "I didn't expect to get married so early, besides, my sister hasn't married yet, so of course my younger sister can't get married before her. "

The man smiled, "It seems that I have to work harder."

Gu Si covered his mouth and smiled.

Very simple home cooking, two dishes, one soup, and one serving of white rice.It seems simple, but it is not easy to distinguish carefully. One steamed white fish, the fish is the fish in April spring, the meat is delicious, soft in the mouth, and the best pure dew is used in the steaming to force out the freshness and sweetness of the fish; the other Braised bamboo shoots and scalded veal. There should not be too much oil, too much greasy taste, and not too little. If there is too little, it will be bland. Retain the taste of the three-point raw.The soup is a vegetable soup. The main ingredients are organic vegetables that are higher than the usual vegetables in the market. The water is mountain spring water, which is sweet and refreshing.Seaside cities seldom eat rice, but Gu Chu chose white rice as the staple food in consideration of the cuisine, and here most of them are indica rice, so she chose white rice from northern China.

The white rice in the north is full of glue and chewy in the mouth, because it is only produced once a year, and it is grown in black soil. The unique irrigation conditions make it different from the white rice in the seaside city. Gu Chu also uses water steaming in the production method, using The steam cooks the white rice, which gives it a great taste.

Pushing the dining car back to room 1211, Gu Chu thought that Lu Beichen might be still processing documents, so he didn't bother, and swiped his card directly to enter the door.

Putting the dishes on the dining table, staring at the red wine for a long time, she still didn't put the wine glasses on. She felt that he should enjoy the food instead of covering up the original good taste of the food with the alcohol of the wine.When arranging the dinner plates, Gu Chu felt a bit obsessive-compulsive. He had to put the steamed white fish on a white oval plate with purple flower stamens, and the stewed bamboo shoots and hot veal on a green plate with green deodorization. In the grassy white square plate, the oval plate and the square plate are placed together. The gap in the middle is just enough to put a bowl of rice, and a small bowl of soup is placed next to the right hand.

After stacking the tablecloths neatly and putting them away, Gu Chu thought for a while and adjusted the soup to his left hand. She observed clearly when Lu Beichen was eating yesterday and when he was working today that he is left-handed, whether he uses chopsticks or All pens are left-handed.

This is also different from Lu Beishen.

When everything was ready, Gu Chu walked to the study and tapped twice, "Professor Lu, dinner is ready."

There was no sound from inside.

Gu Chu gently pushed the door a little, but saw Lu Beichen leaning on the sofa not far away and seemed to have fallen asleep.She walked lightly into the room, came to the sofa, and asked in a low voice, "Professor Lu?"

He didn't respond, closed his eyes and breathed evenly.

She reached out to touch him, but stopped.He looks really tired, even with his eyes closed, there are still traces of the Sichuan shape.When she saw him today, she found bloodshot eyes in his eyes, and it looked like he had stayed up late.Can't help but think of those documents, yes, people who deal with cases every day, how can they have enough time to rest.

Thinking of this, Gu Chu didn't want to wake him up. He looked at the documents beside the sofa, picked them up, and found that several of them had been marked with pens of other colors.Gu Chu looked up at him, knowing that he must have read the document while she was cooking, and then marked it.

Putting it down, Gu Chu sighed softly, and went to see him again, with complicated emotions.

To be honest, the way he closed his eyes was really too similar to Beishen. If he hadn't opened his eyes, if his face could be a little rounder instead of thin and angular as it is now, then he would be exactly the same as Beishen.His eyelashes are as long as Beishen, the bridge of his nose is as high as Beishen, and his lips are as thin as Beishen...

My heart ached, what happened to her, I forced myself not to think about it, not to fall into painful memories anymore, now, when she faces Lu Beichen, she must convince herself that Beishen is no longer there .Therefore, she can't look at him anymore, and doesn't want to see him sleeping soundly, no matter how much he looks like now, she can't move her eyes.

Picking up a piece of A4 printing paper from the table, left a line of writing on it, and put it on the coffee table next to the sofa, she got up and left.

The moment the study door was gently closed, Lu Beichen on the sofa slowly opened his eyes.

He stared at the door with heavy eyes.

After a long while, he turned his head, his eyes fell on the paper on the coffee table, he picked it up, and there was a line of beautiful words: Professor Lu, dinner is ready, I hope it meets your taste.Seeing that you are asleep, I will not disturb you. I will finish the rest of the document tonight. Don't worry, the content will never be leaked.

Lu Beichen watched quietly for a long time before letting go.

Entering the restaurant, the dinner on the table is full of fragrance, full of color, fragrance and taste.

He briefly tasted a few mouthfuls, and the familiar taste filled his taste buds, making him frown involuntarily.Sitting down, he tried not to think about anything, and finished the meal without distraction, but his eyes still couldn't help looking at the opposite side, which was empty, but the image of her eating yesterday was always swaying in front of his eyes.

Feeling restless, she put down her chopsticks, got up, and left the restaurant.

Coastal cities, this season prefers rain, not heavy, always light rain.It will drive away the summer heat and retain the residual temperature of early spring.The raindrops were dense and wet Gu Chu's hair. She forgot to bring an umbrella when she went out in a hurry today. After leaving the hotel, she wanted to take a taxi home, but it was hard to find a car due to the weather.

There are few people on the road, and occasionally there are people, and they walk in a hurry with umbrellas.After waiting for nearly 10 minutes, Gu Chu was not in a hurry, and walked slowly in the direction of the old town. Anyway, he couldn't get a car, and he didn't have an umbrella anyway. The rain was not heavy, but he could enjoy it. Street View grounds.Life is like this, if you live too hard, you will ignore too many things, like a landscape worth stopping, like a slow old song, or like a leaf floating in front of you.You have to stop before you can understand.

(End of this chapter)