Pillow Love: The princess pretends to be a pig and eats a tiger

But at that time, chickens, ducks, fish and pigs didn't know how much hormones they were fed to grow up, and the liver was something that animals detoxified. Gong Ziluo didn't dare to eat it easily, and at most he only allowed himself to eat one or two meals a month. back.

But the animals in this time and space are pure natural green food, and they have been injected with a lot of spiritual energy, and they are kept outside all day long, so they are very reassuring.

Gong Ziluo herself was also a little greedy, and seeing that Yan Nanjin over there had almost finished washing, after thinking for a while, she took three slices of foie gras the size of three fingers and put them in the pan to fry.

The foie gras in the palace kitchen is very large, and the large and thick foie gras is often a headache for the kitchen.

At this time, common poultry such as geese and ducks are roasted or braised, or marinated and roasted with eight treasures, and at most they can only be stewed. [

With these methods, the internal organs become like tasteless things, which are tasteless to be discarded.

So Gong Ziluo took the cool foie gras, and the people in the kitchen were even a little grateful.

Gong Ziluo secretly sighed in her heart that people in this time and space don't understand nothing, and happily took two large fans of foie gras and put them in the space.

Qiu Lao stood beside him with his hands behind his back, and occasionally tasted a piece of fish lip to fill his stomach first.

Before Gong Ziluo fried the foie gras, Mr. Qiu felt that the fish lip was the most delicious, but after eating the foie gras, he had a comparison in his heart, and the fish lip seemed a bit inferior, not to mention the foie gras He only ate such a small piece, in his opinion, it was not enough to fit between his teeth.

So now I'm on the sidelines, waiting anxiously.

The ingredients on the foie gras had already been marinated, and it didn't need to be fully cooked. Gong Ziluo turned the sides of the pot a few times, sprinkled a few powdered seasonings, and made three dishes!

Although Mr. Qiu loved to eat, he didn't eat alone, so he watched Gong Ziluo divide the three pieces of foie gras into three plates and put them in separate plates, but he didn't have any objection at all.

Gong Ziluo watched from the side, thinking to herself, Mr. Qiu is not a child in these aspects.

Qiu Lao's foie gras was eaten after three or two bites. Gong Ziluo looked at his expression of enjoyment, and wondered in his heart whether he had really tasted the taste of the foie gras. After Qiu Lao finished eating, He stared at the foie gras that was put aside, probably thinking about when Gong Ziluo would continue frying.

Gong Ziluo laughed when she saw it, and said to Qiu Lao: "Qiu Lao, the cartilage in the pot seems to be healed, do you want to try it?"

Qiu Lao nodded, put down the fish lips that had eaten several pieces in his hand, and opened the lid of the cauldron, a strong fragrance wafted out, Qiu Lao took a few mouthfuls greedily, and fished out the Tasting a piece of cartilage, he sighed that it was delicious, and turned to tell the little rabbit: "Don't spray it, little guy, this thing is ripe."

The little rabbit really stopped breathing fire obediently, jumped off the rock, and jumped to Gong Ziluo's side to beg for praise.

Gong Ziluo only waited for Yan Nanjin to bring the ingredients, so she kept the fire burning, sat down on a stone that was almost clean, and tasted the foie gras she had fried.

Gong Ziluo took a bite, the delicious taste immediately made her eyes narrowed drunkenly.

I don't know if the ingredients are very good. Gong Ziluo ate it, but felt that the foie gras was more delicious than any five-star hotel in the 21st century. Gong Ziluo admired it secretly, if she had nothing to do in the future Now, go to open a restaurant, maybe the business will be booming.