Let’s talk about Liaozhai at the beginning, I scared all the fans on the Internet to death

"This tastes so special and quite delicious."

"Not bad, not bad, I'll take another bite."

"I didn't expect that eggplant could be cooked in this way."

Beginning.

Many judges are not particularly optimistic about this fish-flavored eggplant stew.

after all.

This dish doesn't look very good at first glance.

Secondly.

In Jiang Ning's introduction, he said that salted fish was added.

Some people like salted fish, but there are also many people who don't like it.

For example, there are some judges inside.

but.

After they ate it, for a moment, they had a different view on this dish "Fish-flavored Eggplant Stew".

"The aroma of salted fish is perfectly integrated into the eggplant, creating a unique dish. I give it 95 points."

"At first, I thought the combination of salted fish and eggplant was random. But looking at it now, it's okay. I'll give it 95 points."

"I think food should have such innovation. This "Fish-flavored Eggplant Stew" is very good in terms of taste and creativity. It's just that the price is a bit different, but the taste is really unforgettable. I give it 97 points."

All the judges gave high marks to this dish "Fish-flavored Eggplant Stew".

And at this time.

This was the end of the first half of the day's game.

……

"Good news, brothers, good news."

"What good news."

"Teacher Jiang Ning participated in the first dish of the Cantonese cuisine competition and won first place."

Although live matches are broadcast, not everyone has time to watch.

As soon as the first half ended, many fans spread the news that Jiang Ning won the first dish championship.

"Okay, Teacher Jiang Ning is really talented. I didn't expect him to be so good at cooking."

"No, Teacher Jiang Ning launched an extremely innovative dish today called "Fish-flavored Eggplant Stew". Look at the judges, they ate a lot."

"I've seen it too. When these judges evaluated other dishes before, most of them only took one or two bites, but the "Fish-flavored Eggplant Stew" served by Teacher Jiang Ning was eaten one after another. After eating, they asked Teacher Jiang Ning if they could You can’t make another one for them, damn it, it’s too much.”

"Hahaha, I took a bite of "Fish-flavored Eggplant Stew" on the spot."

"666, how is it?"

"It can be said that the aftertaste is endless. But unfortunately, there were too many friends who tried it on site, and I only had a small bite."

"pity……"

Everyone said it was a pity.

Simultaneously.

Thanks to the publicity and promotion of fans, this dish "Fish-flavored Eggplant Stew" became an instant hit.

"Brothers, does anyone know how to make "Fish-flavored Eggplant Stew"?"

"Well, I don't know about that. But looking at their ingredient list, it seems like eggplant plus salted fish."

"Is that it?"

"Oh, by the way, there are also peppers and green onions."

"Then I'll try."

There are some who are quite knowledgeable about food.

However, they started making it based on the live video and ingredient list.

But a pity.

Although there is a list of ingredients, I don’t understand the production process.

Even after watching the video, many netizens still failed to make the original "Fish-flavored Eggplant Stew".

However, although it was not successfully produced.

But the combination of adding salted fish to eggplant is a surprise to many food lovers.

At least.

After they added salted fish, they also felt that the eggplant had a different flavor.

At least, this is something they have never tasted before, and it tastes good and is very innovative.

of course.

More diners are looking forward to the opening of [Food in Guangzhou].

When the time comes, they must order the "Fish-flavored Eggplant Stew".

……

"Why hasn't the afternoon food competition started yet?"

"Everyone needs to rest."

"Okay. However, it seems that I only competed on one dish in the morning. Even if I include the afternoon, there are only two dishes. Is this competition too easy?"

"Brother, the organizer said that this competition will last for six days. Two dishes every day, twelve dishes in six days."

"Oh, that's it... I really want to read it in one day."

"Me too. I just want to see what Teacher Jiang Ning's next dish is."

Although Jiang Ning came from another industry.

Previously he told stories on Kuaiduo.

But even if he comes from across the border, the delicious food Jiang Ning brings to everyone is an incomparable surprise.

The first one is the beggar's chicken.

There are snail noodles at the back.

At this time, "Fish-flavored Eggplant Pot" was launched.

Each of the three dishes is extremely innovative, so why not make everyone look forward to it.

……

"Master, that Jiang Ning is cheating."

"Yes, Master, the comparison was with green vegetables. He actually put salted fish in the green vegetables. How can this be green vegetables?"

"That's right, Master, they have to report to the organizer."

the other side.

There are many restaurants, but now they hate Jiang Ning again.

Especially the "Fish-flavored Eggplant Stew" launched by Jiang Ning.

"What kind of reaction is there? The organizer didn't say anything, so what's the use of our reaction?"

The chef of Yihetang glared at several disciples.

Although he also felt that Jiang Ning's side was not playing by the rules.

But originally, the rules this time did not say that other things could not be added to the green vegetables.

Just like when you make meat dishes, you can't make a rule that no vegetables are allowed on them.

