Relying on the system of criticizing people to become a god in farming literature

When we returned to the tent, it was completely dark.

Cheng Yao first lit up a bonfire, and under the flames, the surrounding area became brighter.

The warm light also dispelled most of the loneliness in Cheng Yao's heart.

Cheng Yao put down the backpack, picked up the sack containing the pheasants, put it aside, and then dumped the mushrooms on the grass.

I made a slight distinction according to category and quantity, and counted the specific amounts.

This one is used to make soup, this one is used to stir-fry, this one is used for cold salad...

Cheng Yao classified the mushrooms according to the order they would be cooked later.

Next, it became clear that there was still a lot of sediment on these stipes, and they had to be washed before being put into the pot.

Cheng Yao got some water, soaked the mushrooms for a while, and then tore the larger ones into small pieces.

The pheasant on the side was also cleaned up by Cheng Yao's neat movements.

Bleeding, hair plucking, scrubbing...it's quite tiring after just a few steps.

Although pheasants are not as fat as domestic chickens, they still have the necessary fat.

Cheng Yao put the adhering fat into the pot, and in the process of violent churning, he refined the golden chicken fat.

Then, put the chicken cut into even pieces into the pot.

The chicken was fried in chicken oil until it was crispy on the outside and tender on the inside.

Seeing that the time was almost up, Cheng Yao added an appropriate amount of water into the pot.

As soon as the cold water is put into the pot, it makes a tingling sound.

Cheng Yao threw some garlic into the pot and closed the lid.

The rest will be left to time.

When it is halfway through cooking, add the bacteria picked today.

No need to add any complicated seasonings, just a little salt is enough to make it delicious.

After a while, after the mushrooms are thoroughly cooked, the pot of chicken soup with mushrooms is ready.

As soon as you open the lid of the pot, the aroma immediately hits your nose and makes people salivate.

[Skill usage, points +10]

Hearing the prompt tone, Cheng Yao smiled with satisfaction.

Being able to eat delicious food and earn points is such a promising life.

Cheng Yao had been busy all day and was already tired and hungry.

It's getting late now, so I can't finish the other mushrooms even if I cook them, so I'd better save them for cooking tomorrow.

This is the mushroom soup for now, let’s drink a few big bowls of it first!

Cheng Yao brought bowls and chopsticks and served herself a bowl.

The temperature of the chicken soup with mixed mushrooms passed through the wall of the bowl to Cheng Yao's hand, and she couldn't hold it for a moment.

He quickly put it aside and rubbed his somewhat red palms.

He leaned down, leaned against the edge of the bowl, and blew several times.

The white mist floated in one direction, and the fragrance completely filled the surrounding area.

Cheng Yao's stomach growled uncontrollably.

Fortunately no one was around, otherwise he would have made a fool of himself.

Cheng Yao rubbed her belly and stared at the mixed mushroom and chicken soup eagerly.

After a while, she tentatively touched the wall of the bowl with the back of her hand. After finding that it was not that hot, she picked it up again.

Putting his lips on the mouth of the bowl, he carefully took a small sip.

The chicken soup seemed to be real. It made several twists and turns in the mouth, and then entered the stomach with a gurgling sound.

Cheng Yao's eyes suddenly burst out with a light that could not be ignored.

delicious!It's so delicious!
The chicken in the soup is stewed just right, which not only keeps the meat tender and smooth, but also allows the soup to fully penetrate into every bit of chicken, making it delicious and delicious.Then there are those abundant miscellaneous bacteria.

When simmered in chicken soup, they fully release their own umami flavor and blend perfectly with the richness of the chicken soup.

The taste of these miscellaneous bacteria is fresh and tender. When you take a bite, you can feel their juice spreading in your mouth, full of the fresh flavor of the mountains.

The taste of the mixed mushrooms is smooth and tender, with a slight elasticity and a unique aroma.

Different types of mushrooms bring diversified tastes, such as the mellowness of milk mushrooms, the crispness of skin mushrooms, the delicateness of coral mushrooms...

The taste is rich and multi-layered, with the tenderness of chicken and the freshness of mushrooms.

Moreover, the taste gradually progresses, and you can taste a different umami flavor in every bite.

After finishing a bowl of chicken soup, Cheng Yao sighed with satisfaction.

The hot soup warms the stomach and relieves body fatigue.

Just drinking one bowl was definitely not enough, so Cheng Yao filled another bowl, drank it slowly, and ate several more pieces of chicken.

After the bones formed a small cone, Cheng Yao touched her round belly and leaned back on the recliner with satisfaction.

The portion of this pot of soup is so large that you can keep it for another day tomorrow.

After Cheng Yao rested for a while, he got up and arranged the remaining chicken soup with mixed mushrooms.

After eating, Cheng Yao stood by the river bank and looked into the distance.

As far as the eye can see, there is nothing but winding mountains and steep rock walls.

It seemed that Cheng Yao was the only one left in this world.

I don't feel lonely when I'm busy during the day, but at night, it's really boring.

"what--"

"I am bored--"

“Without a mobile phone—without a computer—it’s hard to even listen to music!”

Somehow, an impulse suddenly surged in Cheng Yao's heart, and she shouted several times towards the empty forest.

It's so normal on weekdays, but occasionally I go crazy and vent some depressed emotions.

However, the only thing that responded to her was the echo of the valley and the frightened birds.

One bird after another jumped up and down, like bouncing beads, jumping around irregularly.

The cries of the birds mingled together to create a shrill, chaotic melody.

Cheng Yao was a little dumbfounded. She just yelled twice, and she could have such great power?
Is there something not quite right about this?

Just when Cheng Yao was doubting her life, the sound of fierce fighting suddenly came from above.

Although the distance was far away, the sound of fighting still floated into Cheng Yao's ears.

The sudden change made the birds tremble as if they were electrocuted. They flew around crazily from the branches, the grass, and even the ground.

The wings flapped rapidly, like gusts of howling wind, making the surrounding air extremely tense.

Suddenly something fell rapidly from above, setting off a gust of wind.

The leaves were rustled by the wind, intertwined with the chirping of birds, forming a heart-stopping picture.

Cheng Yao couldn't help but closed her eyes and took a few steps back.

"boom--"

A heavy object fell into the river, causing a splash.

Even though Cheng Yao avoided it quickly, she was still splashed with water.

"Bah bah bah!"

Cheng Yao spat out the water droplets that splashed into her mouth in disgust and opened her eyes angrily.

Just when she wanted to complain, she was shocked by the sight in front of her.