The boss cooks, and the bankrupt company opens a state banquet restaurant

Chapter 158: The sales volume that scares the brothers to tears

babble~

Sui Po took one sip and sucked the full soup dumpling into a flat dumpling.

Ah woo~

Take another bite and swallow the thin-skinned bun wrapped with meat filling and crab roe whole.

A real performance of what is meant by the eight classics, first open the window, then drink the soup, and finally take a sip!

Seeing this, fans thought it was time to start commenting this time, right?

did not expect.

Bliss~ah woo~

In less than five seconds, the other bun was completely wiped out by him.

"It's not enough," Sui Po muttered as if talking to himself, "Well, give me five more buns. This time I won't pick the crabs, I'll just eat the ready-made ones."

Zhang Li said, "The ready-made ones are also made by us."

Sui Po smiled and said, "That's for sure. With this speed of food delivery, it's impossible to have any inventory."

After all, even those who queue up may not be able to eat the buns immediately after ordering, and they still have to wait.

And he just saw that Boss Su has been making steamed buns for a long time. After steaming them for almost a second, they will be served to diners immediately.

"These crab soup dumplings have to be eaten and made fresh, but if they are kept for a while, the taste will be greatly compromised."

Because it was ordered fresh, Zhang Li took out five buns in a flash.

Bah, ah, ah, ah, ah, ah, ah, ah, ah, ah!

For a moment, there was a very rhythmic sound of eating in the live broadcast room. Coupled with the camera shooting, this sound matched the picture.

"Holy shit! I thought Teacher Sui was a shop-hunting host, but now he's become a mukbang?"

"There's not a single comment, I'm just eating. Is this what a store tour host should be like?"

"Haha, don't laugh. Teacher Sui is okay. Go and see Old Tang next door. His mouth is full of oil, as if he hasn't eaten in eight hundred years."

"You still have to look at Lao Sui when exploring the store, but when it comes to mukbang rounds, Lao Tang really wins this time!"

Many fans saw such a barrage and turned to look for Lao Tang's live broadcast room. After opening it, it turned out to be true.

In the picture, Old Tang is holding rice in one hand and hurriedly adding vegetables to the bowl with the other hand. After adding the vegetables and rice, he just shovels them into his mouth. It makes him feel happy to eat, but he also doesn't care to say a word.

Whether you are a new fan or an old fan, you are a little confused when you see this scene.

"Family members, I really don't blame Old Tang for not giving you a review. This dish is so delicious. I can't stop talking!"

It wasn't until Old Tang finished seven or eight dishes of food alone that he finally felt that his stomach couldn't hold it any longer.

No matter how delicious the food is, it is still the real thing that goes into the stomach!

Especially these home-cooked dishes are all served with rice. Old Tang has already eaten three bowls of rice.

"No, no, no! If I keep eating, my stomach will explode. If I don't eat, I won't eat!"

"We've basically gone through the dishes on this table one by one. We'll eat more if they suit Old Tang's taste, and we'll eat less if Old Tang doesn't like them too much!"

After eating and drinking, Old Tang also started chatting with his family members in the live broadcast room.

"Not liking the food doesn't mean that Boss Su can't cook it well, but that our own taste is not that good! Needless to say, although these home-cooked dishes are not made by Boss Su himself, according to Master Wang, all of them are They can only serve the dishes after being strictly trained by Boss Su.”

“It has all the flavors that it should have, and many dishes even surpass their own taste. The taste is impeccable, and the ingredients are all fresh.”

Immediately, Old Tang's camera circled around the third floor, "Everyone, just take a look at this huge crowd of people. Can the ingredients be fresh?"

Generally speaking, the better the business, the less need to worry about the ingredients.

If you can sell it, you will naturally have fresh ingredients every day.

On the contrary, for those stores that are not doing very well, if the ingredients from the first day cannot be sold, what will they do the next day?

I can only make do with it!

“I especially recommend the Mapo Tofu to my family, it’s unbeatable! It’s no exaggeration to say that the 88-per-portion Mapo Tofu is absolutely delicious no one in the country can compare to it! I have to say this Just leave it here!"

