The boss cooks, and the bankrupt company opens a state banquet restaurant

Chapter 211 Ding, order from Wang Xiaoyi!

Cui Yufen, come to Jingzhou?

Su Chen stared at Lu Yongliang and asked him what was going on?
"Is this woman crazy?" Lao Lu also felt guilty, "No, I called her in the middle of the night, and I didn't say anything. She didn't just come to Jingzhou to fuck me, right?"

Su Chen understood.

You didn't say anything, but you should have said nothing, otherwise Lao Cui's character wouldn't have actually run to Jingzhou at dawn. Wouldn't she feel like it's a hassle?

It was obvious that Lu Yongliang was also panicked.

However, this old boy thought very quickly. He pretended to be calm and said, "I have something else to do. I will go out today."

I don’t know if it’s true or not, but Lao Lu quickly slipped back to the 32nd floor, and Su Chen didn’t bother to care about him. The top priority now is to wait for A Wu to come with the students, and seize the time to train!
There was not much time left for Su Chen. He had to train all the students in a short time. It was best to start business at four o'clock in the afternoon.

This is simply a fantasy for other restaurant industries, but for Su Chen, it is really not too difficult.

Take the process card you made and come to the fourth floor.

The decoration here is basically Ling Shuyu's own design plan, combined with some suggestions from Feng Yaoyang.

The snack floor is different from other floors. The most troublesome part of the decoration is that natural gas pipelines and power cords must be installed at each stall, which consumes a lot of energy.

The rest is very simple, adopting a similar form to the third floor, with a row of stalls built against the north wall, leaving a 200-meter aisle in the middle for placing dining tables and chairs.

Then there is another row of stalls back to back, and the south position is all the customer eating area.

No matter who walks into the fourth floor, they will only have one feeling: the food court is nothing more than that!

Each of the stalls is about four meters wide and five meters deep, and they are densely packed in a row. Roughly counting, there are at least sixty of them.

Now it is unrealistic to serve more than 60 kinds of snacks directly. Su Chen's plan is to slowly add staff in the process of cooperating with Feng Yaoyang, and strive to operate all the stalls within a year.

After walking around for a while, Su Chen met Sui Po at the door when he was leaving.

"You came so early?"

I invited Sui Po to come and visit, but that's not the point.

"I really couldn't bear it any longer. I just stayed there, so I came over early to take a look."

Su Chen said, "How about you go to the second floor to have breakfast first?"

"It works."

Su Chen also arrived on the second floor. He wasn't here to have breakfast. At this point, the employees hadn't come to work yet. He went into the office alone and turned on Bai Xiaobo's computer to start researching to see if there were any urgent orders recently.

Looking at the tables one by one, they are basically the same orders that were placed after the live broadcast two months ago.

Sometimes Su Chen doesn't understand.

Is it okay for you to wait two months for a meal?
It didn't look like a particularly urgent order, but there was an order on the latest date that made Su Chen a little curious.

And it seems that this order was made this morning. Bai Xiaobo operated it on his mobile phone at home and synchronized it to the computer.

[Number of people dining: 50 people. 】

[Budget: 1000 yuan. 】

【Time: October 10st】

As for this order, Bai Xiaobo noted a [lag] information, which means that if there is no order at all, it will basically not be considered.

It's not Xiaobai's fault. If it was a delicious restaurant that was on the verge of bankruptcy, it might have accepted such an order. The meal would probably have been hot pot noodles, and the kind that didn't even bother you when you were full.

Su Chen was puzzled.

Who would place such an order for today's delicious food?

After clicking on the details, I saw a large section of content inside.

[Demand: We need a chef to go out. The location is located in Zhangling District, Wuyuan City. 】

Still have to go out?

Su Chen closed the form, not showing much interest in this order.

While waiting for Awu, Su Chen sat in the office on the second floor and closed his eyes slightly. He hadn't looked at his system panel for a long time.

It's not that the system isn't powerful, but Su Chen feels like there's really nothing to study now.