And in itself.

Adding meat to vegetables and adding vegetables to meat is also a common practice.

Also.

During the morning competition, it was not just Jiang Ning who put meat in the vegetables.

Some other restaurants also put other meats in the vegetables.

But a pity.

Some other dishes had too much meat.

Either pork or fish, or some other meat that even looks expensive.

But even so, it's very ordinary and not very creative.

But Jiang Ning put salted fish in the eggplant, which instantly made everyone's memory fresh.

in this way.

After further investigation, this is not because Jiang Ning did not follow the rules, but because Jiang Ning's "Fish-flavored Eggplant Stew" is so innovative.

"Okay, don't talk about this. We are not competing for one dish, but twelve dishes. If you lose the first dish, you lose. We have other dishes. For this dish in the afternoon, everyone must show their strength."

"Well, Master, don't worry, I won't disgrace Yihetang."

All the disciples of Yihetang said in unison.

……

Half past two in the afternoon.

Let’s continue to promote Cantonese cuisine.

Immediately following morning.

The competition in the morning was vegetables.

Then in the afternoon, the competition will be meat dishes.

And this time the meat dishes specify a certain type of meat, chicken.

As for why chicken.

This is because chicken occupies an extremely important position in Cantonese cuisine.

At the same time, in the history of Guangzhou, chicken is also a must-eat meat for every household.

During festivals, beef, mutton...you can skip these, but chicken is absolutely essential.

At the same time, in Guangzhou culture, chicken is also a necessity for ancestor worship.

So eating chicken, in the field of Cantonese cuisine, definitely has thousands of years of history.

"It's begun, it's begun."

"This time it's chicken."

At 2:30 p.m., the live broadcast of the Cantonese Food Competition started again.

The first one to appear was still Yihetang.

Yihetang performed well in the morning.

Although their vegetables did not take first place, they still received an average score of 92 points.

Depending on the situation, it can still enter the top ten green vegetables list.

However, Yihetang is a well-known restaurant chain in Guangzhou.

Their ambition is not only to win the top ten in the category rankings, but also to win the first place in the category, and even win the overall championship in this competition.

Therefore, as soon as the competition started in the afternoon, Yihetang's side was already ready.

As soon as the host called out his name, Yihetang brought six large bowls of steaming chicken.

"Teachers, these are our Yihetang's shredded chicken nuggets."

For this dish, Yihetang is extremely confident.

No. They just served this dish, and the onlookers at the scene burst into applause.

“A great shredded chicken nugget.”

"I've had this dish at Yihetang, and it was delicious."

"Well, I've had it too. I think Yihetang's shredded chicken nuggets will have no rival in this province."

Some tourists visiting the site are also discerning.

of course.

For the judges, they also know the goods.

Become a food expert.

They have eaten almost all well-known Cantonese food brands.

undoubtedly.

Yihetang's "Shredded Chicken Nuggets" is a must-have.

"I've wanted to try Yihetang's shredded chicken nuggets for a long time, but I didn't expect to taste them during the game today. I'll take a bite first."

"Not bad, the taste is still so good. I give this dish 97 points."

"It is indeed authentic and classic. I will give this dish 97 points."

"I think this is the best chicken I've ever had, 98 points."

sometimes.

Being famous has a huge advantage, that is, everyone has eaten it.

Even if you have never eaten it, you have heard of it.

This is not.

Nearly half of the 20 judges present had eaten this dish.

and.

They also liked this dish very much.

Take it to the competition at this time.

But every minute he got an astonishing score.

With one score after another.

At this moment, the average score of Daoyihetang's "Shredded Chicken Nuggets" reached an astonishing 97.5 points.

This is the highest score so far, even 1.5 points higher than the "Fish-flavored Eggplant Pot" tested in the morning.

"Strong, 97.5 points."

"I can't help it. This dish is too famous. It's normal for Yihetang to get such a high score."

"I estimate that Yihetang will take first place in the afternoon session."

really.

After Yihetang's "Shredded Chicken Nuggets" came out, many other restaurants' chicken dishes were replaced by Yihetang.

Even though the chicken served by several restaurants was indeed very creative and tasted good, the average score in the end was not higher than Yihetang’s hand-shredded chicken nuggets.

"I guess Teacher Jiang Ning's side may also lose."

A fan said in the discussion forum.

"Well, it's possible."

Others echoed.

However, some people were unhappy and said, "Is Yihetang's Shredded Chicken Nuggets unrivaled and the most delicious chicken in the world?"

"The most delicious is an exaggeration, and it is impossible. But in fact, in this world, everyone has their own opinions on taste. It is precisely because of this that there are dishes from various places. If it is If people from the north come to eat this dish, it’s just average. But unfortunately, this time it’s Cantonese food.”

"Yes, the "Shredded Chicken Nuggets" dish in Cantonese cuisine is a must-have. Moreover, Yihetang has been established for more than 20 years. According to them, their dish has a history of more than 100 years."