Old Tang gave a thumbs up, "Let's go! Let's go eat! I can't eat anymore, so I'll go climb the stairs to eat. Let my assistant try the steamed buns on the 19th floor!"

Leave the third floor and come to the stairs.

When Old Tang saw the dense crowd in front of him, everyone was dumbfounded, "Why are there so many people here?"

But there is one thing that is more gratifying.

Although there are many people, the speed of climbing the stairs is much faster than before.

The main reason is that after the people at the back entered, most people were too lazy to choose crabs and directly chose the affordable crab soup buns. This way, they could not only eat it quickly, but also spend less money and enjoy the same delicious Cthulhu buns. !

The stairs are not very wide. On the right are people queuing up, and on the left are people coming down after finishing the steamed buns.

"Okay! There is something in Boss Su's queuing method."

Old Tang looked up from the gap in the stairs, "When you are full on the third floor, you can go out and climb the stairs. On the 19th floor, you can eat two more steamed buns. After eating the steamed buns on the 19th floor, you can go to the third floor and have a bowl of rice!" It’s okay, it’s okay! All merchants, please learn more!”

When Old Tang said this, Teacher Sui happened to come down next to him, "Old Tang, I think you are hurting others by saying this!"

"Boss Su's steamed buns are worth queuing up like this. If other merchants really do this, will they suffer a lot?"

Old Tang laughed and said, "What are you talking about, Teacher Sui? Have you eaten and drank enough up here? Are those steamed buns really so delicious?"

"Just go up and have a try and you will know." Sui Po said with a tight mouth.

Want to get some information from me and then go back and make a video?

Go ahead and dream of your spring and autumn dreams!

Even when he reached the third floor, Sui Po just glanced inside and said, "I've had my fill of buns today, let's go back to work."

The assistants who followed him looked confused.

You are full, but we haven’t eaten yet!

I almost starved when I saw you eating steamed buns just now, and now you're not even allowed to eat some home-cooked food?

But there is no way, who makes Sui Po the boss!

The assistants could only swallow silently, looking reluctantly away from those feasting on the third floor, and followed Teacher Sui out of the delicious food.

Here, the team gradually started to move faster.

Old Tang climbed from the third floor to the nineteenth floor with great difficulty. He stood at the door holding the wall and panting for a long time before he could speak.

"What I'm saying is that I still can't hold it anymore! It seems that the most I can do with these buns today is try them." He turned to look at the assistants, "Let's order one each and I'll have a taste."

After getting up to the 19th floor, unlike Sui Po, Old Tang was too lazy to dismantle the crabs, mainly because he was not that neat in dismantling them.

Coupled with the assistants, if you order a bunch of crabs, you will have to wait until the end of the year of the monkey.

I simply ordered a cheap Cthulhu crab soup dumpling priced at 98 yuan for each person.

The meal was served very quickly. It took less than three minutes for Old Tang to order, and Zhang Li came out with a dinner plate. On top were four high-stemmed plates, with a dangling in the middle of each plate. Crab soup dumplings.

When Old Tang saw this bun, he immediately gave a thumbs up and started praising it.

"The skin is thin enough! It feels a little transparent. Let me try it for everyone first to see if Boss Su has added starch noodles to the skin of the bun. Otherwise, how would it be able to hold the soup inside if it is so thin? Juicy?"

Anyway, it was just a taste. Old Tang just took a small bite and tore a small hole.

Ba chimed his mouth a few times.

"There's nothing wrong with it. The skin of these buns is made of pure white flour. It must not have been mixed with anything else. I'll try the soup again."

Zi~~

The big mouth faced the small opening and sucked.

When the first mouthful of soup entered his mouth, Old Tang's expression changed very strangely.

"So fresh? I'll try it again."

Zizzi~

After sucking up the soup in several sips, Old Tang smacked his mouth and said, "That's not right, let me try this steamed bun!"

He opened the skin and took a look at the stuffing of the bun, and exclaimed like others seeing it for the first time, "Wow! This stuffing is full of crab roe without a trace of other things! Then there are crab meat and Su The boss’s secret stuffing!”

