Traveling into the 1980s: A Cannon Fodder Female Supporter's Guide to Self-Rescue

As for this peanut oil, Qi Yulan had eaten it before, a long, long time ago.

Not to mention cooking, the squeezed peanut oil is very fragrant just by smelling it.

That was also many years ago. Later, Qi Yulan married into the Harvest Brigade. Of course she did not regret marrying Chang Zhirong.

In this life, Qi Yulan felt that she might not meet a better man.

But, that’s how people are. When we look back on the past, we will always think of those good years that make people forget to leave.

She had never thought that she would marry a countryman and live a life like an ordinary peasant woman.

Not to mention peanut oil, rapeseed oil is rarely eaten at home, and a little bit of lard is made from the fat meat grabbed during the New Year meat sharing.

Every time I put a little bit into the stir-fry, I feel very happy.

Peanut oil is a good thing that can only be obtained by city people with grain and oil books. They have to rob it and have connections and connections.

Otherwise, the small amount of goods that the supply and marketing cooperative receives every time will not be enough for the people in the city.

In this way, everyone admired Jiang Tang's ability even more, and they were unanimously determined:

The second daughter-in-law is very capable. These trivial matters at home can't slow her down. She shouldn't work at home.

This time, in addition to peanut oil, Jiang Tang also brought back a piece of pork belly, "Mom, haven't we eaten the Fuqiang noodles I brought back last time?

Make some buns. It's cold now, so the buns won't go bad if you leave them for two days.

When Jingyi comes back two days later, we eat steamed buns together. "

Even Chang Jingyi took it into consideration, so Qi Yulan naturally had no reason not to agree.

"Okay, let's make big meat buns the day after tomorrow."

Cao Dahua screamed in his heart, "Rou Baozi"; even Niu Niu understood.

Hugging her second aunt's legs, she muttered: "Meat, meat | Meat is delicious."

Jiang Tang then continued: "Mom, let's start wrapping it early the day after tomorrow, and then steam it directly in the steamer.

I also took a few to give to my mother to try, and also gave her some peanut oil. "

This is called an honest conspiracy, taking other people's path and blocking others with no way out.

Besides, Qi Yulan and Cao Dahua are not the kind of narrow-minded people.

The daughter of the third aunt of the Jiang family is capable and filial, and such a filial and capable girl is now married into their old Chang family. They should be happy and proud.

It is said that there is strength in numbers, and if you are not active in eating, it is a problem with your thinking.

Is it hard to get up early in the morning to make buns?

Of course not, the hardest part is going to the fields, which means working early and late.

What's so hard about making steamed buns? The key is that once they're wrapped, they can eat them themselves.

So early in the morning after Chang Jingyi came back, everyone in the Chang family got up and went to the kitchen to help make dumplings together.

No one stipulates that men cannot work in the kitchen, and the oldest scalper, Chang Zhirong and Chang Wuwen, did not go to the fields to work, and were all ready to help.

It was made from Fuqiang flour, which was used to make steamed buns, but a large piece of meat was put into it.

Once wrapped, it can be steamed and eaten, so men, women and children don't even have to worry about breakfast.

The person kneading the dough, the person washing the vegetables hurriedly washed the vegetables, and Jiang Tang was teaching her mother-in-law how to prepare the most delicious fillings.

Very quickly, the first plate was wrapped and put into the steamer together.

I only have one steamer at home, and I usually use it to steam egg custard, sweet potatoes, wotou, steamed buns and the like.

Today, we are a little more advanced and want to steam buns.

Who would have thought that a steamer that usually doesn't look good can steam steamed buns made of cornmeal and white flour? Now it is stylish enough to steam large meat buns.

There was not enough space in the basket, so the second wife said that they had steamed them all so that everyone could eat them all at once.

The steamer here has started to steam, Chang Zhirong is lighting the fire, and over there Qi Yulan has led the others to continue making buns. Because the stove is always hot, and Chang Zhirong is also a good hand at making fire.

Soon the first basket of steamed buns was steamed, and there were twelve buns in it. If one person could eat one, there would be more.

The meat buns I make myself are of course delicious. I use Fuqiang flour to make the dumplings and put pork belly inside.

Of course, some chopped cabbage was also added. The second daughter-in-law said it was just for seasoning.

What really tastes good is the meat buns.

Even Qi Yulan, who considered herself the most knowledgeable and not greedy in the entire Chang family, couldn't help but swallow her saliva after seeing it.

After so many years, she actually missed that bite very much, but she never had the qualifications or qualifications to express her thoughts out loud.

"We'll eat this plate first as breakfast, and then steam it for lunch." Jiang Tang turned around and asked, "Mom, what should we cook for lunch?"

Qi Yulan was dumbfounded: "You need vegetables to eat meat buns?"

This time, it was Jiang Tang who was choked.

Well, she is too big.

The meat buns made from Fuqiang Noodles these days are so exquisite and good.

Do you need other stir-fry dishes to go with it?

You think beautifully, you think you are a fairy.

Someone was really a fairy. Qi Yulan didn't expect it at first, but she immediately came to her senses.

"Tangtang, whatever you want to eat, mother will make it for you."

"Mom, hot and sour potato shreds, paired with meat buns, it's delicious." Jiang Tang immediately became excited.

Yes, it’s because they don’t deserve it. Of course, people who have the skills need to eat steamed buns with side dishes.

But the second daughter-in-law was trying to save money for them. She thought she wanted to eat something delicious.

After working on it for a long time, just shredded potatoes?

As soon as the freshly baked meat buns were placed on the table in the main room, they immediately attracted the attention of everyone in the room, not to mention Niu Niu.

She hugged the legs of the table and tried to climb up, but she was so weak that she couldn't achieve her goal.

And Chang Wuwen was afraid that his daughter would overturn the table and spoil the good things.

Lifting the little girl up directly, Cao Dahua brought a stool for her to step on. The three members of the family stared at the table with the same goal——

Big meat buns.

Everyone has a meat bun, it’s delicious, it tastes so damn delicious!

Several lesbians, especially Niuniu, ate just one. Cao Dahua even got half of what her daughter gave her, which was like eating more.

There are four left, and the elders will divide them separately.

Chang Wumo broke open the meat buns named after him and let his wife bite the meat filling inside first, then he nibbled on the outside skin of the buns.

Now the atmosphere will immediately become different. If they know the Internet terms of later generations, they should condemn this man and not feed them the dog food of love.

Although he didn't know the word, Chang Wuwen felt that he didn't understand it, and even asked stupidly:

"Second brother, don't you like meat fillings?"

Well, even the stupidest and most straightforward Cao Dahua couldn't help but roll her eyes.

She gave the man a slap in the face: "Eat yours, why are you talking so much nonsense?"

Chang Wuwen was very frustrated. His wife always complained that he talked little, but it was rare that he showed extraordinary ability and wanted to chat with his second brother.

Why is his stupid wife trying to cause trouble?