There are thirty-six cooking methods, and the proficiency given by the system is simple and crude. As long as Su Chen practices, he can improve his proficiency.

For Su Chen, who has a practice room, this is extremely simple. He has already improved all thirty-six cooking skills to the full level in daily training.

Then there are the tasks.

Side quests and hidden missions are rare.

For the main mission, Su Chen also tried to enter keywords several times in private, but the mission was not easy and the rewards were mostly dispensable things.

Su Chen also thought carefully about this point.

At this stage, Su Chen has a gourmet practice room to extend his time to learn gourmet food.

The fragments of famous Chinese recipes basically include famous dishes from all over the country.

108 Chinese Famous Snacks, which also include snacks with recognizable names from all over the country.

Let’s talk about the general history of food. This book is even more exaggerated. It clearly explains the development of global food culture. These things alone are enough for Su Chen to study for a while. If the system gives other exaggerated rewards, he may bite off more than he can chew. .

After that, Su Chen just took things as they came and just wanted to get the company started first.

Developing a company is like an addiction. When you open one floor, you always want to open the next one. Now Su Chen finally understands why Ling Shuyu is a workaholic. This sense of accomplishment is really addictive. .

After thinking about it for a long time, the time agreed with Awu came quickly.

Employees from Meishilai also come to work one after another.

Su Chen returned to the fourth floor and waited. At half past ten, Awu came on time!
"What about people?"

"They are all waiting downstairs. You didn't tell me, so I didn't let them come up."

Su Chen nodded, "As I said before, your people are under your control. If anything happens here, our cooperation will be suspended immediately. I am only responsible for teaching and nothing else."

These contents have been mentioned before. Awu smiled and nodded, "Don't worry about this. Mr. Feng has repeatedly warned me before coming here."

Originally, according to the contract, the number of people should be a little more than this, but Su Chen felt that if there were too many the first time, for fear of causing trouble, it would be more appropriate to have less first and then more.

"Call them to come up."

Awu made a phone call, and not long after, a large group of people walked in from the elevator, wearing uniforms. They didn't look very old, they were all in their early twenties.

"Boss Su, these children all have some cooking skills and must learn things very quickly."

Su Chen didn't say anything, but pointed to the fifteen stalls against the wall, "One for each person. Now on duty, I have placed the process card on your operating table."

"Class hours are from 12 noon to 10 pm every day, and business hours start at 4 pm."

"Before two o'clock this afternoon, we must try out everything according to the process. I can open it at four o'clock after I taste it and pass it. If it is not qualified, I will continue to make it until it passes the test."

"In the end-of-month assessment, the only basis is whoever has more turnover will pass the assessment. The last three students will not pass the assessment and will continue to study in the next class."

Su Chen's plan was simple and crude.

I asked you to come here to work for me for free. If you can learn a snack craft, Su Chen feels that this group of people has made a profit. Working for yourself for free for a month is not too much, right?

After saying this, Su Chen turned around and left, but Awu followed behind him in confusion.

"Gone?"

"What's missing?"

A Wu walked up to Su Chen and stopped him, "Shouldn't you be teaching on-site?"

"Who said that?" Su Chen grinned, "Go to the second and third floors and ask them, when did I teach on-site? The process card has already explained it very clearly. If you can't learn this, All I can say is that I’m not suitable for this job.”

It’s not that Awu is completely stupid.

He looked at Su Chen's leaving figure in confusion. Why did he feel like he had been cheated?
Boss Su said he didn’t care, but he, Ah Wu, couldn’t ignore it!
Depressed, Awu could only return to the fourth floor to take charge of supervision. He found that there was a person closest to his students who was not brought by him!
This man was chubby with glasses, and in the stall he was responsible for, there was a child lying on the table drawing a picture book.

Zhang Yi came early this morning, holding the process card Su Chen put on the table and treating it like a treasure.

After a simple try, Zhang Yi finally understood why Boss Su and Master Sui recommended him to learn how to make three-color prawns.

Indeed, simple.