He swallowed it in his mouth, and after slurping for a long time, he said, "Fresh! So fresh! Beauty~ give me two more!"

Hearing this, the veterans in the live broadcast room were shocked, and all the comments on the screen were encouraging!

"Teacher Tang, we don't want to eat like this. You just said you would come here to try it. Why did you order two more when one was not enough?"

"Holy shit! Old Tang just ate six or seven dishes and three bowls of rice on the third floor. He said he was exhausted. Now he's here to make steamed buns?"

"Is it really just Schrödinger's stomach? I'm so full of home-cooked food, how about some steamed buns?"

"Are these buns drugged? Teacher Sui ate twenty of them and spent several thousand, and Old Tang is starting this again? Jubi is drugged!"

However, Old Tang's next move shocked everyone's jaws.

The first steamed bun was eaten with the window open and the soup was eaten in one gulp. The second one was probably because it was too troublesome, so it just tasted boring!

Even though his mouth was burned for a long time, Gulu still endured the burning and swallowed the buns.

"These buns are not that big. It's not enough to eat two of them. Give me three more!"

Old Tang was so confused.

To be honest, he really felt full, but for some reason, he felt like he couldn't stop eating this bun!

I always feel like I can eat a few more!

Over and over again, when Old Tang ate the eighth meal, he waved his hands, "I can't do it, I can't do it! If I eat any more, I'm going to have to go to the hospital!"

Just as he was about to stand up and lead people away, he stumbled and sat back on the chair.

"Xiao Zhang, give me a little support."

The live broadcast mobile phone was handed over to another assistant. More than 100,000 fans watched Old Tang being helped downstairs by the assistant. That was a complete confusion!

Are there any people who eat so hard that they can’t even walk?

That’s an exaggeration!

Such busy work continued until ten o'clock in the evening. If Su Chen hadn't ordered Bai Xiaobo to put up a sign indicating the business hours in the company in advance, there would still be an endless stream of customers at ten o'clock.

Even so, when it closed, it still encountered resistance from some diners.

"We just arrived a little late by car, why weren't we allowed to eat?"

"That's right! You won't let us spend money if we want to? Is there any royal law or heavenly justice?"

"Refuse to accept guests? Everyone expose him!"

When Bai Xiaobo took out the delicious blacklist notebook, the group of customers who had come from afar immediately took a taxi and left the development zone.

This scene made Su Chen dumbfounded.

He also knew that everyone came to support the news after seeing it on the Internet, and those words were just a joke.

But the company's business hours are mandatory. It doesn't mean that he makes money and loses money, but that the employees also have to take a break!

No one can stand the six hours of non-stop high-intensity work from 4pm to 10pm.

Here I have to praise Ling Shuyu for his foresight.

Regarding the dishwashing business on the third floor, she directly purchased a huge rapid disinfection cabinet, and then outsourced the business to a housekeeping company. Otherwise, the few employees who came here just for the delicious food would not be enough for the dishes. use.

In the evening, Su Chen gathered everyone on the nineteenth floor.

Because only the cafeteria here has a large round table, even so, including the eight new senior brothers, this place still seems a bit crowded.

But it became even more lively.

"Thank you for your hard work, everyone."

He stood up with a drink in hand, "I won't say much more about my thanks. The success of the first day of business on the third floor is inseparable from everyone here!"

All the employees raised their glasses and after everyone drank, Su Chen continued, "I don't like nonsense. Liu Shengnan, please report your results!"

Su Chen didn't know the specific business volume, but he knew one thing, this would definitely be a very scary figure!

why?

Because as early as nine o'clock in the evening, the system reminded him that the main task had been completed!

What is that concept?

In other words, in just over five hours, the turnover of the third and nineteenth floors of Delicious Food has exceeded 250,000!

As for how many businesses have been opened since then, Su Chen has no way of counting.

"Cough cough!"

Liu Shengnan stood up and pushed up his glasses, holding a tablet in his hand (office supplies requested by Sister Shengnan).

