Traveling into the 1980s: A Cannon Fodder Female Supporter's Guide to Self-Rescue

Regarding this point, Chang Wuwen and Cao Dahua also had no opinions.

My brothers bought some delicious food, so it’s good to be able to share some of it with them.

Everyone is an adult and each has his or her own family. It is impossible to just think about taking advantage of others.

After taking out the rice, Jiang Tang opened another sack.

"There is Fuqiang powder in it. I don't know how much exactly, but it's probably about three or four kilograms. Mom, I really like the chive egg pancake you made."

Then, Jiang Tang said to Chang Wumo: "Brother Mo, look back and see if you can find a way to buy some meat so we can make dumplings."

Chive egg pancakes and dumplings made Cao Dahua want to drool.

It's true, how important it is to have good siblings. It seems that her life in her husband's family is much better now than before.

Later, what was the name of the rice noodles that the second daughter-in-law brought out? Let alone eating Cao Dahua, she has never seen it until she is so big.

The key is that she knows that the second younger brother and sister are not stingy people, and the whole family eats the food when they are brought out.

She, her husband, and her children, and her sister-in-law are not at home, which means that now the whole family of seven eats three of them.

Isn't that a huge advantage?

It's trivial to ask her to help with some work. The thing Cao Dahua is not afraid of most with her brute strength is work.

On the contrary, she was afraid that she would have no work to do. If she had no work to do, people would not feed her. This was the scariest thing.

In fact, pho is a thing that should have been around for a long time, right?

I don’t know the specific details of Jiang Tang. Anyway, where she lived in her previous life, many people liked to eat rice noodles.

Whether making soup or making fried noodles, the general public has a higher acceptance of rice noodles than rice noodles.

On the contrary, from the people in this place, Jiang Tang has never seen anyone eating it or selling it outside.

But it was Chang Wumo who helped by saying, "People in the south like to eat it. When we drove to the southernmost province, the locals were very fond of pho."

Add some eggs or lean meat, not to mention the taste, Chang Wumo still ate it when he was out in the car with the master.

What a coincidence. Since Chang Wumo said this, Jiang Tang no longer has to think about how to explain.

But after thinking about it, Jiang Tang still said:

"I also read in a book that this rice noodles is fresh and can be fried and eaten directly. Fry an egg or add a little lean meat to it, and it will be delicious when fried."

Jiang Tang was quite restrained, almost drooling when he didn't speak.

Cao Dahua and Niu Niu's eyes were shining with the same style. They had never tasted rice noodles before and didn't understand.

But eggs and lean meat are both good things. How could it not be delicious if fried with these two things?

After hearing this, Qi Yulan said simply: "Let's fry rice noodles together, just fry them with eggs, and then make egg custard for Niu Niu."

Anyway, she doesn't have much to do at home now, just washing clothes and cooking, and there are many jobs that the boss and his wife are competing to do.

Qi Yulan naturally prepares three meals a day, but she is not a strong character and knows that the second daughter-in-law is well-read and knowledgeable.

He would ask questions about things he didn't understand, so Jiang Tang got along happily with his mother-in-law and sister-in-law for five or six days after marrying into Lao Chang's family.

So I ate fried noodles at night, with eggs and lard added, and Chinese cabbage as toppings.

It is said that only wealthy people in the south like to eat it and often eat it.

As a combination of an old man and a good boy who had never seen the world, Chang Zhirong and Chang Wuwen just watched silently to see what good things the mother-in-law and daughter-in-law could produce in the kitchen.

In fact, the stir-fried rice noodles with eggs that Jiang Tang had in her previous life used to include shredded carrots and mung bean sprouts, but she doesn't have these things at home now.   Simply, cut a few slices of cabbage and put them in.

And in order to make it easier to cook when frying, first blanch the shredded cabbage in boiling water.

Basically, pick them up when they are fresh and drain them.

Fry the eggs directly into the pan and break them into small pieces with a spatula, then take them out and set aside.

Heat the pot, add oil, and add the lard directly so that the fried rice noodles will be more fragrant and delicious.

Put the rice noodles into the pot and stir-fry over high heat, then add salt, and then add the blanched shredded cabbage.

Because the seasonings at home were mediocre, she just added some soy sauce. Jiang Tang also asked her mother-in-law to add a little sugar to enhance the flavor.

Stir-fry a few more times, and the delicious and fragrant egg-fried rice noodles will be freshly baked.

Of course, you won’t be frying enough for one person in one pot like in the store, but it’s not good to fry too much at once.

Qi Yulan simply divided the fried food into three pots and divided it into six large bowls.

Niu Niu only had a small bowl and a bowl of steamed eggs, which was enough for a child.

Chang's family was very satisfied with this dinner, and it was really good food from outside.

Not only was this pho delicious, it also contained lard and eggs, making everyone very satisfied.

After finishing dinner, Jiang Tang pointed to another bag she had specially prepared and put aside, and said directly:

"I prepared this for my mother. It also contains polished rice, white noodles and rice noodles. I gave my mother a little bit of each.

She was home alone and couldn't eat much. "

This is not only said to the parents-in-law, but also to the brothers and sisters-in-law.

Anyway, she got the things back, so she should take them back to her mother.

She only has one biological mother, and even if she gets married, she can't just leave her mother alone in her parents' house.

So what if she is subsidizing her mother's family? She earns her own money to support her family, and it's not like she spends her husband's family's money.

No one had the nerve to say anything to her. These days it is not uncommon for daughters-in-law to subsidize their mother-in-law's family, and many of them directly take things from their mother-in-law's family.

And Jiang Tang also deliberately made this clear from the beginning, even if it was a quarrel or something else, he would do it openly.

She is not afraid of distinguishing herself from others, but she is most afraid of being someone who smiles on the outside but hides bad things in her heart. People like that are hard to guard against.

Not to mention, the second daughter-in-law is not only capable but also very capable, because two days later she brought back a clay pot.

This time, what she got was oil, or peanut oil.

"The oil used for cooking is also very particular. For example, if you fry fish, use rapeseed oil to make soup and add lard. However, if you use peanut oil for general cooking, it will be more fragrant."

Darling, some of the vegetables fried with oil are not fragrant. What kind of oil should I use to fry them?

Cao Dahua felt that she didn't have enough brains. Could it be that scholars are really smarter and more knowledgeable than the average person, so they are even better than them at cooking?

"So, I specially found someone to buy this peanut oil. It will definitely taste better when used in cooking at home." Jiang Tang concluded with an affirmative sentence.

"Okay, okay. From now on, it's my mother who will do the cooking in this house. My sister-in-law, give me your clothes and I'll wash them for you."

After washing, she had the dignity to eat the peanut oil that her siblings brought back for cooking, which was more fragrant.

Today’s third update, new year and new atmosphere, thank you all for your continued support, thank you very much...