Now he is learning how to chop the prawns as finely as possible without completely breaking them into pieces. This step is difficult to say, but Zhang Yi always cuts the prawns to pieces accidentally.

As for the frying process, with a kitchen thermometer, Zhang Yi is not worried.

Moreover, Su Chen made it very clear in the process card that when using a kitchen thermometer, you can only fry 20 prawns at a time. If you fry more, it will not work. The reason is not clearly stated.

But Su Chen himself came to the third floor after arranging things on the fourth floor.

Now I still have an aunt to take care of.
No surprise, Su Chen came to the third floor and chatted with Zhang Heping for a short while when Cui Yufen burst in with a whirlwind.

"Where's the old man named Lu?"

Su Chen finally knew why Lu Yongliang ran away, and the murderous look in Cui Yufen's eyes was about to materialize!

If Lu Yongliang was in front of him, Su Chen had no doubt that Cui Yufen would probably tear him apart on the spot.

"Uncle Lu? He said he had something to go out today." Su Chen told him the exact words.

"Hmph" Cui Yufen sneered, "Why did you recruit him into the company?"

"Uncle Lu said that he is helpless in his later years. He wants to find a job while he is still alive and save some pension for himself. It's hard for us to refuse."

Su Chen never blinked when he told lies.

Of course, Cui Yufen didn't believe this, "Just him? Haha, I don't know what the old man is worried about. He woke me up in the middle of the night after being promoted to level five, but he can figure it out. I'm here today. Wait, if you dare, he won’t come out in this life!”

Looking at Lao Cui's attitude, he won't give up until he has a fight with Lu Yongliang.

Su Chen was helpless, "Sit down. If you're tired, come to my office and take a rest. I'll go do some work first."

It's urgent, escape quickly! I bet Lao Cui won't be able to figure it out later, and it will be bad if the trouble comes to him.

"Let's handle the work for a while."

Sure enough, before Su Chen could take three steps, he was stopped by Cui Yufen, "I have something important to tell you."

Speaking of this, Su Chen had no choice but to come back and sit down, "What's the matter?"

"Why haven't you registered as a member of the association yet?"

Talking about this was not in Su Chen's imagination. He leaned back in his chair and breathed a sigh of relief, "I'm not interested."

"Then it's better to register."

Su Chen said, "What's the use of registering? People compete with each other online all day long. This one is worse than that one, and that one is not as good as this one. I don't like this kind of thing, so I won't register at all."

Cui Yufen gritted his teeth and sneered, "Sooner or later you will register. One more thing, I have temporarily resigned from my position at the Capital Hotel. Do you have any suitable job for me here?"

Seeing Su Chen's eyes widening like bull's eyes, Lao Cui said with a proud smile, "Lu Yongliang has it, don't say I don't have it. I'm younger and more capable than him, if you dare to say I don't have it, haha."

Su Chen grunted and swallowed.

"Have!"

After saying that, he really ran away this time and ran directly to the second floor. When he got into the office, he was still confused. Ling Shuyu couldn't even understand it.

No, this Cui Yufen came to Jingzhou overnight just to go to work?

Could it be that because Lu Yongliang was accidentally promoted to a higher level, Cui Yufen still thought that Mei Lai was some awesome dungeon? Can I level up quickly by swiping my delicious food to this copy?
Gan, what the hell is going on?

Su Chen didn't know, Lu Yongliang didn't know, probably only Cui Yufen knew about this matter.

After learning that Lu Yongliang was promoted to a fifth-level member, Cui Yu's first thing after dawn was not to come to Jingzhou first, but to go directly to the Culinary Association and find the department responsible for evaluation. Under Lao Cui's coercion and inducement, Next, I finally got some more specific information.

The reason why Lu Yongliang was able to advance to two levels in two days was mainly because he had the ability to be at least a fifth-level member.

It’s just that the popularity and recognition are a little low, but Sui Po’s videos and live broadcasts almost made up for this shortfall for Lao Lu by accident, so the fifth-level membership was naturally promoted. .