"This afternoon, six hours from 4 to 10 o'clock. Total turnover of delicious home-cooked dishes"

In the eyes of everyone looking forward to it, Liu Shengnan deliberately let it slip and dragged out the ending.

"I'll wipe it! You said so!" Bai Xiaobo pretended to grab the computer.

Liu Shengnan cleverly dodged and ran behind Su Chen, "Boss, you should announce it!"

Su Chen shook his head and smiled. He took the tablet and took a look. The smile on his face instantly solidified!

"What's wrong, boss? Isn't it a bit unsatisfactory?"

"I said this won't work. The ingredients for those home-cooked dishes are too real and valuable. Even if the turnover increases, the profit will not be much at all."

"Indeed. In some places, other things can be substituted. For example, clear soup can be replaced with MSG and chicken essence."

"And that tomato, why do you have to buy high-quality tomatoes? I feel like ordinary tomatoes can be fried too!"

Seeing Su Chen's smile freeze, several fellow apprentices thought that the turnover was probably not ideal.

So they all came up with suggestions. After all, they all worked in restaurants, and they still had good ideas on how to increase profits.

Su Chen waved his hand, "Don't talk about what you are talking about anymore. The taste of those home-cooked dishes is closely related to the selection of ingredients. If you replace defective products at will, ordinary people may not be able to tell the difference. But people who know the ropes will spot it right away.”

After finishing speaking, he picked up the cup and took a sip of ice-cold Coke.

"The turnover of the delicious home-cooked dishes today is 35,000 yuan!"

Everyone present was stunned at first. None of the employees at Delicious Food showed any reaction, but the eight fellow apprentices stood up in surprise and burst into exclamations.

"so much?"

"His! Daily turnover of thirty-five thousand? Boss Su, are you a devil?"

"Holy shit! Damn it! Why the hell am I still the manager of a time-honored brand! Boss Su, do you still need a manager?"

Several employees at Delicious Food looked at each other and scratched their heads.

They have no idea about this money. They always think that a delicious custom made by me, Boss Su, on the 19th floor will cost 30,000 to 40,000 yuan.

There are so many manpower and material resources now, and everyone has been working tirelessly for most of the day, but they only sold 35,000?

How much money can we make without considering costs and labor costs?

Seeing how confused they were, Wang Peixin stood up and said, "You don't think it's much?"

Zhang Li said innocently, "Of course not much! Last time our boss made five pastries and sold them for 40,000!"

The driver Zhang Jiayi blushed and lowered her head.

Short legs, short legs, what you say makes me look like a bully

Wang Peixin shook his head, "You don't understand. First of all, we are only open for six hours today. A normal restaurant will not be open for such a short time. If it can be extended a little longer, this income will increase."

"Secondly! With daily sales of 35,000, there are only a handful of restaurants across the country. Restaurants that can reach this sales volume are all extremely prosperous, and customers can only do this by queuing up to order! "

"Another one is..." Wang Peixin breathed out, "Thirty-five thousand a day, that's more than a million a month! I know the profit margins of the catering industry best. The cost of catering is that the better the business, the lower the cost! Even if Boss Su’s cost is indeed a bit higher, it still amounts to 40%!”

The little short leg picked at his fingers and made a calculation.

The monthly net profit is more than 400,000 yuan?

That seems okay, but it's not as good as Boss Su's 19th floor.

The employees who were used to seeing Su Chen charging 30,000 to 40,000 yuan for a meal really had no idea what the delicious food was. They even thought it was a bit ridiculous that the fellow apprentices were making such a fuss.

"Okay, okay~ Thirty-five thousand is indeed not bad." Liu Shengnan told everyone.

Ling Shuyu hummed, "Our average dish price is 60 yuan, and the eight chefs cook a dish in an average of 5 minutes. In other words, during these six hours of business, the eight chefs hardly took a second's rest before they could cook." Achieve this sales volume.”

After her explanation, everyone was relieved.

After all, the vegetable prices are displayed there, and everyone has not rested for a minute. If they want to make more money, the only way to make more money is to increase the vegetable prices.

The price was set by Su Chen himself, and no one had the right to change it.

