After 600 years of sword sacrifice, my aunt returned to the world

Huaizhou Muyun City is like spring all the year round, surrounded by water on three sides, full of aura, there are only a lot of fairy gates located here.

Muyun City is the largest city in Huaizhou, just the big fairy gate, there are Chunyunzong and Chengjia.

The Thousand Lantern Festival that Yan Changan had seen in the blue light illusion was held here.

However, the Thousand Lantern Festival is not a festival that only belongs to Muyun City, nor is it a fixed day. When it will be held, it is all up to the city owner.

Sometimes the owner of the city gets interested, and there are also five or six times a year.

Coincidentally, when Yan Changan and his group of four came, the city was preparing for the Thousand Lantern Festival half a month later.

Huaizhou and Cangzhou were said to be close or far away. Yan Changan and the others had never wielded a sword, so Shu Yue and Song Lin paid for a flying boat and headed straight to Muyun City.

On the way, Shu Nong had an impromptu idea, took down the running spirit stone, and personally took the helm for a while.

But her skills are really not that good. When Yan Changan got off the flying boat three times, they all had one dish, and they couldn't vomit, and their steps were flimsy.

Song Lin hastily drank a cup of iced tea from the store, wiped the corners of his mouth casually, a little dumbfounded: "To a certain extent, this is indeed as Sui Sui said, there are many dangers, and I may lose my life."

After drinking a cup of ice cold tea, he managed to suppress the tormenting nausea.

Shu Nong snorted lightly, seeing that he was still in the mood to joke, he gave up the idea of ​​taking the elixir, and rolled up his sleeves to refill the tea for the three of them.

After the tea, the shop waiter brought two jars of wine and handed over a brochure.

Those three people were in low spirits and looked a little tired. Shu Nong took the initiative to take the booklet, flipped through a few pages with downcast eyes, and raised his eyebrows in surprise: "Your family has so many dishes?"

Their menu is beautifully made, not only drawing pictures thoughtfully, but also introducing the characteristics of each dish in detail, which is a thick book.

The shop waiter scratched his head a little embarrassedly, but also a little proud: "There are many people who come to Muyun City to watch the Thousand Lantern Festival. Our home tastes good, and there are many people who come. The owner recruited a large number of cooks and researched many new dishes. .”

Seeing that Shu Nong was still rummaging around, the waiter glanced at the faces of the few people, and saw that the girl seemed to be the chief among them, so he took the initiative and said: "If the girl doesn't know what to eat, I will recommend the steamed fish dish for the girl." , although the name sounds—”

Shu Nong saw the word "delicious" under this dish, gave a light "um", turned another page, pointed to the boiled fish on the top, looked at the word "spicy" at the bottom, and said with a smile : "One copy of both the one you mentioned and this one."

She casually flipped through a few more pages, and after symbolically ordering a few mild dishes, she ordered several spicy dishes one after another.

Shu Yue and Song Lin's eyes frequently fell on her.

The dishes ordered by Shu Nong came up quickly, and the direction of serving the dishes was different. Yan Changan took the initiative to take over the job of arranging the dishes, and put all the mild ones in front of Shu Yue and Song Lin. He put them all in front of Shu Nong one by one.

Shu Yue and Song Lin frowned slightly.

Shu Yue's feelings are not bad, after all, he was not very old when Shu Nong passed away, and most of his knowledge of her taste came from the occasional mentions of her family members. It is not impossible for him to understand that Shu Nong is fond of spicy food after seeing her for 600 years.

Song Lincai really couldn't understand Shu Nong's huge taste change.

It seems that the last time he ran into her addicted to spicy food, it was not her accidental behavior.

But her preferences followed that of most Yuanzhou people in the past. She likes sour and sweet, and her attitude towards spicy food is average, and she is definitely not as enthusiastic as he is now.

Under what circumstances would a person's tastes change so suddenly?
Song Lin watched her put a chopstick of red powder into her mouth, her face was still calm, as if the spiciness could not cause any disturbance.

But Song Lin could clearly feel how spicy the dish was.

The waiter in the shop was used to watching her words and expressions, and when she saw that she ordered more spicy dishes, she deliberately increased the spiciness in these dishes that she showed interest in.

Song Lin tasted some of the sweet and sour pork in front of him, and pushed the plate towards Shu Nong's hand: "The sweet and sour pork here in Huaizhou has more sugar and less vinegar. Although it has a different flavor, I feel a bit nauseous after eating it. You can try it." Woolen cloth?"