After understanding the situation, Cui Yufen asked a question before leaving: What is the use of upgrading to a senior member?

The person in charge didn't say anything, but just looked at the golden frying spoon on his table for a while.

Cui Yufen understood.

Then she returned to the hotel. She had been hired internally to work at the hotel, and there was no question of whether she would resign or not. Anyway, the hotel was her home.

Jingzhou, come on delicious food, that will be the next place where Cui Yu’s score will be raised to level four!
Because after careful review, Lao Cui discovered that Delicious Food has a feature that no other restaurant has.

Under Su Chen's control, the company's food customization is now a relatively famous thing on the Internet, but not something that ordinary people come to taste.

Nowadays, most of the customers who are willing to spend money on delicious food for customization are insiders or people with their own traffic. The reviews of these people are very helpful in improving the membership level!
so.
Advanced copy, delicious food comes, start!
Su Chen, on the other hand, was really dumbfounded this time.

But then I thought about it, whether it was Lu Yongliang or Cui Yufen who came to work here, it seemed that they had nothing to lose. The biggest loss was that they would leave suddenly.

Is it a big problem?

Not big, because Su Chen can do it by himself at any time. This is the charm of Technician No. 1!

In this case, Su Chen didn't bother to think too much, leaned back comfortably on the chair and asked, "Are there any interesting orders today?"

Xiaobai nervously leaned on the computer, "Is there an engagement party you can attend?"

Not interested in the wedding banquet, Su Chen was worried about the banquet now, "No, next one."

“There is also a place for custom-made pasta, so the budget is quite sufficient.”

"Just let him know how to eat hot pot noodles on the second floor." Su Chen said.

Xiaobai pulled the mouse, "This is interesting! Boss, a crew is going to film in Jingzhou recently, and they want to hire a chef to cook, and they can take photos with first-line female stars!"

Su Chen glared at him, "Go on your own, next."

Female star?
What's the point of that thing? It's not as interesting as Shu Ting.

Hearing Su Chen's refusal, Ling Shuyu at the table breathed a sigh of relief, "Xiao Bai, please go out. What orders have you received all day? I'll sort them out for you."

"You told me earlier!" Xiaobai pushed the computer to Ling Shuyu and ran to Abao's kitchen to look for delicious food.

Ling Shuyu quickly browsed through the orders in the form, "To be honest, there haven't been any suitable orders recently, so you can take advantage of this time to take a good rest."

Take a look at several pages of orders.

Either it's boring, or the price is too low, and even worse, they asked: Can Technician No. 1 provide door-to-door service? My female.

This is outrageous!

Ling Shuyu quickly deleted this flirtatious order, "Not all orders have to be made. I personally think there is no need to do this kind of ordinary dinner that costs thousands of dollars now." Yes." Su Chen agreed with Shu Yu.

"Okay, you guys get busy first. I'll go back and see how I can talk to Teacher Cui about work."

Shu Yu nodded, tucking a side of her hair behind her ear, "You've been busy these days, and Kindergarten Teacher Wang has called on you several times. I didn't tell her your phone number. Do you want to reply?"

There is a series of numbers written on the note paper on the table, with a name written on the front: Wang Xiaoyi.

Ever since this teacher was cured by Su Chen through the 'power of the system', Su Chen had rarely seen her, and he had only met her once before in the food court.

"Teacher Wang hasn't come for dinner recently?"

Ling Shuyu tilted his head and thought for a while, "I think I heard that the kindergarten was holding activities and sent them to other places."

"what"

This kind of public kindergarten sometimes does some weird activities, but it's nothing unusual. No wonder I haven't seen this kind of thing for a long time recently.

Taking away the note on the table, "Okay, I understand. Oh yes, it's about the fifth floor, or other floors."

Su Chen sighed. Logically speaking, it should be on the fifth floor, but it turned out that Lao Lu liked the eighth floor. It was really difficult.

"Anyway, now that we have two state banquet chefs, Mr. Lu and Cui Yu, I plan to find ways to recruit other state banquet chefs in the future, with each cuisine available. You can use this idea to create a The core of the new business model is still around food customization.”