If you extend the business hours

That’s really overwhelming!

After the eight fellow apprentices were shocked, Wang Peixin tilted his head and asked, "Boss, you haven't mentioned the sales volume on the 19th floor yet."

Su Chen smiled and said, "No need to mention the one on the 19th floor."

"Why?" Zhang Heping shouted, "Although we are not involved in the business on the 19th floor, now everyone is part of the company!"

"That's right, Boss Su. We are also very curious, why is there a ten or twenty thousand person on the 19th floor?" Old Seventeen almost scratched his head to death.

"I think it's at least 20,000. Boss Su's buns are priced high, and customers eat them quickly. But no matter how many there are, they can't be more than the eight of us. 20,000 is the limit!"

The eight fellow apprentices conducted another ruthless analysis!

In the end, it was agreed that Su Chen's turnover on the 19th floor was in the range of 10,000 to 20,000.

Su Chen nodded with a smile, then locked the screen of the tablet and threw it to Liu Shengnan, "Everyone has worked hard. Let's just settle down for dinner and then go back and have a good rest! If nothing else, tomorrow's battle will not be easy!"

Ling Shuyu said, "According to my guess, this wave of enthusiasm will last at least a week or so. Then it will slowly begin to subside and finally remain at a stable level."

Therefore, the performance of 35,000 sales per day does not happen every day.

Su Chen made a simple calculation. It would be good if the daily sales could be maintained at a stable level of several thousand dollars. In a year, there would be an income of millions. Looking at Jingzhou, restaurants of this level are definitely rare. !

Dinner was relatively late, but the content was very rich.

In fact, eight chefs cooked the three dishes they were responsible for again.

A dozen people eat thirty dishes, plus rice.

Dinner was finally over at eleven o'clock. Su Chen stretched out and asked everyone to go home and rest early. She also specifically asked Zhang Jiayi to send all the fellow apprentices to the hotel before going home.

After Su Chen left.

Old Seventeen held Liu Shengnan and refused to let him go.

"Katsuo, can you tell us how much business Boss Su has on the 19th floor?"

When he asked this question, several other brothers and sisters also became curious.

Wang Peixin was also curious, "Yes, Shengnan, tell me."

The second child also helped, "Boss Gang Su is not happy to say that it is probably not ideal. Now that Boss Su is gone, everyone is on their own, so what are you afraid of?"

"That's right, we won't think that Boss Su has no face because of low turnover. Just show us."

Liu Shengnan looked at the fellow disciples with extremely complicated eyes.

"The boss didn't let me say it"

"What's the point! We're all our own people, and maybe we'll still be working at Delicious in the future!"

"But there is a reason why the boss won't let me say it." Liu Shengnan still insisted on his position.

Old Seventeen coughed and said, "Shengnan, Boss Su sincerely invited us to help, and we are sincerely helping. If you can't even say this, haha."

The attitude he deliberately displayed made the little girl Liu Shengnan really unsure.

But Liu Shengnan struggled for a long time, "Then I'll give you a look. You have to promise me something."

"No problem!" Eight senior brothers said in unison.

"You have to promise me that you have to come to work tomorrow according to the time set by Boss Su! No one can be late!"

"That won't happen!"

"That's right, how could you be late? We still have this kind of discipline."

Seeing that everyone had made promises, Liu Shengnan opened her tablet.

"Here, see for yourselves."

Wang Peixin stretched his head over and nodded with satisfaction, "Although it's a little different from what we guessed, it's pretty much the same."

"Indeed, there is no difference between 20,000 and 25,000. As for the unit price of Boss Su, our guess is quite accurate."

Several people nodded.

Only Old Seventeen put his hand on his chin, "Am I dazzled or are you dazzled? Look carefully, where is the decimal point?"

Wang Peixin lowered his head and looked hard. He was stunned for a moment, and then his face was filled with disbelief!

He clicked on the screen with his finger, "One hundred, ten, millions"

"Me him?"

"What the hell?"

"Don't make trouble, how is it possible?"

"What the hell, you have this kind of skills and open a chicken-feather company? Don't you feel comfortable making tens of millions of dollars a year?"

