Gourmet food starts from the green leather train chef

Chapter 140 Let's start a journey of thousands of miles!
Aunt Xia was very pleasantly surprised by Zhou Zhou's offer to contract the dining car. When "Chef Zhou" went to Luliu's house to pretend to be handsome with Lu Weiju, Aunt Xia found her old superior.

It is not a big deal to contract a dining car. If it is those high-speed trains and high-speed trains, it will be a matter of procedure. These darlings in the eyes of the railway bureau can have milk without crying.

But changing to the x164 green leather car is completely different. In Aunt Xia’s opinion, the expansion and improvement of the Shanghai Railway Bureau’s x164 is completely a return to the “change of lines”. Those barren areas and barren areas marked on the map The world needs hard-working crew members too much.

If she thinks that contracting a dining car can be easily approved because of this, she is not an 'Iron Lady' who is used to wind and rain.

The old superior soon heard back, and there seemed to be some dissatisfaction on the phone, "Xiao Zhang, who else did you find besides me, an old fellow?"Very powerful ah?The above is a green light all the way, without even having to hold a formal meeting, and directly approve your application to contract the dining car?

You are the one I grew up watching, and you can't hide from anyone, an old man! Just now, the money bureau called me to complain, isn't it just contracting a dining car, as for alarming the ministry? '

Aunt Xia was dumbfounded, the Ministry?There are no fat people in the department, and even if there are, they are not my classmates. What happened?It took a lot of effort to convince the old superior that he didn't ask the second family, and he started to feel depressed after putting down the phone.

Obviously, at Chen Zhaoguo's level, as long as he wants, he can definitely make his daughter's identity a 'top secret'. The entire Metropolitan Railway Bureau will only think that Chen Yan is from an ordinary working family and is an ordinary college student.
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Zhou Zhou found out that the old lady was a very unstable person. When she came to the beautiful Lanqing Village and saw the "Peach Blossom Courtyard" that had already started to be built, she never wanted to leave this place. The air is good, and my insomnia is cured.

Zhang Dehou's wife is also good at talking, maybe in order to repay his father for saving his life, she tried her best with her, so it took only half a day for her to become a good girlfriend who talked about everything.

After two rounds of mahjong, the old lady didn't want to go home at all, and began to ask how long it would take for Taohua Bieyuan to be repaired?Our land and hills can't be left idle, we have to plant food and trees!
When she saw the fields of green rice and vegetables that had been planted and the hills where various fruit trees had been planted, the old lady couldn't close her mouth with joy. It is estimated that even if she married a daughter-in-law that satisfied her, that would be the case. up.

Who in Huaxia is not a farmer at heart?

Just don’t mention the money. When I heard that it cost a full 50 yuan to buy land and lease the mountain, and to build villas and buy good seeds, my father spent all the money he earned from buying lottery tickets. You prodigal bastards, you can't live through this day.'

This is really distressing, my favorite thing to do in this life is to count money, the most unacceptable thing is to spend money, unless it is spent on my son!
Zhou Zhou was also helpless. He didn't know that his father still had a talent for design until today. It is said that even the designers from Shanghai were full of praise for the design of Taohua Bieyuan. It's a fairy nest.

Just think about it, can the top domestic ancient construction company introduced by Boss Cao be cheap? If more than 300 million yuan is invested, the foundation construction will be completed, right?
Of course Zhou Zhou and his father kept tight-lipped about this, I was afraid that my mother would go crazy on the spot.

It is the bounden duty of a son to appease his mother, so Zhou Zhou transferred 80 yuan to his parents' joint account on the spot, and showed his wife the million-dollar annual salary contract signed with the "three meals a day" selection agency, which made her angry For joy, let go of a restless heart.

I really like this place. Although I feel sorry for money, my son can make money, which makes my mother straighten up.

It must be admitted that a man's economic status determines everything. When Zhou Zhou mentioned that he would contract the dining car, my mother not only did not object, but also pointed to Dad's nose and said with great pride that this is my Li Yufen's excellent genes!The surname Zhou, if there is no son I gave birth to, how can I return to Taohua Bieyuan?Peach Blossom Tribulation, you!

Dad felt that his spiritual pursuit of being tall had been misunderstood and insulted, and he pointed out the mistake of my mother with a serious face, "The peach blossoms I said are peach blossoms, not the rotten peach blossoms you understand. '

'Bah, if I don't know, why do you always stare at those village girls?Zhou, I think you just like rotten peach blossoms! '

'Crazy you, what nonsense are you talking about in front of your son?Li Yufen, I can bear you for a long time! '

'Why, finally revealed your true thoughts?Son, son, look, this is your heartless father! '

With a smile on his face, Zhou Zhou stepped onto x164 with great peace of mind.

Parents in the two worlds are the same. This kind of quarrel is too precious. Noisy, noisy, rice, oil and salt. You blame me for looking at the little girl. Mom's happy days are yet to come——
On the ancient road, the west wind is thin and the horse is thin, and the apricot blossoms are spring raining in the south of the Yangtze River.

Jiangnan is beautiful, and Zhenze is even more beautiful. Even though the girl in Zhenze is holding an oil-paper umbrella under the blue sky, she is still waiting for a swipe of misty rain even if she is on the platform.