Hearing the new plan, Ling Shuyu nodded happily, "Okay."

Taking the note and returning to the nineteenth floor, Su Chen deliberately avoided the third floor.

Teacher Wang said it was time to call back. In a sense, Wei Zhi Dian played a key role in improving Su Chen's cooking skills, and Wang Xiaoyi played a major role in this.

"Hey?"

"Su Susu? Boss Su!"

Wang Xiaoyi's sharp and excited voice came from the phone, "Boss Su, you finally called me back!"

"Well, I heard that you have something to do with me?"

"Yeah! Did you see that I placed an order for Delicious this morning? I wonder if you have time recently. Hehe, if so, can you take it?"

"Order?" Su Chen tried hard to recall, "I didn't notice your name. Tell me what happened."

When he was talking, he returned to the office. Cui Yufen was sitting on Su Chen's boss chair with a cold face, probably still waiting for Lu Yongliang to show up.

I had to go back to the bedroom behind the office, close the door and continue making phone calls.

"That's it~"

Wang Xiaoyi pinched her throat and said slowly, "I haven't been doing volunteer work in Wuyuan City recently. This welfare home is about to be demolished. I want to organize a meaningful dinner for everyone before the children leave, but here there is something wrong. There are no good conditions, so "

"Ah? That 1000 yuan order is yours?"

"Yes, after I sent the order to Xiaobai, he ignored me. I called Sister Shuyu again, and she said you were busy. She almost made me anxious!"

Through the phone, Su Chen could imagine Wang Xiaoyi stamping her feet anxiously, and said with a smile, "Don't worry, there are still two days until the end of the month. Tell me what's going on."

As Wang Xiaoyi slowly narrated, Su Chen also understood the specific situation.

This welfare home, called Xiaohonghua, has been established for ten years. They occupied an abandoned pig farm in Zhangling District, Wuyuan City more than ten years ago. After slight renovation, it became the current welfare home.

It sounds pitiful.

Most of the people adopted in the hospital are abandoned babies, which means that these children are more or less not very healthy.

The director was originally the director of a local public welfare kindergarten in Zhangling. Later, the public welfare kindergarten was abolished due to regional reforms. The old director was reluctant to see these children leave his side, mainly because he was worried!
He spent all his money to establish this welfare home after simply renovating an abandoned pig farm outside the suburbs.

The conditions in the orphanage are not good. The most they can do is ensure that the children have enough food and some warm clothes.

However, due to various relevant policies this year, this abandoned pig farm must be demolished. The official solution is to transfer all the children to a local formal welfare home in Wuyuan City.

But there are fifty children in Xiaohonghua Welfare Home, and the welfare home in Wuyuan City cannot take them in at one time, so the children can only be transferred to various welfare homes in other cities.

As for Wang Xiaoyi?
She was sent to this orphanage as a teacher for one month.

This can also be regarded as a public welfare activity, which is held every year in government kindergartens.

So after learning about this incident, Wang Xiaoyi happened to see the photos of He Shuting and the others making skewers late at night on the Internet.

Little Maomao's cheerful and happy smile deeply affected her. Wang Xiaoyi thought, could I also give these children a happy dinner before they were separated?

After listening to Teacher Wang's words, Su Chen couldn't laugh or cry.

"Why don't you explain the situation clearly in the note?"

Wang Xiaoyi seemed a little aggrieved this time, "Bai Xiaobo has been ignoring me, I thought you were too rich"

Do you think the money given is too little?
"But that's really all my savings."

The salary in government kindergartens is not high, and Wang Xiaoyi is a big foodie, so it is good to have some money on hand.

"Okay, I understand." Su Chen readily agreed, "But you have to go out, right? Send me your detailed address later."

"Really!"

"Hurry, send it over quickly."

Su Chen hung up the phone, shook his head and smiled.

He didn't know why he agreed so readily. It was probably because Su Chen had admired people like the principal since he was a child.