"What the hell is it 250,000? Boss Su did a turnover of 250,000 today by himself?"

"Fuck you! Boss Su alone has a turnover of 250,000 yuan, but the eight of us are exhausted and only sell 30,000 yuan? Is this a piece of cake?"

Liu Shengnan was dumbfounded.

I thought that Boss Su was just afraid that you would be stimulated and give up the job after learning about this turnover, but you had to watch the result.

Now you are stimulated and feel comfortable?

The promise just made doesn’t count anymore?

The eight fellow apprentices, blushing and thick-necked, yelled for a long time and left the company cursing.

This night is destined to be a sleepless night for old catering people like them.

After all, the turnover achieved by Su Chen alone has really subverted their understanding of the catering industry.

Wang Peixin, manager and chef of Cuihua Building.

After returning to the hotel, he tossed and turned and couldn't sleep. At one o'clock in the morning, he suddenly opened his eyes and said, "Old Qi, why aren't you asleep?"

The two of them lived in a standard room, and Brother Seventeen's cell phone was still shining brightly.

Old Seventeen heard this and said, "Why aren't you sleeping either?"

Wang Peixin sat up and turned on the light, "I can't sleep! Boss Su has 250,000 yuan per person? Do you believe it? I feel that the data is a bit adulterated."

Old Seventeen also sat up and threw a bottle of mineral water on the bedside to Wang Peixin.

"I'm also thinking about this issue, look."

Old Seventeen counted his fingers, "Boss Su's Cthulhu buns are priced at 98 per bun. How many buns would he have to sell for 25? How is this possible?"

"But then I added it up and realized that this thing can't be calculated like that."

Wang Peixin took a sip of water and said, "Tell me."

Old Seventeen said, "We have all seen Boss Su's knife skills. Just the knife skills that make random cuts. Isn't it fast?"

"quick!"

"I don't know how to make that bun, but it's just a matter of mixing the meat filling and then putting the unwrapped crab meat and crab roe in the bun, right?"

"Correct!"

"Then think about it this way, a cheap steamed bun is 98, and is equivalent to steamed buns. But he also has the business of picking crabs by himself. A big steamed bun costs to yuan, no matter what! I estimate that steamed buns are worth it. That’s almost enough for . If you’re smart and have everything prepared in advance, is this a lot?”

"not much!"

Lao Shiqi nodded, "That's it, isn't it? Although the buns are eaten and made now, there is no difference between preparing them a few hours in advance and eating them now. Maybe Boss Su has a batch prepared in advance, I think so That’s right.”

"damn it!"

Wang Peixin was still puzzled.

If there was a turnover of more than 30,000 yuan on the first day of opening, Wang Peixin would only think that this restaurant is doing well, the business is very good, and it has a bright future, and he would say: Awesome!

But let’s say a person sells 25 buns a day.

Wang Peixin was numb, and he could only say: Damn it!

During the long night, Lao Shiqi and Wang Peixin gradually fell asleep amidst sighs and depression.

They only thought Su Chen was fierce, but they didn't know that Su Chen also had his own difficulties.

"We can't do this tomorrow." Ling Shuyu did not leave the company after dinner, but came to Su Chen's office, "The seafood market called just now and said that we have purchased almost all the good crabs in Jingzhou City. Tomorrow we can deliver up to 50,000 yuan worth of goods.”

Jingzhou itself does not have seafood, and there are not many local restaurants selling seafood, so the business of the seafood market is relatively small.

Su Chen pinched his eyebrows and said, "We can't do this anymore. Let's go to the business of picking crabs. The cheap steamed buns will also be limited."

You can never make enough money. The sales volume is already exaggerated. If you continue to do this for money, Aunt Fang's body won't be able to bear it.

When Su Chen got off work today, she noticed that Aunt Fang had been rubbing her wrists. She was really tired after making buns all day long.

And according to common sense, Su Chen would never go into battle to sell food in person!

This time, the main purpose is to complete the main mission, and the second is to take advantage of this wave of traffic to create a wave of popularity for Yummy.