The rain in the south of the Yangtze River is really coming, and the slanting wind blowing from the southeast direction wraps the rain and gently falls on the platform, but the passengers waiting here are still full of laughter.

Ninety percent of them are not people who go out to work. Is it easy to get a x164 ticket?Isn't the purpose of starting this journey of thousands of miles?

Twenty thousand miles of road, cloud and moon, vast sea desert, red willow oasis, starting from the south of the Yangtze River to pursue the camel bell in the dream, it is exciting to think about it.

"There are so many passengers, Lao Zhou, you are famous now, half of these passengers are for the beautiful scenery on the road, and the other half are for the food you cooked."

Chen Yan was thinner, and she 'real' lost five catties of rouge meat after not eating Zhouzhou's delicacies for ten days. Even though she knew that once she stepped on x164, she would rebound, she still came here without hesitation.

This girl looked very happy, her eyebrows and eyes were all stretched out, and the brand new railway uniform on her body seemed to be more dazzling than Su Rou's famous Chanel.

There was a magazine in the snow-white hand, and he said to Zhou Zhou with a smile: "Special issue! This is a special issue published by a national-level professional magazine for you alone. It has a total of 25 words, and it has caused a sensation on the Internet.

Old Zhou, you have to treat me! "

Xu Ning is now the deputy editor-in-chief of the food section. The reason for his promotion is that he discovered Zhou Zhou, a culinary genius; Coupled with the touching stories mixed in, Zhou Zhou's image has become more plump than ever.

Sections of touching text flowed in front of the readers, tempting pictures hit the taste buds of foodies, the praise of national culinary masters, the first-class help chef, the status of senior judges of "three meals a day", Zhouzhou As if becoming the protagonist in those cool articles on "Reading Chinese Network", the foodies have found a sense of substitution while salivating.

After the Everest strongman and the old chef god of China, Zhou Zhou became the third chef to enjoy the "special issue" honor, but he is still just an ordinary chef on the train, and he has not even obtained the status of a special chef; a huge sense of contrast It's a huge refreshment!Not only "Lixing Tianxia" found out, but also Ford Group and Su Group.

As a result, the overwhelming publicity extended from the special magazine to the Internet, and there were five hot searches about Zhouzhou at the same time!In one of the hot-searched pictures, Su Rou is putting on delicate makeup, and is tasting a dish of "Dried Roses Pressed Milk Sheep" with her red lips open. The shiny pig's trotters are gnawing wildly.

Too greedy, the beauty and food are so mouth-watering.

So when x164 starts this new journey, there will be countless waiting passengers at the stations along the line, just like the crowded Zhenze station in front of us.

"You can't eat whatever you want in our dining car, so why not treat guests?"

Zhou Zhou glanced at Chen Yan with a smile and said, "Don't forget, you are also a member of the dining car now."

It's really troublesome to contract a dining car, and there is no shortage of people in the back kitchen. Now, in addition to successfully meeting the fat man whose parents-in-law are giggling every day and being crazy about nympho, and the two super chefs, Zhou Zhou is always Cui Zhengshan, who couldn't help but become the opposite eye, also got into the dining car begging for nothing.

Genius is still proud, so Cui Zhengshan is not a real helper, this guy came in the name of "Guozao", and bought a round-trip soft sleeper ticket by himself, first successfully acted as a passenger, and then prepared to mix into the kitchen of the dining car .

If you count Chef Zhao from the Luliu family who may come to the kitchen at any time, there are four special first-level chefs on x164, including Cui Zhengshan, a guy who can become a national culinary master at any time.

However, there were still not enough service personnel for the time being. Zhou Zhou followed Aunt Xia’s suggestion and let Chen Yan, Xiao Zhang and Li Dazui work part-time first. Their monthly bonuses and year-end bonuses are fine.

Only a fool would refuse such a good thing!Chen Yan is very serious in promoting that she is a poor child, her parents are working class, and she has not saved all her dowry yet!Now that there is 'Boss Zhou', why don't sisters buy whatever bags they want in the future?
In order to earn more monthly bonuses and year-end bonuses, Chen Yan even volunteered to be the cashier and accountant of the dining car. According to her words, she is the best in mathematics among the crew members. Who is going to be the best at this time?
"Old Zhou, I have to be a waiter again, and I have to manage accounts. How hard is it? Anyway, I don't care. I haven't eaten the food you cook for a long time, especially those local delicacies.

Look, a few helpers have gotten used to you, from Shanghai to Zhenze, they have three meals a day and never let you do it!

What else did you say to let you, the chef, take a good rest and just guide the work?Isn't this deceiving consumers?The passengers are all coming for you! "

When it comes to the dining car, Chen Yan is angry. Isn't Zhou Zhou's career her career?Dad is still waiting to see how this kid behaves!

But I don't know what's the matter, it's okay for the fat man to hold it, even He Wuhuo is booing, this is going to Zhenze, and the helpers insist on not letting Lao Zhou do it!

If things go on like this, when will Lao Zhou become the Chinese God of Cooking in Dad's eyes? She can't wait!
Hearing what Chen Yan said, Zhou Zhou nodded: "Don't worry, girl, I will let you eat my new dishes today, and I guarantee that you will gain weight in the future."

(End of this chapter)