Although you can't be that person, you can still do your best.

As for the budget thing, this order is definitely a loss, but for today's delicious food, it won't be a big loss.

Of course, for such a noble thing, you cannot be the only one to take advantage of it.

"Well, Boss Fang, I have a deal in two days, do you want to do it?"

"What kind of deal?" Fang Chang said in a dazed voice, as if he hadn't woken up yet.

Now that he is the big boss, this guy has started to slack off.

"You don't care about the business, I'm just asking you if you want to do it? Oh, by the way, you can also call your wife. It's not just a business, you can also treat it as a picnic."

Fang Chang probably didn't respond. He was confused for a long time and then asked one thing, "Are you cooking the food yourself?"

Su Chen laughed dumbly, "Yes."

"Do it! It has to be done, so just bring me the ingredient list!"

After hanging up the phone, Su Chen lay down on the bed and squinted his eyes to smile.

No, do you already have a sponsor?
Going out to the bedroom, Lao Cui was still sitting there.

Su Chen didn't say anything, and just sat on the couch.

"Why!!!"

He sighed heavily, Cui Yufen raised his eyelids and took a look, but said nothing.

Su Chen stood up and walked around the office for a few steps, "Hey!!!"

Sighing, he shook his head.

Lao Cui was puzzled and said, "Don't wander around, I'm dazzled. Besides, why are you sighing at such a young age?"

Su Chen came and sat down opposite Cui Yufen, "Tell me, why does this kind of thing still happen in this day and age?"

"What's going on?" Cui Yufen said with caution.

She had never seen Su Chen like this, and she felt that this guy must have dug a hole for himself.

"There are so many children who have grown up together and have been separated at any time. They are all going to break up and they can't even have a good meal! It's really unreasonable!"

Cui Yufen frowned, "What are you talking about?"

Su Chen told the story in a sarcastic way, beating his feet and chest while saying it. That was so sad and angry!
"Okay, I got it. You haven't arranged a job for me anyway. This order was probably my first order when I came to the company."

Su Chen turned from sadness to joy, "Are you kidding?"

"Am I the one kidding?"

"Okay! I'll leave the cooking to you!"

No, there is a chef responsible for cooking. He is also a state banquet chef and a top chef in Shandong cuisine!

Su Chen walked to the elevator alone with his hands behind his back, and came down from the 32nd floor a moment later.

There are also seafood chefs.

I originally wanted to go to the second floor to sell the car for a while, but then I thought about it. Zhang Jiayi was already working with a loan. It would not be appropriate to cheat other people's cars with this kind of thing, so forget it. Just pay as normal for using the car!

Such a total.

Now that we have a chef and a food sponsor, we have to contribute our own efforts and pay for the car.

"I'm such a genius."

Su Chen returned to the second floor with a smile, told Ling Shuyu about the matter, and asked her to talk to Fang Chang about the ingredients.

Then, he returned to the fourth floor.

He Shuting and Zhang Jiayi also followed to the fourth floor, chatting in confusion as to what they were talking about.

Su Chen didn't pay much attention. After arriving on the fourth floor, he saw that fifteen students had already started their first attempt under A Wu's supervision.

Among them, the Spicy Rabbit Head was the best in the show. Even under the influence of a powerful range hood, it still exuded a strong chili aroma.

Roujiamo is the simplest. Originally, Su Chen wanted to use the elbow meat that Abao braised every day. Later, he felt that this was too unkind. The students are pure and can't learn anything. ah!
I simply gave the process card originally given to Abao to the students as well. They only needed to make scones and braised pork according to the card.

As for the fried ham, just eat it for freshness and memories.

This kind of snack with extremely low unit price is not suitable for existence in a delicious place, and it seems that a reporter recently exposed the quality problems of a batch of ham sausages, so Su Chen did not set up a fried ham project on the fourth floor.

There is also Malatang.

This kind of snack is deeply loved by girls, and the unit price and profit are not bad, so there is no reason not to set it up.

The young man in charge of Malatang is running two stoves in full swing, one is used to make bone soup, and the other is used to make red oil.