Now that the mission is completed, even if Cthulhu is an SS-level soup dumpling, it can't be sold so hard.

'There are so many SS-level delicacies, is it possible that I sell them every day? '

This is what Su Chen thinks.

After all, I am a boss!

It's a pity that no one else can learn SS-level delicacies no matter how streamlined the process is. This is the most annoying thing.

Only Su Chen can do it!

'If it doesn't work, you can also try to let others do it. Even if you can't do SS, it is still possible to become S. '

We don't have time to deal with this matter right now, so we can only save it for later.

After briefly chatting about work matters, Ling Shuyu also left the company.

Su Chen was lying on a chair alone.

This day is really tiring. To be honest, he hasn't been this tired for a long time.

The last time I was so tired, it was because my father-in-law didn't follow martial ethics and launched a surprise attack in advance.

After lying down for a while, Su Chen was so tired that he fell asleep.

The employees at Delicious Food are basically in this state. After going home and washing up, they fall asleep directly from exhaustion.

What everyone didn't expect was that there was someone who not only didn't sleep at the moment, but was extremely busy!

"What! Another two thousand pieces of beef? What's going on? What's going on with the inventory now!"

Way meat industry, warehouse.

Fang Chang was confused, "Boss Su opened a restaurant, why the hell did I get busy too?"

Jiang Yuan was wearing a long work clothes at this time, and her body was covered with dust from moving things.

"Stop complaining. Why don't you do anything to make money? Go and sort out the things. I'll help move things."

Fang Chang took Jiang Yuan's hand and said, "It's past one o'clock, go back and rest. Just have me here."

What else did he want to say when he saw his wife, "It is a blessing for you to marry me! If you do this again, I will stop the business now!"

Jiang Yuan had no choice but to nod, "Then you go ahead and order takeout when you're hungry at night. Remember to call me when you come back and I'll boil the bath water for you."

Fang Chang sent Jiang Yuan to the car and then turned back to the warehouse.

Damn!

Originally, he was devouring delicious food, eating Cthulhu made by Boss Su himself, and posting a few photos in the group to show off, not to mention how beautiful it was!

But around seven o'clock in the evening, the 'e-commerce department', which was about to go bankrupt, suddenly called him.

It’s said that the online store is experiencing a huge surge in orders!

Fang Chang didn't believe it at first. When he opened this online store, he couldn't stand the industrial and commercial department who kept urging him every day, saying that he was doing things like rural areas and farmers, and needed Internet sales.

I had no choice but to open an online store, which was just a perfunctory move.

The way the meat industry faces local people, what business can an online store do?

There are some orders on weekdays, but most of them are orders from locals, which are considered to be delivered within the same city.

Therefore, Fang Chang would never believe it if it were to be a hit.

But his employees kept insisting and asked Fang Chang to log into the backend of the online store to see it!

It doesn't matter if you don't see it, Fang Chang was shocked when he saw it!

Starting around eight o'clock in the evening, netizens from all over the country began to place orders in his store.

Fang Chang doesn’t know how other people’s business is doing selling 80 kilograms of beef, but the kilograms of minced beef in his shop, which has not changed in thousands of years, sold more than orders in more than an hour!

And this data continues to rise!

Fang Chang, who was confused, immediately came to the warehouse. He had already placed an order, so he had to arrange delivery, right?

So various businesses that had not been used for many years were restarted. It took several hours just to contact various connections. It was past ten o'clock in the evening when everything was ready.

During this busy period, Fang Chang also figured out what was going on.

It turned out that a certain anchor asked while eating, saying that the ground beef called Mapo Tofu was very delicious. Where did you buy it?

Wang Peixin, the cook, also said a few words, saying that this was a local fine meat industry in Jingzhou, specializing in fine meat, and his name was Fang's.

Next.

This is the scene before me.

"Boss, the pig's trotters are also exploded! Another two thousand orders just appeared!"

"Fuck! Fuck you! Give me all the inventory today!" Fang Chang said fiercely with a fist.

Despite his usual lack of focus, Fang Chang is actually quite talented in business.