"More than 100 years of history is nonsense."

"It doesn't matter whether it's nonsense or not. What's important is... in Cantonese cuisine, everyone recognizes this dish. It's like something you often ate when you were a kid. Once you get used to it, you'll feel that nothing else is as good as what you had when you were a kid. smell."

"Okay, that makes sense."

What else can I say.

Yihetang became very famous.

Secondly, it has a long history.

Winning first place this time does not seem to have much suspense.

But for Jiang Ning's die-hard fans, they support Jiang Ning mindlessly.

"I think no one will know until the end."

"Yihetang may be famous, but I support Teacher Jiang Ning."

"That's right, isn't it just a chicken competition? If Teacher Jiang Ning brings out the beggar's chicken, how should Yihetang respond?"

A word to awaken the dreamer.

Yes.

This time it’s a chicken competition. Didn’t Jiang Ning have a beggar’s chicken before?
Although Yihetang’s shredded chicken is indeed good and famous.

But no matter how famous he is, he is only in the field of Cantonese cuisine, or just on this side of Guangzhou, and it is not even possible for him to influence the entire Guangdong Province.

But Jiangning’s beggar chicken.

That is famous throughout the country.

This is not.

Just when the die-hards mentioned the beggar's chicken, the expressions of several disciples from Yihetang changed.

"Master, someone on the Internet said that Teacher Jiang Ning's side may be preparing to beg for money."

"what……"

The chef of Yihetang was stunned.

He really didn't think of it all of a sudden.

Correct.

Didn’t Jiang Ning make beggar’s chicken before?
Although the beggar's chicken is a recently developed variety, it can't compare to their hand-shredded chicken nuggets.

But for things like fame, he doesn't care whether you have gained it recently or not.

Even their Yihetang restaurant has imitated this dish.

and.

To this day, this dish is still a must-order for countless diners.

“Is Beggar’s Chicken a Cantonese dish?”

The chef of Yihetang was a little panicked.

"I...don't know."

All the disciples shook their heads.

But this question, that's bullshit.

of course.

In fact, beggar's chicken does not belong to Cantonese cuisine.

According to historical heritage, beggar's chicken belongs to Jiangsu cuisine.

But this world is different.

The beggar's chicken was created by Jiang Ning. Jiang Ning said that whatever series the beggar's chicken belongs to, he belongs to that category.

And now cuisines have broken down the gaps between different cuisines.

Even though Beggar's Chicken is a Jiangsu cuisine, it also has Cantonese or Sichuan cuisine.

If Jiang Ning really brings out the beggar chicken at this time...

Considering how well people across the country know this dish.

Then.

Even if their "Shredded Chicken Nuggets" is well-known in the field of Cantonese cuisine, it will probably be reduced to crumbs by Beggar Chicken.

At the same time, if Jiang Ning really brings out the beggar's chicken.

This also caters to the organizer's preferences.

Don’t the organizers just want to promote Cantonese cuisine?

I really don’t know which cuisine beggar’s chicken belongs to originally.

But now if Jiang Ning produces beggar's chicken in this food competition, it will be announced to everyone in the country that beggar's chicken is Cantonese cuisine.

in this way.

This is also of great importance to the promotion of Cantonese cuisine.

Think about it this way.

The Cantonese chef of Yihetang was even more panicked.

"Master, how about I go to Teacher Jiang Ning's place to check it out? I still have time anyway?"

One of the disciples had an idea and said to the master.

"Well, let's go."

The chef nodded and said, "Take off your clothes so you don't get recognized."

……

"Teacher Jiang Ning, some netizens said that we can become beggar chickens."

"Beggars chicken?"

Jiang Ning was stunned.

For a moment, he really didn't think about the beggar's chicken he had made before.

This is to take out the beggar's chicken, the hand-shredded chicken nuggets from Yihetang, which will also be defeated.

just.

Jiang Ning smiled: "Beggar's chicken was a dish that was made before. If it is made now, it will make me look arrogant."

"But the chicken we have now seems to be inferior to Yihetang's."

Some of the disciples had no confidence.

They also know the popularity of Yihetang's shredded chicken nuggets.

Take out the beggar's chicken and still have the strength to fight.

But the chicken they make now, although they think it is very good, tastes very good.

But they knew that if they really took it out, they might not be able to compare.

But Jiang Ning smiled and said: "Who says it can't be compared? You are not the judges."

"Teacher Jiang Ning, our chicken dish is not well-known."

"After winning first place, won't you gain popularity?"

"Teacher Jiang Ning..."

Everyone was shocked by Jiang Ning's magical brain circuit, and then said: "Even so, our dish is still new and has no history. It will take a certain amount of time to promote it."

"You guys..."

After glaring at them, Jiang Ning said: "There is no such thing as history...then we can make it up." (End of Chapter)