Dad: Save one million, go back to the countryside to live broadcast farming

Chapter 16 Fireworks in the world, the most soothing mortal hearts
"QQ bounces, it's soft and fun." Xiao Nuomi doesn't know how to work, she is clearly playing a very interesting game.

Shen Yue regretted letting Xiao Nuomi participate.

"Smell and look at your own little hands." Li Guixiang held up Xiao Nuomi's little hand and put it under Xiao Nuomi's nose.

Xiao Nuomi smelled a fishy smell and gasped immediately.

"Haha, why don't you rub it?" Li Guixiang knew that Xiao Nuomi couldn't stand the smell.

"Grandma, no, no." Xiao Nuomi waved her hands quickly.

"Come here, grandma will wash it for you." Li Guixiang squeezed some dish soap and washed Xiao Nuomi's hands.

The little glutinous rice played with the bubbles of detergent in the basin.

Friends in the live broadcast room were moved by this scene of family harmony.

"The smoke and fire in the world are the most soothing to the hearts of mortals."

"I envy the anchor for having such a warm family. I am an unfortunate native of my family and will never be able to experience family affection."

"+1, host, please cherish the people in front of you. Don't wait until your head turns gray and you will feel sad."

"As I get older, I can't see these things. It's easy for bricks to stick in my eyes."

Without Xiao Nuomi to help, Shen Yue quickly washed the fish fillets.

After rinsing, the fish meat is almost crystal clear and translucent.

very beautiful.

"Mom, why does this fish take so long to rub?" Xiao Nuomi raised her head in confusion and asked.

"This is because rubbing it for a longer time can make the fish meat more elastic and taste better." Shen Yue explained.

Of course, it is also more troublesome.

If it's troublesome, you can skip this step.

While Shen Yue was washing the fish fillets, Ji Yi was not idle and started making pickled fish soup.

Although pickled fish is said to be fish, the quality of a pot of soup determines the upper limit of pickled fish.

The freshness of the fish, combined with the spicy and sour taste of the sour soup, can make a delicious pickled fish.

Once all the preparations are in place, cooking is a matter of course.

After the soup boils, add fish fillets, various seasonings, and ingredients.

Soon, an alluring aroma of fish wafted out of the kitchen, along with the unique aroma of some pickled vegetables, which made people want to eat.

"It smells so good." Even Xiao Nuomi couldn't help but take a deep breath.

"You're hungry, little Nuomi. You'll be fine soon." Ji Yi said to Xiao Nuomi.

Xiao Nuomi nodded hurriedly: "Dad, your cooking skills are superb, I give you a thumbs up."

"Good guy, who did you learn these Internet terms from?" Lin Yi said with a smile.

"I can also sing the song "The Lonely Warrior, Dad, don't underestimate me." Xiao Nuomi blinked.

Shen Yue spread his hands: "Kids in kindergarten are also good at watching short videos, and they are better than us."

"Don't let her play with her phone." Lin Yi shook his head.

This is not a good phenomenon.

"Did you hear that, Xiao Nuomi, your father told you to play less with your phone in the future." Shen Yue relayed Lin Yi's words.

The little girl opened her mouth into the word "0" and said "oh".

"Dad, as long as you play with me every day, I promise not to play with my phone." Xiao Nuomi blinked.

"Dad plays with you every day, why doesn't he make money to spend on you?" Shen Yue said angrily.

The world of a child is full of play.

But adults can't do it. Firewood, rice, oil, salt, food, clothing, housing and transportation are all free of charge.

It’s definitely not okay to stay with your wife and kids all the time.

However, Lin Yi agreed to Xiao Nuomi without even thinking about it: "Okay, dad will play with you from now on, but you have to promise dad to be obedient."

"Great." Xiao Nuomi cheered.

As time goes by, the pickled fish in the pot is almost cooked.The aroma is getting stronger.

"Mom, the smell of this pickled fish is so fragrant that it overwhelms me." Xiao Nuomi swallowed her saliva and said exaggeratedly.

"Xiao Nuomi, all of us are in for a treat tonight." Shen Yue was also looking forward to it.

She also hasn't had delicious pickled fish for several years.

"It's not easy to eat pickled fish. I'll go fishing tomorrow. As long as you don't get tired of it, you can eat it every day." Lin Yi said to Shen Yue.

"Then we have to catch fish every day."

Shen Yue smiled slightly.

Of course, you can also go to the wet market to buy fish.

The fishing friends in the live broadcast room were full of disbelief.

"Anchor, are you really so boastful that you can catch fish every day?"

"Tomorrow for the Air Force, I will come to the live broadcast room to open champagne to celebrate."

"I can catch fish every day. Even the little prince of wild fishing in Northeast China dare not say this."

During the conversation, Ji Yi took the pickled fish from the pot and brought it to the dining table.

Steaming hot, the soup is thick and fragrant.

After the heat dissipated, water friends in the live broadcast room were able to see the true face of pickled fish in Lushan.
It can be said to be full of color, fragrance and taste.

This presentation is absolutely stunning.

Many water friends are crazy @ anchor, asking if they can come to Lin Yi’s house for dinner next time.

Of course this is not possible.

Is it appropriate to eat and drink in such a fair way?

If you want to bring your own fish, bring gifts, and come over for a meal, Ji Yi thinks it's not impossible.

Reciprocity is a matter of courtesy, and people are wise in the world.

"The anchor's cooking skills really seem to have two brushes. This looks delicious."

"My family owns a restaurant. Can I learn from you, the pickled fish anchor? I can give up my studies."

"I really want to take a bite, / smack my mouth"

People who had questioned Lin Yi's cooking skills before have now become Lin Yi's crazy fans.

This presentation, this standard, to say it doesn't taste good is unconscionable.

Shen Yue has already distributed the dishes and chopsticks to everyone.

Little Nuomi was sitting on the table. She didn't know how to use chopsticks yet, so she used a spoon.

The height is not high enough, so I look forward to it and look at the fish in the basin.

"Xiao Nuomi, here, I gave you a piece of fish. When you eat it, blow it to avoid burning it." Lin Yi gave Xiao Nuomi a piece of fish.

"Dad, this fish is delicious." Xiao Nuomi took a bite and exclaimed in surprise. He couldn't hold the fish in his mouth and couldn't stop praising it.

"As long as you like to eat." Ji Yi seemed to have expected it.

When the fish is cooked, he will know whether it is there or not.

The full-level cooking skills given by the system have improved his cooking skills by several levels, and the dishes he cooks are of course unique.

What Lin Yi cooked was a very large portion of pickled fish because it was eaten by the whole family.

In fact, there is no need to cook other dishes. The pickled fish contains side dishes such as pickled cabbage, bean sprouts and tofu, which can also be taken out and eaten separately.

But Ji Yi thought about it and realized that it was not very good to eat only one dish, so he went to the kitchen to stir-fry a few more dishes.

Li Guixiang also went to help.

In less than 10 minutes, two more plates appeared on the table, one stir-fried creek grouper with peppers, and one stir-fried cucumber sausage.

"Dad, let's have some drinks?" Lin Yi remembered that when he came back, he bought a bottle of Maotai from the supermarket and went to take it out.

(End of this chapter)