Siheyuan: My wife is Wen Li

Chapter 116 Four Dishes

Nan Yi thought for a while and said: "Well, there is no problem with this process. The key is time. How can it be rotten and not fall apart?"

"This must be explored, so let's do it again tomorrow, this time the two of us together." He Yuzhu thought for a while, and prepared to do it himself. Today's system also gave experience points, but not much.

Do it together tomorrow, the two sides will study together, and then see how the experience value is. In addition, he plans to try it with his mind in the space in the evening.

Nan Yi then left Wen's house by bicycle and headed for the compound.

Back in the compound, Nan Yi lived in the concierge, so he didn't have to go inside, so naturally he didn't have much to do.

But the third uncle, Yan Bugui, was sitting in front of his house. Nan Yi saw him when he came in with the cart, "Third uncle, are you waiting for me?"

"Nanyi, why are you back?" Yan Bugui stood up, "Am I not responsible for closing the street gate every day?"

"Come over and see if there is no one at your house. Just sit here for a while."

"Oh, I went to Zhuzhu's father-in-law's house. The two of us are studying Shandong cuisine now. I will eat there in the evening if I have nothing to do." Nan Yi parked his bicycle, "Are you closing now?"

Yan Bugui heard Nan Yi's words and immediately asked: "What did you cook today?"

"Jiuzhuan Dachang." Nanyi responded afterwards: "But it was not very successful, so we will continue tomorrow."

"Do you eat this every day?" Yan Bugui was very envious. He Yuzhu and Nan Yi are so amazing.

"A large intestine is quite a lot, and it can be cooked for several days." Nan Yi didn't think much about it before, but after Yan Bugui reminded him, he thought about it, "You are right, you can't let people eat it every day." Eat!”

"That's right. Let's see if we can take it back. We have a lot of family members. One mouthful per person is almost gone. We don't have to worry about eating every day." Yan Bugui said hastily.

Nanyi laughed, "I can't decide this matter. The large intestine was made by Zhuzi, and I borrowed someone else's kitchen. How about...I'll talk to Zhuzi tomorrow, you see?"

"No problem, I believe Zhuzi will not be stingy." Yan Bugui looked confident, "You should rest first, I will close the street gate now, everyone has come back."

Yan Bugui closed the street door and went back happily. Nan Yi smiled, then opened the door, boiled water, and cleaned the room. He likes to be clean.

……

The next day, Nanyi talked to He Yuzhu about it in the factory, and He Yuzhu didn't object. He could bring some to the third master, after all, they were still in the experimental stage.

He Yuzhu did it last night, and the effect was good, because in the space, he could observe the degree of softness of the large intestine at any time, so he could calculate the time.

The two of them worked together in the evening, and the nine-turn large intestine they made this time was much better than yesterday. Even the Wen family could eat it.

In the end, I packed half a lunch box and asked Nan Yi to take it back to the third master.

It doesn't take too long for a dish. The two of them researched it for about a week, and this dish is considered finished.

And for the sake of beauty, they made them into rolls and put them on the plate. The bright red ones are decorated with green vegetables. This is what it is for, after all, only Chinese cabbage can be used in winter.

The production process of this dish has basically been determined, and the rest is just a slightly different production process for individuals, such as the amount of seasoning depends on the feel.

One person makes one taste, and this cannot be forced.

After a week of making, Nan Yi had a lot of experience, so he asked He Yuzhu, "Zhuzi, what do you think I can make it once and give it to Director Li to try?"

"Just one dish?" He Yuzhu asked.

Nanyi is right, after all, you can't just eat one dish, right?
"That's right. Our research speed is not slow now. In this way, we can gather four dishes. It's summer now. What do you think of making sweet and sour carp?" Nan Yi asked.

He Yuzhu nodded slightly, and said, "This dish is expensive, are you sure you want to make it?"

"This..." Nan Yi hesitated. This dish does consume oil. It requires a lot of oil when frying. "Then what should I do?"

"Let's make stir-fried kidneys." He Yuzhu had thought about it a long time ago, using relatively cheap ingredients, "After all, if you want to make rice noodles, it is best to use some less rare ingredients."

"After researching, you can make it frequently, so that you won't waste your skills. After all, you still need to make dishes frequently."

"It makes sense, then it's decided. Today I'll go back and think about the process, and then I'll start tomorrow." Nan Yi agreed.

In this way, another three weeks passed, and the two of them worked out a total of four dishes according to a weekly cycle. After all, they were both experienced cooks, and they worked on them together.

With He Yuzhu's unlimited supply of ingredients and seasonings, the four dishes were completed, and Nanyi was going to treat Deputy Director Li to a meal.

On the one hand, I would like to thank Deputy Factory Director Li, and on the other hand, I would like to show off my skills.

He Yuzhu warned him: "Don't talk about me when the time comes."

"Huh?" Nan Yi was taken aback, "Why?"

"He wants to use you, so you can't show your value. If you mention me, why would he use you?" He Yuzhu reminded.

On the one hand, he really hoped that Nanyi would be appreciated by Li Huaide, so that even when the wind blows, it would not affect him.

On the other hand, He Yuzhu didn't want the fact that he provided ingredients to be known. The fewer people who know about this matter, the better. Li Huaide still needs to be on guard. Remind Nanyi and ask him to pay attention to the amount of alcohol he drinks.

Nanyi agreed!
……

Li Huaide was also very happy when he saw that Nan Yi wanted to invite him. Nan Yi was indeed studying it, and he seemed to be very confident this time.

He agreed without hesitation, and when he got off work at night, he came to a box in a cafeteria, where Liu Lan was also here.

Li Huaide asked curiously: "Have you seen the dishes made by Nanyi?"

"Where should I go?" Liu Lan rolled her eyes, "Can you still practice here?"

"That's right!" Li Huaide nodded, "Let me see how good he is today."

Nanyi was busy in the kitchen for a while, and he had already started preparing, so it didn't take long, and the four dishes came out very quickly.

It looked like Li Huaide was very satisfied. At least Nan Yi had made some progress in the aspect of sex, and it smelled delicious. "Yes, you have made great progress!"

"How can I invite you if you haven't made any progress?" Nan Yi said with a smile, "You should try everything first."

"Okay, I'll start with a nine-turn large intestine, which is a famous dish among Shandong cuisine!" Li Huaide said as he stretched out his chopsticks, "But there are not many cooks who can do it well!"

(End of this chapter)