The Malatang that Su Chen brought out was an integrated version. It was based on the big bone soup and was seasoned with Sichuan red oil. Needless to say, there is no need to say much about the taste.

After reading them one by one, Su Chen felt confident.

None of these students are laymen. Feng Yaoyang is quite reliable in business, and the students sent here are all students with some foundation.

Go all the way to the last stall.

"What are you doing?"

This stall was specially reserved for Zhang Yi by Su Chen, and its area is slightly larger than others.

Just looking at Zhang Yi cutting prawns, Su Shi stopped and looked at it for a moment. This guy used to be a programmer, but he didn't expect that he still had some skills in his hands.

It's only been a while now, but I can actually do the three-color prawns to the extent required, but I'm still a little unskilled now.

"Boss, would you like to try one?" Zhang Yi chuckled.

He seems to be in a much better mood.

"Okay, you do it."

Spread the egg yolk liquid on the bread slices, place a prawn on top, then spread the egg white liquid on it, and place the three chopped ingredients on the surface of the prawn in turn.

Immediately, Zhang Yi inserted the kitchen thermometer into the oil pan and pressed the button.

The stall uses an oil pan like the one in Su Chen's kitchen, but a large electric frying pan that is specially used for frying.

It looks like Zhengxing Chicken Steak.

When the oil temperature rises to 180 degrees, Zhang Yi puts the five prepared three-color prawns into the oil pan.

At the same time, I pressed the countdown alarm on the left hand side to count down 90 seconds!
When the alarm sounded, Zhang Yi turned the prawn over, pressed the alarm again, and counted down for 60 seconds!
In a total of two and a half minutes, five golden and crispy tri-color prawns were fished out.

Su Chen each took one, and Zhang Yi and Xiao Maomao took one.

The five of them began to taste it.

"Okay! Hey, buddy, you learned so fast. It feels like the taste is not much different from what our boss makes!" Zhang Jiayi looked at Zhang Yi in disbelief after taking a bite.

"Yeah, it's really good. This stuff costs fifteen yuan a piece, and I can eat five of them!" He Shuting loves this snack the most.

It's not overpowering, the taste is rich, and the texture is crispy, soft, glutinous, and chewy. It basically has everything you want.

Zhang Yi changed his usual submissive look, but he was a little shy today. He rubbed the back of his head and said with a smile, "Thank you, boss, for doing a good job on the process card. I don't have to think too much, I just need to follow it."

After eating one piece, Su Chen was quite satisfied.

To be honest, it is still a bit far from S-class. The reason is also very simple. It is the difference between an electric fryer and a hot stove.

But batch snack stalls are different from gourmet customization. If we have to follow that standard, I'm afraid we won't be able to make much in one day.

"Okay, this is considered passed. You can follow the standards of the process card. Prepare the ingredients in advance and have a trial opening at 4 o'clock this afternoon. It depends on your performance."

Zhang Yi nodded excitedly, "No problem!"

Su Chen remembered something again and called A Wu over.

"Tell your students that all the ingredients are provided by the company, including all condiments and accessories. I know how much I sell and how much I consume. I use oil as often as it needs to be used. Whoever is lazy will do something wrong. If you use ingredients to make food, or if you are lazy and don’t replace new oil on time, don’t blame me for not explaining it clearly.”

Awu patted his chest and said, "Don't worry, I will keep a close eye on you!"

This is also the biggest reason why Su Chen chose this business model in the first place.

If the company provides everything, it can guarantee the quality of ingredients and condiments. If they just rent stalls, no one can guarantee what crazy things these small bosses will do to reduce costs.

At that time, it was the delicious sign that was smashed!

After explaining these, Su Chen stretched himself out.

As for the welfare home, Uncle Lu will cook the seafood, and Teacher Cui will cook the Lu cuisine.

Myself. Hehe.

Su Chen sent a message to Xiaobai.

"Find a way to build a barbecue grill. The bigger, the better!!!"

(End of this chapter)