"Boss, if we put all the inventory on the shelves, what will happen to our store tomorrow?"

The fresh meat from the slaughterhouse is only part of it. Not all meat is killed and sold immediately. Some categories still require more inventory.

Fang Chang's eyes began to become a little fierce.

"Damn it, let's fight!"

He immediately called his father. Fang Chang's father, who had been a butcher for so many years, knew some people in the surrounding cities.

Fang Chang decided.

Regardless of the cost, contact all slaughterhouses in the surrounding cities immediately!

Tomorrow, before dawn, even if the price of meat increases by 10%, we must let those slaughterhouses supply some of the goods to us!

This time, he must deal with the sudden wealth and wealth that hits him!

If you deal with it well, the money will come naturally in the future. If it goes wrong this time, it will be difficult to encounter such opportunities again in the future.

'There are very few opportunities in life. When you encounter them, you must hold them firmly! '

'Boss Su, thank you very much! '

Fang Chang drove the Wuling Zhiguang that was carrying goods and quickly went home to pick up his father!

That night, some people were extremely busy, some were tossing and turning and had difficulty falling asleep, while others slept soundly until dawn.

When the time came to eight o'clock in the morning.

When the delicious food arrived, everyone was already in a busy state.

Although the eight senior brothers were a little unconfident due to Su Chen's turnover, Ling Shuyu's words to them in the morning completely woke them up.

"Who can you compare with? Boss Su?"

Yes!

Several senior brothers suddenly became enlightened.

Why do you want to compare with Boss Su?

Is that comparable?

Not to mention these people, even if their master Cui Yufen is here, he has to call Su Chen: "Fifth Brother!"

No need, no need!

"Just prepare the same amount of food as yesterday. For six hours, it won't be cooked for one more minute."

Su Chen issued the final order.

While the employees were busy, Su Chen returned to the nineteenth floor by himself.

The seafood market in Jingzhou City was almost wiped out by him, and it was impossible to imagine an unlimited supply of Cthulhu the day before.

After preparing less than two hundred ingredients for steamed buns, Su Chen easily returned to the office.

I fell asleep directly because I was too tired the day before, so there was something very important that I had not yet done.

I habitually locked the door and came to the recliner.

[Congratulations on completing the main mission: Return to Nature]

[Get mission reward: Magic patch (item)]

[Magic patch: a very magical band-aid. 】

That's it?

Seeing this extremely simple item introduction, Su Chen was very surprised. That's it?

As soon as I thought about it, a band-aid came out of my hand.

It's the most ordinary kind that you can buy for ten pieces for one dollar, and it doesn't look magical at all!

"Isn't this thing disposable?"

Su Chen tried to tear off the two pieces of plastic paper on the inside, "But where should I stick it?"

I wasn't injured!

Depressedly, he slapped the band-aid on the back of his hand.

A countdown suddenly appeared in Su Chen's mind!

[Effective time of magic patch: 23:59:59]

Huh?

Su Chen raised his left hand and looked at it. He didn't feel anything special.

On a thought, I came to the practice room. After making sure that the band-aid on my hand was still there, I summoned the ingredients for Cthulhu crab soup dumplings that I had saved before.

There is not much to say about the other steps. Su Chen directly put the lard in the pot and turned on low heat.

Immediately add crabmeat to melted lard.

Holding the spatula

"wrong!"

When Su Chen held the spatula in his right hand and the handle of the pot in his left hand, a bit of information suddenly popped up in his mind.

'If we add some crab meat, the proportion will be even more perfect. '

'This temperature is just right, but you will need to adjust the heat in a few seconds. '

'Why is this pot so heavy? '

This amount of information is not words or images, but just like.

Correct!

Su Chen suddenly remembered that it was somewhat similar to when he activated the White Jade Hand skill.

When touching the pot handle, the amount of information seems to be known innately, just like seeing an apple and immediately knowing that it is red!

"If it has this effect, is it equivalent to a 24-hour white jade hand?"

Su Chen raised his left hand, looked at the ordinary-looking band-aid, and suddenly had an idea in his mind.

What if it's posted somewhere else?

(End of this chapter)